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All Journal Jurnal Promotif Preventif Pancasakti Journal Of Public Health Science And Research Jurnal Ilmiah Dr. Aloei Saboe West Science Social and Humanities Studies
nurkamiden, srikit s.
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Humanities Economics, Econometrics & Finance Education Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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THE RELATIONSHIP OF MOTHER'S BEHAVIOR REGARDING BALANCED NUTRITION WITH NUTRITIONAL STATUS OF THE CHILDREN AT ELEMENTARY SCHOOL NO. 98 IN NORTH CITY OF GORONTALO naue, fitrichia a.k.; tambipi, sofyan; nurkamiden, srikit s.
Jurnal Ilmiah dr. Aloei Saboe Vol. 1 No. 2 (2021): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v8i2.373

Abstract

Until now, the problem of balanced nutrition related to nutritional status is still a problem that is quite often discussed and maternal behavioral factors are considered influential in this situation. Therefore the knowledge, attitudes and actions of mothers about balanced nutrition need to be reviewed more deeply. The study aims to determine the relationship between maternal behavior regarding balanced nutrition and the nutritional status of the children at Elementary School No. 98 in North City of Gorontalo. The method in this research is correlational quantitative. The sampling technique used accidental sampling with a total sample of 30 respondents. The data was collected using a questionnaire and analyzed using the Spearman Rank correlation test with a significant value of = 0.05. The result shows that most of the mother's knowledge and mother's actions about balanced nutrition were sufficient for 11 respondents (36.7%), while the mother's attitude about balanced nutrition was good for 13 respondents (43.3%), and the nutritional status of the children was mostly good with a total of 16 children (53.3%). The results of the Spearman Rank test show that there is no relationship between mother's knowledge about balanced nutrition, mother's attitude about balanced nutrition, mother's actions about balanced nutrition with the nutritional status of the children at Elementary School No. 98 in North City of Gorontalo with each sig value ( 2 tailed ) = 0.387, 0.868, and 0.505.
OVERVIEW OF ENVIRONMENTAL HEALTH MANAGEMENT AT TOTO KABILA REGIONAL GENERAL HOSPITAL (RSUD) Adam, TaufikHidayatullah; Arpin; Nurkamiden, Srikit S.
Jurnal Ilmiah dr. Aloei Saboe Vol. 4 No. 1 (2024): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v4i1.1646

Abstract

Environmental health in hospitals is a very important thing to pay attention to. Therefore, environmental health management in hospitals must be carried out systematically and continuously to ensure that hospitals provide a safe, clean and healthy environment for patients, medical staff and visitors.This research was conducted in the Environmental Sanitation unit of Toto Kabila Regional General Hospital using a qualitative approach and the type of research used in this study is descriptive research. The data collection method obtained or collected directly in the field by the researcher. In this study, primary data was obtained from interviews with research subjects who are directly involved in the management of environmental health at Toto Kabila Regional General Hospital. The informants interviewed were environmental health officers in the supporting structure of Toto Kabila Hospital. As a result of the research, information was obtained that the waste management process at Toto Kabila Hospital involved many parties. Waste was separated based on the type of waste available, including domestic waste, infectious and non-infectious waste. Management of liquid waste, infectious waste and domestic (non-medical) waste at Toto Kabila Regional Hospital is separated based on type, including: 1). Liquid waste is managed by IPAL and then water quality checks are routinely carried out in the laboratory; 2). Infectious waste is separated into sharp and non-sharp waste. Non-sharp infectious waste is managed using yellow bags and sharp infectious waste is disposed of in a safety box; 3). Domestic waste (non-medical waste) is managed using black bags.
FACTORS AFFECTING THE COMPLIANCE LEVEL OF PROFESSIONAL GIVING CARE (PPA) NUTRITION IN PROVIDING EDUCATION TO PATIENTS AND FAMILIES AT RSUD PROF. DR. H. ALOEI SABOE GORONTALO CITY Daud, FriSandri Riski; Nurkamiden, Srikit S.; Moha, Lidya Paramitha
Jurnal Ilmiah dr. Aloei Saboe Vol. 3 No. 2 (2023): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v3i2.1672

