cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,038 Documents
 40   41   42   43   44 
TINGKAT PARTISIPASI ANGGOTA KELOMPOK TANI DALAM KEGIATAN PENANGKARAN BENIH KEDELAI (Glycine max L) DI KECAMATAN RAMAN UTARA KABUPATEN LAMPUNG TIMUR Dhevi Maryanti; Sumaryo Gs Sumaryo Gs; Suarno Sadar
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 2 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (602.993 KB) | DOI: 10.23960/jiia.v7i2.3386

Abstract

This research aims to analyze the participation level of farmer group members on soybean seed production, and factors related to the participation level. This research was conducted in Rejo Binangun village, North Raman Sub-district. The respondents of this study were 36 soybean farmers selected by using stratified random sampling. The participation level of farmer group members on soybean seed production in this research is analyzed descriptively. The hypothesis was analyzed by using Rank Spearman correlation. The results showed that the participation rate of farmer group members in soybean seed production activities in North Raman sub-district of East Lampung Regency is classified as moderate.  Factors significantly related to the participation rate of members of farmer groups are the type of non-formal education, level of cosmopolitan character, and level of knowledge.Key words:  factors related to participation, participation, soybean seed production
BAURAN PEMASARAN DAN PERILAKU KONSUMEN DALAM PENGAMBILAN KEPUTUSAN PEMBELIAN CAPPUCCINO CINCAU Sesunan, Terisia Muharam; Indriani, Yaktiworo; Listiana, Indah
Jurnal Ilmu-Ilmu Agribisnis Vol 3, No 1 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (361.82 KB) | DOI: 10.23960/jiia.v3i1.1022

Abstract

This study aims to determine the relationship between marketing mix with purchase decision and consumer behavior on purchase decision, in addition to determine the influencing factors of the consumer characteristics on purchase decision making of cappuccino grass jelly . The research was conducted at the University of Lampung campus as a center of education in Bandar Lampung and in its area is most often found cappuccino tent grass jelly. This study used a survey method with qualitative and quantitative analysis. The population of this study was uncertain; therefore the samples of 100 students as consumers of cappuccino grass jelly and 10 traders as a manufacturer of cappuccino grass jelly were defined.  The data was analyzed by the Spearman rank analysis and multiple linear regression analysis. The results showed that of the four marketing mix factors, only place, promotion and quality of service associated with the real decision-making process. Of the three elements of consumer behavior, only the personal element associated significantly with the process of consumer decision making of cappuccino grass jelly and of the seven predicted students’ characteristics as consumers of cappuccino grass jelly, only variable residence, gender, frequency of purchasing of instant coffee  and frequency of grass jelly purchase had influences on purchase decisions of cappuccino grass jelly. Key words: consumer behavior, decision making, marketing mix
POLA KONSUMSI TAHU DAN TEMPE PADA KELUARGA PRASEJAHTERA (KASUS DI KELURAHAN WAY LUNIK KECAMATAN PANJANG BANDAR LAMPUNG) Muhammad Reza Azhar; Wan Abbas Zakaria; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 2 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (307.377 KB) | DOI: 10.23960/jiia.v7i2.3377

Abstract

This research aimed to know the pattern of tofu and tempe consumption, and factors that affected tofu and tempe consumption.  The method used in this research was survay in which location was chosen purposively at Way Lunik village, Panjang Subdistrict, Bandar Lampung.  This research employed 60 sample families, in which housewives saved as respondents.  The data were taken in August 2017 and analyzed quantitatively by multiple linier regression and descriptive method.  The result showed that the average of total consumption of tofu by underprivilage families was 2,017.50 grams/week or 288.21 grams/day, while for tempe was 1,296.50 grams/week or 185.21 grams/day.  Underprivilage families ate tofu and tempe very often.  Consumption purposes of tofu and tempe was for pleasure and habit in which processing use deep frying and being sauteed. Underprivilage families consumpted tofu and tempe by buying.  Factors that affected on tofu consumption by underprivilage families were tofu price, chicken egg price, and number of family members; while factors that affected on tempe consumption by underprivilage families were salted fish price, chicken egg price, family income and the number of family members.Key words: consumption pattern, tempe, tofu, underprivilage families
STRATEGI PENGEMBANGAN KOPERASI LEMBAGA KEUANGAN MIKRO AGRIBISNIS (LKM-A) GAPOKTAN SARI MAKMUR KECAMATAN METRO TIMUR KOTA METRO Aurora Afifah Yasmin; Dyah Aring Hepiana Lestari; Muhammad Irfan Affandi
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 1 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (407.462 KB) | DOI: 10.23960/jiia.v7i1.3335

