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JKIE (Journal Knowledge Industrial Engineering)
Published by Universitas Yudharta Pasuruan
ISSN : 24600113     EISSN : 25414461     DOI : -
Core Subject : Science, Engineering,
Control & Systems Engineering Decision Sciences, Operations Research & Management Engineering Industrial & Manufacturing Engineering Mechanical Engineering
JKIE is scientific journal that publishes research in the field of Industrial Engineering such: Industria Management, Optimization, Innovation, Ergonomics/Human Factors Engineering, Supply Chain Management, Operation Research, Statistic, Management Systems, Time & Motion Study, Manufacturing System, Production Planning & Inventory Control, Logictis, Engineering Economy, Modelling Systems, Simulation, Facilities Design & Work Space Design, Quality Engineering (SPC/TQM), Operation Management & Productivity Improvement, Product Design & Development, and Decision Planning & Analysis etc.
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Articles 279 Documents
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OPTIMIZATION OF APPLE COMMODITY DISTRIBUTORS IN THE SUPPLY CHAIN USING THE ANALYTICAL HIERARCY PROCESS (AHP) METHOD IN THE NONGKOJAJAR APPLE JUICE SME hanif fauzi
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 3 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i3.6181

Abstract

Sari Apel small and medium enterprises Nongkojajar is one of the companies that produces apples. In order for the advanced company and develop it well, proper planning is needed in determining the amount of apple supply by selecting the supplier and determining the number of apples supply for the company that will lead to the amount of production and sale of apple cider that uses apples to get optimal profit through the supply of main raw materials to fulfill consumer demand with the Analytical Hierarchy Process method. The theory used in this research is the selection of optimal suppliers which is analyzed using the Analytical Hierarchy method. The steps used to solve the problem by determining the supplier criteria and the optimal amount of apple supply. Data collection of this research is obtained from the direct observation using Analytical Hierarchy Process. The steps that need to be done in this research are supplier data and the number of supply data. In order to solve this problem, the researcher used Analytical Hierarchy Process method assisted by expert choice software.
DESIGN AND PROTOTYPE OF PLASTIC WASTE HYDRAULIC PRESSING MACHINE rendra
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 2 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i2.6182

Abstract

Indonesia is the second largest waste producing country in the world, therefore the problem of waste in Indonesia cannot be considered easy. Various innovations have been made to reduce waste in Indonesia. Making a hydraulic plastic waste press machine on a small scale makes it easier for citizens and governments who are in charge of pressing plastic waste with a hydraulic press machine, even every day it can be done to reduce the volume of plastic waste. Which hydraulic press machine is done according to the needs of the Indonesian people. All designs are carried out by taking into account the ideals of the Indonesian human body, the development of a hydraulic press machine is continuously being developed in order to be able to overcome the volume of waste accumulation in each area.
ACCIDENT RISK ANALYSIS USING HIRARC METHOD (HAZARD IDENTIFICATION RISK ASSESSMENT AND RISK CONTROL) AT PT. STARR PANEL INDUSTRY Rofiq Hidayat
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 3 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i3.6183

Abstract

Starr Panel Industri is a company that produces sandwich panel materials that are widely used by contractors and infrastructure activists. However, in the production process there is still manual work that can pose a risk of work accidents. Every activity has potential dangers, either due to negligence or lack of implementation of an occupational safety system. Therefore, the implementation of Occupational Safety and Health (K3) management is very important. K3 management is an effort to reduce the risk of accidents that can harm humans, the environment, and the company. The HIRARC method is used in this study as an approach to analyze the risks and directions of the implementation of K3. The results of the study show that this method is effective in assessing and reducing the level of occupational safety risks. Workers' attitudes also play an important role in the effectiveness of the implementation of K3. Factors that affect occupational safety include human factors, work standardization, and the environmentwork, infrastructure facilities such as personal protective equipment, and weather factors. This study advises companies to immediately establish policies or SOPs related to occupational safety and consider productivity variables for future research.
PLYWOOD RAW MATERIAL INVENTORY CONTROL ANALYSIS USING THE METHOD ECONOMIC ORDER QUANTITY (EOQ) AT PT. AKT INDONESIA ETERNAL husni
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 1 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i1.6184

