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All Journal Adult Health Nursing Journal Journal Pharmacy of Tanjungpura
Nurlaili, Mustika
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Health Professions Medicine & Pharmacology Nursing

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Prediction Model for Low Birth Weight (LBW) in East Lombok Regency Nurlaili, Mustika; Masyhurrosyidi, Hadi; Sastrawan, Sastrawan; Sulaiman, Lalu
Adult Health Nursing Journal Vol 2, No 1 (2025): Adult Health Nursing Journal
Publisher : Fakultas Kesehatan, Universitas Nurul Jadid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33650/ahnj.v1i2.11068

Abstract

Introduction: The success of midwifery care has an impact on maternal health and greatly influences future generations of the nation and state. Purpose: recommendations for reducing the incidence of LBW based on an analysis of the influence of the determinants of the cause. Method: observational study with cohort design. The population is all pregnant and giving birth women in East Lombok Regency amounting to 27,463 people. The sample was calculated using the binomial formula, using the simple random sampling technique, and obtained 400 samples (α = 0.05). Results Spontaneous delivery, delivery at the polindes, and delivery assisted by a midwife, while newborns are female and weigh more than 2,500 grams. The determinant effect of the mother on the incidence of low birth weight babies (LBW) consists of the age of the mother with a significance value of 0.005 RR: 1,544 (1,026 to 2,497), gestational age 0,010 RR: 1,406 (1,058 to 2,159), frequency of antenatal care (ANC) 0,005 RR: 1,763 (1,186 to 2,620). The prediction model for LBW incidence was obtained by simultaneously testing the determinants of the causes of LBW incidence in East Lombok District, namely Antenatal Care (ANC) with PR: 2,381, 95% CI (1,387 to 4,088) and a significance of 0.002. Recommendation: health promotion is carried out by taking into account the characteristics of the mother so that it is easy to understand, the team of officers will follow up on the services provided such as providing supplements, blood pressure, healthy diet and adequate family involvement.
IDENTIFIKASI KANDUNGAN PENGAWET BUATAN DALAM PRODUK KERUPUK KULIT SAPI Nurlaili, Mustika; Febriani, Yuyun; Gemantari, Baiq Maylinda
Journal Pharmacy Of Tanjungpura Vol 3, No 1 (2025): Oktober
Publisher : Universitas Tanjungpura

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Indonesia memiliki regulasi terkait dengan penggunaan pengawet sebagai bahan tambahan pangan, terutama terkait jenis dan jumlah yang diperbolehkan. Penggunaan pengawet yang tidak memenuhi regulasi dan persyaratan dapat mengindikasikan dan meninmbulkan bahaya kesehatan bagi konsumen. Salah satu makanan yang diproduksi dengan menambahkan pengawet adalah kerupuk kulit sapi. Penelitian ini bertujuan untuk menganalisis kandungan pengawet dalam kerupuk kulit sapi yang diperoleh di Desa Peresak secara kualitatif dan kuantitatif. Analisis dilakukan terhadap empat jenis pengawet yakni sodium tetraborat, formaldehid, sodium benzoat dan sodium nitrit. Analisis kualitatif dilakukan untuk mengetahui kandungan sodium tetraborat menggunakan uji kertas kurkumin, uji nyala api dan KLT; sedangkan formaldehid dianalisis menggunakan reagen Nash dan KLT. Analisis kuantitatif dilakukan terhadap sodium benzoat dan sodium nitrit menggunakan spektrofotometri UV-Vis. Diperoleh hasil bahwa seluruh sampel yang digunakan tidak mengandung sodium tetraborat dan formaldehid. Kandungan sodium benzoat dan natrium nitrit yang didapatkan masing-masing
Co-Authors Baiq Maylinda Gemantari Hadi Masyhurrosyidi, Hadi Sastrawan, Sastrawan Sulaiman, Lalu Yuyun Febriani