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Penggunaan Alat Peraga Katrol sebagai Metode Pemahaman Siswa terhadap Mata Pelajaran IPA di Sekolah Dasar Sa’diyah, Siti Halimatus; Ismanti, Septie Putri; Prayogo, Muhammad Suwignyo
MASALIQ Vol 3 No 3 (2023): MEI
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/masaliq.v3i3.1061

Abstract

This research was conducted to find out about the effect of the use of visual aids on the understanding of pulley material in science subjects in SDN Pecoro 3 . This research method uses an experimental design model, namely a one-shot case study. The number of samples tested was 24 students, and the value of learning outcomes was used as the variable being tested. Then it was found that learning using visual aids had a different learning outcome value than using the lecture method, and tended to increase. The results were obtained after testing the hypothesis on the results of student learning scores, which were obtained through tests after conducting learning experiments using visual aids. The choice of pulley material itself is because many students still do not understand how the pulley system works when applied in everyday life. Then to find out the role of the use of visual aids, is it able to foster students' interest in learning. As well as to find out how big the class differences are after learning using teaching aids.
Implementasi Puding Ubi Ungu Sebagai Intervensi Pencegahan Stunting di Posyandu 69 Desa Pocangan Anas, Mohammad Nizar; Ramadhan, Muhammad Ridho; Alfarisi, Hilmi Pratama; Mu’affan, Achmad Adha; Hasanah, Adinda Shofiatul; Ismanti, Septie Putri; Ulum, Miftahol; Damayanti, Mita Eka; Fitria, Ayu; Dewi, Novi Rosita; Damayanti, Selvi; Wardani, Ali Ridho; Maheswari, Anindya Dinarya; Rofiqoh, Rofiqoh; Dinayah, Syafinatud; Mayasari, Shinta
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 1 (2025)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v6i1.11154

Abstract

Stunting merupakan kondisi terhambatnya pertumbuhan anak sehingga menyebabkan malnutrisi dan peningkatan risiko stunting. Di Indonesia, stunting merupakan masalah kesehatan yang signifikan dengan prevalensi yang tinggi di berbagai daerah. Untuk mengatasi hal ini, pemerintah menerapkan program untuk meningkatkan kebiasaan makan sehat dengan memperkenalkan makanan baru puding ubi ungu, di daerah setempat. Program ini bertujuan untuk menyediakan makanan bergizi dan sehat kepada anak-anak dan ibu Hamil di daerah tersebut. Intervensi tersebut dipengaruhi oleh beberapa faktor seperti frekuensi konsumsi puding ungu dan tingkat pendidikan