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Analysis of The Impact of Climate Change on The Vulnerability of Coastal Areas and Small Islands in Gili Air, North Lombok Jupri, Ahmad; Ahyadi, Hilman; Purnamayanti, Juli; Rahmatullah, Dimas Rizky; Aqiela, Zulia; Royani, Andhini Dwi Mifta; Putri, Baiq Ega Zulqaidah; Riski, Danu
Jurnal Biologi Tropis Vol. 24 No. 3 (2024): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i3.7242

Abstract

This research analyzes the impact of climate change on the vulnerability of coastal areas and small islands in Gili Air, North Lombok. Climate change, including rising temperatures and sea levels, is affecting coastal ecosystems, such as coral reefs which are vulnerable to bleaching and death. This study identifies a trend of increasing built-up land on Gili Air in the 2013-2022 period, which is caused by tourism promotion policies. The impact of this policy causes an increase in the number of tourists and local residents, which then increases the need for tourism supporting facilities. These land cover changes and development pressures increase Gili Air's environmental and economic vulnerability to climate change. These findings emphasize the importance of comprehensive adaptation and mitigation strategies to preserve the sustainability of ecosystems and the livelihoods of local residents.
Conservation of Food, Medicinal and Dye Plants Based on Local Wisdom of the Gumantar Village Community, Kayangan District, North Lombok Regency Jupri, Ahmad; Isrowati, Isrowati; Wulandari, Astri; Sagita, Baiq Vira Emaliyana; Rahmatullah, Dimas Rizky; Ariani, Nurul Elda; Putri, Baiq Ega Zulqaidah; Madany, Lalu Riffadh; Uzma, Saadatul
Jurnal Biologi Tropis Vol. 24 No. 2b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2b.7883

Abstract

Conservation of food, medicinal and dye plants is an important aspect in protecting biodiversity and ensuring the continuity of natural resources that are important for human life. This research is important because it combines the local wisdom of the people of Gumantar Village, Kayangan District, North Lombok Regency, in the conservation of food, medicinal and dye plants, which supports the sustainability of natural resources and local culture. This research aims to determine the types of medicinal, food and dye plants in Gumantar village and to find out how to use local plants as medicine, food and dye based on the local wisdom of the Gumantar village community. This research used a purposive sampling method, involving 10 people as representatives from each community in Gumantar Village. Data was collected through semi-structured interviews using a list of questions as a guide. In Gumantar village, various types of food crops are abundant, such as corn, rice, sweet potatoes, bananas, cocoa, sticky rice, coffee, peanuts, cashew nuts and coconut. Medicinal plants that are often used include turmeric, ginger, galangal, PKI leaves, cloves, citronella, lemongrass and lime. Natural coloring plants used include turmeric and suren bark.