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STRATEGI KEKUATAN LOGISTIK UNTUK MENINGKATKAN KINERJA DI SEKTOR INDUSTRI PAKAIAN JADI Matoati, Rindang; Muslikhah, Rr. Siti; Zahra, Nisa; Azis, Eka Noviani; Palahuddin, Akasyah
Optimum: Jurnal Ekonomi dan Pembangunan Vol 6, No 2 (2016)
Publisher : Fakultas Ekonomi dan Bisnis Universitas Ahmad Dahlan

In modern era, there is a change in human basic needs for apparel that willmake business in fashion industry become interesting dan increasing siginifi cantly. TheÂ growth of apparel industry contributes wealth enhancement of the stakeholders, startingÂ from suppliers, small producers to big producers -such as small medium entreprises toÂ national companies, and distributors. But there are also some obstacles faced by thoseÂ stakeholders that slower their improving performance in Indonesiaâs apparel industryÂ development such as logistics problem, especially in Jabodetabek (Jakarta, Bogor,Â Depok, Tangerang, Bekasi) area. The purposes of this research are: 1) To identify theÂ strengths, weaknesses, opportunity and threat of logistics in apparel industry, 2)ToÂ formulate strategy to advantage the power of logistics as an effort to improve apparelÂ industry performance in Jabodetabek area. This research took place in Jabodetabek,Â Indonesia. SWOT analysis and AHP method were used to analyze the data. The resultsÂ of this research is aimed to provide a right management strategy of logistics to improveÂ apparel industry performance in Jabodetabek.

Kajian Peningkatan Mutu Sayuran pada CV. Sun Farm Kabupaten Cianjur Gibza Adam Farhandika; Heti Mulyati; Nisa Zahra
Jurnal Manajemen dan Organisasi Vol. 10 No. 3 (2019): Jurnal Manajemen dan Organisasi
Publisher : IPB University

CV. Sun Farm is a vegetable distributor company in Cianjur, West Java. Nowadays the company faces the problems in the form of vegetable damage. The purpose of this study are to assess the implementation of vegetable quality management, to identify the causes of vegetable damage, and to recommend the strategies to improve the vegetables quality. The research method used Pareto Diagram to calculate the biggest losses that occur in vegetables, Fish Bone Diagram to determine the causes of vegetable quality problems and Analytical Hierarchy Process to formulate a strategy to improve the quality of vegetables, Implementation of quality management in companies is still simple, including leadership commitment to meet customer satisfaction. The vegetables that caused the highest losses were baby beans and horinso. Vegetable damage occurs due to human factors: the lack of rigorous employee work and employees who don't arrive on time. The strategy to maintain and improve the quality of vegetables is training for old employees and new employees.

STRATEGI KEKUATAN LOGISTIK UNTUK MENINGKATKAN KINERJA DI SEKTOR INDUSTRI PAKAIAN JADI Rindang Matoati; Rr. Siti Muslikhah; Nisa Zahra; Eka Noviani Azis; Akasyah Palahuddin
Optimum: Jurnal Ekonomi dan Pembangunan Vol 6, No 2 (2016)
Publisher : Universitas Ahmad Dahlan

In modern era, there is a change in human basic needs for apparel that willmake business in fashion industry become interesting dan increasing siginifi cantly. TheÂ growth of apparel industry contributes wealth enhancement of the stakeholders, startingÂ from suppliers, small producers to big producers -such as small medium entreprises toÂ national companies, and distributors. But there are also some obstacles faced by thoseÂ stakeholders that slower their improving performance in Indonesiaâ€™s apparel industryÂ development such as logistics problem, especially in Jabodetabek (Jakarta, Bogor,Â Depok, Tangerang, Bekasi) area. The purposes of this research are: 1) To identify theÂ strengths, weaknesses, opportunity and threat of logistics in apparel industry, 2)ToÂ formulate strategy to advantage the power of logistics as an effort to improve apparelÂ industry performance in Jabodetabek area. This research took place in Jabodetabek,Â Indonesia. SWOT analysis and AHP method were used to analyze the data. The resultsÂ of this research is aimed to provide a right management strategy of logistics to improveÂ apparel industry performance in Jabodetabek.