Abstract

This research aims to analyze the internal and external environment, arrange development strategies, and determine priority strategies of Microfinance Institutions Farmer Groups Sari Makmur Cooperative. This research isperforms a case study method. Respondents  were 13 people consist of organizers and members of the cooperative, expert, and  regulator.  Data analysis method used in this research was qualitative analysis method. The results showed that the main internal strengths of the cooperative were its legal status and registered status at the financial services authority.  The main weakness was the lack of awareness of members in the cooperative. Externally, cooperative faced major opportunity in the form of the need for easy and fast loan services and the main threat of increasing community living costs. The priority strategies that could be used in the development and sustainability of the cooperative microfinance were using accounting software for financial data processing to improve cooperative’s financial management, improving the quality of cooperative’s organizer and managers by providing internal training and engaging in external training conducted by the government or other institutions, and improving the excellent service to meet the needs of cooperative’s members.Key words: cooperative, microfinance, strategies
EFISIENSI SISTEM PEMASARAN CENGKEH (Syzygium aromaticum) DI KABUPATEN PESISIR BARAT Siti Meiska Amelia; Ali Ibrahim Hasyim; Suriaty Situmorang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 2 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (585.746 KB) | DOI: 10.23960/jiia.v7i2.3380

Abstract

This research aimed to analyze the efficiency of clove marketing system in Pesisir Barat Regency. The research data was collected in Karya Penggawa and Pesisir Utara Subdistrict of Pesisir Barat Regency in January – February 2017. This location was chosen purposively. Farmer respondents were chosen randomly, while marketing channel respondents were taken by tracing marketing networks.  Data consisted of primary and secondary data.  Data analysis included analysis of marketing system efficiency.  The results showed that the marketing system of clove in Pesisir Barat Regency was inefficient with producer share (PS) 96.51%, with the following conditions as followed. The market structure was in imperfect competition (oligopsoni), clove farmers had no difficulty in marketing their product and  there was one marketing channel in the market performance.  Marketing margin was Rp3.157,46/kg and Ratio Profit Margin (RPM) 0.93%.Key words: clove, efficiency, marketing system
PERANAN PENYULUH PERTANIAN LAPANGAN (PPL) DALAM PENERAPAN PANCA USAHATANI PADI SAWAH SERTA HUBUNGANNYA DENGAN PRODUKTIVITAS DI KECAMATAN METRO BARAT KOTA METRO Wayan Okiwidiyanti; Irwan Effendi; Rio Tedi Prayitno
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 1 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (573.555 KB) | DOI: 10.23960/jiia.v7i1.3340

Abstract

This study analyses the roles of AEWs, the level of implementation of the five-farming-system of paddy, the level of paddy productivity, the relationship between the roles of AEWs and the level of the implementation five, and the relationship between the implementation and paddy productivity.  The research was conducted in the West Metro District of Metro City.  The samples are 72 farmers of randomly selected respondents.  Methods of data analysis using quantitative descriptive analysis, table analysis, and Rank Spearman correlation.  The results indicated that AEWs have done their roles well, especially as educators who teach and educate farmers about the implementation of the five-farming-system of paddy.  The five-farming-system of paddy has been applied well.  Most farmers realize the importance of implementing the five-farming-system of paddy in accordance with the advice of AEWs to improve productivity.  The average productivity of paddy is 6.46 ton/ha or in the medium class.  The higher the role of AEWs, the higher the level of application of the five-farming-system of paddy.  The higher the implementation of the five-farming-system of paddy, the higher the level of paddy productivity.Key words: AEWs, five-farming-system, productivity, role
Panduan Penulisan JIIA Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 1 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (426.895 KB) | DOI: 10.23960/jiia.v7i1.3321

Abstract

Daftar Isi JIIA Vo. 7 No. 2, Mei 2019 JIIA, Tim Pengelola
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 2 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (297.114 KB) | DOI: 10.23960/jiia.v7i2.%p

Abstract

POLA KONSUMSI PANGAN RUMAH TANGGA PADA DESA PELAKSANA DAN BUKAN PELAKSANA PROGRAM PERCEPATAN PENGANEKARAGAMAN KONSUMSI PANGAN (P2KP) DI KABUPATEN PRINGSEWU Meri Handayani; Wuryaningsih Dwi Sayekti; Raden Hanung Ismono
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 1 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (546.065 KB) | DOI: 10.23960/jiia.v7i1.3328

