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ANALISIS KELAYAKAN DAN STRUKTUR PASAR RUMPUT LAUT DI DESA SANDI KECAMATAN KALEDUPA SELATAN KABUPATEN WAKATOBI Alzarliani, Waode
Media Agribisnis Vol 1 No 1 (2017): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (193.23 KB)

Abstract

Abstract The problems in this study are (1) how much income earned by farmers from seaweed cultivation activities in Sandi Village, South Kaledupa District (2) How much is the feasibility value of seaweed cultivation by farmers (3) How is the structure of the seaweed market in the Village South Kaledupa District. This research was carried out with the aim to determine (1) the income received by seaweed farmers (2) to determine the feasibility value of seaweed farming (3) to determine the seaweed market structure in Sandi Village, South Kaledupa District. The population in this study were all farmers who cultivated seaweed which amounted to 50 people. Determination of respondents is done by census method by taking all farmers totaling 50 respondents. The results showed that the average income obtained by farmers within 6 months amounted to IDR. 5,576,000 with an average rope length of 1277 meters used by farmers, with an income of IDR 929,333 per capita per month. That seaweed business is feasible to be cultivated and developed. The market structure faced by each marketing agency for seaweed in Sandi village is the same. Farmers and village collectors face an oligopsony market structure. Dry seaweed produced by respondents after being sold to exporters, the seaweed sold back to the Industry in Surabaya to be managed and processed further so that the market structure faced by large traders (exporters) lead to the oligopoly market. Keywords: income, feasibility, market structure, seaweed
ANALISIS TATANIAGA KOPRA DI DESA BALOBONE KECAMATAN MAWASANGKA KABUPATEN BUTON TENGAH Alzarliani, Waode
Media Agribisnis Vol 2 No 1 (2018): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (130.72 KB) | DOI: 10.35326/agribisnis.v2i1.419

Abstract

This research was conducted in Balobone Village, Mawasangka Sub-district, Central Buton Regency. Coconut farmers in Balobone village have problems, in addition to the low quality of copra as well as price fluctuations in a short time often occur in copra marketing so that it affects the marketing efficiency that is formed. For this reason, a comprehensive assessment of the most efficient copra marketing system needs to be carried out, so that it can provide a proportional income contribution for farmers. The objectives of this study are: (1) Knowing copra marketing channels in Balobone Village; (2) Knowing the number of costs, margins and profits received by each marketing institution involved in copra marketing in Balobone Village; (3) Analyzing copra market performance in Balobone Village through analysis of marketing margins and producer share. The sampling procedure is carried out in an institutional approach with a snowball sampling method with the amount adjusted to field conditions and research analysis needs. Marketing channel analysis is done descriptively qualitatively to see the pattern of marketing channels formed during the copra drainage process from producer farmers to exporter traders. The conclusions of the research are (1) Farmers in marketing copra produced through 2 patterns of marketing channels, namely: a. The pattern I Marketing Channels: Inter-island Traders Surabaya Big Surabaya Traders. (2) The result of Analysis of Marketing Margin 1 received by traders shows that the marketing margin of the village collecting trader is IDR 600/Kg, costs IDR 350/Kg, Profits IDR 250/Kg, while the marketing margin of the big traders in Baubau Town is IDR 3,700/kg, with the cost IDR 1,354.5/kg, the profit received is IDR 2,543.5 / kg. Pattern 2 marketing margin received by inter-island traders is IDR 4,300, with a total cost of IDR 1,354.5/Kg, with a profit of IDR 2,945.5/Kg; (3) The percentage of the price received by farmers from each of the marketing channels I patterns is 53% and the marketing channel pattern 2 is 53. Thus, the copra marketing system of the 2 marketing channel patterns formed in Balobone Village is efficient. Farmers Desa Trader Village Collectors Besar Big Traders I (Exporters); (b) Marketing Channel Pattern II: Farmers.   Keywords: Copra, marketing margins, marketing channels
HUBUNGAN KARAKTERISTIK INOVASI DENGAN TINGKAT ADOPSI PETANI TERHADAP KOMPONEN PENGENDALIAN HAMA TERPADU (PHT) PADI SAWAH DI DESA WAKANGKA KECAMATAN KAPONTORI KABUPATEN BUTON Wardana, Wardana; Alzarliani, Wa Ode; Muzuna, Muzuna
Media Agribisnis Vol 2 No 2 (2018): November
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (200.341 KB) | DOI: 10.35326/agribisnis.v2i2.432

