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All Journal Jurnal Penelitian Pertanian Terapan Jurnal Agro Industri Perkebunan Jurnal Agrotek Tropika Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science) Ensiklopedia of Journal GANEC SWARA ZIRAA'AH MAJALAH ILMIAH PERTANIAN Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Jurnal Riset, Inovasi, Teknologi & Terapan
Wiwik Indrawati, Wiwik
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Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Respons Kalus Embriogenik Tanaman Tebu (Saccharum Officinarum) Var. Kidang Kencana Terhadap Berbagai Modifikasi Media Kultur Dalam Proses Induksi Akar Astuti, Sri Habsari Puji; Indrawati, Wiwik; Supriyatdi, Dedi; Kusuma, Jakty
AGRITROP Vol 18, No 2 (2020): Agritrop: Jurnal Ilmu-Ilmu Pertanian
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agritrop.v18i2.3631

Abstract

Tebu (Saccharum officinarum) merupakan salah satu bahan penghasil gula utama di Indonesia dan memiliki peran penting dalam perekonomian Indonesia dan menjadi sumber devisa negara.  Kemenperin mencatat, produksi gula nasional hanya mencapai angka 2,17 juta ton. Sementara, kebutuhan gula nasional mencapai 66 juta ton. Ini menandakan Indonesia baru mampu memenuhi 3,29% dari total kebutuhan nasional, sehingga lebih dari 96% defisit kebutuhan gula nasional yang belum mampu dan harus dipenuhi Indonesia.. Tujuan dari penelitian ini adalah mendapatkan komposisi media kultur yang tepat dan optimal untuk pertumbuhan akar dari kalus embriogenik tanaman tebu. Penelitian ini bertempat di Laboraturium Kultur Jaringan Politeknik Negeri Lampung. Proses induksi akar ini dilakukan melalui modifikasi media MS dengan campuran IAA, Kinetin, CM, 2,4-D, dan sukrosa yang dilakukan dengan Rancangan Acak Kelompok. Variabel yang diamati adalah respons kalus, waktu tumbuh akar, panjang akar dan jumlah akar. Hasil penelitian dan pengujian menunjukkan bahwa komposisi media berpengaruh terhadap perkembangan akar. Media dengan  kombinasi IAA menghasilkan respons berupa akar, namun media dengan kombinasi 2,4-D memberikan respons berupa pelebaran kalus. Hasil pengamatan menunjukkan perlakuan terbaik untuk pengakaran adalah kombinasi media IAA 1 mg.l-1 baik berupa rata-rata panjang 1,56 cm dan jumlah akar 2,08.
Indonesia Respons Pertumbuhan dan Hasil Tanaman Tebu (Saccharum officinarum L) Ratoon 2 Terhadap Kombinasi Zeolit dan Persentase Pupuk N: Tebu, Keprasan, Zeolit, Pupuk Nitrogen Kusumastuti, Any; Indrawati, Wiwik; Aziz, Abdul; Zaqyah, Irene; Ayu Afifah, Dian; Apsoni, Rapi
Jurnal Penelitian Pertanian Terapan Vol 24 No 2 (2024)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v24i2.3311

Abstract

Sugarcane (Saccharum officinarum L.) is a plant that is cultivated to be processed into sugar. However, until now Indonesia has become a sugar importing country because the sugar industry is unable to meet the needs and demand for sugar which continues to increase as well as the high domestic selling price, so that it is necessary to import sugar to meet the demand for sugar in Indonesia. To overcome this is to apply Nitrogen fertilization on sugarcane combined with a companion material in the form of Zeolite. This study aims to obtain the growth and yield of ratoon 2 sugarcane plants by administering Zeolite and the proportion of N fertilizer as well as the interaction between the Zeolite and the proportion of N fertilizer. This study used a Randomized Block Design (RAK) Arranged in a split plot with two treatment factors repeated 3 times with 6 treatment combinations to obtain 18 experimental units. The main plot of Zeolite dosing with Z₀ is without zeolite and Z₁ is 700 kg.ha⁻¹ (equivalent to 0.8 kg.8m kairan⁻¹). Subplot dosage proportions of N fertilizer with P₁ is 100% urea (equivalent to 0.36 kg. 8m caustic⁻¹), P₂ is 80% urea (equivalent to 0.28 kg. 8m caustic⁻¹), and P₃ is 60% urea (equivalent to 0.21 kg. 8m caustic⁻¹). The results of this study indicate that the dose of Zeolite has an effect on all variable parameters of growth observations which include plant height, stem diameter, and number of internodes. As well as plant yields which include stem weight, stem length, brix value and yield. Application of [dose percentage of N fertilizer did not affect the growth and yield of sugarcane plants. There was no interaction between the Zeolite dosage and the proportion of N fertilizer doses on the growth and yield of sugarcane
PENGARUH KEMAJUAN TEKNOLOGI, MINAT INVESTASI, DAN PENGETAHUAN INVESTASI TERHADAP KEPUTUSAN INVESTASI DI PASAR MODAL (STUDI PADA MAHASISWA JURUSAN AKUNTANSI UNIVERSITAS MATARAM) INDRAWATI, WIWIK; CAHYANINGTYAS, SUSI RETNA
GANEC SWARA Vol 18, No 2 (2024): Juni 2024
Publisher : Universitas Mahasaraswati K. Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35327/gara.v18i2.861

