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All Journal Jurnal Biologi Tropis SALUT: Journal of Social and Education
Shiddiqi, Buchary Rahman Ash
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Education Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Literature Review: The Effect of Butterfly Pea Flower Kombucha Fermentation as Antibacterial Agent Hijriadina, Zerati; Shiddiqi, Buchary Rahman Ash; Amanda, Raina Julia; Wandila, Welsi; Putranto, Diouf Maulana Dwi; Rismiyati, Rismiyati; Listyacahyani, Anggit
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8480

Abstract

Biotechnology involves the use of microorganisms supported by technology to produce goods and services, a practice that has been around for thousands of years. The application of biotechnology includes processing fermented beverage products. Kombucha is a traditional fermented tea drink that is carbonated and has a slightly sweet and sour taste. Butterfly pea flower contains anthocyanins, which act as antioxidants and antibacterial agents. Sugar serves as a nutrient for Scoby, helping with the fermentation process. This article review uses a scientific literature study, with data collected from Google Scholar, referencing 15 journals from the last 10 years. Scoby nutrients can include granulated sugar, palm sugar, Baduy forest honey, stevia sugar, and Tropicana Slim sugar. Each nutrient is given at concentrations of 20%, 30%, and 40%. The test results show that providing nutrients at a concentration of 40% produced a larger inhibition zone.
Revitalisasi Nilai-Nilai Pancasila Dalam Kehidupan Berbangsa Dan Bernegara Di Era Digital Shiddiqi, Buchary Rahman Ash; Hikmah, Rizatul; Lailatil Q.S, Kholillah; Ulfiyah, Ryhadatul; Agustiani, Eti
Journal of Social and Education Vol. 2 No. 2 (2026): Journal of Social and Education
Publisher : Lembaga Riset dan Publikasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.1234/brghzm44

Abstract

Penelitian ini berjudul Revitalisasi Nilai - Nilai Pancasila Dalam Kehidupan Berbangsa dan Bernegara di Era Digital, dengan objek riset jurnal - jurnal yang mendukung judul penelitian. Tujuan penelitian ini adalah untuk menganalisis strategi revitalisasi nilai-nilai Pancasila agar tetap relevan dan menjadi pedoman hidup dalam era digital. Metode yang digunakan adalah Systematic Literature Review (SLR). Hasil penelitian menunjukkan bahwa tantangan utama revitalisasi Pancasila meliputi masuknya ideologi asing, maraknya penyebaran hoaks dan disinformasi, meningkatnya risiko penyalahgunaan data pribadi dan kurangnya kesadaran terhadap nilai Pancasila oleh generasi milenial dan Z. Oleh karena itu, strategi efektif perlu melibatkan sinergi antara pendidikan, kebijakan publik, media digital, dan pemberdayaan komunitas. Pemerintah, lembaga pendidikan, media, dan masyarakat berperan penting dalam menanamkan kembali nilai-nilai Pancasila melalui pendekatan kultural dan struktural, penggunaan teknologi digital secara bijak, serta pengawasan konten digital. Revitalisasi ini menjadi kunci menjaga relevansi dan keberlanjutan ideologi Pancasila sebagai fondasi kehidupan berbangsa di tengah era digital.
Co-Authors Agustiani, Eti Amanda, Raina Julia Hijriadina, Zerati Hikmah, Rizatul Lailatil Q.S, Kholillah Listyacahyani, Anggit Putranto, Diouf Maulana Dwi RISMIYATI RISMIYATI Ulfiyah, Ryhadatul Wandila, Welsi