UPAYA PENINGKATAN PENDIDIKAN MELALUI PROGRAM MENGAJAR DI SEKOLAH DI KAMPUNG GUNUNG LEUTIK DESA BENTENG KABUPATEN BOGOR Hardiana Widyastuti; Arfan Damari; Nisa Zahra; Wita Juwita Ermawati; Guntur Firdaus
Dharma: Jurnal Pengabdian Masyarakat Vol 3, No 1 (2022): Mei
Publisher : Universitas Pembangunan Nasional "Veteran" Yogyakarta

Bogor Regency is one of the districts that has a high dropout rate in basic education. The average dropout rate occurs at the junior high school level, one of which has occured in Benteng Village, especially Gunung Leutik Village, Bogor. The high dropout rate in 2018 showed that the 9-year basic education goals stated in the 1945 Constitution have not been realized. As a form of community service, the academic community of the Management Department, Faculty of Economics and Management, IPB University in collaboration with SMP Negeri 1 Ciampea and the Nusa Educator Community organized a program named “teaching activities in schools”. The program was held for sixth months, started on August 16, 2021 - January 14, 2021. The activity was initiated by Thematic Community Service Program activities / KKN-T (a regular program of IPB University Students) that was continued by ‘teaching in schools’ program. This program taken place in Mount Leutik Village. Teaching at this school was carried out to students from Open Middle School, Package B, and Package C. The Nusa Educator Community and the IPB University KKNT team carried out program planning, including acceptance and search for new students, preparation of teaching materials and the determination of teaching locations. Furthermore, socialization was carried out simultaneously to the community so that their children who are not yet in school are sent to school. The outputs of this activity were to increase the motivation of students who have dropped out of school to continue education until they graduate and provide knowledge for students so that they are able to achieve graduation according to their level and are able to increase graduation rates at the elementary, junior high, and high school levels in the local area.

Analisis Peningkatan Efektivitas Lean Production Management pada CV Kopi Banyuatis di Singaraja Made Krisna Ary Basudewa; Pramono D Fewidarto; Nisa Zahra
Jurnal Manajemen dan Organisasi Vol. 13 No. 4 (2022): Jurnal Manajemen dan Organisasi
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jmo.v13i4.43469

CV Pusaka Bali Persada Kopi Banyuatis (KB) is an industry that processes raw coffee beans into various ready-to-consume coffee products. CV KB experienced a number of problems that had an impact on decreasing competitiveness, such as; production activities not efficient, the occurrence of waste, care and maintenance of machines is less attention. This study aims to (1) identify waste problems and determine priority efforts for handling waste in the CV KB, and (2) analyze the increase in the effectiveness of lean production management in the CV KB. The method used is the analysis of AHP and TPM (5S work culture, eight pillars, and OEE). The results of the identification and analysis carried out, set priorities for handling waste defect (0,367) and over-processing (0,239). The increase in LPM is based on OEE calculations during January to March 2022, which is predicted to increase by 13,04 percent with availability values of 11,32 percent, performance 8,44 percent, and quality 1,57 percent. The prediction of the increase in OEE value that occurs when associated with the total sales obtained by the industry, can result in a prediction of an increase in sales profit of Rp1.552.662,800 for all products sold in 500 g packaging as many as 1890 pcs. CV KB can focus on improving the priority of handling waste, as well as maintaining the quality of machines and production facilities to increase the effectiveness of LPM.

Faktor – Faktor yang Mempengaruhi Awareness pada Produk Halal di Kota dan Kabupaten Bogor Hardiana Widyastuti; Nisa Zahra; Fitry Primadona
Al-Kharaj : Jurnal Ekonomi, Keuangan & Bisnis Syariah Vol 5 No 4 (2023): Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah
Publisher : Research and Strategic Studies Center (Pusat Riset dan Kajian Strategis) Fakultas Syariah IAI Nasional Laa Roiba

Currently, halal products are one of the factors considered in the marketing process. The purpose of this study is to analyze the factors that influence the level of consumer awareness of halal food and cosmetic products in general which are modernized by religious beliefs. The research was conducted in Bogor City and Regency. SEM-PLS analysis was used in data analysis in this study. The results of the study explain that the factors that influence public awareness of halal products are factors of halal certification, halal exposure, and religious beliefs. While the factors that have no effect are health reasons. Religious belief as a moderating variable will increase the awareness factor of exposure to halal food and health causes. Religious beliefs do not reinforce or absorb the belief factors that influence people's awareness of halal food. keyword: halal, halal awareness, religious belief, halal food, halal cosmetics.

