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Media Agribisnis
Published by Universitas Muhammadiyah Buton
ISSN : 25278479     EISSN : 26862174     DOI : https://doi.org/10.35326/agribisnis.v3i2
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
Jurnal Media Agribisnis has a focus to provide a venue for academicians, researchers, and practitioners for publishing the original research articles or review articles related to the agriculture fields. It is open access and peer-reviewed journal, published by Faculty of Agriculture, Muhammadiyah University of Buton. The journal is a biannual which is published on May and November. Articles submitted might cover topical issues in Agricultural Feasibility Studies, Agribusiness Management, Agribusiness Strategy Management, Agribusiness Quality Development, Agricultural Development, Agricultural Policy, Agriculture Marketing, Food Security, Regional Development Planning, Agricultural and Environmental Microbiology, Agricultural Socioeconomics, Agroclimatology, and Agronomy.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 12 Documents
 1   2 
Search results for , issue "Vol 4 No 1 (2020): MEI" : 12 Documents clear
FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP PERMINTAAN BERAS DI KOTA BAUBAU Hardin, Hardin
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (249.764 KB) | DOI: 10.35326/agribisnis.v4i1.660

Abstract

Rice for people of Baubau town is the first staple food after maize and tubers. While the agricultural sector will not be able to provide food for the people of Baubau including rice, because extensification cannot be carried out. This study aims: (1) Determine the effect of rice, corn, and egg costs, the total population and the level of income of the population affect the rice demanded in Baubau town; (2) Knowing the elasticity value of rice requested in the town of Baubau. The data analysis method used in this study is multiple linear regression analysis while price elasticity and cross elasticity can be obtained from the value of bi in the calculation of SPSS version 22.0. The conclusions of this study: (1) Simultaneously both the price of rice, corn, and eggs, as well as the total population, have a positive and significant effect on the demand for rice in Baubau; (2) Based on the value of price elasticity of 9,124. The meaning of this value is that if the price of rice rises by 1 percent, demand also rises by 9,124% and if it goes down the opposite occurs. Because Ep> 1 results, demand is elastic; (3) The cross elasticity value of corn is 0.327, this means that if for 1 percent of the price of corn, the demand for rice also rises with a value of 0.327%, if a decrease of 1 percent will occur otherwise. The elasticity value of corn prices marked with (+)/positive means that corn is a substitute item from rice. The price of eggs has a cross elasticity of 3.746, this means that if the price of eggs rises by 1%, the demand for rice will increase by 3.746%, and vice versa. The cross elasticity value of the egg price is positive, indicating that the egg is a substitute item from rice, there is a conflict with the existing theory that the egg is a complimentary item and the elasticity value has a sign (-)/negative.  Keywords: Factors, Affecting Rice Demand
ANALISIS PENDAPATAN DAN EFISIENSI USAHATANI KUBIS DI DESA BUKIT ASRI KECAMATAN KAPONTORI KABUPATEN BUTON Suriadi, Suriadi; Jasiyah, Rabiyatul; Arniase, Ni Made
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (276.294 KB) | DOI: 10.35326/agribisnis.v4i1.661

Abstract

This study aims to (1) determine the income earned by cabbage farmers in Bukit Asri Village, Kapontori Sub-district, Buton Regency (2) Know the efficiency of cabbage farming in Bukit Asri Village, Kapontori Sub-district, Buton Regency. This research was conducted from February 2020 to March 2020 in Bukit Asri Village, Kapontori Sub-district, Buton Regency. The sample in this study were all farmers who worked cabbage totaling 20 people, the determination of the sample was done by census method by taking the whole population from the sample as many as 20 people. The data analysis method used the analysis of production costs, revenue analysis, income analysis, and analysis of the efficiency of the RC farming ratio. The results of this study indicate that cabbage farmers income in Bukit Asri Village, Kapontori Sub-district, Buton Regency with average revenue of IDR 11.185.800,- and an average total cost of IDR 3.585.350,- per planting season, so the average income the farmer is IDR 7.600.450,- per planting season. The efficiency of cabbage farming that from the RC ratio results, get an RC ratio of 3,12 > 1. This shows that each cost incurred in the amount of IDR 1.000,- then gives income of Rp 3.120,- with a profit of 2,120,-. It can be concluded that cabbage farming is profitable and can be developed. Keywords: Farm Efficiency, Cabbage, and Income
STRATEGI PENGEMBANGAN DAN PEMASARAN KOMODITAS KOPI DI DESA KAONGKE-ONGKEA KECAMATAN PASARWAJO Alzarliani, Waode; Mustari, La Ode Muhammad
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (186.723 KB) | DOI: 10.35326/agribisnis.v4i1.662

