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KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga

keluarga
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Published by Universitas Sarjanawiyata Tamansiswa

ISSN : - EISSN : - DOI : -

Core Subject : Health, Education, Social,

Education Public Health Social Sciences

Jurnal Keluarga merupakan jurnal ilmiah di bidang Pendidikan Kesejahteraan Keluarga yang diterbitkan dua kali dalam satu tahun pada bulan Februari dan September. Redaksi menerima artikel ilmiah yang berupa penelitian empiris dan artikel konseptual. Naskah yang diterima hanya naskah asli belum diterbitkan di media cetak atau publikasi ilmiah lainnya.

Arjuna Subject : -

Articles 194 Documents

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HUBUNGAN PENGETAHUAN GIZI IBU BALITA DENGAN PENGELOLAAN MAKANAN SEHAT BALITA DI POSYANDU MAWAR DESA KEPUNDUNG KECAMATAN REBAN KABUPATEN BATANG JAWA TENGAH Siti Istiharoh
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 3 No 2 (2017)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

This research is intended to understanding (1) the nutrient skill level of mothers baby, (2) the management of the healty food for babies , & (3) correlation between the nutrient skill of mothers baby with the management of the healty food for babies in Mawar posyandu in the Kepundung village subdistrict of Reban the regency of Batang Central Java. This research belongs to a kind of the correlation research, ex post facto. The writer used the data accumulation method by questionnaire & dokumentation. The writer also used two techniques to analyze this data, they are descriptive analysis technique & hypotheses experiment to try the correlation Product Moment that previoused with the regulation experiment analysis, they are normality Â & linearity. The result of this research dedicated that their nutrient skill in the sufficient category in 53 frequency with 63,10% frequency, & the management of the healty food forÂ babies also in the sufficient category in 59 frequency with the relative frequency is 70,24%. Based on the result hypotheses experiment is correlationed that the Product Moment is found the correlation coefficient mark of (RÂ²) is amount of 0,661 that is consultacied in r table mark, the mark of n is about 84 which is significant level of 5% is 0,213. So, (RÂ²) mark that found is above ofÂ r table mark is 0,661 > 0,213. It means that there was correlation between the nutrient skill of mothers with the management of healty food for babies. Â Key words: nutrient skill of mothersÂ baby, management of healty food for babies

POLA ASUH KELUARGA BURUH DALAM MENDIDIK KARAKTER ANAK (Studi Kasus Di Dukuh Banyurip Kelurahan Ngandong Kecamatan Gantiwarno Kabupaten Klaten) Fitri Wulandari; Siti Mariah
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 1 No 2 (2015)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

The purpose of this research is to know: 1) Understanding labor family against character education children in terms of discipline, the responsibility, and rectitude . 2) Described a pattern family foster workers in developing character education children in terms of discipline, the responsibility, and rectitude. Research approach used in this research is a qualitative approach.The method of collecting data on the observation are interviews, and documentation.Data analysis technique research was done with alir models is data collection, the reduction of data, presentation of data, verification and affirmation of conclusion .The results of research found that 1) the subject of study about educating the character of a child in this discipline , responsibility , and honesty is good that is the discipline is regulation , good governance that must be obeyed child at home , the school , and the environment .The responsibility is running all obligations ( particularly in worship ) and readiness to bear the risks in all his works.Honesty is actually the words and behavior in accordance or balanced with the words .2 ) foster pattern applied the subject of research in educating the character of a child in terms of discipline responsibilities and honesty are good that is a pattern foster discipline by means of exercising, accustom; and teach values religious.Foster pattern responsibility by means of accompanying and to familiarize child to learn timely not procrastinate a job, keep their neighborhood clean and educating children to can handle himself, so that a child to be more independent. Foster pattern honesty by means of train the being honest must always control the use of the allowance is given.Â

PEMAHAMAN TREND FASHION SISWA KELAS XI TATA BUSANA DI SEKOLAH MENENGAH KEJURUAN Chintya Safitri
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 3 No 1 (2017)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

