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Pengaruh Letak Posisi Eksplan dan Sitokinin Pada Perkecambahan Biji Manggis (Garcinia mangostana L.) Lokal Aceh Secara in-Vitro Handayani, Rd Selvy; Maisura, Maisura; Rizki, Astia
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.874

The application of modern biotechnology is needed in order to enhance the genetic diversity of mangosteens. The application of tissue culture on mangosteens is an important thing to do to support the biotechnology program of mangosteen plants. The purpose of this research is to reveal the influence of location of explants and Benzylaminopurine (BAP) concentration on germination of local Acehnese mangosteens in vitro. This research was conducted at the Laboratory of tissue culture of the Faculty of Agriculture, Malikussaleh University from March to May 2017. The study used an environmental design in the form of Completely Randomized Design (CRD) with two factors. The first factor is the location of explant position is abaxial (L1) and adaxial (L2). The second factor was the concentration of BAP 0 mg / L (B0), 2.5 mg / L (b1), and 5 mg / L (B2). The results showed that the position of eksplan gave an effect on mangosteen germination in vitro for its shoot length variables. The explant positions that had the best effect on the growth of in vitro mangosteen sprouts were adaxial. BAP concentration had an effect on germination of mangosteen in vitro for its bud growth and life percentage. 2.5 ppm of BAP concentration was the best concentration for mangosteen seed growth in vitro. There was no interaction between eksplan position and BAP concentration in all observed variables

Pengaruh Jenis Umbi Gadung (Dioscorea hispidaDennst.) Terhadap Kadar Bioetanol pada Proses Fermentasi Menggunakan Ragi Roti Handayani, Puri; Khaidir, Khaidir; Wirda, Zurrahmi
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.879

The objective of this research is to reveal the influence of the type of gadung to the produced ethanol content, the yeast concentration which is suitable to get the maximum ethanol and to know the interaction between the type of gadung and the yeast concentration on the ethanol content produced. The research using Randomized Complete Design with factorial pattern consisted of 2 factors: the gadung bulb type (U), as the first factor consisting of white gadung tuber (U1) and yellow bulb tuber (U2) second factor yeast concentration consisting of 2 , 5% (R1), 3% (R2), 3.5% (R3). Fermentation duration is done for 3 days. Each treatment is repeated 3 times. The results showed that the proximate analysis on two types of gadung is highest in white gadung. The average width of the highest gadung leaves on white gadung . Test brix on the highest gadung tubers on white gadung. On observation of the highest yield of ethanol occurs on the type of white gadung and 2.5% yeast concentration. The best type of mass observation occurred in yellow gadung tuber type and 2.5% yeast concentration. Observation of initial pH of ethanol was highest in white gadung and yeast concentration 2.5%. Observation of pH after distillation is highest on white gadung and at yeast concentration 2.5%. The highest concentration of ethanol content on yellow gadung and at yeast consentation 2.5%. The observation of the highest ash content on yellow gadung and at yeast concentration 3.5%.

Pengaruh Pola Tanam Terhadap Pertumbuhan Gulma dan Komponen Produksi Tanaman Padi Sawah (Oryza sativa L.) irwansyah, Irwansyah; Bhaidawi, Bhaidawi; Yusuf N, Muhammad
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.875

The principle of planting system “Jajar Legowo” is to increase the plant population by adjusting the spacing so that the crop will have a row of plants interspersed by empty rows where the spacing is on the row of rows half the spacing between rows. The purpose of this study to investigate the effect of different rice cropping patterns on weed growth. The research was conducted at Gampong Lhok Iboh, Baktiya district Barat North Aceh Regency started from March to June 2017. This research used non factorial Randomized Block Design which consists factor with 2 treatments: P1 (conventional cropping pattern) and P2 (jajar legowo). Observations included the amount of dominance (%), plant height (cm), number of tillers, panicle length, number of grains per panicle, and weight of 1000 grains per plot. The results revealed that cropping pattern had an effect on weed growth and production component of paddy. Planting system “jajar legowo” 2: 1 (25cm x 25 cm x 40 cm) was much better compared to conventional cropping pattern

Efek Penambahan Sekam Padi Pada Berbagai Media Tanam Terhadap Pertumbuhan dan Hasil Jamur Tiram Putih (Pleurotus ostreotus) Rosnina, A G; Wirda, Zurrahmi; Aminullah, Agus
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.876

