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All Journal Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Perikanan Universitas Gadjah Mada Policy Brief Pertanian, Kelautan, dan Biosains Tropika
Syafira Aulia Rangganis
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Economics, Econometrics & Finance Environmental Science Immunology & microbiology Social Sciences

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Impact of the Covid-19 Pandemic on Catfish Farming Income in Kampar Regency Syafira Aulia Rangganis; Anna Fariyanti; Dwi Rachmina
Jurnal Perikanan Universitas Gadjah Mada Vol 25, No 2 (2023)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jfs.80908

Abstract

The Covid-19 pandemic that has occurred since 2020 is thought to have a different magnitude of impact on each type of catfish farming in Kampar Regency. This study aimed to analyze the structure of costs and revenues as well as differences in income from catfish farming based on the type of farming in Kampar Regency before and during the Covid-19 pandemic. This research was carried out in Koto Mesjid Village and Kuok Village from November 2021 to June 2022. The sample in this study was 60 farmers who farmed catfish for smoked fish raw materials were determined using a purposive sampling technique, and 60 farmers who farmed catfish for consumption were determined using a simple random sampling technique. The analytical method used is the structure of costs and revenues analysis, income analysis, and different tests. The results of the analysis show that there is a significant difference between income earned before and during the Covid-19 pandemic. However, there is no significant difference in income obtained between types of farming. Based on the R/C ratio of cash costs, catfish farming as raw material for smoked fish is financially feasible. However, based on the R/C ratio of total costs, no catfish farming is economically feasible to run during the Covid-19 pandemic.
Demonstrasi Eco Enzyme melalui Media Sosial dan Modul dalam Pemanfaatan Sampah Organik di Desa Kuok Burhanuddin Burhanuddin; Syafira Aulia Rangganis; Aisyah Hilal; Rizno Fadhil; Tiyara Fany Mansyah; Sofia Yohana Simanjuntak; Ivo Ayu Nur Fadhilla; Hilda Mutiara; Zilzha Sari Maulana
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 3 (2023): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.9.3.318-325

Abstract

Kuok is one of the villages in Kampar Regency that has yet to utilize its household waste, both organic and inorganic waste. This activity aims to educate on processing and utilizing household organic waste into a multi-purpose eco-enzyme solution through social media demonstrations and modules in Kuok Village. The method of this activity is based on the YouTube channel of KKN-T IPB June-August 2021 Kamparkab02. The target training participants are the community, community organizations and leaders of Kuok Village, 100 participants with cell phone devices and YouTube, Instagram and WhatsApp applications. The theory part of the video is 12 minutes long, and the practical part of making eco enzymes is 3 minutes long. During seven days, there were 158 views out of the target of 100 views, with 23 likes out of the target of 50 likes, and the number of comments was 15 out of 30 comments. As many as 50% of the viewers are homemakers, 10% are village officials, and the rest are youth from Kuok Village. As many as 62.5% of people stated that the eco enzyme processing video was more effective than the module. Both the video and the module have positively impacted knowledge, attitudes and actions and have enabled people to process their organic waste into eco enzymes.
Revitalisasi Kelembagaan menuju Transformasi Sistem Perbenihan Padi yang Berkelanjutan Suprehatin; Ulpah, Amalia; Setiawan, Catur; Putri, Tursina Andita; Hakim, Rizqi Imaduddin; Rangganis, Syafira Aulia
Policy Brief Pertanian, Kelautan, dan Biosains Tropika Vol. 7 No. 1 (2025): Policy Brief Pertanian, Kelautan dan Biosains Tropika
Publisher : Direktorat Kajian Strategis dan Reputasi Akademik IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agro-maritim.0701.1133-1140

Abstract

Penggunaan benih padi berkualitas mendorong peningkatan produktivitas padi dan stabilitas pangan sehinggadapat mewujudkan ketahanan pangan nasional. Meskipun demikian, sistem perbenihan padi di Indonesiamasih menghadapi tantangan serius termasuk subsistem kelembagaan. Oleh karena itu penting dilakukanrevitalisasi kelembagaan dalam sistem perbenihan yang mencakup (1) reposisi kembali peran KementerianPertanian dalam menjamin ketersediaan benih sumber, (2) penguatan balai benih tingkat provinsi dankabupaten, (3) penguatan balai pengawasan dan sertifikasi benih, (4) penguatan produsen benih termasukpadi lokal, (5) transformasi BUMN perbenihan padi, (6) pengembangan sistem perbenihan berbasismasyarakat, dan (7) digitalisasi data perbenihan. Tujuh rekomendasi revitalisasi kelembagaan perbenihan paditersebut diharapkan dapat meningkatkan efisiensi dan efektivitas dalam proses produksi, distribusi, danpengawasan benih sehingga dapat mentransformasi sistem perbenihan padi yang berkelanjutan dan padaakhirnya dapat berkontribusi pada pencapaian ketahanan pangan di Indonesia.
Co-Authors Aisyah Hilal Amalia Ulpah, Amalia Burhanuddin Burhanuddin Catur Setiawan Dwi Rachmina Fariyanti, Anna Hakim, Rizqi Imaduddin Hilda Mutiara Ivo Ayu Nur Fadhilla Putri, Tursina Andita Rizno Fadhil Sofia Yohana Simanjuntak Suprehatin Tiyara Fany Mansyah Zilzha Sari Maulana