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Analisis Kelayakan Home Industry Tempe di Kecamatan Wonomulyo Kabupaten Polewali Mandar Wahyu Prasetio; Jumriani Dambe; Hamsah
Jurnal E-bussiness Institut Teknologi dan Bisnis Muhammadiyah Polewali Mandar Vol 5 No 1 (2025): Jurnal E-bussiness Institut Teknologi dan Bisnis Muhammadiyah Polewali Mandar
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat ITBM Polman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59903/ebussiness.v5i1.180

Abstract

Home industry tempe merupakan usaha pembuatan tempe dengan skala rumah tangga baik kecil maupun menengah yang akan di kelola baik oleh pemilik usaha maupun karyawan. Di kecamatan Wonomulyo hampir setiap desa ada home industry tempe. Tujuan penelitian ini untuk mengetahui kelayakan home industry tempe di kecamatan Wonomulyo dari sisi finansial dan dari sisi sosial budaya apakah home industry tempe ini layak untuk diusahakan serta limbah yang dihasilkan apakah akan mempengaruhi sosial budaya di masyarakat. Jumlah populasi home industry tempe di kecamatan wonomulyo sabanyak 105 home industry dengan menggunakan metode slovin maka penentuan sampel apabila populasi di bawah seratus maka semua pupulasi akan menjadi sampel dan jika populasi lebih dari seratus maka sampel yang digunakan 10%-30% dari populasi, yaitu jumlah populasi 105 dikali 30% adalah 30 sampel maka Sampling purposive dalam penelitian ini adalah pelaku rumah tangga yang melakukan usaha home industry tempe di Kecamatan Wonomulyo yaitu 30 pelaku home industry tempe. Dengan mengunakan analisis kelayakan B/C Ratio, Net Peresent Value dan Internal Rate Of Retrun serta metode wawancara kepada masyarakat sekitar home industry tentang kelayakan home industry tempe dari sosial buadaya.
Economic Feasibility Analysis of Coconut Oil Business in Patampanua Village, Matakali District Junaedi Y; Aulia, Aulia Nurul Hikmah; Hamsah
Tarjih : Agribusiness Development Journal Vol. 5 No. 01 (2025): VOLUME 05, NOMOR 01, JUNI 2025
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v5i01.970

Abstract

Patampanua Village has great potential in developing the coconut oil industry because of the community's experience and skills in processing coconuts. However, the traditional methods limit the added value of the product. Therefore, a comprehensive economic analysis is needed to determine the feasibility and potential of this business. This study aims to analyze the economic feasibility of the coconut oil business in Patampanua Village. The research method used is a quantitative and qualitative method with a saturated sampling technique on 30 coconut oil business actors. We collected data through observation, questionnaires, and documentation, then analyzed using income analysis, R/C Ratio, and Break Even Point (BEP). The results of the analysis show that the coconut oil business has a potential income of IDR 30,793,000 per month and a profit of IDR 16,751,929 per month. The R/C Ratio value of 2.19 indicates that this business has good production efficiency. Break Even Point (BEP) is achieved at a minimum sale of 11 units or IDR 512,046. The obstacles facing this business include the difficulty of getting a stable market and fluctuating raw material prices. Strategies that can be done to increase revenue and profit include building a marketing network, developing marketing strategies, managing raw material prices, and product diversification. The results of this study can be a reference for entrepreneurs and local governments to develop coconut oil businesses in Patampanua Village.