Bagaimana Atribut Produk, Sertifikasi Halal, dan Sertifikasi Labdoor Mempengaruhi Keputusan Pembelian Suplemen Whey Protein? Azca, Rafie Mumtaz; Hidayati, Nurul; Zahra, Nisa
DIALEKTIKA: Jurnal Ekonomi dan Ilmu Sosial Vol 10 No 1 (2025): Dialektika: Jurnal Ekonomi dan Ilmu Sosial
Publisher : Prodi Manajemen Fakultas Ekonomi dan Bisnis Universitas Islam Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36636/dialektika.v10i1.5619

This research aimed to analyze customer characteristics, the influence of product attributes, halal certification, and labdoor certification on whey protein purchasing decisions among Muslim customers on the island of Java. The research was carried out from January to December, 2023. The sampling method was purposive sampling. The data analysis method for this research used descriptive analysis and SEM-PLS. The research revealed that the majority of customers were female students aged 17-23 with limited income. Product attributes and labdoor certification significantly impacted purchasing decisions, while halal certification, although positive, lacked statistical significance. The study suggested managerial implications for whey protein industry players, emphasizing strategies such as Porter's Five Forces analysis to enhance competition, buyer and supplier bargaining power, and counter threats from substitutes and new products.

UPAYA PENINGKATAN PENDIDIKAN MELALUI PROGRAM MENGAJAR DI SEKOLAH DI KAMPUNG GUNUNG LEUTIK DESA BENTENG KABUPATEN BOGOR Widyastuti, Hardiana; Damari, Arfan; Zahra, Nisa; Ermawati, Wita Juwita; Firdaus, Guntur
Dharma: Jurnal Pengabdian Masyarakat Vol. 3 No. 1 (2022): Mei
Publisher : Universitas Pembangunan Nasional "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/dlppm.v3i1.7121

Bogor Regency is one of the districts that has a high dropout rate in basic education. The average dropout rate occurs at the junior high school level, one of which has occured in Benteng Village, especially Gunung Leutik Village, Bogor. The high dropout rate in 2018 showed that the 9-year basic education goals stated in the 1945 Constitution have not been realized. As a form of community service, the academic community of the Management Department, Faculty of Economics and Management, IPB University in collaboration with SMP Negeri 1 Ciampea and the Nusa Educator Community organized a program named “teaching activities in schools”. The program was held for sixth months, started on August 16, 2021 - January 14, 2021. The activity was initiated by Thematic Community Service Program activities / KKN-T (a regular program of IPB University Students) that was continued by ‘teaching in schools’ program. This program taken place in Mount Leutik Village. Teaching at this school was carried out to students from Open Middle School, Package B, and Package C. The Nusa Educator Community and the IPB University KKNT team carried out program planning, including acceptance and search for new students, preparation of teaching materials and the determination of teaching locations. Furthermore, socialization was carried out simultaneously to the community so that their children who are not yet in school are sent to school. The outputs of this activity were to increase the motivation of students who have dropped out of school to continue education until they graduate and provide knowledge for students so that they are able to achieve graduation according to their level and are able to increase graduation rates at the elementary, junior high, and high school levels in the local area.

Analisis Perencanaan Agregat dalam Produksi Makanan Berbahan Ayam Ras Pedaging pada UMKM Rumah Makan Selayang Sembiring, Fernando; Hidayati, Nurul; Zahra, Nisa
Jurnal Manajemen dan Organisasi Vol. 16 No. 3 (2025): Jurnal Manajemen dan Organisasi
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jmo.v16i3.65310

This study aims to analyze aggregate planning strategies in the production process of broiler-based food products at the MSME Rumah Makan Selayang. Demand fluctuations cause an imbalance between production and consumption, resulting in overstock in March of up to 75 kg and stockout in May, June, July, October, and December. A quantitative approach was employed using production and sales data from January to December 2024. Primary data were obtained through direct observation of the production process and in-depth interviews with the owner, cashier, and kitchen staff, while secondary data consisted of business documentation, sales and production records, financial reports, and supporting literature. Demand forecasting was carried out using Double Exponential Smoothing, Trend Analysis, and Holt-Winters Exponential Smoothing, and analyzed using Minitab Statistical Software 22. The results show that the Holt-Winters method is the most accurate (MAD: 11.57; MAPE: 2.72 percent; MSE: 161.88). For aggregate planning strategies, chase, level, and mixed approaches were modeled using Microsoft Excel. The findings indicate that the chase strategy is the most efficient option, with a total aggregate cost of Rp3,441,109,000, because it adjusts production volume to demand and minimizes inventory. These findings provide practical guidance for food-sector MSMEs to optimize production planning, reduce inventory costs, and mitigate the risks of overstock and stockout.

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