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All Journal JIMF (JURNAL ILMIAH MANAJEMEN FORKAMMA) Jurnal Ekonomi dan Manajemen Indonesia Jurnal Ilmiah Manajemen, Bisnis dan Kewirausahaan Journal of Management Analytical and Solution Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Journal Of Management Analytical and Solution (JoMAS)
Mey, Nabila Arinov
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Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Other

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Analisis Pengaruh Penerapan Strategi Merger dan Akuisisi Pada Bank BCA dan BSI Terhadap Kinerja Perusahaan Putri, Inda Meyllya; Sibagariang, Michael I B Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica; Mahendra, Rizky Adi; Anantia, Rizqi
JIMF (Jurnal Ilmiah Manajemen Forkamma) Vol. 7 No. 1 (2023): JIMF (JURNAL ILMIAH MANAJEMEN FORKAMMA)
Publisher : Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/frkm.v7i1.35750

Abstract

Penelitian ini bertujuan untuk menganalisa pengaruh strategi merger dan akuisisi pada Bank Central Asia (BCA) dan Bank Syariah Indonesia (BSI) terhadap kinerja perusahaan. Metode penelitian yang diaplikasikan pada penelitian ini merupakan metode penelitian kualitatif yaitu data dalam bentuk numerik (angka), serta metode pengambilan data serta analisis yang dipergunakan yaitu metode Analisis Data Sekunder (ADS) yaitu berupa menggunakan serta menganalisis data yang sudah ada tanpa harus melakukan survei dan wawancara. Adapun hasil dari penelitian ini ialah penerapan strategi merger lebih banyak memberikan perubahan yang signifikan pada perusahaan Bank Syariah Indonesia (BSI) dibandingkan akuisisi yang dilakukan Bank Central Asia (BCA).
Analysis of Samsung’s Strategy in Dealing With Global Market Competition in International Business Putra, Edy Yulianto; Putri, Inda Meyllya; Mahendra, Rizky Adi; Sibagariang, Michael Iken Bonar Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica
Journal Of Management Analytical and Solution (JoMAS) Vol. 3 No. 3 (2023): Journal Of Management Analytical and Solution
Publisher : TALENTA Publisher, Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jomas.v3i3.12167

Abstract

This study aims to analyze Samsung's strategy in facing global market competition in international business. The research method applied in this study is the Secondary Data Analysis (ADS) method, which is in the form of using and analyzing existing data without having to conduct surveys and interviews. The results of this study are the marketing, global and international strategies implemented by the Samsung company.
PUPUK BUBUK KOPI (PUBUK) IDE BISNIS SOSIAL DAUR ULANG AMPAS KOPI Putra, Edy Yulianto; Putri, Inda Meyllya; Sibagariang, Michael Iken Bonar Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica; Mahendra, Rizky Adi
Jurnal Ilmiah Manajemen, Bisnis dan Kewirausahaan Vol. 3 No. 2 (2023): Juni: Jurnal Ilmiah Manajemen, Bisnis dan Kewirausahaan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurimbik.v3i2.448

Abstract

Kegiatan ini dilaksanakan untuk merancang bisnis yang berbasil sosial. Tren konsumsi minuman kopi yang semakin meningkat diberbagai kalangan mendorong peluang bisnis usaha coffee shop. Maraknya bisnis coffee shop membuat persaingan yang tinggi antar kompetitor. Limbah yang dihasilkan oleh coffee shop adalah ampas kopi dari hasil penyeduhan. Ampas kopi ini pada umumnya akan dibuang setelah proses esktraksi produk. Ampas kopi diketahui memiliki manfaat sebagai penyubur tanaman. Hal ini menjadi ide bisnis pemanfaatan ampas kopi sebagai pupuk. Bisnis ini bertujuan untuk memanfaatkan limbah hasil olahan coffee shop menjadi sebuah pupuk organik. Hasil rancangan ide bisnis ini adalah produk yang dinamai PUBUK (Pupuk Bubuk Kopi). Pupuk Bubuk Kopi (PUBUK) merupakan ide bisnis yang dirancang berbasis sosial. Ide bisnis ini muncul karena tren minuman kopi di Kota Batam yang meningkat yang menargetkan kalangan dari usia muda sampai usia dewasa yang membuat peluang yang besar bagi pebisnis untuk membuka coffee shop di Kota Batam.
Analisis Manajemen Proyek Ide Bisnis Pupuk Bubuk Kopi (PUBUK) Putri1, Inda Meyllya; Sibagariang, Michael Iken Bonar Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica; Mahendra, Rizky Adi; Christiarini, Renny
JEMI is managed and published by the Management Study Program, Faculty of Economics and Business, Kutai Kartanegara University. Institutional legality is reflected in the ISSN number: 1411-9560 published by LIPI in 2003 as a manifestation of the comm Vol 23 No 1 (2023)
Publisher : FAKULTAS EKONOMI DAN BISNIS UNIKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53640/jemi.v23i1.1338

