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Yadhurani Dewi Amritha
Universitas Pendidikan Nasional
Education Languange, Linguistic, Communication & Media Mathematics Social Sciences Other

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Analisis Perbedaan Gender dalam Tingkat Kedisiplinan, Tingkat Kepercayaan Diri, dan Tingkat Kejujuran Ni Ketut Anjani; Yadhurani Dewi Amritha
Journal on Education Vol 7 No 1 (2024): Journal on Education: Volume 7 Nomor 1 Tahun 2024
Publisher : Departement of Mathematics Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joe.v7i1.7556

Abstract

Discipline, self-confidence, and honesty are three important qualities that play a role in individual success in various areas of life. Often one of the factors that influences these three characteristics is gender. Gender, as a social and biological construct, plays an important role in shaping individual behavior, attitudes, and beliefs. The purpose of this study was to determine the effect of gender on the level of discipline, self-confidence, and accuracy in students. This study used quantitative research with data analysis techniques, namely logistic regression analysis with 105 samples, namely students in Denpasar City. The results of this study can be seen from the significance value, the first model can be stated as a model that can be used, namely gender can affect the level of discipline while the second and third models can be stated as gender cannot affect the level of self-confidence and honesty. Furthermore, the chance of a female student having a tendency towards discipline is 3.228 times greater than that of a male student.
Penerapan Metode K-Means Clustering pada Data Jumlah Peserta Didik dan Jumlah Guru SMA Se-Bali Yadhurani Dewi Amritha; Ni Putu Bintang Wirasti; Ni Made Ari Graciana Putri; Thea Felita
Journal on Education Vol 7 No 1 (2024): Journal on Education: Volume 7 Nomor 1 Tahun 2024
Publisher : Departement of Mathematics Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joe.v7i1.7566

Abstract

A school allows children to play and enjoy their free time. Learning to count, read, and understand ethics and aesthetics are some of the free time activities. The resources and educational goals of a school determine the size and type of school. According to Law No. 14 of 2005, teachers are professional educators who are responsible for educating, guiding, training, assessing, and evaluating students in early childhood education, including primary and secondary education. This study will examine all public and private high schools in Bali with the 2023/2024 academic year, even semester with the formulation of the problem, namely how the application of the K-means Cluster method can be used on data on the number of students and teachers of high schools throughout Bali in grouping based on the number of high, balanced and low data for each number of students and teachers in high schools throughout Bali. In clustering or grouping teachers and students from 164 high schools throughout Bali. And from the 164 high school data, it is classified into 3 clustering. The result of this analysis is that there are 2 teacher and student data in cluster 1, namely, 50 teachers.
Analisis Faktor Risiko Pediculosis Capitis pada Anak Sekolah Dasar Yadhurani Dewi Amritha
Journal of Innovative and Creativity Vol. 5 No. 2 (2025)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v5i2.1206

Abstract

Pediculosis capitis, atau infestasi kutu kepala, merupakan masalah kesehatan masyarakat yang umum terjadi pada anak usia sekolah dan dapat mengganggu konsentrasi belajar. Penelitian ini bertujuan untuk menganalisis faktor risiko Pediculosis capitis dengan menggunakan pendekatan regresi logistik ordinal. Studi dilakukan pada tahun 2019 di Sekolah Dasar Negeri di Denpasar, Bali, dengan 144 responden. Data dikumpulkan melalui wawancara dan pemeriksaan fisik, kemudian dianalisis secara statistik. Hasil menunjukkan bahwa jenis kelamin, ukuran rambut, frekuensi mencuci rambut, tingkat pendidikan ibu, dan jumlah saudara kandung memiliki hubungan signifikan terhadap kejadian Pediculosis capitis. Uji kecocokan model menunjukkan model sesuai dengan data (p = 0,801), dan uji simultan menunjukkan variabel bebas berpengaruh secara signifikan terhadap variabel terikat (p < 0,001). Secara parsial, jenis kelamin (p < 0,001) dan ukuran rambut (p = 0,018) menjadi faktor risiko utama. Nilai Nagelkerke R² sebesar 0,592 menunjukkan bahwa model mampu menjelaskan 59,2% variasi kejadian. Interpretasi odds ratio menunjukkan bahwa anak laki-laki memiliki kemungkinan ~3,18 kali lebih tinggi untuk tidak terinfeksi dibandingkan perempuan, dan anak dengan rambut pendek memiliki kemungkinan ~23,4 kali lebih tinggi untuk tidak terinfeksi dibandingkan anak dengan rambut panjang. Kesimpulannya, jenis kelamin dan panjang rambut merupakan faktor risiko dominan terhadap kejadian Pediculosis capitis.
Landasan Filosofis Ritual Bhuta Yadnya: Tinjauan Literatur Komprehensif tentang Konsep Keseimbangan dalam Praktik Caru dan Sesajen di Bali Ni Ketut Anjani; Yadhurani Dewi Amritha
Journal of Innovative and Creativity Vol. 5 No. 3 (2025)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v5i3.4916

