Claim Missing Document
Check
Articles

Found 5 Documents
Search

Antiaging Cream Formula From Lemongrass Leaf Extract (Chymbopogon Citratus) Ramadhani, Shafira; Nyoman Ehrich Lister, I; Fachrial, Edy; Hakim Nasution, Ikhwanul
International Journal of Health and Pharmaceutical (IJHP) Vol. 3 No. 4 (2023): November 2023
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijhp.v3i4.222

Abstract

This study aimed to determine the formula of anti-aging cream using lemongrass leaf extract. The treatment by giving respondents lemongrass leaf extract and using moisture, evenness, pore, spot, and wrinkle as parameters. Human skin provides protection on the surface of the body against the influence of the surrounding environment. Skin can experience aging, especially in areas that are often exposed to direct sunlight such as the face, neck, upper arms, and hands. Aging is a process experienced by humans in their 30s whose functions in the human body are decreasing, for example, thinning skin, wrinkles, rough skin, and dark spots on the face. Treatment to prevent aging of the skin by using an antioxidant product such as flavonoids because it has the function of preventing or neutralizing free radicals. In Indonesia, several species of plants can be found that function as food and cosmetic ingredients. The lemongrass leaf extract which contains antiaging are Alkaloids, Flavonoids, and Tannins. The data were analysed by using the Kolmogorov-Smirnov method to determine homogeneity and normality. Then, if the data is normal, it is continued to be analysed using the One-Way ANOVA method to determine the average difference between groups. There is a difference between treatments, and it is continued with the Post-hoc Tukey HSD test. The higher the concentration of extract used, the greater the anti-aging productivity formed. It is concluded, the best anti-aging effect is a concentration of 9% with increase in moisture, evenness, pore reduction, reducing spots and wrinkles.
Antiaging Cream Formula From Lemongrass Leaf Extract (Chymbopogon Citratus) Ramadhani, Shafira; Ehrich Lister, I Nyoman; Fachrial, Edy; Hakim Nasution, Ikhwanul
International Journal of Health and Pharmaceutical (IJHP) Vol. 4 No. 2 (2024): May 2024
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijhp.v4i2.259

Abstract

This study aimed to determine the formula of anti-aging cream using lemongrass leaf extract. The treatment by giving respondents lemongrass leaf extract and using moisture, evenness, pore, spot, and wrinkle as parameters. Human skin provides protection on the surface of the body against the influence of the surrounding environment. Skin can experience aging, especially in areas that are often exposed to direct sunlight such as the face, neck, upper arms, and hands. Aging is a process experienced by humans in their 30s whose functions in the human body are decreasing, for example, thinning skin, wrinkles, rough skin, and dark spots on the face. Treatment to prevent aging of the skin by using an antioxidant product such as flavonoids because it has the function of preventing or neutralizing free radicals. In Indonesia, several species of plants can be found that function as food and cosmetic ingredients. The lemongrass leaf extract which contains antiaging are Alkaloids, Flavonoids, and Tannins. The data were analysed by using the Kolmogorov-Smirnov method to determine homogeneity and normality. Then, if the data is normal, it is continued to be analysed using the One-Way ANOVA method to determine the average difference between groups. There is a difference between treatments, and it is continued with the Post-hoc Tukey HSD test. The higher the concentration of extract used, the greater the anti-aging productivity formed. It is concluded, the best anti-aging effect is a concentration of 9% with increase in moisture, evenness, pore reduction, reducing spots and wrinkles.
Karakteristik Radiologi Foto Thorax Penderita Tuberkulosis Paru Pada Anak Di Rumah Sakit Royal Prima Medan Larasati, Nieken Dwi; Hakim Nasution, Ikhwanul; Halim, Yeni
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i10.62272

Abstract

This study aimed to analyze the radiological characteristics of chest X-rays in pediatric pulmonary tuberculosis (TB) patients at Royal Prima Hospital Medan. A retrospective descriptive correlational design was applied using medical records of 60 pediatric patients diagnosed with pulmonary TB during January–December 2024. The analyzed variables included age, gender, and radiological findings such as primary lesion, pleural effusion, cavity, and atelectasis. The results revealed that the majority of pediatric TB cases occurred in the 6–10 years age group (41.7%) and were more prevalent in males (58.3%). The most common primary lesion observed was infiltration (58.3%), while most patients did not present with pleural effusion (80%), cavity (86.7%), or atelectasis (83.3%). These findings indicate that pediatric TB at Royal Prima Hospital Medan predominantly affects school-aged boys, with relatively mild radiological features.
The Relationship Between Nutritional Status and the Incidence of Pneumonia in Toddlers at RS Royal Prima Halim, Yeni; Fariz Hafdar, Alwan; Hakim Nasution, Ikhwanul
International Journal of Health and Pharmaceutical (IJHP) Vol. 5 No. 4 (2025): November 2025
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijhp.v5i4.501

Abstract

Pneumonia is a type of infectious disease that attacks the lower part of the respiratory system and is one of the leading causes of death in children. One factor that increases the likelihood of children getting pneumonia is their nutritional status. The purpose of this study is to determine the relationship between nutritional status and the incidence of pneumonia in toddlers at RS Royal Prima Medan. The research design is Analytical Observational Quantitative with a Cross Sectional approach and uses the Chi-square statistical test. Data collection was carried out in October 2025 at the Medical Records of RS Royal Prima Medan. The total sample of this study was 167 toddlers who met the Inclusion and Exclusion criteria. The indicators used in this study were Age, Gender, and Nutritional Status. The study results show a p-value (0.020) <0.05, indicating a relationship between Age and the incidence of Pneumonia, and a p-value (0.000) <0.05, indicating a relationship between Gender and the incidence of Pneumonia. The p-value (0.016) <0.05 indicates a relationship between Nutritional Status and the occurrence of Pneumonia. The conclusion of this study is that there is a significant relationship between Age, Gender, and Nutritional Status and the occurrence of Pneumonia in toddlers at Royal Prima Hospital Medan.
Hubungan Aktivitas Fisik dan Pola Makan Dengan Kejadian Dispepsia Pada Anak Remaja 16-18 Tahun Halim, Yeni; Asykurni, Unzhurni; Hakim Nasution, Ikhwanul
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i11.62619

Abstract

Dyspepsia is a common upper gastrointestinal disorder among adolescents, characterized by symptoms such as epigastric pain, fullness, early satiety, or nausea. Lifestyle factors, including dietary patterns and physical activity, are thought to play a role in the occurrence of dyspepsia. This study aimed to analyze the relationship between physical activity and dietary patterns with the incidence of dyspepsia in adolescents. This was an analytical observational study with a cross-sectional design conducted at SMA Negeri 4 Medan in 2025. The study involved 92 students aged 16–18 years who met the inclusion criteria, selected using purposive sampling. Data were collected through a structured questionnaire covering physical activity, dietary patterns, and dyspepsia symptoms. Data analysis was performed using the Chi-Square test to determine the relationships between variables. The majority of respondents were 16 years old (63.0%) and male (67.39%). A total of 68.48% of respondents experienced dyspepsia. The Chi-Square test revealed a significant association between dietary patterns and dyspepsia incidence (p = 0.000), where respondents with poor dietary patterns had a higher incidence of dyspepsia compared to those with good dietary patterns. Conversely, physical activity showed no significant association with dyspepsia incidence (p = 0.297). There is a significant relationship between dietary patterns and dyspepsia among adolescents, while no significant association was found between physical activity and dyspepsia. Health education programs promoting healthy eating habits should be enhanced in school settings to prevent dyspepsia in adolescents.