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EFEKTIFITAS PENDIDIKANKEWIRAUSAHAANDAN SELF EFFICACY TERHADAP MINAT BERWIRAUSAHA MAHASISWA FEBI IAIN LANGSA fasya, fasya
Al - Muamalat Vol 2 No I (2017): Edisi Januari-Juni 2017
Publisher : IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/muamalat.v2iI.613

Abstract

This study attempts to know the influence of direct and indirect entrepreneurship education variable, self-efficacy toward entrepreneurship intention. The population of this research was all students FEBI IAIN Langsa who has taken course lecture entrepreneurship. Sample taken to technique non-probability sampling kind of purposive sampling, and the sample of the 60 student who active. Research methodology using methods survey with a quantitative approach. Analysis of data using analysis path by program assistance MSI, SPSS version 16 and LISREL 8,8 (student). The results of the first structural equation showed that education variable entrepreneurship affect self-efficacy of 96 % with t value (39,05) > t table (1,67). The second structural equation test results showed that self-efficacy variables did not influence the entrepreneurship intention where t value < t table. However, entrepreneurship education, self-efficacy in partial affect entrepreneurial intentions by 72% with t value (2,94) > t table (1.67). The results of data analysis show entrepreneurship education to students Langsa FEBI IAIN positively influence the entrepreneur intentions with t value (39.05) > t table (1.67), then (H1 accepted). Self-efficacy variables negatively does not affect entrepreneur intentions with the value of the t (-0.58) < t table (1.67), then (H2 rejected). The entrepreneurship education variable positively influence self-efficacy with t value (2.94) > t table (1.67), then (H3 accepted). The research recommended the need for an encouragement intentions of students, faculty are expected to provide self-efficacy students to never give up in entrepreneurship, and provide concrete examples of successful entrepreneurs.
Kepuasan Pelanggan, Kualitas Produk, dan Nilai yang Dirasakan: Mengukur Loyalitas Konsumen di Warung Kopi Kota Langsa Aminullah Abd. Aziz; Agustinar agustinar; M. Yahya; Nur Azizah
JIM: Jurnal Ilmiah Mahasiswa Vol 5, No 2 (2023): Oktober 2023
Publisher : Fakultas Ekonomi dan Bisnis Islam IAIN Langsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32505/jim.v5i2.7184

Abstract

Product quality, perceived value on consumer loyalty in choosing a coffee shop in Langsa City. The research method used in this study was the sampling method carried out by the Accidental Sampling method, namely determining the sample based on the people you met. by chance or anyone who is consuming coffee in a coffee shop. In this study, the number of samples determined by the researcher was 35 respondents. The data collection method uses interview techniques and the instrument used is a questionnaire. The instrument has met the validity requirements with a reliability coefficient (Crombach's Alpha) of 0.571, 0.638, 0.433 and 0.652 respectively for Determination is used to measure how far the variable ability of customer satisfaction is product quality, perceived value and loyalty variables. Data analysis was carried out using qualitative methods and quantitative methods with the formulas namely Regression Analysis, T-test, F-test and Coefficient of Determination Test (R2) with the help of SPSS 16 software for windows. The results showed that the variable customer satisfaction t-count < t-table (0.514 < 1.697) so that it can be concluded that the variable customer satisfaction has no significant effect on customer loyalty. product quality variable t-count > t-table (6.28 > 1.697) so that it can be concluded that product quality variables have a significant effect on consumer loyalty. perceived value variable t-count <t-table (0.255 <1.697) so it can be concluded that perceived value variable has no significant effect on consumer loyalty.
Peningkatan Soft Skill Mahasiswa FEBI IAIN Lhokseumawe Melaui Microsoft Office Practice Ainun Mardhiah; Nur Azizah; Basrul Basrul
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2023): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikalshalih.v1i1.1783

Abstract

The primary goal of this community engagement project was to distribute knowledge concerning soft skills in the field of computer science, with a specific focus on the practical implementation of Microsoft Office. The intention was to enhance students' abilities and equip them for proficient performance in professional settings. This endeavor was executed through a sequence of phases, which included the collection of student data, examination of educators' and classroom prerequisites, conceptualization, composition, and implementation of training sessions, all of which were complemented by comprehensive documentation. Throughout the training sessions, students received initial guidance before embarking on practical exercises that utilized Microsoft Office tools, encompassing Microsoft Word, Microsoft Excel, and Microsoft PowerPoint. During the training process, students actively participated in hands-on exercises to directly apply the skills they had acquired. The desired outcomes of this initiative were aimed at enhancing students' competence in effectively using and advancing their proficiency with Microsoft Office applications. As a result, this process optimized tasks such as document drafting, thesis presentations, data manipulation, and the creation of various documents like correspondence reports, resulting in heightened precision and workflow efficiency
TINJAUAN MAQASID SYARI’AH TERHADAP ANGCIU YANG DIOLAH DALAM MAKANAN Azizah, Nur; Fauza, Muflihatul; Husna, Nurul
HUMAN FALAH: Jurnal Ekonomi dan Bisnis Islam HUMAN FALAH: Jurnal Ekonomi Dan Bisnis Islam │ Vol. 11 │ No. 1 │ 2024
Publisher : Fakultas Ekonomi dan Bisnis Islam Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/hf.v11i1.17436

