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INDONESIA
Jurnal Kesehatan Indonesia
Published by STIKES Husada Borneo
ISSN : 20879601     EISSN : 25491903     DOI : -
Core Subject : Health,
Health Professions Medicine & Pharmacology
Jurnal Kesehatan Indonesia (The Indonesian Journal of Health) is a journal published by Husada Borneo Health Sciences Institue. This journal is expected to be an interactive media for people who have attention to the world of health including health service organizations, health services, health departments, relevant government agencies, the drug industry, health insurance, health researchers and related sciences, scientists who are interested in the application of science in the health sector. Journal contents can be articles relevant to clinical and social health issues in the form of research articles, literature review articles, or field report articles (research reports, literature reviews, field reports). The topics of interest include but are not limited to: Public Health Health Education and Promotion Health Management Disease Prevention Maternity and Child care Health and Social Behavior Nutrition (Clinical Nutrition and Community Nutrition) Food Safety Food Security Hygiene Food Technology related to Disease Prevention and Rehabilitation Environmental Health Pharmacy
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 13 Documents
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Search results for , issue "Vol 5 No 3 (2015): Juli" : 13 Documents clear
Hubungan Pengetahuan Dan Perilaku Anak Dengan Kebiasaan Jajan Di SDN Banjarbaru Kota 1 (GS) Tahun 2014 Firyal Yasmin; Maghdalena. A; Muhammad Hadi Saputera; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

School snack food is a problem that needs the public attention, especially parents, educators, and school administrators. School meals and snacks very risky against biological or chemical contamination of the many disturbing health, both short term and long term. Behavior of children to choose snack foods that have bought both positive and negative impacts to the health of the child. There are still many school snacks are not guaranteed health and potentially cause toxicity. This study aims to investigate the correlation of knowledge and behavior of children with the habit of eating snacks in Elementary school 1 (GS) Banjarbaru. This study uses an analytical method with cross sectional design. The number of respondents in this study were mostly less 55. Knowledge is 38,2%, the behavior of most of the approximately 49,1%, majority of ordinary snack, snack habits 67,3%. Based on statistical tests, the results of this study there is correlation with the child's knowledge in the habit of eating snacks SDN Banjarbaru City 1 (GS) and also there is correlation with the child's behavior in the habit of eating snacks SDN Banjarbaru City 1 (GS).
Hubungan Status Kepegawaian Dan Masa Kerja Staf Unit Kerja Rekam Medis Dengan Produktivitas Kerja Di Blud RSU Dr. H. Moch Ansari Saleh Banjarmasin Rusman Efendi; Hosizah Hosizah; Lisda Novilia; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Introduction: Every organization wants to have high motivated labors and optimal productivity, punctuality and objectified implementation, all in harmony, so that the labor productivity can be acquired maximally. Thus, the objective of this research is to find out the correlation between labor’s working status and working period with their productivity in Dr. H. Moch. Ansari Saleh State Hospital Banjarmasin.Method: Type of research used in this research is correlation research with cross-sectionaldesign. The research is done to 18 correspondents in medical record unit; the instrumentations are observation and questioner.Result: Based on the research on working status, there are 38,8% state labors and 61,1 non - state labors. While the research for working period acquires data that < 1 year working period is 16,6%, 1-5 years working period is 33,3% and > 5 years working period is 50%. As for the labor productivity, there are 77,77% in high productivity, 11,11% in average productivity and 11,11% in low productivity.Based on the statistic calculation with several variables using exact fisher test shows the correlation between working status and labor productivity is P= 0,137 > alpha=0,05. It means there is no significant correlation between those two variables. In addition, the exact fisher test calculation between working period and labor productivity is P=0,471 > alpha=0,05. It means there is no significant correlation between those variables.