Abstract

This research aims to analyze the pattern of food consumption, the pattern of processed local food consumption, and factors that affected the pattern of household food consumption in Pringsewu district.  This research was conducted by survey method.  Location of this research was determined purposively in Margosari Village North Pagelaran subdistrict as program implementers and Mulyorejo Village Banyumas subdistrict are not program implementers.  The amount of research samples in this research was as many as 74 households who were selected by simple random sampling.  The data was collected in month of Apri-May 2017. The data was analyzed by descriptive statistic analysis, and verification analysis by demand consumption function model.  The result showed that the amount of energy consumption of Margosari village was 5,474.17 kcal/household/day and household energy consumption of Mulyorejo village was 4,745.22 kcal/household/day with their Desirable Dietary Pattern (DDP) score 78.24 and 68.96.  Fried bananas was locally processed food sources of energy consumed and have the largest consumption frequency.  Cassava was a local food that has the most processed product.  Most of household got the processed local food by making them self.  The pattern of household food consumption in Pringsewu district was influenced by the household income and number of household’s member.Key words: consumtion pattern, Desirable Dietary Pattern (DDP) score, local food
PROSPEK PENGEMBANGAN PALA RAKYAT DI PROVINSI LAMPUNG Lestari, Fitri Yuni; Ismono, Raden Hanung; Prasmatiwi, Fembriarti Erry
Jurnal Ilmu-Ilmu Agribisnis Vol 7, No 1 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (538.352 KB) | DOI: 10.23960/jiia.v7i1.3326

Abstract

The research aimed to analyze financial feasibility and development prospect of nutmeg farming in Lampung Province.  This research was conducted in Gisting Subdistrict of Tanggamus Regency in which data was collected in September 2017 until October 2017 by survey method.  This research used primary and secondary data.  Primary data was used to answer financial feasibility analyze purpose and obtained by interview technique using questionnaires.  Secondary data in the past seven to night years was used to answer the purpose of prospect development of nutmeg farming.  The samples size of this research was 30 nutmeg farmers using simple random sampling.  The data was analyzed by financial feasibility and time series linier with ARIMA model.  The results of the study showed that the nutmeg farming was feasible, and development prospect of nutmeg farming based on production and nutmeg seeds export had a good potential for the future. Key words: ARIMA, development, financial, nutmeg, prospect

Page 42 of 104 | Total Record : 1038

 40   41   42   43   44 

Filter by Year

2013 2025


Reset
Filter By Issues
All Issue Vol. 13 No. 4 (2025) Vol. 13 No. 3 (2025) Vol. 13 No. 2 (2025) Vol. 13 No. 1 (2025) Vol 13, No 1 (2025) Vol. 12 No. 4 (2024) Vol 12, No 4 (2024) Vol 12, No 3 (2024) Vol. 12 No. 3 (2024) Vol 12, No 2 (2024) Vol. 12 No. 2 (2024) Vol 12, No 1 (2024) Vol. 12 No. 1 (2024) Vol. 11 No. 4 (2023) Vol 11, No 4 (2023) Vol 11, No 3 (2023) Vol 11, No 2 (2023) Vol 11, No 1 (2023) Vol 10, No 4 (2022) Vol 10, No 3 (2022) Vol 10, No 2 (2022) Vol 10, No 1 (2022) Vol 9, No 4 (2021) Vol 9, No 3 (2021) Vol 9, No 2 (2021) Vol 9, No 1 (2021) Vol 8, No 4 (2020) Vol 8, No 3 (2020) Vol 8, No 2 (2020) Vol 8, No 1 (2020) Vol 7, No 4 (2019) Vol 7, No 3 (2019) Vol 7, No 2 (2019) Vol 7, No 1 (2019) Vol 6, No 4 (2018) Vol 6, No 4 (2018) Vol 6, No 3 (2018) Vol 6, No 3 (2018) Vol 6, No 2 (2018) Vol 6, No 2 (2018) Vol 6, No 1 (2018) Vol 6, No 1 (2018) Vol 5, No 4 (2017) Vol 5, No 4 (2017) Vol 5, No 3 (2017) Vol 5, No 2 (2017) Vol 5, No 1 (2017) Vol 5, No 1 (2017) Vol 4, No 4 (2016) Vol 4, No 3 (2016) Vol 4, No 3 (2016) Vol 4, No 2 (2016) Vol 4, No 1 (2016) Vol 4, No 1 (2016) Vol 3, No 4 (2015) Vol 3, No 4 (2015) Vol 3, No 3 (2015) Vol 3, No 3 (2015) Vol 3, No 2 (2015) Vol 3, No 2 (2015) Vol 3, No 1 (2015) Vol 3, No 1 (2015) Vol 2, No 4 (2014) Vol 2, No 3 (2014) Vol 2, No 3 (2014) Vol 2, No 2 (2014) Vol 2, No 2 (2014) Vol 2, No 1 (2014) Vol 1, No 4 (2013) Vol 1, No 4 (2013) Vol 1, No 3 (2013) Vol 1, No 3 (2013) Vol 1, No 2 (2013) Vol 1, No 2 (2013) Vol 1, No 1 (2013) More Issue