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Strategy for Handling Stunting Through Food Product Innovation Based on Nutritional Standardization (Nutrition Friendly Biscuits) Pasiraman Kidul Village: Strategi Penanganan Stunting Melalui Inovasi Produk Bahan Pangan Berdasarkan Standarisasi Gizi (Biskuit Ramah Gizi) Desa Pasiraman Kidul Susanti, Vina; Azizah, Farinda Hauna; Faizal, Muhammad; Isnayanti, Hanifah; Ariyanti, Ratna Dewi; Nurjabar, Alifia; Mildaeni, Itsna Nurrahma
Prosiding University Research Colloquium Proceeding of The 18th University Research Colloquium 2023: Bidang Pengabdian Masyarakat
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Telah diungkapkan bahwa biskuit yang dibuat dengan bahan tepung tempe, tepung terigu, tepung maizena, gula halus, mentega, essence, dan kuning telur. Dimana ditambah dengan selai kurma. Biskuit ini memiliki kandungan zat gizi 488 kkal energy, 60,5 gram karbohidrat, 9,11 gram protein, 23,3 gram lemak, 136 mg Na, 36,6 mg Ca, 1,25 mg Fe, 1,70 mg Zn, 0,19 mg Vitamin B1. Biskuit ini bisa digunakan sebagai snack atau makanan selingan untuk meningkatkan berat badan balita sehingga dapat mengatasi masalah stunting.
Factors Affecting Financial Behavior of Micro, Small and Medium Enterprises (MSMEs): The Role of Financial Inclusion, Financial Literacy and Financial Technology Azizah, Farinda Hauna; Innayah, Maulida Nurul; Tubastuvi, Naelati; Aryoko, Yudhistira Pradhipta
Jurnal Ilmu Manajemen Advantage Vol. 8 No. 2 (2024): Desember 2024
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/adv.v8i2.1333

Abstract

The research examines the factors that influence the financial behaviour of micro, small and medium-sized enterprises (MSMEs), focusing on the roles of financial inclusion, financial literacy, and financial technology, framed within the Theory of Planned Behavior. The population for this research consisted of 89,553 MSME players, with a sampling technique utilizing the Slovin formula to achieve a sample size of 142 respondents. Using a mixed-methods approach, the research combines quantitative surveys of MSME owners. The findings reveal that financial inclusion significantly enhances access to credit and financial services, thereby improving the financial behavior of MSMEs. Additionally, higher levels of financial literacy correlate with better financial management practices, leading to increased profitability and sustainability. The study also highlights the transformative impact of financial technology, which facilitates easier access to financial resources and enhances operational efficiency. The results indicate that financial inclusion, financial literacy, and financial technology have a positive and significant effect on the financial behavior of MSMEs. This suggests that targeted interventions in these areas could foster greater economic resilience and growth within this vital sector.