Abstract

This research was conducted in Wakangka Village, Kapontori Sub-district, Buton Regency. The purpose of this research is to determine the characteristics of innovation which consist of relative advantages, compatibility, complexity, triability, and observability and types of innovation decisions in SLPHT of rice plants; to determine the level of adoption of SLPHT farmers for integrated pest control components; to determine the relationship between the characteristics of innovation consisting of relative advantages, compatibility, complexity, triability, and observability, as well as the type of innovation decisions with the level of SLPHT farmers adoption of the Integrated Pest Management (IPM) component; determine the difference in the level of adoption of the IPM component of rice between SLPHT and Non-SLPHT farmers using t-test. Total respondents 30 who attended FFS. The data analysis technique used is the analysis of the average and standard deviations and the Spearman rank correlation test. Based on the results of research and discussion, it is found that the characteristics of innovation of farmers provide a relative advantage for farmers, 60% of farmers say there is compatibility of innovation with pest control needs, and 40% of respondents state that innovation is sometimes not according to needs. The adoption rate of SLPHT farmers to the IPM component was 40% of farmers using varieties of lowland rice according to recommendations, 60% using superior rice not in accordance with recommendations. For fertilization, 20% of farmers fertilize according to recommendations, and 80% of farmers fertilize not according to recommendations. For integrated pest control, 50% of farmers conduct IPM, the remaining 50% carry out pest control with certain techniques. For the use of natural enemies, 83.33% of farmers did not utilize natural enemies, the rest, 16.67% did not use natural enemies. For routine observations, 90% of farmers do routine observations but not every week, only 10% of farmers do every week. Furthermore, observations made are only part of the observation stages. For the wise use of pesticides, all farmers combine pesticides with other techniques. There was a significant relationship between the characteristics of compatibility innovation with the use of natural enemies as indicated by the sig correlation value is 0.05 smaller. In addition, there was a significant relationship between complexity with routine observations which is shown by the correlation sig value is 0.013 smaller 0.05.   Keywords: innovation, adoption, integrated pest control
ANALISIS PENGARUH FAKTOR- FAKTOR PRODUKSI TERHADAP PENDAPATAN USAHATANI BAWANG MERAH DI DESA LAPANDEWA MAKMUR KECAMATAN LAPANDEWA KABUPATEN BUTON SELATAN Alzarliani, Waode
Media Agribisnis Vol 2 No 2 (2018): November
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (271.885 KB) | DOI: 10.35326/agribisnis.v2i2.433

Abstract

This research was conducted in Lapandewa Makmur Village of Lapandewa sub-district of South Buton Regency, which takes place from June to July 2015. The aims of this research were : 1) to know what the area of land, seed, fertilizer, tanager labor simulates significant effect on farm incomes onion; 2) whether a land area is a partially significant effect on farm incomes onion; 3) whether the seed is partially significant effect on farm incomes onion; 4) whether the fertilizer is partially significant effect on farm incomes onion; 5) whether the workforce is partially significant effect on farm incomes onion. The purpose of this research were; 1) to determine the effect of land seed fertilizer, and labor on the farm income of onion, 2) to determine the effect of land on onion farming income, 3) to determine the effec1 of seed on onion farming income, 4) to determine the effect of fertilizer on onion farming income, 5) to determine the effect of employment on onion farming income. The population in this research is the overall farmers who cultivate plants of onion totaling 160 people. The determination of samples was done by simple random sampling so that the number of samples obtained as many as 40 people. Furthermore, the data tabulated and analyzed by multiple linear regression analysis techniques to find out whether there is an influence of socio-economic characteristics of the respondent against the productivity of farmers in onion farming. The results of the analysis conducted regression equation Y = 628566.433 + 5166123.665X1 + 0.0821X2 + 13.646X3 - 0.103X4 + e; The results of the research suggest that there as significant factors of production on onion farming income with adjusted R Square at 0.514. This shows that the factors of production together have the same influence on onion farming income of 51.4% and the remaining 48.6% is influenced by other factors. The value of significance for land area (X1) =0.026; seeds (X2) = 0.893; fertilizer (X3) = 0.024; labor (X4) = 0.854. The value of the probability obtained each of these variables is smaller when compared to the significance or confidence level 5%> or 0.05 then it can be said of the variable land area and fertilizer have significant effect, while labor (X4) and seeds (X2) have not significantly affected the revenues of onion farming.  Keywords: revenue, costs of production, cocoa
ANALISIS TATANIAGA KOPRA DI DESA BALOBONE KECAMATAN MAWASANGKA KABUPATEN BUTON TENGAH Alzarliani, Waode
Media Agribisnis Vol 3 No 2 (2019): November
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (249.123 KB) | DOI: 10.35326/agribisnis.v3i2.490