Abstract

Providing education to patients is greatly influenced by the quality of services provided by PPAs, but not all PPAs are compliant in providing health care, and have a good attitude towards patients. This educatin is carried out to support the return of health fuctions before and optimal health maintenance. This research was conducted at the Nutrition installation of RSUD Prof. Dr. H. Aloei Saboe Gorontalo City by using a Quantitative approach and the type is descriptive research. The data collection method is carried out by distributing questionnaires containing criteria to be analysed including predisposing factors, probable factors, and families. The research subjects were all staff of the Nutrition Installation of RSUD Prof. Dr. H. Aloei Saboe Gorontalo City. The results of the study csn be concluded that Professional Giving Care (PPA) Nutrition has compliance in providing education to patients and families at RSUD Prof Dr. H. Aloei Saboe Gorontalo City, this is shown by (score > 50%) measurement results of each compliance criterion. There are 3 factors that affect the compliance of Professional Giving Care (PPA) nutrition in providing education to patients and families including predisposing factors (knowledge, and attitudes), enabling factors (facilities/infrastructure, work environment, and socialization), and reinforcing factors (management roles and policies). From three factors, knowledge, and attitude are the elements that most influence the level of compliance.
Clinical Chemistry Biomarker Profiles of Mothers with Stunted Children in Bone Bolango Regency Darise, Deby Sinta; Arwati, Ni luh; Nurkamiden, Srikit S.
Pancasakti Journal Of Public Health Science And Research Vol 5 No 2 (2025): PJPHSR
Publisher : Fakultas Kesehatan Masyarakat, Universitas Pancasakti, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/pjphsr.v5i2.1830

Abstract

Maternal nutritional status plays a crucial role in child health and development, particularly in relation to stunting. This study aimed to describe the biochemical nutritional profile—including total protein, albumin, globulin, and lipid levels—of mothers with stunted children in Bone Bolango Regency. A descriptive design was employed with 26 mother-child pairs (aged 2–4 years) from Ayula Selatan and Dunggala Villages in September 2024. Blood samples were analyzed at the Integrated Health Laboratory of FSTIK UBMG. The mean values of maternal biomarkers were: total protein (4.5 g/dL), albumin (3.0 g/dL), globulin (1.5 g/dL), total cholesterol (202 mg/dL), triglycerides (165 mg/dL), HDL (63 mg/dL), and LDL (106 mg/dL). These findings suggest that suboptimal maternal biochemical nutritional status may contribute to the risk of stunting in children.
Manajemen Sistem Penyelenggaraan Makanan di Instalasi Gizi Rumah Sakit Umum Daerah Toto Kabila Darise, Deby Sinta; Nurkamiden, Srikit S.; Dengo, Moh. Rivandi
Jurnal Promotif Preventif Vol 7 No 2 (2024): April 2024: JURNAL PROMOTIF PREVENTIF
Publisher : Fakultas Kesehatan Masyarakat Universitas Pancasakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/jpp.v7i2.1238

Abstract

Salah satu peran penting pelayanan gizi adalah untuk memperbaiki status gizi pasien di rumah sakit sehingga diharapkan dapat mempercepat proses penyembuhan dan memperpendek hari rawat. Tujuan penelitian ini untuk mengetahui sistem manajemen penyelenggaraan makanan dalam rangka pemenuhan gizi pasien di RSUD Toto Kabila, Bonebolango. Penelitian ini menggunakan penelitian kualitatif yang bersifat deskriptif. Tehnik penggumpulan data dengan cara observasi, wawancara menggunakan recording dan pemanfaatan dokumen. Selanjutnya data yang dikumpulkan di analisis. Informan penelitian ini sebanyak 4 informan diantaranya kepala Instalasi Gizi, staf/ahli gizi dan petugas pengolahan makanan dan pramusaji. Tehnik pengambilan sampel dilakukang dengan cara Purposive Sampling. Hasil penelitian menunjukkan sistem pengadaan makanan mulai dari pemesanan dan pembelian, penerimaan, penyimpanan dan penyaluran bahan makanan sudah sesuai dengan PGRS. Dan pengolahan bahan makanan mulai dai variasi menu menggunakan siklus menu 7 hari, tetapi penyajian dan distribusi makanan perlu dilakukan monitoring dan evaluasi dalam penggunaan APD pada pramusaji. Sistem pengadaan bahan makanan, pengolahan makanan, distribusi makanan sesuai dengan PMK No. 78 tentang PGRS dan manajemen system penyelenggaraan makanan.
Analisis Demografi dan Antropometri Ibu Yang Memiliki Balita Stunting di Desa Dunggala dan Ayula Selatan Nurkamiden, Srikit S.; Darise, Deby Sinta; Dengo, Moh. Rivandi
Jurnal Promotif Preventif Vol 7 No 6 (2024): Desember 2024: JURNAL PROMOTIF PREVENTIF
Publisher : Fakultas Kesehatan Masyarakat Universitas Pancasakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/jpp.v7i6.1633