Pengaruh Proporsi Daging Ikan Patin (Pangasius hypophthalmus) dan Wortel (Daucus carota L) Terhadap Kadar Protein, Kalsium dan Daya Terima Stik Nugget Ikan Yuliana Salaman; Sari Novita; Nor Raisa Shaliha; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

South Borneo has abundant aquatic product, one of the commodities are Patin fish (Pangasius hypophthalmus). Patin is a species of fish that have high protein content. Besides Patin fish, carrots also one horticultural commodity are derived from vegetable group which has high calcium content. Food diversification is essential in order to increase the diversity of food in Indonesia. Diversification can be done using patin fish that added with carrot on making fish nugget stick. This research was to know effect of proportion Patin fish (Pangasius hypophthalmus) and carrot (Daucus carato L) toward protein and calcium level and the acceptance of fish nugget sticks. This research is experimental. This study is an experiment, using a completely randomized design, with 4 treatments and 3 replications with each treatment that P0(100: 0), P1 treatment(95: 5) P2 treatment (90: 10) and P3 treatment (85: 15).The research design used was a completely randomized design. Test methods for protein content by Kjedhal method and calcium with Titrimitri method. Organoleptic testing method with the hedonic method (acceptance test). Organoleptic statistic test using Friedman test. Statistical test for levels of protein and calcium is One Way ANOVA. If there isany influence of different test methods tukey The results showed no effect proportion Patin fish and carrot toward protein levels of fish nugget sticks (p = 0,449). There is effect proportion Patin fish and carrot against calcium levels of fish nugget sticks (p = 0,001). There is no effect between proportion Patin fish and carrot against the acceptance of fish nugget sticks for color (p = 0,050), scent (p = 0,836), flavor (p = 0,979), whereas texture no effect on the acceptance (P = 0,047). The best treatment in terms of the acceptance (color, texture, flavor) i.e. P3 treatment, then best treatment for protein levels i.e. P1 treatment with an average value of 23,33% and the best treatment of calcium levels i.e. P3 treatment with average value of 9,5%.
Hubungan Umur, Paritas Dan Pendidikan Ibu Dengan Kejadian Intra Uterin Fetal Death (IUFD) Di Ruang Bersalin Di RSUD Dr. H. Moch. Ansari Saleh Banjarmasin Tahun 2013 Akhmad Mahyuni; Amelia Pradita; Rahmatul Jannah; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Intra Uterin Fetal Death (IUFD) is the death of a fetus in pregnancy before childbirth process occurs at 28 weeks gestation or fetal weight of over 1000 grams. This research aims to know the relationship between age, parity and maternal education with intra uterin fetal death (IUFD) in maternity RSUD Dr. H. Moch Ansari Saleh Banjarmasin in 2013. This research use analytic survey methods research design of Case Control. The population in this research is the whole birthing mothers in the maternity RSUD Dr. H. Moch Ansari Saleh Banjarmasin in 2013 as 1624 people. The sample in this research is the mother experiencing intra uterin fetal death as many as 49 people as case and mothers who experienced no intra uterin fetal death as many as 49 people as a control. Results of the study showed the majority of mothers with age not at risk as many as 52 people (53.1%), the majority of mothers have parity is not secure as many as 52 people (53.1%) and the majority of mothers with primary education as many as 42 people (42,9%) is. Results of statistical tests with chi-square showed that age brings the value of ρ = 0.000, parity is ρ = 0.002 and education ρ = 0,126 with α = 0.05, which means there is relationship of mother's age and parity occurrences intra uterin fetal death in maternity RSUD Dr. H. Moch Ansari Saleh Banjarmasin in 2013. There is no relationship education mother with the incident of intra uterin fetal death at the provincial RSUD Dr. H. Moch Ansari Saleh Banjarmasin in 2013.
Tinjauan Keakuratan Kode Diagnosis Gastroenteritis Pada Pasien Rawat Inap Berdasarkan ICD-10 Dan Hasil Pemeriksaan Laboratorium Di RSUD Banjarbaru Pada Triwulan III Tahun 2013 Dion Angger Priyatama; Deasy Rosmala Dewi; Ratna Auliyana; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Coding is a key of health treatment organization. The accurate coding is a very important thing in data organizing, reimbursement, and another problems. Inaccuracy of Gastroenteritis diagnosis code found in Banjarbaru hospital which caused by there is no recheck toward additional information such as laboratory report in coding process. This research has purpose to confirm the accuracy of Gastroenteritis diagnosis code of inpatient based on ICD-10. This research use descriptive analysis with 106 medical records of inpatient of Gastroenteritis diagnosis case as the sample. Data collection methods which used in this research are observation and interview. This research use univariate analysis and the result presented in tabulation and text explanation. The result of research shows that only 2,83% Gastroenteritis code is accurate and 97,17% is not. The output of Gastroenteritis diagnosis code use as RL 4a report, disease index, top 10 of common disease list, and hospital activity/service data. Human resouces who involved in Gastroenteritis diagnosis coding process are manager of medical record department, inpatient coder, and doctor.