Abstract

This study aims to analyze the effect of technological progress, investment interest, and investment knowledge on investment decisions in the capital market. This study uses associative research using a quantitative approach. The data in the study is primary data obtained through distributing questionnaires to 262 respondents who are students of the Accounting Department of Mataram University. The data analysis technique in this study was carried out using the Partial Least Square (PLS) method. After testing, the results of this study indicate that Technological Progress, Investment Interest, and Investment Knowledge have a significant effect on investment decisions in the Capital Market. This research supports the Theory of planned behavior (TPB) theory in explaining the factors that influence investment decisions. The implications of the results of this study can be used as literature or references for accounting students regarding investment decisions by considering technological progress, investment interest, and investment knowledge
Kopi, Trend Minuman Kekinian Dengan Banyak Manfaat Komponen Bioaktif Jufrinaldi, Jufrinaldi; Indrawati, Wiwik; Nurmaida, Nurmaida
Jurnal Riset, Inovasi, Teknologi & Terapan Vol 3, No 1 (2024): Desember
Publisher : Politeknik Negeri Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30811/ristera.v3i1.6169

Abstract

Coffee is a widely enjoyed beverage in Indonesia and around the world, holding a significant role as a key commodity in Indonesia's plantation sector. This beverage is popular not only for its distinctive flavor but also for its various health benefits. This article reviews several main bioactive components in coffee, including caffeine, chlorogenic acid, ferulic acid, and caffeic acid, as well as the potential health benefits of each. Caffeine is known as a stimulant that can enhance alertness, reduce drowsiness, and acts as a potential antioxidant. Chlorogenic acid functions as an anti-inflammatory, antihypertensive, antidiabetic, and anti-obesity agent, helping to reduce the risk of cardiovascular diseases. Ferulic acid has strong antioxidant effects and is used as a diabetes therapy due to its ability to reduce oxidative stress, while caffeic acid is known for its anticancer, antioxidant, and antibacterial activities, supporting the prevention of atherosclerosis and cardiovascular diseases. This article also discusses the mechanisms of action for each bioactive component within the body, particularly on the nervous system, lipid metabolism, and antioxidant activity. Through this review, coffee is understood not only as a refreshing beverage but also as a potential agent in the therapy and prevention of various chronic diseases.
Respons Planlet Stevia (Stevia rebaudiana) terhadap Penambahan berbagai Konsentrasi Thidiazuron (TDZ) dan Naphthalene Acetic Acid (NAA) secara in Vitro Dimas, Muhammad; Indrawati, Wiwik; Supriyatdi, Dedi
Jurnal Agro Industri Perkebunan Vol. 11 No. 2 (2023)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jaip.v11i2.2849

