Magdalena Tri Putri
Universitas Indonesia Maju

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The effect of gymball use on pain intensity during the active phase of the first stage of labor among women Zakiyya Tunnisa; Meinasari Kurnia Dewi; Magdalena Tri Putri
THE JOURNAL OF Mother and Child Health  Concerns Vol. 4 No. 9 (2025): December Edition
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i9.1856

Abstract

Background: Labor pain arises from uterine muscle stretching, which can affect overall physiological functions, including increased oxygen demand, elevated respiratory rate, higher blood pressure, and disturbances in the digestive system. The intensity of pain experienced may also influence the mother’s preference for a delivery method. Therefore, effective pain management during labor is essential for maternal comfort and safety. Purpose: To analyze the effect of gym ball use on pain intensity during the active phase of the first stage of labor among women delivering at PMB Ny. T, Ciherang Village, Cianjur Regency, in 2025. Method: A quasi-experimental design with a one-group pretest–posttest approach was employed. The sample consisted of 30 mothers in the active phase of the first stage of labor who experienced labor pain. Purposive sampling was used, and data were collected through observational sheets. Results: Before the intervention, the majority of respondents experienced very severe labor pain (24 mothers; 80%). After the gym ball intervention, most respondents reported moderate pain intensity (22 mothers; 73.3%). The statistical analysis yielded a p-value of 0.000 (p < 0.05), indicating that H₀ was rejected and Hₐ was accepted, thereby confirming a significant effect of gym ball use on pain intensity during the active phase of the first stage of labor. Conclusion: Gym ball use significantly reduces pain intensity among mothers in the active phase of the first stage of labor. Suggestion: Mothers preparing for childbirth are encouraged to understand and utilize gym balls as a non-pharmacological method to reduce labor pain
The Effectiveness of Giving Sauropus Androginus and Carica Papaya to Increase Breast Milk Production in Breastfeeding Mothers Mega Virgo Septiani; Magdalena Tri Putri; Putri Agus Febriyani
Jurnal Maternitas Kebidanan Vol. 11 No. 1 (2026): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v11i1.7693

Abstract

Breast milk (ASI) is the most complete and ideal source of nutrition for infants, providing all essential nutrients required for optimal growth and development. However, many breastfeeding mothers experience difficulties in milk production, leading to failure in exclusive breastfeeding. One natural approach to enhance breast milk production is through the consumption of Sauropus androgynus (katuk leaves) and Carica papaya (papaya leaves), both known for their lactagogue properties. This study aimed to determine the effectiveness of Sauropus androgynus and Carica papaya in increasing breast milk production among breastfeeding mothers at Kalibunder Public Health Center in 2025. The research employed a qualitative method with a case study design involving two breastfeeding mothers experiencing low milk production. The intervention was conducted for seven days by administering decoctions of 50 grams of katuk leaves and papaya leaves boiled in 300 ml of water, consumed twice daily. The results showed an increase in breast milk volume in both interventions. Sauropus androgynus increased milk volume from 15 ml to 60 ml, while Carica papaya increased it from 20 ml to 60 ml. There was a 5 ml difference between the two interventions, with Carica papaya proving to be more effective in enhancing breast milk production. Therefore, Carica papaya can be considered an effective natural alternative to help breastfeeding mothers improve their milk supply.
PENGARUH PEMBERIAN VIDEO EDUKASI KEBUTUHAN MASA PERIMENOPAUSE DAN PEMBERIAN SUSU KEDELAI TERHADAP PENURUNAN GEJALA HOT FLUSH PADA WANITA PERIMENOPAUSE Alfiah; Hidayani; Magdalena Tri Putri
JURNAL KESEHATAN MERCUSUAR Vol 9 No 1 (2026): Jurnal Kesehatan Mercusuar
Publisher : Universitas Mercubaktijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36984/t2h2b920

Abstract

Hot flush merupakan gejala umum pada wanita perimenopause yang dialami hingga 80% wanita di dunia akibat penurunan hormon estrogen dan progesteron. Kondisi ini dapat meningkatkan risiko penyakit jantung dan osteoporosis jika tidak ditangani. Penanganan dapat dilakukan melalui edukasi kesehatan serta intervensi non-farmakologis, seperti konsumsi susu kedelai dan video edukasi terkait kebutuhan masa perimenopause. Penelitian ini bertujuan untuk mengetahui pengaruh video edukasi dan konsumsi susu kedelai terhadap penurunan gejala hot flush pada wanita perimenopause. Metode penelitian menggunakan pendekatan kualitatif dengan desain studi kasus pada dua wanita usia 40–45 tahun di TPMB Bidan Hj. E Kabupaten Bogor yang mengalami hot flush, dengan intervensi selama 14 hari dan observasi menggunakan skor gejala. Hasil menunjukkan penurunan skor pada kedua partisipan, yaitu dari 12 menjadi 3 pada Partisipan I dan dari 15 menjadi 8 pada Partisipan II. Perbandingan menunjukkan bahwa konsumsi susu kedelai lebih efektif dalam menurunkan gejala dibandingkan video edukasi. Kesimpulannya, intervensi dapat menurunkan gejala hot flush, dengan susu kedelai lebih efektif dibandingkan video edukasi. Penelitian ini diharapkan dapat meningkatkan pengetahuan dan kesiapan wanita dalam menghadapi masa menopause.