Abstract

The coffee development strategy in Kaongke-ongkea village is dominant in the valley area and is still limited to sloping areas. Although the water potential is very large, coffee processing in Kaongke-ongkea village is not yet electrically based. This is caused by undeveloped farmer institutions (BPTP Balitbang, Southeast Sulawesi, 2016). Facilities and infrastructure provide a very important role in supporting economic activities in the village of Kaongke-ongkea. The differences in the spatial patterns of land area, labor, production, and farmer capital are very important. If this can be optimized, it can maximize greater profits for the Kaongke-ongkea Village in particularly and Pasarwajo Sub-district in general. The aditional value of a commodity provides a very important role for regional economic growth so that in the development of an area it must pay attention to the issue because it can harm the regional economy (Bendavid-Val, 1991). The fundamental thing besides the marketing aspect is the large transportation costs incurred by coffee farmers due to the long distance from the coffee plantation to the market. Differences in the distribution of coffee commodities in various locations cause costs (Rustiadi et al. 2011). The pattern of the distribution of the amount of income and the level of knowledge of coffee processing has an impact on the pattern of demand for coffee commodities. These differences in spatial patterns make inter-regional linkages very important for the stability of the economy of Kaongke-ongkea Village. In addition, the type of coffee industry tree character needs to be known in determining the extent of farmers' knowledge and technology used in coffee processing so that the added value of coffee from Kaongke-ongkea Village can be increased to certified processing (brand). Coffee producers certify products to increase the added value of coffee so that the character of the authenticity of the product based on its origin can be maintained (Botelho et al. 2017).   Keywords: Development strategy, coffee, marketing, SWOT
PENAWARAN SAYUR KELOR (MORINGA OLEIFERA) MENTAH PADA PASAR TRADISIONAL AMBUAU INDAH DI PESISIR KECAMATAN LASALIMU SELATAN Ajo, Antasalam
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (221.639 KB) | DOI: 10.35326/agribisnis.v4i1.663

Abstract

The supply of moringa leaf vegetables in rural coastal areas has its own characteristics compared to the supply of commercial commodities in general. This happens because of the strong social relations in rural areas, and the form of products offered is raw products. The purpose of this study is to identify the factors that influence the number of raw moringa vegetable supply at the trader level and analyze the effect of each on the number of raw moringa vegetable supply. The research data were collected from the raw moringa vegetable traders in the Ambuau Indah Traditional Market in Lasalimu Selatan Sub-district as many as 21 respondents obtained for 3 months, from February to April 2020, then analyzed descriptively and using multiple regression with variables dummy. The results of the study are the factors identified as a consideration of traders determining the offer of moringa leaf vegetables are the purchase price (71%), sales costs (60%), profits (75%), vegetable origin (50%), but there are social reasons which help meet the needs of other people's vegetables (90%) and in order to make money (92). Meanwhile, the variable purchase price, cost of sales, profits, and vegetable origin simultaneously able to contribute effectively to predict the amount of appropriate vegetable deals determinant coefficient (R2) of 0.762, or Adjusted R Square of 0.682. However, the relationship between the purchase price and selling cost variables with the number of supply variables is negative, while the profit and vegetable origin variable is positive, each with a small value.   Keywords: supply, rural coast, raw moringa vegetable
STUDI PENGEMBANGAN DAN PEMASARAN KASOAMI DI KELURAHAN WANCI KECAMATAN WANGI-WANGI KABUPATEN WAKATOBI Wardana, Wardana; Muzuna, Muzuna
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (160.286 KB) | DOI: 10.35326/agribisnis.v4i1.664