Gambaran Tingkat Pengetahuan Dan Sikap Ibu Tentang Deteksi Dini Kanker Payudara Di Yayasan Kanker Indonesia Cabang Kalimantan Selatan Tahun 2014 Nina Rahmadiliyani; Tri Handayani; Eva Rahmawati; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Background : Cancer constitutes disease that really been discouraged society because frequent causes death. Breast cancer happens since be troubled sistem cell growth at deep breast network. To the effect : Knowing mother’s knowladge and attitude about early detection of breast cancer at Indonesian Cancer Foundation, South Kalimantan’s branch. 2014. Observational method : This research utilize descriptive method. Research is done April May 2014. Population are exhaustive mother about cancer early detection breast as much 70 person and sample that taking to utilize accidental is sampling . Observational instrument by use of kuesioner. Analysis did by analisis's data univariat's ala. Observational result: knowladge Level description and mother attitude about cancers early detection breast as much 70 mother that do early detection of breast cancer which is available 29 respondents (41,42%) with enough knowledge, 25 respondents (35,72%) with good knowledge, 16 respondents (22,86%) with subtracted knowledge. Meanwhile mother attitude to early detection of breast cancer available 45 respondents (64,28%) with positive attitude, and 25 respondents (35,72%) with negative attitude.
Gambaran Tingkat Pengetahuan Ibu Tentang Pemberian Makanan Tambahan Pada Bayi Usia 0-6 Bulan Di Wilayah Puskesmas Karang Bintang Kabupaten Tanah Bumbu Tahun 2013 Mahpolah Mahpolah; Nina Rahmadiliyani; Tri Astuti; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Background, achieve optimal growth and development, in the Global Strategy for Infant and Young Child Feeding, WHO / UNICEF recommend four important things to do, those are, first giving breast milk to the infant immediately within 30 minutes after the baby has born and then exclusive breastfeeding from birth until 6 months old infant, the third is supplement feeding (MP-ASI) since infants aged 6 months to 24 months besides breastfeeding, and continue breastfeeding until 24 months or more. Fact, there are still many mothers who are not breastfeed their babies exclusively, more than 50% infants in Indonesia have got extra food prematurely. The purpose of this study is to describe the level of mother’s knowledge about feeding in 0-6 months old infants. This is a descriptive study. Research sites in the Karang Bintang Public Health Centre, the sample study were mothers with babies 0-6 months ie 55 people. With the sampling method is Accidental sampling. Results showed that mother's knowledge of supplement feeding in infants aged 0-6 months in the Work Area of Karang Bintang Public Health Center in 2013 is just a few mothers who have good knowledge of infant feeding, which is 11 mothers (20.0%), while enough knowledge is 19 mothers (34.5%) and a less knowledge only 25 mothers (45.5%).
Hubungan Status Ekonomi dengan Konsumsi Buah, Sayur dan Pengetahuan Gizi Terhadap Status Gizi pada Siswa SMP di Perkotaan dan Pedesaan di Kotamadya Banjarbaru Tahun 2014 Nany Suryani; Rosihan Anwar; Hesti Kusuma Wardani; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

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Abstract

Fruits and vegetables have a variety of benefits for the body. Unfortunately it is rarely consumed by the majority people in Indonesia especially adolescents category. According to those cases, the objective of this research is knowing the correlation of economic status with fruit, vegetable consumption and nutrition knowledge toward the nutritional status of students in junior high school of urban and sub-urban at Banjarbaru in the year 2014. This research uses an analytical survey with cross sectional approach. This research takes 135 respondents as the sample. Based on the result of statistics testing (mann-whithney statistics testing) shows that there is difference in economic status in Junior High School of urban and sub-urban (p value =0,025, there is difference in fruit consumption in Junior High School of urban and sub-urban (p value =0,022), there is difference in vegetable consumption in Junior High School of urban and sub-urban (p value =0,028), there is no difference in knowledge in Junior High School of urban and sub-urban (p value =0,059) ), there is no difference in nutrition in Junior High School of urban and sub-urban (p value =0,071). The result of statistic testing by using Chi-Square shows that there is a correlation of economic status and fruit consumption (p value =0,000), correlation of economic status and vegetable consumption (p value =0,000), correlation of economic status and nutritional knowledge (p value =0,000), correlation of fruit consumption and nutrition status (p value =0,000), correlation of vegetable consumption and nutrition status (p value =0,000) and correlation of nutritional knowlledge and nutritional status (p value =0,000).
