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Reducing Activity of Interleukin-8 (IL-8) Extract of Sea Cucumber (Holothuroidea sp.) in Experimental Animals Induced by Carrageenan Aurum, Mursalina Nanda; Suhendi, Andi; Da'i, Muhammad; Fauzi, Ahmad
Pharmacon: Jurnal Farmasi Indonesia Vol 21, Special Issue 1, 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/pharmacon.v21i0.23471

Abstract

Interleukin-8 is a pro-inflammatory cytokine that plays a role in the inflammatory response. Sea cucumbers (Holothuria sp.) are used as alternative medicines that have anti-inflammatory activity. The study aims to determination of Sea cucumber (Holothuria sp.) as anti inflammation activty based on capability of reducing interleukin-8 (IL-8) on Rats induced by Carrageenan. Experimental research used was a post-test-only control group design. A total of 25 rats were divided into 5 groups, namely negative control, positive control (Na. Diclofenac), and treatment groups given Sea cucumber extract (doses of 45, 90, and 180 mg/ g BW). Carrageenan-induced mouse paw edema model was used for induction of inflammation. IL-8 of Paw tissue were measured by an ELISA reader at 450 nm wavelength. The result showed that treatrment groups has anti-inflammation activity based on IL-8 levels compared to negative and positive controls. The lowest levels of IL-8 showed at a dose of 90 mg/g BW. Based on One-way ANOVA, there were no significant differences of between groups. Sea cucumber has anti-inflammation activity by reducing IL-8 at all dose tested
Peningkatan Kapasitas Produksi Jamu Instan KWT Sri Rejeki Melalui Penggunaan Mesin Peras Empon-Empon Nurwaini, Setyo; Wijayanti, Rita; Nugraheni, Ambar Yunita; Abid, Muhammad Maslakul; Wibowo, Farrel Maulana; Kurniawati, Yuwandira; Fachriani, Galuh; Maulana, Fahmi Alief; Mubarok, Afrizal; Baiti, Nurul; Aurum, Mursalina Nanda
Abdimas Galuh Vol 6, No 1 (2024): Maret 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v6i1.13193

Abstract

Ibu-ibu Kelompok Wanita Tani (KWT) Sri Rejeki, Bendosari, Cabeyan, Sukoharjo telah membuat produk jamu (jahe, temulawak, dan kunyit asam) instan dan telah melakukan kegiatan penjualan produk. Penjualan produk dilakukan pada kegiatan-kegiatan insidental yang ada di kabupaten Sukoharjo. Tujuan kegiatan pengabdian ini untuk meningkatkan kapasitas produksi jamu instan yang diproduksi oleh ibu-ibu KWT. Metode yang digunakan adalah pelatihan pembuatan jamu instan dengan menggunakan alat peras empon-empon dalam salah satu prosesnya. Penggunaan mesin peras mengurangi waktu yang diperlukan untuk memeras empon-empon yang, sehingga dalam satu siklus pembuatan, jumlah produksi jamu instan meningkat. Pemasaran melalui akun media sosial juga dilakukan untuk produk jamu instan yang dibuat.