Abstract

Ritual Bhuta Yadnya, yang terwujud dalam praktik caru dan sesajen, merupakan pilar penting dalam kehidupan spiritual masyarakat Hindu Bali. Namun, pemahaman terhadap landasan filosofisnya sering kali tersebar dalam berbagai kajian. Penelitian ini bertujuan untuk melakukan tinjauan literatur yang komprehensif guna mensintesis dan menganalisis konsep keseimbangan yang menjadi dasar filosofis dari praktik Bhuta Yadnya. Dengan menggunakan metode studi kepustakaan (library research), sebanyak 20 artikel ilmiah yang relevan dianalisis secara tematik. Hasil analisis menunjukkan bahwa landasan utama praktik caru dan sesajen adalah implementasi dari ajaran Tri Hita Karana, yang bertujuan menjaga keharmonisan antara manusia dengan Tuhan (Parhyangan), sesama manusia (Pawongan), dan alam lingkungan (Palemahan). Literatur yang ada juga mengidentifikasi bahwa ritual ini memiliki kekayaan simbolis dalam setiap elemennya dan menjalankan spektrum fungsi yang luas, meliputi aspek religius, sosial, ekologis, ekonomi, dan sebagai penanda identitas budaya. Tinjauan ini menyimpulkan bahwa Bhuta Yadnya bukanlah sekadar tradisi, melainkan sebuah sistem filosofis yang kompleks dan dinamis untuk menjaga keseimbangan kosmis.
PENGARUH KETERLIBATAN PELANGGAN DAN KUALITAS PELAYANAN TERHADAP PERTUMBUHAN PENJUALAN MELALUI KEPUASAN PELANGGAN SEBAGAI VARIABEL MEDIASI PADA DAPURMAMIASRI Iswara Aristia; Yadhurani Dewi Amritha
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v6i1.5848

Abstract

his study aims to analyze the influence of customer engagement and service quality on sales growth mediated by customer satisfaction at DapurMamiAsri, a culinary business located in Sanur, Bali. The intense competition within the culinary sector, particularly in the tourism area of Denpasar, highlights the need for businesses to strengthen customer relationships and service strategies to sustain growth. This quantitative research involved 150 customers selected using Slovin’s formula through simple random sampling. Data were collected using a five-point Likert-scale questionnaire and analyzed with Partial Least Squares–Structural Equation Modeling (PLS-SEM). The findings show that customer engagement and service quality significantly and positively influence customer satisfaction. Customer satisfaction further enhances sales growth and mediates the relationship between customer engagement and service quality with sales growth. This research supports Relationship Marketing Theory by emphasizing the strategic role of engagement and service quality in developing customer satisfaction and driving business performance. Practically, the findings offer insights for culinary businesses to improve customer experience and strengthen competitive advantage.
Co-Authors Iswara Aristia Ni Ketut Anjani Ni Made Ari Graciana Putri Ni Putu Bintang Wirasti Thea Felita