The purpose of this research is observe the effect of rice husk addition on various growing media on its growth and yield of white oyster mushroom (Pleurotus ostreatus). This research used Complete Random Design (CRD) Factorial consisting of 2 factors with 3 replications. The first factor is the various media planting (M). Media of sawdust sengon (M1); Rice straw; M2 and dried banana leaf (M3). The second factor is the supply of rice husks consisting of. Without the provision of rice husk (P0); Provision of 10% rice husk (P1); Provision of rice husk 20% (P2). The best planting medium was found in the treatment of sawdust wood media sengon (M1). Besides, the addition of rice husk concentration has significant effect on all observation parameters. The best result was found in 20% rice husk. The interaction between treatment of planting media and rice husk giving significant effect on first harvest, the body diameter of fruit of first harvest and body diameter of fruit of second harvest

Pemetaan dan Kesesuaian Lahan Tanaman Pangan di DAS Krueng Pasee Kabupaten Aceh Utara Suparno, Samsul; Akbar, Halim; Rafli, Muhammad
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.877

Mapping using Geographic Information System (GIS) in food crops is an efficient and effective way to know land characteristics and their development potential in determining land suitability class in a region. This study aims to investigate the suitability class of food crops in the Krueng Pase River Basin (DAS) of North Aceh Regency, which starts from December 2016 until March 2017. The method used in this study is a survey method consisting of the preparation stage, survey introduction, main survey, data analysis and presentation of results. Some soil properties that affect land suitability classes for food crops are soil texture, cation exchange capacity (CEC), pH, basic saturation (KB), C-organic, Nitrogen, Phosphorus and Potassium. The results showed that the land suitability class for rainfed lowland rice on SPL 29, SPL 30 and SPL 31 was marginal (S3) with drainage limiting factor, phosphorus, potassium, slope and erosion hazard. Unsuitable land suitability class (N) with slope limiting factor and erosion hazard is found in SPL 26. The soil suitability class for corn and soybean is marginal (S3) with texture limiting factor, C-organic, phosphorus, potassium, slope and hazard (SP), SPL 17, SPL 18, SPL 20, SPL 21, SPL 22 and SPL 23. While the land suitability class is not suitable (N) with slope limiting factor and erosion hazard is found in SPL 15. The suggested soil conservation techniques are drainage drainage, organic and inorganic fertilizer application combined, and the making of guludan terraces

Pengaruh Pupuk Organik Cair (POC) Terhadap Pertumbuhan Dan Hasil Tiga Varietas Tanaman Selada (Lactuca sativa L.) Yusuf N, Muhammad; Yusuf, Muhamad
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.878

This study aims to find out organic fertilizers and crops and lettuce products. The study was conducted in Blang Dalam Village Geunteng Nisam District, North Aceh District, from September to November 2017 with a height of 6 meters above sea level. This research will use Randomized Block Design (RAK) Factorial pattern. There are two factors studied, namely: Liquid organic fertilizer (C) consists of 4 levels, namely: C0 = control (without fertilizer), C1 = application of liquid organic fertilizer 4 cc / liter of water, C2 = application of liquid organic fertilizer 8 cc / liter of water, C3 = application of liquid organic fertilizer 12 cc / liter of water. Lettuce varieties (V) consists of 3 levels, namely: V1 = Grand Rapids Varieties, V2 = Lettuce Varieties, V3 = Red Coral Varieties. Thus there were 12 treatment combinations with 3 replications, so there were 36 experimental units. Based on the results of the study showed that: application of liquid organic fertilizer gives a very different effect on growth and yield of lettuce plants and there is a very real interaction

Pengaruh Letak Posisi Eksplan dan Sitokinin Pada Perkecambahan Biji Manggis (Garcinia mangostana L.) Lokal Aceh Secara in-Vitro Rd Selvy Handayani; Maisura Maisura; Astia Rizki
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.874

The application of modern biotechnology is needed in order to enhance the genetic diversity of mangosteens. The application of tissue culture on mangosteens is an important thing to do to support the biotechnology program of mangosteen plants. The purpose of this research is to reveal the influence of location of explants and Benzylaminopurine (BAP) concentration on germination of local Acehnese mangosteens in vitro. This research was conducted at the Laboratory of tissue culture of the Faculty of Agriculture, Malikussaleh University from March to May 2017. The study used an environmental design in the form of Completely Randomized Design (CRD) with two factors. The first factor is the location of explant position is abaxial (L1) and adaxial (L2). The second factor was the concentration of BAP 0 mg / L (B0), 2.5 mg / L (b1), and 5 mg / L (B2). The results showed that the position of eksplan gave an effect on mangosteen germination in vitro for its shoot length variables. The explant positions that had the best effect on the growth of in vitro mangosteen sprouts were adaxial. BAP concentration had an effect on germination of mangosteen in vitro for its bud growth and life percentage. 2.5 ppm of BAP concentration was the best concentration for mangosteen seed growth in vitro. There was no interaction between eksplan position and BAP concentration in all observed variables

Pengaruh Jenis Umbi Gadung (Dioscorea hispidaDennst.) Terhadap Kadar Bioetanol pada Proses Fermentasi Menggunakan Ragi Roti Puri Handayani; Khaidir Khaidir; Zurrahmi Wirda
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.879