The purpose of research is to determine the level of understanding of fashion trends of students of fashion class XIÂ SMK Karya Rini Yogyakarta. The type of research is descriptive. Technique of collecting data using questionnaire method. The results showed the understanding of Fashion Trend students in sufficient categories with a relative frequency of 47.06%. The ability of students to translate into the category sufficient, with the relative frequency of 58.83%, itâ€™s meaning that students have the ability to translate a good enough, Ability to interpretation included to the low category with a relative frequency of 47.05%. Students have a poor ability to interpret fashion trends; And the ability to extrapolate is included in sufficient categories with a relative frequency of 44.12%. The ability of students to see what is predicted in the fashion trend is quite good.Â Key words: Understanding, Trend Fashion

FAKTOR-FAKTOR YANG MEMPENGARUHI PEMILIHAN BUSANA PADA MAHASISWI MALUKU TENGGARA DI YOGYAKARTA Selvisina Salawaney; Endang Wani Karyaningsih
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 1 No 1 (2015)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

Â Â Â Â Â The objectives of this research are to know the factors influencing the selection of dress base on: 1) internal factors: personality and knowledge, 2) external factors: communication and social environment. The type of the research is descriptive quantitative. Samples are taken by proportional random sampling. Data are collected by questinaire and documentation. The results show:Â the factors influencing the selection of dress are categorized high by relative frequency 74.19%, meaning that good dress performance determines personality of someone. The selection of dress is influenced by two factors, that is, internal and external factors, 2) the large influent factor to the dress selection can be seen from each indicator category. The internal factors cover personality indicator (25.34%) and knowledge (26.67%). External indicator factors of communication environment (21.20%), social environment (26.79). It explains thatÂ social environment factor gives the highest contribution.Â

ETIKA BERBUSANA MUSLIM MAHASISWA PKK FKIP UST Ristya Nurul Alfiani
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 2 No 2 (2016)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

The purpose of the study to find out thedescription of Muslim dress ethics includedressing in accordance with the provisions ofsyar'I include: model or harmony, color,texture, material, motif. This researchincludes a quantitative descriptive researchtype with an ex-post facto approach. Methodsof data collection using the method ofobservation and documentation. Dataanalysis techniques using descriptiveanalysis. The results showed that the ethics ofMuslim dress in accordance with theprovisions of syar'i in a good category with arelative frequency of 47.29%. The category issupported by the observation of Islamic dressethics covering the way of dress inaccordance with the provisions of syar'i seenfrom the aspect of the model, color, and style.The model indicators fall into either categorywith a relative frequency of 45.95%. Thecolor indicator is included in either categorywith a relative frequency of 55.41%. Thepattern indicator is included in the excellentcategory with a relative frequency of 56.76%.Students are very concerned about how todress Muslims based on Islamic syar'i, solook harmonious and appropriate. Studentscan also choose the model, color, and style ofMuslim fashion exactly according to theopportunity, age, body shape, and skin color

HYGIENE DAN SANITASI PENGOLAHAN MAKANAN KELUARGA ANGGOTA LEMBAGA PEMBERDAYAAN KESEJAHTERAAN KELUARGA (LPKK) Tri Hermawan
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 2 No 1 (2016)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

This study aimed to know the description of hygiene and sanitation of family foodmanagement among the members of familywelfare empowerment organization. Data collection methods used questionnaires and documentation. Data analysis method used descriptive analysis to descriptive the score of mean,median, mode, and standard deviation. Thisstudy shows that hygiene and sanitation of family food management among the members offamily welfare empowerment organization wasin enough category with the frequency 47.44%.The hygiene and sanitation of family food management among the members of family welfareempowerment organization could be seen fromindicators of choosing the food ingredients,managing foods, and servicing foods. a) Theindicator of choosing the food ingredients wasin enough category with the frequency 47.44%.b) The indicator of managing foods was inenough category with the frequency 48.72%. c)The indicator of servicing foods was in enoughcategory with the frequency 62.82%. Thus, theindicator of servicing foods was more dominantdetermining hygiene and sanitation of familyfood management among the members of family welfare empowerment organization

APRESIASI TERHADAP BATIK MAHASISWA FAKULTAS KEGURUAN DAN ILMU PENDIDIKAN UNIVERSITAS SARJANAWIYATA TAMANSISWA YOGYAKARTA Endang Wani Karyaningsih
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 2 No 1 (2016)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

