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All Journal Agripreneur : Jurnal Pertanian Agribisnis Jipmas : Journal Inovasi Pengabdian Masyarakat Jurnal Agri Smart Deli Sumatera
As’ad, Octasella Ainani
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Immunology & microbiology Social Sciences

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INCOME ANALYSIS OF PEOPLE'S COFFEE FARMERS (COFFEA). IN SIPIONGOT VILLAGE, DOLOK DISTRICT, NORTH PADANG LAWAS DISTRICT Yanti, Mariana Eva; Nasution, Nurhadida; As’ad, Octasella Ainani; Surbakti, Supriadi
Agripreneur : Jurnal Pertanian Agribisnis Vol. 12 No. 2 (2023): December: Ilmu Pertanian
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/agripreneur.v12i2.4858

Abstract

North Padang Lawas Regency is one of the largest districts for coffee production centers in North Sumatra, one of which is in Sipiongot Village. Sipiongot Village is the village with the largest coffee production followed by the number of farmers. Sipiongot Village has a small number of farmers. Coffee in Sipiongot Village is relatively low compared to other sub-districts. This can mean that the land area in Sipiongot Village is large, so that to increase the productivity of plants, development can be carried out. In the research, it can also be concluded that coffee production which decreases with decreasing area results in decreasing farmer income. Another cause is the high cost structure of coffee cultivation and post-harvest, resulting in farmers' welfare levels decreasing. Therefore, a problem formulation can be formulated, namely: 1. What is the structure of production costs for coffee farmers in Sipiongot Village. 2. What is the income of coffee farmers in Sipiongot Village? This research uses quantitative methods then income analysis and data analysis. Quantitative analysis is carried out to see the condition of the location, the condition of the farmers. Analyze income channels, and the function of income (marketing). With the research results, the R/C ratio value for cash costs obtained by farmers in Sipiongot Village is IDR. 59,756,078 and the R/C ratio value for total costs is Rp. 68,980,131. This proves that the coffee farming business run by coffee farmers in Sipiongot Village is less profitable.
SOSIALISASI PENGOLAHAN LIMBAH ORGANIK SEBAGAI ECO ENZYME PADA KELOMPOK TANI KELURAHAN BHAKTI KARYA Sitompul, Hamela Sari; As’ad, Octasella Ainani; Nasution, Nurhadida; Yanti , Mariana Eva; Mulia, Sukri; Surbakti, Supriadi; Yurizky, Yusra
Jurnal Inovasi Pengabdian Masyarakat Vol 1 No 2 (2024): JIPMAS : Journal Inovasi Pengabdian Masyarakat
Publisher : PT. Karya Inovatif Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65255/jipmas.v1i2.47

Abstract

Organic waste is a type of waste that can weather or decompose into smaller materials, while non-organic waste is a type of waste that is very difficult to decompose. Binjai is one of the villages in Deli Serdang which is not free from waste management problems. In this case, Deli Serdang district produces household waste (SRT) and similar household waste (SSRT) in quite large quantities. The objectives of this activity are: (1) To provide information and education about processing organic waste into eco enzymes; (2) Provide information about the processing and use of Eco Enzyme in agriculture as organic fertilizer. The target of the activity was farmer groups in Bhakti Karya Village, Binjai City on January 17 2024. The activity was carried out twice using two methods, namely lecture, demonstration and question and answer. The service activity began with the team making eco-enzyme samples. The purpose of making samples is for harvesting while making eco-enzyme takes three months. Based on the results of the community service activities that have been carried out, it can be concluded that the socialization of making eco-enzymes can meet the needs and provide benefits to the Bhakti Karya sub-district farmer group, so that this service can really be continued
STRATEGI PENGEMBANGAN USAHA HIDROPONIK DAN PENGOLAHAN PRODUK KANGKUNG DAN BUNGA (Studi Kasus: Syifa Hidroponik)TELANG As’ad, Octasella Ainani; Yanti, Mariana Eva; Nasution, Nurhadida
Jurnal Agri Smart Deli Sumatera Vol. 1 No. 2 (2023): Artikel Riset September 2023
Publisher : Lembaga Penelitian Dan Pengabdian Kepada Masyarakat (LPPM) Universitas Deli Sumatera

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Abstract

Penelitian ini bertujuan untuk mengetahui strategi pengembangan usaha hidroponik dan pengelolaan produk kangkung dan bunga telang di syifa hidroponik. Data diperoleh dari wawancara narasumber dengan metode survey di sifa hidroponik. Metode analisis data menggunakan SWOT dengan melihat peluang,ancaman,kelemahan dan kelebihan potensi yang di miliki sifa hidroponik pada tahun 2023. Kata kunci: Strategi pengebangan usaha; SWOT
Co-Authors Mulia, Sukri Nasution, Nurhadida Sitompul, Hamela Sari Surbakti, Supriadi Yanti , Mariana Eva Yanti, Mariana Eva Yurizky, Yusra