Abstract

Kasoami is a traditional food in Wakatobi Regency which has to contend with modern food like rice. This study aims to determine the efforts made by Kasoami craftsmen in maintaining their business in the midst of competition with other food products and to figure out the development and marketing strategies of Kasoami. The collected data were analyzed descriptively and SWOT. The conclusions are: the efforts made by craftsmen in maintaining their business are learning to improve product quality, shelf life, and good packaging of Kasoami which are equipped with production labels according to applicable standards. The product development strategies based on strengths and opportunities owned by craftsmen are: Promoting Kasoami as a quality and healthy product through online media; Collaborating with distributors and tourism agents; Providing excellent service to customers; Increasing the amount of production; Strategies based on utilizing opportunities to face weaknesses are craftsmen: Need to learn a good business management system; Need to learn to create a kasoami that has a unique and delicious taste; It is necessary to utilize a distributor agent; Need to get infrastructure assistance to increase production capacity from the government or private parties; Strategy for developing products based on strength to face threats are: Increase competitiveness and maintain quality; Reducing dependency on fuel oil; Increase product creativity and use of materials as efficiently as possible.   Keywords: Development studies, kasoami, marketing, SWOT
KOSENTRASI LIMBAH PERTANIAN SEBAGAI PAKAN ALTERNATIF TERHADAP MORTALITAS DAN PERTUMBUHAN IKAN NILA (OREOCHROMIS NILOTICUS) Failu, Ismail; Edy, Safrin
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (412.288 KB) | DOI: 10.35326/agribisnis.v4i1.666

Abstract

The research aims (1). Knowing changes concentration in agricultural waste, especially water spinach kale and spinach as a source of food for growth and survival of tilapia (Oreochromis niloticus). (2). Knowing at what concentration of agricultural waste, especially bran kale and spinach as a source of food for growth and survival of tilapia (Oreochromis niloticus). The study was conducted in March to May 2020 in the Village of Liabuku, Bungi sub-district, Baubau town. The experimental design used in this study was a Completely Randomized Design (CRD) with 4 levels of treatment and 3 replications, thus there were 12 experimental units (Gasperstz, 1991), namely: (1) Pellet Feed (Mill) / Control (2) Treatment A (70 kale waste + 20% snail flour + 10 rice bran), (3) Treatment B (60 Kale waste + 30% snail flour + 10 rice bran) ), (4) Treatment C (50% kale waste + 40% snail flour + 10 rice bran). The provision of concentrations in the form of agricultural waste, especially kale, snail flour, and bran as a source of food does not have a significant effect on absolute growth, survival rates, and feed conversion to tilapia (Oreochromis niloticus) that are kept in ponds using nets. Absolute growth, survival rates, and the best feed conversion at treatment C (50% Kale Waste + 40% snail flour + rice bran 10) which are maintained in a pond using a net. Keywords: Concentration of Agricultural Waste, Mortality and Growth
FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP PERMINTAAN BERAS DI KOTA BAUBAU Hardin Hardin
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v4i1.660

Abstract

Rice for people of Baubau town is the first staple food after maize and tubers. While the agricultural sector will not be able to provide food for the people of Baubau including rice, because extensification cannot be carried out. This study aims: (1) Determine the effect of rice, corn, and egg costs, the total population and the level of income of the population affect the rice demanded in Baubau town; (2) Knowing the elasticity value of rice requested in the town of Baubau. The data analysis method used in this study is multiple linear regression analysis while price elasticity and cross elasticity can be obtained from the value of bi in the calculation of SPSS version 22.0. The conclusions of this study: (1) Simultaneously both the price of rice, corn, and eggs, as well as the total population, have a positive and significant effect on the demand for rice in Baubau; (2) Based on the value of price elasticity of 9,124. The meaning of this value is that if the price of rice rises by 1 percent, demand also rises by 9,124% and if it goes down the opposite occurs. Because Ep> 1 results, demand is elastic; (3) The cross elasticity value of corn is 0.327, this means that if for 1 percent of the price of corn, the demand for rice also rises with a value of 0.327%, if a decrease of 1 percent will occur otherwise. The elasticity value of corn prices marked with (+)/positive means that corn is a substitute item from rice. The price of eggs has a cross elasticity of 3.746, this means that if the price of eggs rises by 1%, the demand for rice will increase by 3.746%, and vice versa. The cross elasticity value of the egg price is positive, indicating that the egg is a substitute item from rice, there is a conflict with the existing theory that the egg is a complimentary item and the elasticity value has a sign (-)/negative. Keywords: Factors, Affecting Rice Demand
ANALISIS PENDAPATAN DAN EFISIENSI USAHATANI KUBIS DI DESA BUKIT ASRI KECAMATAN KAPONTORI KABUPATEN BUTON Suriadi Suriadi; Rabiyatul Jasiyah; Ni Made Arniase
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v4i1.661

