Satrio Bhagas Yudhanto
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Application of Cinnamon Bark Boiling to Reduce Blood Sugar Levels in Patients Type 2 Diabetes Mellitus Dewi Mardiawati; Tri Putri Wahyuni; Satrio Bhagas Yudhanto
Sustainable Applied Modification Evidence Community (SAMEC) Vol 1 No 1 (2024): June, 2024
Publisher : CV. Get Press Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69855/samec.v1i1.15

Abstract

Type II Diabetes Mellitus is a chronic disease characterized by an increase in blood sugar levels at times equal to or more than 200 mg/dL, and fasting blood sugar levels above or equal to 126 mg/dl. Diabetes Mellitus as a non-communicable disease is the number one cause of death in the world. It is estimated that 422 million adults lived with diabetes mellitus in 2014. Based on the 2018 Riskesdas results, the prevalence of type 2 DM based on doctor's diagnosis in Indonesia was 2.0%, whereas in 2013 it was only 1.5%. The aim of this research is the application of cinnamon bark decoction to reduce blood sugar levels in diabetes mellitus sufferers.This research was conducted in the working area of ​​the Lubuk Basung Community Health Center with a Quasi-Experimental research type with the research design being a one group pretest-posttest design. This research was conducted for 3 days on all clients suffering from Diabetes Mellitus who met the inclusion criteria.The research results showed that the average pretest blood sugar with cinnamon bark decoction in respondents was 215.88 mg/dL. The posttest blood sugar results for respondents with cinnamon bark were 163.38 mg/dL.The difference in reducing blood sugar levels in respondents with cinnamon bark was 52.5 mg/dl.So it can be concluded that there is an influence on sugar levels in diabetes mellitus patients by giving cinnamon decoction.
Empowering Students in Health Information Management through SIMRS to Enhance Community Health Education Satrio Bhagas Yudhanto; Mirza Aulia; Devid Leonard
Sustainable Applied Modification Evidence Community (SAMEC) Vol 2 No 1 (2025): June, 2025
Publisher : CV. Get Press Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69855/samec.v2i1.231

Abstract

The utilization of information technology in healthcare services is increasingly crucial, particularly in managing patient data and information through the Hospital Management Information System (SIMRS). Students of the Medical Records and Health Information Program need to be equipped with technical skills in using SIMRS as well as the ability to transform data into educational content for the community. Purpose: This community service activity aimed to enhance students’ competencies in SIMRS operations and encourage the use of data to support evidence-based health promotion. Methods: The program targeted 25 fourth-semester students who participated in participatory training and hands-on practice over two days. Evaluation was conducted through pre- and post-tests, direct observation during practice sessions, and assessment of the educational products created. Results: all   participants were able to operate SIMRS independently and develop educational media based on medical record data. Implications: This activity also improved students' analytical thinking and visual communication skills. Conclusion: The program demonstrates that hands-on SIMRS training effectively prepares students to become professionals who are adaptive to digital transformation in healthcare and capable of contributing to community-based health education.