Abstract

This research was conducted in Balobone Village, Mawasangka Sub-district, Central Buton Regency. Coconut farmers in Balobone village have problems, in addition to the low quality of copra as well as price fluctuations in a short time often occur in copra marketing so that it affects the marketing efficiency that is formed. For this reason, a comprehensive assessment of the most efficient copra marketing system needs to be carried out, so that it can provide a proportional income contribution for farmers. The objectives of this study are: (1) Knowing copra marketing channels in Balobone Village; (2) Knowing the number of costs, margins and profits received by each marketing institution involved in copra marketing in Balobone Village; (3) Analyzing copra market performance in Balobone Village through analysis of marketing margins and producer share. The sampling procedure is carried out in an institutional approach with a snowball sampling method with the amount adjusted to field conditions and research analysis needs. Marketing channel analysis is done descriptively qualitatively to see the pattern of marketing channels formed during the copra drainage process from producer farmers to exporter traders. The conclusions of the research are (1) Farmers in marketing copra produced through 2 patterns of marketing channels, namely: a. The pattern I Marketing Channels: Inter-island Traders Surabaya Big Surabaya Traders. (2) The result of Analysis of Marketing Margin 1 received by traders shows that the marketing margin of the village collecting trader is IDR 600/Kg, costs IDR 350/Kg, Profits IDR 250/Kg, while the marketing margin of the big traders in Baubau Town is IDR 3,700/kg, with the cost IDR 1,354.5/kg, the profit received is IDR 2,543.5 / kg. Pattern 2 marketing margin received by inter-island traders is IDR 4,300, with a total cost of IDR 1,354.5/Kg, with a profit of IDR 2,945.5/Kg; (3) The percentage of the price received by farmers from each of the marketing channels I patterns is 53% and the marketing channel pattern 2 is 53. Thus, the copra marketing system of the 2 marketing channel patterns formed in Balobone Village is efficient. Farmers, Village Traders, Large Village Traders, Large Traders I (Exporters); (b) Marketing Channel Pattern II: Farmers.   Keywords: Copra, marketing margins, marketing channels
PEMBERDAYAAN EKONOMI MASYARAKAT PESISIR MELALUI PENGOLAHAN RUMPUT LAUT Sujana, I Wayan; Al Zarliani, Wa Ode; Hastuti, Hastuti
Jurnal Pengabdian Kepada Masyarakat MEMBANGUN NEGERI Vol 4 No 1 (2020): Jurnal Pengabdian Kepada Masyarakat Membangun Negeri
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/pkm.v4i1.573

Abstract

Tujuan yang ingin dicapai dengan kegiatan pengabdian pada masyarakat ini melalui seminar adalah Masyarakat Pesisir khususnya generasi muda memahami bagaimana memelihara dan mengolah rumput laut menjadi produk bernilai ekonomis tinggi serta Masyarakat Pesisir mempunyai kreatifitas untuk menghasilkan inovasi produk baru dari bahan pokok Rumput Laut. Salah satu produk inovasi dari potensi rumput laut yang dipraktekkan bersama dengan masyarakat yakni Es Sarang Rumput Laut. generasi muda masyarakat pesisir yang merupakan penerus harus ikut serta dalam pengelolaan, pemanfaatan serta penciptaaan produk baru berbasis potensi lokal seperti Rumput Laut.  Untuk mendukung hal tersebut maka kegiatan seperti ini hendaklah selalu dilakukan baik itu dalam bentuk seminar, pelatihan, penyuluhan, sosialisasi dan sebagainya, agar masyarakat mendapatkan penyegaran secara terus menerus.
STRATEGI PENGEMBANGAN DAN PEMASARAN KOMODITAS KOPI DI DESA KAONGKE-ONGKEA KECAMATAN PASARWAJO Alzarliani, Waode; Mustari, La Ode Muhammad
Media Agribisnis Vol 4 No 1 (2020): MEI
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Buton

