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All Journal JANHUS: Jurnal Ilmu Peternakan Journal of Animal Husbandry Science Jurnal Veteriner dan Biomedis
Sutarso
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Engineering Immunology & microbiology Medicine & Pharmacology Veterinary

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Penanganan Kasus Pyometra Pada Kucing Betina dengan Metode Ovariohysterectomy di Petologi Veterinary Center Adila, Nirmala Sekar; Sutarso; Habib Syaiful Arif Tuska; Fidi Nur Aini Eka Puji Dameanti; Ricadonna Raissa
Jurnal Veteriner dan Biomedis Vol. 3 No. 1 (2025): Maret
Publisher : Sekolah Kedokteran Hewan dan Biomedis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jvetbiomed.3.1.58-63.

Abstract

Pyometra merupakan infeksi serius pada uterus yang sering dialami oleh kucing betina yang tidak disterilisasi. Penyebab utama penyakit ini adalah pengaruh hormon progesteron dan infeksi bakteri. Diagnosis ditegakkan melalui pemeriksaan fisik, hematologi, dan ultrasonografi. Pemeriksaan ultrasonografi pada kasus ini menunjukkan adanya penebalan dinding uterus serta akumulasi cairan pus di lumen uterus. Penanganan pada seekor kucing domestic betina berusia 10 bulan di Petologi Veterinary Center dilakukan melalui prosedur ovariohysterectomy. Tahap awal melibatkan persiapan pre-operasi, termasuk pemberian anestesi propofol, pemasangan endotracheal tube, dan sterilisasi area insisi. Selama operasi, uterus dan ovarium yang terinfeksi diangkat, diikuti dengan ligasi pembuluh darah menggunakan benang monofilament untuk mencegah perdarahan. Pasca operasi, pasien menerima perawatan intensif berupa pengobatan antibiotik (amoxiclav) untuk mengendalikan infeksi, analgesik (meloxicam dan tramadol) untuk mengurangi rasa sakit, serta perawatan luka secara berkala. Hasil evaluasi menunjukkan pemulihan yang baik tanpa komplikasi, mengonfirmasi bahwa ovariohysterectomy adalah metode yang efektif untuk menangani pyometra dan mencegah kekambuhan. Edukasi kepada pemilik hewan mengenai pentingnya sterilisasi dan kebersihan lingkungan sangat diperlukan untuk mengurangi risiko penyakit ini di masa depan. Studi ini memperkuat pentingnya kombinasi prosedur bedah dan terapi suportif dalam keberhasilan penyembuhan penyakit pyometra pada kucing.
PENGARUH LAMA MARINASI KOMBINASI SARI PATI BUAH NANAS DAN PEPAYA TERHADAP PH DAN TEKSTUR DAGING AYAM KUB Sutarso; Adyatama, Aqil
JANHUS: Jurnal Ilmu Peternakan Journal of Animal Husbandry Science Vol 9 No 2 (2025): Jurnal Ilmu Peternakan (Journal of Animal Husbandry Science)
Publisher : Fakultas Pertanian Universitas Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52434/janhus.v9i2.42737

Abstract

KUB chicken as a type of meat poultry has high potential as livestock that produces meat that is rich in nutritional content. The processing carried out to improve the quality of KUB chicken meat is by adding enzymes through the marinating process. This study aims to determine the physical quality and tenderness of KUB chicken meat marinated with a combination of pineapple and young papaya fruit extract at different marinating times. This study was conducted in May 2025 in Karangkobar District, Banjarnegara Regency, Central Java Province. This study was conducted experimentally which was arranged based on a completely randomized design (CRD) with 4 treatments (0 minutes, 30 minutes, 45 minutes, and 60 minutes) which were repeated 5 times. The results of the analysis gave a very significant effect on the pH of KUB chicken meat (P <0.05). from various treatments P0 to P4 showed a gradual decrease in pH and along with the treatment given. Furthermore, the results of the analysis on meat texture proved that each treatment showed a significant change (P <0.05) in the texture of KUB chicken meat, with an increase in the average value along with the treatment given. The results showed that the P4 treatment of a combination of pineapple and papaya starch with a soaking time of 60 minutes proved to have a significant effect on the pH and texture of KUB Chicken meat.
Co-Authors Adila, Nirmala Sekar Adyatama, Aqil Dameanti, Fidi Nur Aini Eka Puji HABIB SYAIFUL ARIF TUSKA Ricadonna Raissa