Abstract

Stevia can be developed by vegetative and generative propagation, while the generative propagation of stevia can be done through seeds. Conventional provision of seeds or seedlings has a low success rate. Propagation via tissue culture is faster, produces more seeds, and is identical to the parent, so the plants’ quality is expected. Plant growth regulator (PGR) often used for tissue culture is type auxins, cytokinins and gibberellins. The function of auxin and cytokinin for division cells, cell elongation, cell differentiation and organ formation. This research aims to get the concentration as well as the best combination for the growth of stevia plants against the administration of thidiazuron (TDZ) and naphthalene acetic acid (NAA). Research carried out by the randomised block design (RBD) factorial pattern consisting of two factors: TDZ and NAA. The first factor is TDZ concentration consisting of three levels: 0 mg.l-1 (T0), 1 mg.l-1 (T1), and 2 mg. l-1 (T2). The second factor is NAA concentration, which consists of three levels: 0 mg.l-1 (N0), 1 mg.l-1 (N1), and 2 mg.l-1 (N1). If there is a difference in data analysis using the F test, then proceed with the BNT level test of 5%. Based on the research results obtained, the influence of TDZ growth regulators and no effect of the concentration of NAA growth regulator on stevia bud multiplication book number. There is an effect of TDZ on plantlet height, leaves, and stevia shoot multiplication nodes.
KOMBINASI MEDIA TANAM TERHADAP PERTUMBUHAN BIBIT SINGLE BUD PLANTING DUA VARIETAS TANAMAN TEBU (Saccharum officinarum L.) Safitri, Novi; Yani, Septi; Indrawati, Wiwik; Sudirman, Albertus
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 50, No 2 (2025)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v50i2.18537

Abstract

Tujuan penelitian ini adalah untuk mendapatkan komposisi media tanam dan varietas tebu terbaik terhadap pertumbuhan bibit single but planting dua varietas tanaman tebu. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) faktorial dengan dua faktor perlakuan. Faktor pertama varietas tebu yang terdiri dari V1: Varietas tebu GMP 1 dan V2: Varietas tebu SS 57. Faktor kedua media tanam yang terdiri dari M0 (subsoil), M1 (subsoil + arang sekam), M2 (subsoil + pupuk kandang kambing), dan M3 (subsoil + arang sekam + pupuk kandang kambing). Uji Beda Nyata Terkecil (BNT) digunakan untuk menguji variasi data pada taraf 5%. Hasil penelitian menunjukkan komposisi media tanam terbaik terhadap pertumbuhan bibit tebu (Saccharum officinarum L.) varietas GMP 1 dan SS 57 dengan metode single bud planthing yaitu M3 (Subsoil + Arang sekam + Pupuk kandang kambing dengan perbandingan 1 : 1 : 1). Varietas tebu (Saccharum officinarum L.) dengan pertumbuhan bibit terbaik dengan metode single bud planting yaitu varietas GMP 1 dibandingkan varietas SS 57.Kata Kunci : Media tanam, Saccharum officinarum L, Single bud planting, Varietas
PEMBUATAN HAND SANITIZER BERBAHAN DASAR ALOE VERA DAN JERUK NIPIS DI SMK SASMITA JAYA 1 PAMULANG TANGERANG SELATAN Hakim, Rusnia Junita; Indrawati, Wiwik; Sudiyarmanto, Sudiyarmanto; Affandi, Lutfi Surya; Gulo, Exaudin
Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Vol 4 No 2 (2023): Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/abdilaksana.v4i2.30949

Abstract

Kegiatan pengabdian kepada masyarakat yang dilakukan oleh Civitas Akademika merupakan perwujudan dharma bakti dan kepedulian dalam meningkatkan kesejahteraan dan pemberdayaan masyarakat meliputi berbagai upaya peningkatan kualitas sumber daya manusia seperti peningkatan keterampilan, perluasan wawasan, pengetahuan maupun kebutuhan yang mendesak sebagai solusi problem dalam masyarakat, terutama terkait meningkatkan kebersihan tangan guna menjaga kondisi tubuh agar tetap fit. Sebagai perwujudan pelaksanakan Tri Dharma Perguruan Tinggi sesuai amanat dalam UU No. 20 Tahun 2003 tentang Sistem Pendidikan Nasional (UU DIKNAS) yaitu disebutkan bahwa salah satu komponen dalam Tri Dharma Perguruan Tinggi adalah Pengabdian kepada Masyarakat selain Pendidikan dan Penelitian, telah dilakukan kegiatan Pengabdian Kepada Masyarakat dengan tema Pembuatan Hand Sanitizer Berbahan Dasar Aloe Vera Dan Jeruk Nipis  Di SMK Sasmita Jaya 1 Pamulang Tangerang Selatan. Kegiatan pengabdian masyarakat tersebut berlangsung dengan lancar dan mendapat sambutan yang antusias dari siswa dan guru. Pada kesempatan yang berikutnya diharapkan program ini dapat terus berlanjut dengan cakupan dan topik yang berkembang sesuai kebutuhan siswa dan masyarakat.Kata Kunci : handsanitizer, aloe vera, jeruk nipis
PELATIHAN PEMBUATAN LARUTAN DENGAN BERBAGAI KONSENTRASI DI PONDOK PESANTREN NURUL IMAN PARUNG Indrawati, Wiwik; Hakim, Rusnia Junita; Arisandi, Regi Frandwi; Rahma, Siti; Sari, Ulfah
Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Vol 4 No 2 (2023): Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/abdilaksana.v4i2.30951