Hubungan Status Kepegawaian Dan Masa Kerja Staf Unit Kerja Rekam Medis Dengan Produktivitas Kerja Di Blud RSU Dr. H. Moch Ansari Saleh Banjarmasin Rusman Efendi; Hosizah Hosizah; Lisda Novilia; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Introduction: Every organization wants to have high motivated labors and optimal productivity, punctuality and objectified implementation, all in harmony, so that the labor productivity can be acquired maximally. Thus, the objective of this research is to find out the correlation between labor’s working status and working period with their productivity in Dr. H. Moch. Ansari Saleh State Hospital Banjarmasin.Method: Type of research used in this research is correlation research with cross-sectionaldesign. The research is done to 18 correspondents in medical record unit; the instrumentations are observation and questioner.Result: Based on the research on working status, there are 38,8% state labors and 61,1 non - state labors. While the research for working period acquires data that < 1 year working period is 16,6%, 1-5 years working period is 33,3% and > 5 years working period is 50%. As for the labor productivity, there are 77,77% in high productivity, 11,11% in average productivity and 11,11% in low productivity.Based on the statistic calculation with several variables using exact fisher test shows the correlation between working status and labor productivity is P= 0,137 > alpha=0,05. It means there is no significant correlation between those two variables. In addition, the exact fisher test calculation between working period and labor productivity is P=0,471 > alpha=0,05. It means there is no significant correlation between those variables.
Pengaruh Proporsi Daging Ikan Patin (Pangasius hypophthalmus) dan Wortel (Daucus carota L) Terhadap Kadar Protein, Kalsium dan Daya Terima Stik Nugget Ikan Yuliana Salaman; Sari Novita; Nor Raisa Shaliha; STIKES Husada Borneo; Alumni STIKES Husada Borneo
Jurnal Kesehatan Indonesia Vol 5 No 3 (2015): Juli
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

South Borneo has abundant aquatic product, one of the commodities are Patin fish (Pangasius hypophthalmus). Patin is a species of fish that have high protein content. Besides Patin fish, carrots also one horticultural commodity are derived from vegetable group which has high calcium content. Food diversification is essential in order to increase the diversity of food in Indonesia. Diversification can be done using patin fish that added with carrot on making fish nugget stick. This research was to know effect of proportion Patin fish (Pangasius hypophthalmus) and carrot (Daucus carato L) toward protein and calcium level and the acceptance of fish nugget sticks. This research is experimental. This study is an experiment, using a completely randomized design, with 4 treatments and 3 replications with each treatment that P0(100: 0), P1 treatment(95: 5) P2 treatment (90: 10) and P3 treatment (85: 15).The research design used was a completely randomized design. Test methods for protein content by Kjedhal method and calcium with Titrimitri method. Organoleptic testing method with the hedonic method (acceptance test). Organoleptic statistic test using Friedman test. Statistical test for levels of protein and calcium is One Way ANOVA. If there isany influence of different test methods tukey The results showed no effect proportion Patin fish and carrot toward protein levels of fish nugget sticks (p = 0,449). There is effect proportion Patin fish and carrot against calcium levels of fish nugget sticks (p = 0,001). There is no effect between proportion Patin fish and carrot against the acceptance of fish nugget sticks for color (p = 0,050), scent (p = 0,836), flavor (p = 0,979), whereas texture no effect on the acceptance (P = 0,047). The best treatment in terms of the acceptance (color, texture, flavor) i.e. P3 treatment, then best treatment for protein levels i.e. P1 treatment with an average value of 23,33% and the best treatment of calcium levels i.e. P3 treatment with average value of 9,5%.

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