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All Journal Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan MATAPPA: Jurnal Pengabdian Kepada Masyarakat Jumper : Journal of Educational Multidisciplinary Research
Sintiya
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Agriculture, Biological Sciences & Forestry Computer Science & IT Earth & Planetary Sciences Education Environmental Science Library & Information Science Mathematics Other

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Journal : Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan

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ANALISIS PENGADAAN BAHAN BAKU DAN PRODUKSI PADA INDUSTRI RUMAH TANGGA ROTI BAKAR BANDUNG NUKASEP DI PASAR PEDATI KABUPATEN BENGKULU TENGAH Sintiya; Yulihartika, Rika Dwi; Fariadi, Herri
Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Vol 22 No 1 (2024): Jurnal Agroqua
Publisher : University of Prof. Dr. Hazairin, SH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32663/ja.v22i1.4434

Abstract

One of the household industries in Central Bengkulu Regency is the Bandung Nukasep Bakar Roti making business which produces every day. This research aims to determine the procurement of raw materials for Bandung Nukasep Toast and to find out what the production factors are for Bandung Nukasep Toast at Pedati Market, Central Bengkulu Regency. The method used in this research is descriptive qualitative where data is obtained from observation, interviews and secondary data. Based on the research results and theories underlying the problems discussed, the procurement of raw materials for Bandung Nukasep Toast at Pedati Market, Central Bengkulu Regency applies the six right components, namely right quantity (the number of toasts produced every day is an average of 312 packs), right quality (twin cakra brand flour), right place (purchase location of raw materials at the sari spice shop Pasar Minggu, Bengkulu City), on time (once a week), right price (for one purchase of Rp. 6,262,000), and right type (using high protein flour). And the production factors for Bandung Nukasep Toast at Pasar Pedati, Central Bengkulu Regency include raw materials, capital, labor, length of business, and demand.
Co-Authors Abdilah, Riki Adli Putra Ermanda Dedes Amertaningtyas Dwi Nuriana, Eva Eny Sri Widyastuti Hafid Huddin, Moh Herly Evanuarini Hermanto, Feri Eko Herri Fariadi, Herri Kalle, Amalia Dzulhaj Mutia Khatifah Muhammad Salihin Nur Ina Putri Addini Rizky Rika Dwi Yulihartika, Rika Dwi Saleha, Rischa Amalia