"> The objective of this research is to describethe studentsâ€™ appreciation toward batik whichincludes love for batik, knowledge variety of batik, an understanding of batik philosophy, a desire to learn batik, and awareness to wear batik.The research question is how do students at theTeacher Training and Education Faculty of Universitas Sarjanawiyata Tamansiswa appreciatebatik? This research includes a descriptive quantitative research. The number of respondents was119 selected by using a proportional randomsampling technique. The data were revealed byusing a questionnaire. The data analysis useddescriptive quantitative calculations to gainmean, median, mode and standard deviation values. From the calculations, the average value ofbatik appreciation was 59 (an average category).The average value of each indicator consisted of15.9 for the love of batik (an average category);9.1 for knowledge variety of batik (an averagecategory); 10.7 for an understanding of batikphilosophy (a low category); 14.8 for a desire tolearn batik (an average category); and 9.5 forawareness to wear batik (an average category).From these results it is suggested that studentsgain knowledge about batik by reading books inthe future, so they impart knowledge about batikas part of the Indonesian culture that has beenrecognized by UNESCO

PENGARUH TAYANGAN FASHION DARI INTERNET TERHADAP HASIL BELAJAR DESAIN BUSANA Elsa Dewi Iriyanti
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 3 No 2 (2017)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

The purpose of the research is to know (1) the intensity effect of seeing fashion show from internet to learning result, (2) intensity of viewing fashion show from internet, and (3) learning result. The type of research used ex-post facto. The sampling technique using Simple Random Sampling, with Slovin formula. Data collection by questionnaires and documentation methods. Validity used Product Moment and reliability used Cronbach Alpha. Data analysis technique used descriptiv analysis and hypothesis test using Product Moment and it was started by normality and linearity test. The study shows that (1) there was a positive and significant between intensity effect of viewing fashion show from internet and learning result, gave a contribution fashion show from the internet to learning result of 44.5%, while the remaining 55.5% influenced by other factors; (2) the intensity of viewing fashion show from the internet in fair categories; (3) learning result in fair category.Key words: seeing fashion show from internet, learning result.

HUBUNGAN POLA ASUH ORANG TUA DENGAN MINAT BELAJAR SISWA SEKOLAH DASAR MUHAMMADIYAH JOGOKARIYAN YOGYAKARTA Chalin Kurniawati Apritia; Sutari Imam Barnadib
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 1 No 2 (2015)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

The purpose of researchÂ is to (1) describe parenting, (2) describe be students learning interest, and (3) The relationship between parenting and student learning interest in elementary school Muhammadiyah Jogokariyan Yogyakarta. This research method using a closed interview and documentation. The results of research showed that mojority of student parents in elementary school Muhammadiyah Jogokariyan Yogyakarta have enough parenting with categories on frequency 48 with relative frequency 67,6% and learning interest have enough categories on frequency 45 with relative frequency 63,4%. Â Based on the results of hypothesis test that using Product Moment correlation, the correlation coefficient values r account to 0.537. To significant test value should be consulted in the values table rÏ‡y. R table value with value N = 71 at 5% significance level was 0.227. So, r accont values be above obtained r table values 0.537> 0.227. The meaning, there is a relations between parenting with learning interest a students in elementary school Muhammadiyah Jogokariyan Yogyakarta.Â

PENGARUH TEMAN SEBAYA TERHADAP HASIL BELAJAR PENGOLAHAN DAN PENYAJIAN MAKANAN INDONESIA PADA SISWA SMK Rinny Julianty
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 3 No 1 (2017)
Publisher : UNIVERSITAS SARJANAWIYATA TAMANSISWA

This research investigates the influence of peers in their study result in making and serving Indonesian foods, peers, and the study result of making and serving indonesian foods. This study isÂ ex-post facto research and sample researchÂ used Isaac and Michael. The sample was from 51 students. Data collection procedure used questionnaire and documentation method. The validity used correlation Product Moment and the reliability used Cronbachâ€™s Alpha. Data techniques analysis used descriptive analysis and hypothesis test used Product Moment which began with normaly and linieritas test. The result of this study; positive influence of peers in their study result in making and serving Indonesian foods and the contribution of peers of their study result in making and serving Indonesian foods were 22,1%, and the rest 77,9% was influenced by other factors; peers was in sufficient category; and the result of making and serving Indonesian foods was in the sufficient category.Â Key words: Peers, Study Result

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