Abstract

Pendidikan formal yang ada di pondok pesantren Nurul Iman antara lain Pendidikan Anak Usia Dini (PAUD), Sekolah Dasar (SD), Sekolah Menengah pertama (SMP), Sekolah Menengah Atas (SMA), Sekolah Tinggi Agama Islam Nurul Iman ( STAI Nurul Iman ). Pondok Pesantren Nurul Iman memiliki program pengembangan pendidikan untuk membekali kompetensi siswanya baik dalam teori maupun  praktek. Untuk mewujudkan hal tersebut Nurul Iman telah memiliki program peningkatan kualitas Sumber Daya Manusia (SDM) melalui pelatihan-pelatihan di luar pendidikan formal seperti pelatihan pertanian, pemanfaatan sampah menjadi bahan bangunan, peternakan ikan dan lain-lain. SMA Nurul Iman khususnya jurusan IPA, saat ini telah memiliki peralatan laboratorium dan beberapa macam bahan kimia akan tetapi belum dilaksanakan kegiatan  praktikum. Untuk mempersiapkan kegiatan praktikum kimia di Nurul Iman, Program Studi Teknik Kimia Unpam memberi pelatihan pembuatan larutan dengan berbagai konsentrasi kepada siswa/i SMA Nurul Iman. Pada saat praktikum kimia dibutuhkan larutan dengan konsentrasi tertentu yang harus dipersiapkan sendiri oleh siswa/i yang akan praktikum. Larutan berdasarkan ilmu kimia adalah campuran yang memiliki sifat homogen dengan perbandingan komposisi yang sesuai dengan komponen penyusunnya. Konsentrasi larutan adalah banyaknya zat yang dilarutkan, dinamakan (solute), yang ditambahkan dengan zat lain, dinamakan zat pelarut (solvent). Rumus standarnya adalah C = m/V, yaitu C adalah konsentrasi, m adalah massa zat terlarut, dan V adalah total volume larutan. Konsentrasi dapat dinyatakan dalam Kenormalan (N), Kemolaran (M), Kemolalan (m), part per milion (ppm) dan persen. Untuk mendapatkan larutan dengan konsentrasi tertentu dapat dibuat dari bahan kimia padat dengan jalan penimbangan a gram bahan kimia yang memiliki berat molekul tertentu kemudian dilarutkan dengan aquades sehingga volume larutan v mL sesuai dengan perhitungan yang sebelumnya sudah dibuat. Jika sampel bahan kimianya cair maka untuk membuat larutan dengan konsentrasi tertentu dilakukan pengenceran dengan rumus V1. N1 = V2 . N2. Peralatan untuk membuat larutan yaitu kaca arloji, neraca digital, labu ukur, corong, pipet volum, labu semprot. Larutan yang sudah dibuat dimasukkan ke dalam botol, diberi label nama larutan, konsentrasi dan tanggal pembuatan.Kata Kunci : zat terlarut, pelarut, larutan, konsentrasi, pengenceran
PHYLOGENETIC ANALYSIS OF ROBUSTA COFFEE (Coffea Canephora PIERRE EX FROCHNER) BASED ON MORPHOLOGICAL CHARACTERISTIC AND CLASS PROXIMITY Nurmayanti, Sri; Tahir, Muhammad; Indrawati, Wiwik; Mahhendra, Bawon; Sari, Resti Puspa Kartika
Jurnal Agrotek Tropika Vol. 13 No. 1 (2025): JURNAL AGROTEK TROPIKA VOL 13, FEBRUARI 2025
Publisher : Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jat.v13i1.7598