The objective of this research is to reveal the influence of the type of gadung to the produced ethanol content, the yeast concentration which is suitable to get the maximum ethanol and to know the interaction between the type of gadung and the yeast concentration on the ethanol content produced. The research using Randomized Complete Design with factorial pattern consisted of 2 factors: the gadung bulb type (U), as the first factor consisting of white gadung tuber (U1) and yellow bulb tuber (U2) second factor yeast concentration consisting of 2 , 5% (R1), 3% (R2), 3.5% (R3). Fermentation duration is done for 3 days. Each treatment is repeated 3 times. The results showed that the proximate analysis on two types of gadung is highest in white gadung. The average width of the highest gadung leaves on white gadung . Test brix on the highest gadung tubers on white gadung. On observation of the highest yield of ethanol occurs on the type of white gadung and 2.5% yeast concentration. The best type of mass observation occurred in yellow gadung tuber type and 2.5% yeast concentration. Observation of initial pH of ethanol was highest in white gadung and yeast concentration 2.5%. Observation of pH after distillation is highest on white gadung and at yeast concentration 2.5%. The highest concentration of ethanol content on yellow gadung and at yeast consentation 2.5%. The observation of the highest ash content on yellow gadung and at yeast concentration 3.5%.

Pengaruh Pola Tanam Terhadap Pertumbuhan Gulma dan Komponen Produksi Tanaman Padi Sawah (Oryza sativa L.) Irwansyah irwansyah; Bhaidawi Bhaidawi; Muhammad Yusuf N
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.875

The principle of planting system “Jajar Legowo” is to increase the plant population by adjusting the spacing so that the crop will have a row of plants interspersed by empty rows where the spacing is on the row of rows half the spacing between rows. The purpose of this study to investigate the effect of different rice cropping patterns on weed growth. The research was conducted at Gampong Lhok Iboh, Baktiya district Barat North Aceh Regency started from March to June 2017. This research used non factorial Randomized Block Design which consists factor with 2 treatments: P1 (conventional cropping pattern) and P2 (jajar legowo). Observations included the amount of dominance (%), plant height (cm), number of tillers, panicle length, number of grains per panicle, and weight of 1000 grains per plot. The results revealed that cropping pattern had an effect on weed growth and production component of paddy. Planting system “jajar legowo” 2: 1 (25cm x 25 cm x 40 cm) was much better compared to conventional cropping pattern

Efek Penambahan Sekam Padi Pada Berbagai Media Tanam Terhadap Pertumbuhan dan Hasil Jamur Tiram Putih (Pleurotus ostreotus) A G Rosnina; Zurrahmi Wirda; Agus Aminullah
Agrium Vol 14, No 2 (2017)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v14i2.876

The purpose of this research is observe the effect of rice husk addition on various growing media on its growth and yield of white oyster mushroom (Pleurotus ostreatus). This research used Complete Random Design (CRD) Factorial consisting of 2 factors with 3 replications. The first factor is the various media planting (M). Media of sawdust sengon (M1); Rice straw; M2 and dried banana leaf (M3). The second factor is the supply of rice husks consisting of. Without the provision of rice husk (P0); Provision of 10% rice husk (P1); Provision of rice husk 20% (P2). The best planting medium was found in the treatment of sawdust wood media sengon (M1). Besides, the addition of rice husk concentration has significant effect on all observation parameters. The best result was found in 20% rice husk. The interaction between treatment of planting media and rice husk giving significant effect on first harvest, the body diameter of fruit of first harvest and body diameter of fruit of second harvest

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Contact Name
Rosnina A.G

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+6282364568905

Journal Mail Official
agrium@unimal.ac.id

Editorial Address
Faculty of Agriculture, Universitas Malikussaleh Main Campus, Cot Teungku Nie Street, Reuleut, Muara Batu, Aceh Utara District, Province of Aceh

Location
Kota lhokseumawe,

Aceh

INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Rosnina A.G

Contact Email -

Phone +6282364568905

Journal Mail Official agrium@unimal.ac.id

Editorial Address Faculty of Agriculture, Universitas Malikussaleh Main Campus, Cot Teungku Nie Street, Reuleut, Muara Batu, Aceh Utara District, Province of Aceh

Location Kota lhokseumawe, Aceh INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Rosnina A.G

Contact Email
-

Phone
+6282364568905

Journal Mail Official
agrium@unimal.ac.id

Editorial Address
Faculty of Agriculture, Universitas Malikussaleh Main Campus, Cot Teungku Nie Street, Reuleut, Muara Batu, Aceh Utara District, Province of Aceh

Location
Kota lhokseumawe,

Aceh

INDONESIA