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HUBUNGAN POLA MAKAN DAN STATUS GIZI DENGAN HASIL BELAJAR BIOLOGI PESERTA DIDIK DI SMAN 2 MAKASSAR Maulani, Novia; Taiyeb, A. Mushawwir; Rahmat Saleh, Andi
Jurnal Biogenerasi Vol. 9 No. 2 (2024): Volume 9 Nomor 2 tahun 2024 periode (Juni 2024 - September 2024)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v9i2.4356

Abstract

This study aims to determine the diet, nutritional status and learning outcomes of students at SMAN 2 Makassar and to determine the relationship between diet and nutritional status with learning outcomes of students at SMAN 2 Makassar. This research is a correlational study approach. The data were analyzed using descriptive analysis and inferential analysis in the form of regression test and multiple linear correlation test. The results of inferential analysis showed that there was a relationship between diet and nutritional status with student learning outcomes at SMAN 2 Makassar based on a significance value of 0.002 < 0.05. The evenness of the relationship is in the “low” category based on the correlation value (R) of 0.227. The contribution of diet and nutritional status with learning outcomes based on the coefficient of determination (R2) is 0.051%, while the remaining 94.9% is the contribution of several other factors.
Peran Organisasi Ekstrakurikuler dalam Pembentukan Karakter Siswa Maulani, Novia; Pagestu, Jesti Argi Yuan; Erika, Cintami Nur; Nuphanudin, Nuphanudin; Windasari, Windasari
JURNAL MANAJEMEN PENDIDIKAN Vol 12, No 2 (2024): Jurnal Manajemen Pendidikan
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jmp.v12i2.9359

Abstract

THE ROLE OF EXTRACURRICULAR ORGANIZATIONS IN BUILDING STUDENT CHARACTER AT SMAN 1 DRIYOREJO Extracurricular activities are activities carried out outside learning hours, intracurricular activities and co-curricular activities under the guidance and supervision of educational units. This study aims to find out (1) The extracurricular organizations at SMAN 1 Driyorejo (2) the role of extracurricular organizations in building character at SMA Negeri 1 Driyorejo. This research uses a qualitative approach method using observation, interviews and documentation studies as data collection techniques and focuses on several organizations in SMA Negeri 1 Driyorejo. Based on research conducted by observation and interviews with students of SMAN 1 Driyorejo, several interesting things were found. The results showed that (1) There were 23 extracurriculars held at SMAN 1 Driyorejo consisting of academic and non-academic fields, including PMR, PASKIBRAKA, futsal, basketball, Scouting, Pencak silat, science and others. (2) The role of extracurricular activities in character building, namely providing opportunities for students to develop students' skills and interests. So that it can help students develop positive values such as discipline, diligent and diligent, responsibility, have a leadership spirit, social care, care for the environment, commitment, have a high spirit and earnest.
HUBUNGAN POLA MAKAN DAN STATUS GIZI DENGAN HASIL BELAJAR BIOLOGI PESERTA DIDIK DI SMAN 2 MAKASSAR Maulani, Novia; Taiyeb, A. Mushawwir; Rahmat Saleh, Andi
Jurnal Biogenerasi Vol. 9 No. 2 (2024): Volume 9 Nomor 2 tahun 2024 periode (Juni 2024 - September 2024)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v9i2.4356

Abstract

This study aims to determine the diet, nutritional status and learning outcomes of students at SMAN 2 Makassar and to determine the relationship between diet and nutritional status with learning outcomes of students at SMAN 2 Makassar. This research is a correlational study approach. The data were analyzed using descriptive analysis and inferential analysis in the form of regression test and multiple linear correlation test. The results of inferential analysis showed that there was a relationship between diet and nutritional status with student learning outcomes at SMAN 2 Makassar based on a significance value of 0.002 < 0.05. The evenness of the relationship is in the “low” category based on the correlation value (R) of 0.227. The contribution of diet and nutritional status with learning outcomes based on the coefficient of determination (R2) is 0.051%, while the remaining 94.9% is the contribution of several other factors.