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All Journal Ekonis : Jurnal Ekonomi dan Bisnis Jurnal Ekonomi Pertanian dan Agribisnis
Alya Ridha Nasution
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance

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ANALISIS STRATEGI MANAJEMEN OPERASIONAL PADA UMKM KULINER: STUDI KASUS AYAM PENYET RAFFA DI MEDAN Cut Nasiva Danil; Alya Ridha Nasution; Chelsy Nainggolan; Clara Pratama; Dionisius Sihombing; Marito Ritonga
Ekonis: Jurnal Ekonomi dan Bisnis Vol 28, No 1 (2026): JURNAL EKONOMI DAN BISNIS (EKONIS)
Publisher : Politeknik Negeri Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30811/ekonis.v28i1.9001

Abstract

Micro, Small, and Medium Enterprises (MSMEs) in the culinary sector play a vital role in the Indonesian economy, yet they face challenges of competition and limited resources. This study aims to analyze operational management strategies at Ayam Penyet Raffa MSME in Medan and identify the operational problems encountered. Using a qualitative approach with a case study method, data were collected through in-depth interviews with the business owner, direct observation, and documentation. The findings revealed five main problems: a "sold out close" policy without reserve stock, lack of standardization in chili sauce measurements leading to taste inconsistency, no menu innovation for seven years, less ergonomic facility layout with the production area close to customers, and suboptimal use of social media for promotion. This study concludes that improving operational management through the implementation of SOPs, product innovation, better inventory management, facility rearrangement, and optimizing digital promotion can enhance operational efficiency and competitiveness of culinary MSMEs.Keywords— Operational Management, Culinary MSMEs, Quality Control, Facility Layout, Digital Marketing
Strategi Manajemen Agribisnis dalam Optimalisasi Digital Farming pada Usahatani Padi: Studi Literatur Lokot Muda Harahap; Alifya Dzihni Innayah C; Alya Ridha Nasution; Cut Nasiva Danil; Clara Pratama; Siti Yusriah
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 3 No. 2 (2026): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v3i2.4544

Abstract

Digital farming menawarkan solusi peningkatan produktivitas dan efisiensi usahatani melalui pemanfaatan teknologi seperti sensor tanah dan aplikasi pertanian. Namun implementasinya di tingkat petani masih menghadapi kendala, sebagaimana ditemukan pada usahatani padi di Desa Parit Keladi yang menunjukkan teknologi tersebut belum efektif diterapkan. Penelitian ini bertujuan merumuskan strategi optimalisasi digital farming pada usahatani padi. Metode yang digunakan adalah studi literatur dengan pendekatan kualitatif deskriptif, mengkaji penelitian utama di Desa Parit Keladi serta berbagai artikel ilmiah relevan. Hasil penelitian merumuskan lima strategi utama, yaitu penguatan literasi digital petani, adaptasi teknologi dengan kondisi lokal, optimalisasi peran penyuluh, penguatan infrastruktur dan kebijakan, serta demonstrasi lapangan. Kelima strategi perlu diterapkan secara terintegrasi agar digital farming dapat berjalan lebih efektif dan berkelanjutan.
Co-Authors Alifya Dzihni Innayah C Chelsy Nainggolan Clara Pratama Cut Nasiva Danil Cut Nasiva Danil Dionisius Sihombing Lokot Muda Harahap Marito Ritonga Siti Yusriah