Abstract

This study aims to (1) determine the income earned by cabbage farmers in Bukit Asri Village, Kapontori Sub-district, Buton Regency (2) Know the efficiency of cabbage farming in Bukit Asri Village, Kapontori Sub-district, Buton Regency. This research was conducted from February 2020 to March 2020 in Bukit Asri Village, Kapontori Sub-district, Buton Regency. The sample in this study were all farmers who worked cabbage totaling 20 people, the determination of the sample was done by census method by taking the whole population from the sample as many as 20 people. The data analysis method used the analysis of production costs, revenue analysis, income analysis, and analysis of the efficiency of the RC farming ratio. The results of this study indicate that cabbage farmers income in Bukit Asri Village, Kapontori Sub-district, Buton Regency with average revenue of IDR 11.185.800,- and an average total cost of IDR 3.585.350,- per planting season, so the average income the farmer is IDR 7.600.450,- per planting season. The efficiency of cabbage farming that from the RC ratio results, get an RC ratio of 3,12 > 1. This shows that each cost incurred in the amount of IDR 1.000,- then gives income of Rp 3.120,- with a profit of 2,120,-. It can be concluded that cabbage farming is profitable and can be developed. Keywords: Farm Efficiency, Cabbage, and Income
STRATEGI PENGEMBANGAN DAN PEMASARAN KOMODITAS KOPI DI DESA KAONGKE-ONGKEA KECAMATAN PASARWAJO Waode Alzarliani; La Ode Muhammad Mustari
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v4i1.662

Abstract

The coffee development strategy in Kaongke-ongkea village is dominant in the valley area and is still limited to sloping areas. Although the water potential is very large, coffee processing in Kaongke-ongkea village is not yet electrically based. This is caused by undeveloped farmer institutions (BPTP Balitbang, Southeast Sulawesi, 2016). Facilities and infrastructure provide a very important role in supporting economic activities in the village of Kaongke-ongkea. The differences in the spatial patterns of land area, labor, production, and farmer capital are very important. If this can be optimized, it can maximize greater profits for the Kaongke-ongkea Village in particularly and Pasarwajo Sub-district in general. The aditional value of a commodity provides a very important role for regional economic growth so that in the development of an area it must pay attention to the issue because it can harm the regional economy (Bendavid-Val, 1991). The fundamental thing besides the marketing aspect is the large transportation costs incurred by coffee farmers due to the long distance from the coffee plantation to the market. Differences in the distribution of coffee commodities in various locations cause costs (Rustiadi et al. 2011). The pattern of the distribution of the amount of income and the level of knowledge of coffee processing has an impact on the pattern of demand for coffee commodities. These differences in spatial patterns make inter-regional linkages very important for the stability of the economy of Kaongke-ongkea Village. In addition, the type of coffee industry tree character needs to be known in determining the extent of farmers' knowledge and technology used in coffee processing so that the added value of coffee from Kaongke-ongkea Village can be increased to certified processing (brand). Coffee producers certify products to increase the added value of coffee so that the character of the authenticity of the product based on its origin can be maintained (Botelho et al. 2017). Keywords: Development strategy, coffee, marketing, SWOT
PENAWARAN SAYUR KELOR (MORINGA OLEIFERA) MENTAH PADA PASAR TRADISIONAL AMBUAU INDAH DI PESISIR KECAMATAN LASALIMU SELATAN Antasalam Ajo
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/agribisnis.v4i1.663

Abstract

The supply of moringa leaf vegetables in rural coastal areas has its own characteristics compared to the supply of commercial commodities in general. This happens because of the strong social relations in rural areas, and the form of products offered is raw products. The purpose of this study is to identify the factors that influence the number of raw moringa vegetable supply at the trader level and analyze the effect of each on the number of raw moringa vegetable supply. The research data were collected from the raw moringa vegetable traders in the Ambuau Indah Traditional Market in Lasalimu Selatan Sub-district as many as 21 respondents obtained for 3 months, from February to April 2020, then analyzed descriptively and using multiple regression with variables dummy. The results of the study are the factors identified as a consideration of traders determining the offer of moringa leaf vegetables are the purchase price (71%), sales costs (60%), profits (75%), vegetable origin (50%), but there are social reasons which help meet the needs of other people's vegetables (90%) and in order to make money (92). Meanwhile, the variable purchase price, cost of sales, profits, and vegetable origin simultaneously able to contribute effectively to predict the amount of appropriate vegetable deals determinant coefficient (R2) of 0.762, or Adjusted R Square of 0.682. However, the relationship between the purchase price and selling cost variables with the number of supply variables is negative, while the profit and vegetable origin variable is positive, each with a small value. Keywords: supply, rural coast, raw moringa vegetable

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