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All Journal Berdikari: Jurnal Pengabdian Masyarakat Indonesia Unnes Journal of Public Health
Safrina Oksidriyani
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Arts Humanities Public Health

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Pendampingan Dan Penguatan Daycare Malnutrition Sebagai Upaya Penurunan Stunting Di Wilayah Kerja Puskesmas Sekaran Mardiana; Salsa Billa; Syifa Salsa Bila; Shoofia Rihadhatul Aisy; Salma Eka Pratiwi; Safira Chairani Dimarti; Safrina Oksidriyani; Latifah Rachmawati; Elly Puji Kusumawati; Yovita Putri Anggraeni; Stevi Risqi Naola Sari; Maria Ulfa
Berdikari: Jurnal Pengabdian Masyarakat Indonesia Vol. 6 No. 1 (2023): Berdikari: jurnal Pengabdian Masyarakat Indonesia
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/bjpmi.06.01.02

Abstract

Malnutrition is a health problem that is still often found in developing countries. Based on SSGI data for 2022, the prevalence of stunting in Semarang City reached 10.4%. The Sekaran Community Health Center area recorded 3.07% of stunted toddlers in 2022, while as of December 2022 there were 74 underweight toddlers and 40 wasted toddlers. The establishment of daycare is one of the efforts made by the Sekaran Community Health Center to overcome the problem of stunting. This community service aims to assist nutritional care for toddlers with stunting at the Sekar Kasih Daycare located in Patemon Village, with the implementation of community service activities taking place since the daycare was established on March 1 2023 - August 1 2023. The programs offered and implemented include: other things include preparing a 10+1 day menu cycle, anthropometric measurements, GMP (Good Manufacturing Practices) training for 20 people consisting of daycare officers and posyandu cadres, preparing standard operating procedures (SOP) for organizing meals in daycares, and preparing a pocket book on food ingredient specifications. The results of this activity are a 10+1 day menu cycle, an increase in knowledge based on the average score from 89 to 96.5, and SOPs for managing food in daycare.
Dietary Quality and Body Composition on Lipid Profile in Endurance Athletes Aged 13-18 Years in Central Java Province Mardiana, Mardiana; Safrina Oksidriyani; Farida Dwi Rokhmah; Safira Chairani Dimarti; Rsyad, Ula Saza Bayli; Faizin, Miftahul; Nareswara, Anastu Regita
Unnes Journal of Public Health Vol. 14 No. 2 (2025)
Publisher : Universitas Negeri Semarang (UNNES) in cooperation with the Association of Indonesian Public Health Experts (Ikatan Ahli Kesehatan Masyarakat Indonesia (IAKMI))

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/ujph.v14i2.17473

Abstract

Diet quality and body composition are critical determinants of lipid metabolism and cardiovascular health in adolescent athletes. However, the relationship between these factors and lipid profiles in this population remains underexplored. This study aimed to examine the association between anthropometric indicators, diet quality, and lipid profile parameters in adolescent athletes. A cross-sectional study was conducted on 72 adolescent athletes. Univariate analysis described participants’ characteristics, including anthropometric measures, diet quality using the Alternative Healthy Eating Index (AHEI), blood pressure, lipid profiles, and physical activity levels. Data normality was tested using the Kolmogorov–Smirnov test. Pearson or Spearman correlation tests were applied for bivariate analysis, and logistic regression was used for multivariate analysis. Statistical significance was set at p < 0.05. Participants had a mean BMI of 21.9 ± 2.1 kg/m², body fat percentage of 19.3 ± 5.5%, and AHEI score of 51.1 ± 10.6, indicating moderate diet quality. Most lipid parameters were within normal ranges. Bivariate analysis revealed no significant associations between BMI, waist circumference, or AHEI score with lipid parameters. Waist-to-hip ratio was positively associated with HDL (p = 0.017). Body fat percentage showed significant associations with total cholesterol (p = 0.001), HDL (p = 0.001), LDL (p = 0.007), and triglycerides (p = 0.010). Multivariate analysis confirmed body fat percentage as the strongest predictor of lipid profile alterations. Body fat percentage is a more sensitive indicator of lipid metabolism changes than BMI in adolescent athletes.
Co-Authors Elly Puji Kusumawati Faizin, Miftahul Farida Dwi Rokhmah Latifah Rachmawati MARDIANA Mardiana Mardiana Maria Ulfa Nareswara, Anastu Regita Rsyad, Ula Saza Bayli Safira Chairani Dimarti Salma Eka Pratiwi Salsa Billa Shoofia Rihadhatul Aisy Stevi Risqi Naola Sari Syifa Salsa Bila Yovita Putri Anggraeni