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All Journal JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) PUCUK : Jurnal Ilmu Tanaman
Muhammad Syakib Sidqi
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Dentistry Education Law, Crime, Criminology & Criminal Justice Public Health Social Sciences

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Perubahan Perilaku Petani dalam Usahatani Tanaman Kopi dengan Implementasi Sistem Pertanian Berkelanjutan Farid Azel; Elviati; Novfirman; Fastabiqul Khairad; Dara Latifa; Muhammad Syakib Sidqi; Ispinimiartriani; Sri Nofianti
PUCUK : Jurnal Ilmu Tanaman Vol 4 No 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Ratu Samban

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58222/pucuk.v4i2.278

Abstract

Sustainable agricultural technology is essential as a solution to the need for improving the quantity and quality of agricultural production. Reimplementing sustainable agricultural technology requires time, financial resources, energy, and efforts from all stakeholders. The adoption of sustainable agricultural technology is crucial to restoring and preserving the quality of agricultural commodities. The adoption process, which is expected to be carried out by farmers, must be accompanied by agricultural extension workers as representatives of the government. It is necessary to gather information on the extent to which the adoption process of this technology has been implemented. The Focus Group Discussion (FGD) method, as a qualitative social research approach, can serve as a tool for evaluating programs and gaining deeper insights into the collective behavioral patterns of farmers participating in these programs. The results of the FGD-based research revealed that the adoption rate among farmers has reached nearly 70%, with a success rate of 71%. The study also found that the success of farmers was significantly influenced by the contributions of related government agencies that provided sustainable agricultural technology, as well as by farmers’ own independent innovations. Moreover, the greatest success factor was the assistance provided by local agricultural extension workers
Introduksi Good Agricultural Practice (GAP) pada Pembudidaya Pemula Komoditi Kakao di Kelompok Tani Tunas Jaya Jorong Air Putih Nagari Sarilamak Latifa, Dara; Friskia Hanatul Qolby; Muhammad Syakib Sidqi; Elviati; Fastabiqul Khairad; Ispinimiartriani; Farid Azel
JURPIKAT Vol 7 No 2 (2026)
Publisher : Politeknik Piksi Ganesha Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37339/jurpikat.v7i2.2844

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan pembudidaya pemula kakao di Kelompok Tani Tunas Jaya melalui introduksi dan pendampingan penerapan Good Agricultural Practices (GAP). Metode pelaksanaan meliputi sosialisasi, pelatihan teknis, praktik lapangan, serta evaluasi partisipatif. Hasil menunjukkan bahwa seluruh peserta (100%) belum pernah mengikuti pelatihan GAP sebelumnya, namun setelah kegiatan, 85% petani menyatakan komitmen menerapkan GAP dan 74% bersedia menjadi agen penerapan bagi petani lain. Peningkatan signifikan terjadi pada pemahaman teknik pemangkasan, pemupukan berimbang, pengendalian hama penyakit ramah lingkungan, serta penanganan panen dan pascapanen. Kegiatan ini berhasil meningkatkan kapasitas petani pemula kakao dan mendukung implementasi pertanian berkelanjutan berbasis GAP di Kabupaten Lima Puluh Kota.
Co-Authors Dara Latifa Elviati Farid Azel Fastabiqul Khairad FRISKIA HANATUL QOLBY Ispinimiartriani Novfirman Novfirman Sri Nofianti