Abstract

Ibu yang memiliki anak stunting umumnya menghadapi berbagai tantangan, baik dari segi kesehatan, sosial, mapun ekonomi. Kondisi gizi ibu, baik sebelum maupun selama hamil, memegang peranan penting dalam risiko stunting pada anak. Tujuan dari penelitian ini adalah untuk melihat komposisi ibu-ibu yang mempunyai anak stunting. Jenis penelitian menggunakan deskriptif. Kriteria inklusi pada penelitian ini adalah ibu yang memiliki anak stunting usia 2-4 tahun, tidak sedang menyusui dan bersedia berpartisipasi. Total sampel yang memenuhi kriteria inklusi adalah 26 ibu. Tehnik pengambilan sampel menggunakan tehnik purposive sampling. Penelitian ini dilakukan di Desa Ayula Selatan dan Dunggala. Hasil penelitian Ibu Pendidikan SD 9 orang (34%), SMP 8 orang (31%), SMA 8 orang (31%), dan S1 1 orang (4%). bekerja sebagai ibu Rumah Tangga 24 orang (92%). Ibu memiliki IMT Normal berjumlah 4 (15%), obesitas I berjumlah 14 (54%) dan obesitas II berjumlah 5 (19%). Responden memiliki tekanan darah sistolik dan Diastolik dengan kategori normal berjumlah 19 (73%). Responden yang memiliki denyut nadi normal 25 (96%). Kesimpulan dari penelitian ini ibu memiliki status gizi obesitas 54%, tekanan darah sistolik dan diastolik serta denyut nadi normal total73%.
Factors That Influence the Compliance of Professional Nutrition Care Providers (PPA) in Providing Education to Patients and Families at RSUD Prof. Dr. H. Aloei Saboe Gorontalo City Moha, Lidya Paramitha; Nurkamiden, Srikit S.; Riski Daud, Fri Sandria
West Science Social and Humanities Studies Vol. 2 No. 04 (2024): West Science Social and Humanities Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsshs.v2i04.837

Abstract

Professional Care Providers (PPA) as an interdisciplinary team play a role in maximizing the implementation of patient-focused services, one of which is through providing education. Education is carried out to help patients and their families better understand the health problems they are facing. PPAmust comply with professional norms and ethics in providing education to patients and their families. This research aims to analyze the influencing factorsPPA Nutrition compliance in providing education to patients and families at RSUD Prof. Dr. H. Aloei Saboe Gorontalo City using descriptive research typequantitative approach. The data collection method was carried out through distributing questionnaires to Nutrition Care Professionals (PPA) at RSUD Prof. Dr. H. Aloei Saboe Gorontalo City. The research results showed that predisposing factors (knowledge and attitudes), enabling factors (infrastructure, work environment and socialization), and reinforcing factors (role of management and policy) obtained measurement results (score > 50%). Of these three factors, the predisposing factor is the factor that most influences the level of PPA Gizi compliance in providing education to patients and families at RSUD Prof. Dr. H. Aloei Saboe Gorontalo City.
Co-Authors Adam, TaufikHidayatullah Arpin Arwati, Niluh Daud, FriSandri Riski Dengo, Moh. Rivandi Moha, Lidya Paramitha naue, fitrichia a.k. Riski Daud, Fri Sandria tambipi, sofyan