Abstract

This study aims to determine whether the Economic Order Quantity (EOQ) Method can be used as a Control of Raw Material Inventory at PT.AKT Indonesia. This research was conducted by calculating and comparing the inventory control methods according to company policy with the Economic Order Quantity (EOQ) method.This research is a case research type. The data collection techniques used were interviews, observation, and documentation. The data analysis techniques used in this research are: (1) Collecting information about the amount of raw material inventory in 2019. (2) Processing this data to determine the control of raw material supplies based on company policy. (3) Analyzing the processed data using the Economic Order Quantity (EOQ) method.The research results prove that the Economic Order Quantity (EOQ) is more efficient than the method used by the company. The application of the Economic Order Quantity (EOQ) method can reduce the total costs incurred by the company, which is Rp. 24,461,544. With this EOQ method can avoid delays in the supply of raw materials, because the supply of raw materials can be ensured to be constant and according to lead time . So to achieve the research objectives, companies should use the Economic Order Quantity (EOQ) method.
ANALYSIS OF CONSUMER BEHAVIOR TOWARDS DECISION TO PURCHASE Tahu AT UD MAKMUR ETERNAL nury
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 2 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i2.6185

Abstract

Consumer behavior can be said to be something unique,because the tastes and attitudes towards each person's object are different. In addition, consumers come from several segments, so what is desired and needed is also different. The benefits gained from this study are to provide information on how much influence purchasing decisions have on consumer behavior and consumer behavior.The method of collection in research uses observation, interview, dissemination of questionnaires, and documentation. The number of samples of 30 respondents obtained using accidental sampling.The test results showed that the total consumer behavior ofthe end showed with a total distribution of taste and texturevariables (X1) of 0.464 or 46.4% of product display variables (X2) of -0.077 or -77% variable accessibility level (X3) of 0.481 or 48.1% variable price (X4) of 0.051 or 51% of service and hospitality level variables (X5) of 0.051 or 51% against consumer behavior variables (Y) with final total results shown by a determination or test coefficient (R) of 0.659 or 65.9% and sisnya was influenced by another research test (F) of 45,810. The number of variable contributions that are dominant variables affecting consumer behavior is the accessibility level variable (X3) of 0.481 or 48.1%.
ANALYSIS OF ROBUSTA COFFEE PRODUCT PACKAGING QUALITY CONTROL USING STATISTICAL PROCESS CONTROL (SPC) METHOD APPROACH sobron
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 2 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i2.6186

Abstract

UD.Kopi Lesung is engaged in producing coffee, including robusta and arabica coffee with roastbean and greenbean processes with various processing ranging from organic to full wash. The focus of the research is to reduce defects in roastbeen coffee product packaging, so it is necessary to plan control efforts. One way that can be taken is to implement statistical quality control. Based on control, control limits are determined for each product defect. From the analysis of the control chart, on average there are still deviations in coffee packaging defects, namely the position of the sealer is not right, the grammage is not right, the plastic roll does not match the machine. From the fishbone diagram, the cause of the problem can be identified, namely: operator error in controlling the coffee packaging work process, because the influence of the age of the machine and supporting equipment causes a decrease in productivity for the quality of the packaging produced. With this method, a plan is obtained to overcome the problem of defects that occur, namely the company must carry out periodic maintenance on the machine, pay attention to the condition of the operator while working, and strictly select the materials received from suppliers. This mitigation is expected to improve quality control in the company.
GREEN PRODUCTION ANALYSIS FRESH MUSHROOMS PRODUCTS AT PT. ETR ghofur
Journal Knowledge Industrial Engineering (JKIE) Vol 9 No 3 (2022): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v9i3.6187