Abstract

In Indonesia, the most commonly cultivated type of coffee is Robusta coffee. Robusta coffee is a polyclonal plant, so its production can be increased by planting several superior clones in an area. One way to increase Robusta coffee production is by planting several superior clones in one area, because Robusta coffee is a polyclonal plant. The research was conducted by identifying the morphological characteristics of Robusta coffee. This is to see the relationship between Robusta coffee clones that have not been certified and clones that have been certified. The goals of this research were: 1) to knowing the morphology differences of Robusta coffee clones; 2) to knowing the proximity of Robusta coffee clone classes that have not been certified to those that have been certified; 3) Get a new clone of Robusta coffee. The research was conducted in a coffee plantation in Muara Baru, Kebun Tebu, West Lampung, Lampung. A Randomized Block Design (RBD) was used in this study and grouped by repetition. Observation of coffee morphological characters was carried out based on International Plant Genetic Resources Institute (IPGRI) coffee descriptor guidelines.. Morphological relationships are presented in the form of dendograms which are analyzed using the single link method. The results showed differences in the morphology of Robusta coffee clones. The Parabola clone has a different plant appearance from other clones, such as: large stems, large and long branches resembling a parabola. The Korolla 1, Korolla 3, Korolla 4, Sidokayo and Bagio clones have rounded and full flower buds. There is a relationship between certified and uncertified clones, namely the Sidokayo clone and Korolla 1 clone, the Tugu Sari clone and Sidokayo clone with Korolla 1 clone, and the Parabola clone with Korolla 4 clone. The Bagio clone has no affinity with any clone, so it can become new superior clone.
KARAKTERISASI ANTIOKSIDAN EKSTRAK DAUN SELEDRI (APIUM GRAVEOLENS) DAN PENETAPAN KADAR FLAVONOID TOTAL DENGAN METODE MASERASI Ismet, Rhahmasari; Junita Hakim, Rusnia; Indrawati, Wiwik; Adelina, Dina; Dyah Setyowati, Agustina; Jufrinaldi, Jufrinaldi; Indrawijaya, Budhi; Ansari Adlin, Irman; Lutviyana Sari, Indri; Marlina, Tina
Ensiklopedia of Journal Vol 8, No 2 (2026): Vol. 8 No. 2 Edisi 1 Januari 2026
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v8i2.3552

Abstract

Hypertension is a chronic medical condition characterized by elevated blood pressure levels exceeding the normal threshold (≥120/80 mmHg), which can lead to damage in vital organs such as the heart, kidneys, brain, and blood vessels. One promising alternative treatment involves the use of herbal remedies, such as celery leaves (Apium graveolens L), which are known to contain various vitamins, minerals, and antioxidant compounds including beta-carotene, lutein, zeaxanthin, and flavonoids such as luteolin and apigenin—both of which are recognized for their antihypertensive properties. This study aims to characterize the antioxidant activity and determine the flavonoid content of celery leaf extract using the maceration method. Extraction was conducted with varying ratios of solvent to leaf powder (1:10, 1:15, and 1:20) and different maceration durations (24, 36, and 48 hours). The best yield was obtained at a ratio of 1:15 with 24 hours of maceration, resulting in an extract with a pH of 6, density of 0.869 g/mL, and viscosity of 15.75 cP. Antioxidant activity analysis revealed an IC₅₀ value of 66.3774 mg/mL, while total flavonoid content reached 17.97 mg/g. These findings suggest that celery leaves possess potential as a natural antihypertensive agent due to their antioxidant activity and flavonoid content.Keywords: Hypertension, Celery Leaves, Antioxidants, Flavonoids and Maceration
Co-Authors Abdul Azis Abdul Aziz Adelina, Dina Affandi, Lutfi Surya Albertus Sudirman, Albertus Andeva, Nalendra Anggeraini, Rinanda Ansari Adlin, Irman Any Kumastuti, Any Any Kusumastuti Apsoni, Rapi Arisandi, Regi Frandwi Astuti, Sri Habsari Puji Ayu Afifah, Dian Ayu, Eka Risdianti Asmaning Bambang Utoyo Cahyaningtyas, Susi Retna Dewi Riniarti Dimas, Muhammad Dyah Setyowati, Agustina Gulo, Exaudin Hakim, Rusnia Junita Indrawijaya, Budhi Irianti, Silviana Ismet, Rhahmasari Jakty Kusuma, Jakty Jufrinaldi, Jufrinaldi Junita Hakim, Rusnia Kususmastuti, Any Lutviyana Sari, Indri Made Same Mahhendra, Bawon Martin, A. Bram Muhammad Tahir Novi Safitri Nurmaida Nurmaida, Nurmaida Nurmayanti, Sri Oktami, Wantia Putra, Endriyana Raden Mohamad Herdian Bhakti Sari, Resti Puspa Kartika Sari, Ulfah Sismita Sari, Sismita Siti Rahma Sudiyarmanto Sudiyarmanto Supriyatdi, Dedi TATI NURHAYATI Tina Marlina Yani, Septi Zaqyah, Irene