Abstract

This article was written to design a social-based business idea project that creates organic fertilizer products from processed coffee grounds. Seeing the trend of increasing consumption of coffee drinks in various circles encourages business opportunities for coffee shop businesses, especially in Batam City. The waste generated by the coffee shop is coffee grounds from the brewing process which will be disposed of after the product extraction process. Coffee grounds are known to have benefits as plant fertilizer. The result of this business idea design is a product called PUBUK (Pupuk Powder Kopi). The research method applied in writing this article is a qualitative research method, the data used is in the form of descriptive and narrative which is processed into a narrative form, as well as the data analysis technique used in this study, namely inductive data analysis. The results of this research are that the PUBUK project has succeeded in creating organic fertilizer products. This project has fulfilled the three variables contained in the Project Management Triangle, namely time, cost, and scope to produce good quality products. The next stage that needs to be carried out in this project is sustainable marketing related to PUBUK products on social media.
Analisis Manajemen Proyek Ide Bisnis Pupuk Bubuk Kopi (PUBUK) Putri1, Inda Meyllya; Sibagariang, Michael Iken Bonar Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica; Mahendra, Rizky Adi; Christiarini, Renny
JEMI is managed and published by the Management Study Program, Faculty of Economics and Business, Kutai Kartanegara University. Institutional legality is reflected in the ISSN number: 1411-9560 published by LIPI in 2003 as a manifestation of the comm Vol 23 No 1 (2023)
Publisher : FAKULTAS EKONOMI DAN BISNIS UNIKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53640/jemi.v23i1.1338

Abstract

This article was written to design a social-based business idea project that creates organic fertilizer products from processed coffee grounds. Seeing the trend of increasing consumption of coffee drinks in various circles encourages business opportunities for coffee shop businesses, especially in Batam City. The waste generated by the coffee shop is coffee grounds from the brewing process which will be disposed of after the product extraction process. Coffee grounds are known to have benefits as plant fertilizer. The result of this business idea design is a product called PUBUK (Pupuk Powder Kopi). The research method applied in writing this article is a qualitative research method, the data used is in the form of descriptive and narrative which is processed into a narrative form, as well as the data analysis technique used in this study, namely inductive data analysis. The results of this research are that the PUBUK project has succeeded in creating organic fertilizer products. This project has fulfilled the three variables contained in the Project Management Triangle, namely time, cost, and scope to produce good quality products. The next stage that needs to be carried out in this project is sustainable marketing related to PUBUK products on social media.
UPAYA MENURUNKAN QUITTING INTENTIONS PADA INDUSTRI MAKANAN DI KOTA BATAM Muchsinati, Evi Silvana; Mey, Nabila Arinov; Priscilla, Yuddy Giovanna
Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA) Vol 9 No 1 (2025): Edisi Januari - April 2025
Publisher : LPPM STIE Muhammadiah Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31955/mea.v9i1.5304

Abstract

Industri makanan dan minuman, sebagai sektor ekonomi yang berkembang pesat, menuntut inovasi yang berkelanjutan untuk memenuhi permintaan konsumen dalam era globalisasi dan persaingan yang semakin ketat. Kunci kesuksesan industri ini adalah kinerja karyawan yang berkualitas, yang dapat dipengaruhi oleh lingkungan kerja yang nyaman dan pelatihan yang efektif. Selain itu, fenomena perkembangan industri kopi di Indonesia menjadi sorotan terkecuali di Kota Batam, dengan peningkatan konsumsi kopi dan popularitas coffee shop sebagai tempat berkumpul dan bekerja dalam lima tahun terakhir. Tujuan penelitian ini untuk melihat faktor-faktor yang mempengaruhi quiting intentions pada industri makanan di Batam. Obyek penelitian ini adalah karyawan coffee shop di Batam sebanyak 220 orang. Metode analisis data menggunakan SEM-PLS. Hasil penelitian menunjukkan Green Knowledge Sharing, Work Engagement memediasi hubungan antara Green Human Resource Management dan Quitting Intentions, namun Green Knowledge Sharing tersebut belum mampu secara signifikan mempengaruhi niat seseorang untuk meninggalkan pekerjaannya.
Analysis of Samsung’s Strategy in Dealing With Global Market Competition in International Business Putra, Edy Yulianto; Putri, Inda Meyllya; Mahendra, Rizky Adi; Sibagariang, Michael Iken Bonar Anju; Mey, Nabila Arinov; Kusumo, Pradino; Hutagalung, Rince Monica
Journal Of Management Analytical and Solution (JoMAS) Vol. 3 No. 3 (2023): Journal Of Management Analytical and Solution
Publisher : TALENTA Publisher, Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jomas.v3i3.12167

Abstract

This study aims to analyze Samsung's strategy in facing global market competition in international business. The research method applied in this study is the Secondary Data Analysis (ADS) method, which is in the form of using and analyzing existing data without having to conduct surveys and interviews. The results of this study are the marketing, global and international strategies implemented by the Samsung company.
Co-Authors Anantia, Rizqi Christiarini, Renny Evi Silvana Muchsinati Hutagalung, Rince Monica Kusumo, Pradino Mahendra, Rizky Adi Priscilla, Yuddy Giovanna Putra, Edy Yulianto Putri, Inda Meyllya Putri1, Inda Meyllya Sibagariang, Michael I B Anju Sibagariang, Michael Iken Bonar Anju