Abstract

Along with Development of the industrial world which is increasingly advanced with the increasing number of industries that have sprung up because of the wide open market share, the greater threat to environmental sustainability is because of industrial companies engaged in the cultivation of champignon mushrooms agriculture, located on the slope of Mount Bromo with an altitude of 1,300 masl . The company started its business in 1999 by cultivating button mushrooms on a trial scale and meeting local market demand. On December 9, 2001, its business expanded from a capacity of 2 units to 6 units to meet national and international market demand (ETR, 2019). The process of implementing green production at PT. ETR in the Cultivation Division can be said to be running because all raw materials and products are environmentally friendly. However, the implementation is implementing green production. Its implementation only refers to energy saving and production cost mapping (GVSM) approach. The purpose of this study was to analyze the green production of fresh mushrooms produced by PT. ETR.
OPTIMIZATION OF IMPORTED SOYBEAN SUPPLIER SELECTION USING AHP AND SWOT METHODS eki
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 2 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i2.6188

Abstract

OPTIMIZATION OF IMPORTED SOYBEAN SUPPLIER SELECTION USING AHP AND SWOT METHODS
PROCESS CONTROL OF SACK PRODUCTION USING FAILURE MODE EFFECT ANALYSIS (FMEA) AND FAULT TREE ANALYSIS (FTA) METHODS Dimas
Journal Knowledge Industrial Engineering (JKIE) Vol 10 No 2 (2023): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v10i2.6189

Abstract

Work station. This study is a type of case study. The data collection technique used is to collect defective product data at each observation and documentation station. The data analysis technique used in this study is (1) collecting information about the number of defective products. (2) Processing the data to find out which sector has the most potential to cause product damage. (3) Analyzing the processed data using the FAILURE Mode Effect Analysis (FMEA) and Fault Tree Analysis (FTA) methods. The results of the study prove that FAILURE Mode Effect Analysis (FMEA) and Fault Tree Analysis (FTA) determine the SOD and RPN values derived from determining potential failure modes. This was obtained through field studies by looking directly at each work station that was a failure factor. in the production process, looking directly at the production process data for 1 month, then making a weighting table, Occurrence.
ANALYSIS OF CONSUMER BEHAVIOR TOWARDS DECISION TO PURCHASE Tahu AT UD MAKMUR ETERNAL edi
Journal Knowledge Industrial Engineering (JKIE) Vol 9 No 3 (2022): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v9i3.6190

Abstract

PT Indo Tirta Abadi Plant Gempol is one of the plastic packaging manufacturing companies, which has implemented the FSMS (Food Safety Management System) based on the international FSSC 22000 standard since October 2016. With demands for food safety requirements that continue to grow accompanied by customer demands regarding the quality of PT Indo products Tirta Abadi Plant Gempol must be able to maintain the quality management system that has been achieved by the company and achieve a competitive advantage in the plastic packaging industry, by ensuring that the products produced are quality products and are safe for consumption through the effective implementation of FSSC 22000. The objectives of this study were (1) to determine the effectiveness of the application of ISO FSSC 22000 at PT. Indo Tirta Abadi with internal and external audit indicators. (2) knowing the minimum criteria for auditors in implementing ISO FSSC 22000. (3) knowing the alternative strategy choices in implementing ISO FSSC 22000, there are three priority alternative strategies selected based on the calculation results using the AHP method, namely (1) labor efficiency which has been stated in food quality and safety policy with a weight value of 0.206,(2) increasing the volume / time interval of testing with reference to standard specifications that have been determined in general procedures as a guarantee for the quality of products that are safe for consumption with a weight value of 0.162, (3) team injection to build togetherness in implementing procedures, work instructions and applicable regulations related to food safety with a weight value of 0.137.

Page 27 of 28 | Total Record : 279

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