Abstract

This study aims to provide an overview of the use of angciu used in processed food. The method used is qualitative through netnography tracing halal influencer accounts such as: @dianwidayanti, @aishamaharani, @anca.id. The source of data from this research is in the form of journals, online websites related to Angciu. The results that the author found that the use of angciu in food will affect the maqasid of sharia especially in terms of hifdz aql, which is the main center for humans. If angciu products are contaminated with something halal, it will cause halal food to become haram in consumption. Angciu is an ingredient that contains substances berifat khamr, in the sense that the alcohol contained in angciu itself as much as 17% and they cooks still use, it, because they think that this angciu can add a special flavor to the dish. just as the seller does not know about it, so is the buyer whose level of awareness of Islamic law is low against the prohibition of angciu.
MAQASID SYARIAH ANALYSIS OF INDONESIA’S 2025 HAJJ COST POLICY Nur Azizah; Adamu Abubakar Muhammad
Multazam : Jurnal Manajemen Haji dan Umrah Vol. 6 No. 1 (2026): Multazam: Jurnal Manajemen Haji dan Umrah
Publisher : Institut Agama Islam Negeri Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32332/multazam.v6i1.10712

Abstract

This study analyzes Presidential Decree Number 6 of 2025 concerning the Cost of Organizing the Hajj (BPIH) for 1446 H/2025 AD, which establishes a new Hajj cost structure based on Hajj Travel Costs and Benefit Value. The study employs a normative legal approach using three methods: a statute approach to examine Presidential Decree No. 6/2025 and related regulations, a comparative approach to compare Indonesia’s Hajj cost policy with those of other countries, and a fiqh approach to evaluate its conformity with the principles of maslahah (public benefit) and the prevention of mafsadat (harm). Data were collected through a literature review of relevant books, journals, fatwas, and legal documents. The findings indicate that although the 2025 Hajj cost policy aims to promote public benefit, its implementation has not fully reflected the fiqh principle of Tasharruf al-Imam 'ala al-Ra'iyyah Manuthun bi al-Maslahah. The imbalance between achieving benefits and preventing adverse impacts, particularly the financial burden on lower-income prospective pilgrims, limits the realization of maqasid al-shariah. Consequently, the policy has not optimally fulfilled the principles of justice (al-'adl) and protection of wealth (hifzh al-mal). The study recommends improving future Hajj cost policies through a better balance between maslahah and mafsadat, with public participation.
INOVASI MOTIF KASAB ACEH DI KABUPATEN PIDIE SEBAGAI UPAYA PENGEMBANGAN EKONOMI KREATIF MELALUI PENDEKATAN SOCIOPRENEURSHIP Nurazizah Azizah; fiesca maini asri; Rita Mulyani
el-Amwal Vol. 8 No. 1 (2026): El-Amwal
Publisher : Fakultas Ekonomi dan Bisnis Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/el-amwal.v8i1.27965

Abstract

Kasab Aceh is a cultural heritage that has high artistic, historical, and local identity value. However, the increasingly competitive development of the creative industry demands innovation to maintain the sustainability and increase the economic value of kasab products. This study aims to analyze the innovation of the Kasab Aceh motif in Pidie Regency as an effort to develop the creative economy through a sociopreneurship approach. The research method used is a qualitative method with a descriptive approach through observation, interviews, and documentation of kasab business actors, craftsmen, and the local community. The results show that the innovation of the Kasab Aceh motif is carried out by adapting elements of local culture, flora, fauna, and regional symbols without eliminating the traditional values ​​​​contained within it. The sociopreneurship approach is implemented through community empowerment, improving craftsman skills, creating jobs, and strengthening community-based marketing networks. This innovation not only increases the competitiveness of kasab products in the market but also has a social impact in the form of increased community income and preservation of local culture. Therefore, the innovation of the Kasab Aceh motif based on sociopreneurship can be an effective strategy in supporting the development of a sustainable creative economy in Pidie Regency..
Tinjauan Ekonomi Islam terhadap Keberadaan Minimarket Modern: Studi Kasus Alfamart dan Indomaret di Kota Banda Aceh Fauza, Muflihatul; 'Azizah, Nur
TSARWAH Vol. 11 No. 1 (2026): June
Publisher : PROGRAM STUDI EKONOMI ISLAM PROGRAM PASCASARJANA IAIN SULTAN MAULANA HASANUDDIN BANTEN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32678/tsarwah.v11i1.13107

Abstract

Seiring dengan kemajuan zaman, Alfamart dan Indomaret yang merupakan salah satu dari jenis ritel modern yang saat ini tumbuh sangat pesat hingga ke berbagai daerah, hal ini tentunya akan berdampak kepada ritel tradisional. Oleh karena itu, Aceh yang dikenal dengan nilai-nilai syariahnya, para pelaku usaha diharapkan dapat mempertahankan prinsip moral dan etika dalam menjalankan bisnis. Islam memiliki sistem ekonomi yang pada dasarnya berbeda dengan sistem ekonomi yang berkembang saat ini. Sistem tersebut berakar pada syariat Islam yang membentuk pandangan hidup, tujuan, serta strategi (maqasid syariah) yang tidak sama dengan sistem sekuler modern. Tujuan utama ekonomi Islam tidak semata-mata bersifat material, melainkan didasarkan pada konsep kesejahteraan dan kebahagiaan manusia, serta kehidupan yang baik (hayatan thayyibah). Oleh karena itu, ekonomi Islam menekankan nilai persaudaraan, keadilan social dan ekonomi, serta pemenuhan kebutuhan spiritual manusia. Metode yang digunakan adalah kualitatif deskriptif berbasis studi literatur. Hasil penelitian menunjukkan bahwa minimarket memberikan dampak positif berupa efisiensi distribusi, kemudahan akses, dan penciptaan lapangan kerja. Namun, di sisi lain, keberadaan minimarket juga berdampak negatif terhadap pedagang kecil berupa penurunan pendapatan dan ketimpangan persaingan usaha. Dalam perspektif ekonomi Islam, keberadaan minimarket diperbolehkan selama tidak melanggar prinsip keadilan (al-‘adl), tidak mengarah pada praktik monopoli (ihtikar), serta tetap menjaga kemaslahatan (maslahah).