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All Journal Gorontalo Journal of Forestry Research Jurnal Simki Economic Jurnal Pengabdian Masyarakat Hutan
Sila, Sri Arfiani Rahim
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Environmental Science Social Sciences

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Journal : Jurnal Simki Economic

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Kajian Nilai Ekonomi dan Lingkungan Akibat Alih Fungsi Lahan Hutan Mangrove menjadi Kawasan Budidaya Rumput Laut Sila, Sri Arfiani Rahim; Wijayanti, Andi Ridha Yayank
Jurnal Simki Economic Vol 8 No 2 (2025): Volume 8 Nomor 2 Tahun 2025
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/jse.v8i2.1232

Abstract

The problem of mangrove forest areas is a very complex issue. Land conversion into fishery ponds, salt ponds, and settlements is a major problem. In recent decades, a new problem has emerged regarding land conversion into seaweed cultivation areas, which also has a major impact on the increasing rate of mangrove forest degradation. This study aims to assess the economic and environmental value of mangrove forest areas that have been converted into seaweed cultivation areas. The study location is in the Pa'baeng-baeng Neighborhood, Bontorannu Village, Jeneponto Regency. The research method is descriptive and quantitative analysis by analyzing descriptive data obtained in the field using an analysis of the calculation of the economic value of mangrove forest areas or the economic valuation of mangrove forests. The results show that the total economic value of mangrove forest areas that have been converted into seaweed cultivation areas is IDR 296,633,850 with a total mangrove forest area of 0.1167 or IDR 21,105,105,906/ha. The total economic value is derived from several benefits derived from mangrove forests, including direct benefits, indirect benefits, option value, and existence value. The conclusion is that a mangrove forest area, if properly managed, will generate significant total economic value. Therefore, if a mangrove forest area converted into a seaweed cultivation area is managed sustainably, the benefits gained by the community from seaweed cultivation will be directly proportional to the benefits offered by the mangrove forest area.
Co-Authors Arafat, Andi Karim, Faradilah Farid Saharuddin Supratman Supratman, Supratman Wijayanti, Andi Ridha Yayank Zamzam, Nur