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (186.723 KB) | DOI: 10.35326/agribisnis.v4i1.662

Abstract

The coffee development strategy in Kaongke-ongkea village is dominant in the valley area and is still limited to sloping areas. Although the water potential is very large, coffee processing in Kaongke-ongkea village is not yet electrically based. This is caused by undeveloped farmer institutions (BPTP Balitbang, Southeast Sulawesi, 2016). Facilities and infrastructure provide a very important role in supporting economic activities in the village of Kaongke-ongkea. The differences in the spatial patterns of land area, labor, production, and farmer capital are very important. If this can be optimized, it can maximize greater profits for the Kaongke-ongkea Village in particularly and Pasarwajo Sub-district in general. The aditional value of a commodity provides a very important role for regional economic growth so that in the development of an area it must pay attention to the issue because it can harm the regional economy (Bendavid-Val, 1991). The fundamental thing besides the marketing aspect is the large transportation costs incurred by coffee farmers due to the long distance from the coffee plantation to the market. Differences in the distribution of coffee commodities in various locations cause costs (Rustiadi et al. 2011). The pattern of the distribution of the amount of income and the level of knowledge of coffee processing has an impact on the pattern of demand for coffee commodities. These differences in spatial patterns make inter-regional linkages very important for the stability of the economy of Kaongke-ongkea Village. In addition, the type of coffee industry tree character needs to be known in determining the extent of farmers' knowledge and technology used in coffee processing so that the added value of coffee from Kaongke-ongkea Village can be increased to certified processing (brand). Coffee producers certify products to increase the added value of coffee so that the character of the authenticity of the product based on its origin can be maintained (Botelho et al. 2017).   Keywords: Development strategy, coffee, marketing, SWOT
ANALISIS PEMASARAN BERAS MERAH DI KELURAHAN KARYA BARU KECAMATAN SORAWOLIO Wa Ode Al Zarliani; La Ode Nasrun
Jurnal Agrotek Ummat Vol 6, No 1 (2019): February
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (150.522 KB) | DOI: 10.31764/agrotek.v6i1.953

Abstract

Tujuan penelitian ini untuk mengetahui (1)sistem pemasaran beras merah di Keluarahan Karya Baru, (2) besar biaya, margin dan keuntungan yang diterima oleh tiap lembaga pemasaran yang terlibat dalam pemasaran beras merah dan (3) untuk mengetahui sistem pemasaran yang efisien dilakukan oleh lembaga pemasaran di Keluarahan Karya Baru.Populasipenelitian adalah keseluruhan petani yang mengusahakan beras merah yang berjumlah 22 petani. Penentuan responden dilakukandengan metodesensus dengan mengambil keseluruhan petani yang berjumlah 22 petani responden. Penentuan sampel pedagang dengan metode Snowbell sampilngsehingga diperoleh pedagang pengumpul Desa sebanyak dua orang dan pedagang pengecer kota Baubau dua orang.PadasaluranpemasaranpolaI diperoleh margin pemasaranditingkatpedagangpengumpulkelurahansebesar Rp2.500/kg,biaya yang dikeluarkansebesar Rp 160/kg, keuntungan yang diterimasebesarRp 2.340/Kg. Margin pemasaranpadapedagangpengecersebesar Rp 2.000/kg, biayasebesar Rp 100/kg dankeuntungan yang diterimasebesar Rp 1900/kg.Padasaluranpemasaranpola II, margin pemasaranditingkatpedagangpengecersebesar Rp 3.000/kg, biaya yang dikeluarkansebesar Rp 200/kg, keuntungan yang diterimasebesar Rp 3.800/kg.NilaiEfisiensipemasaranSaluranpemasaranpola I sebesar 71,5% dansaluranpemasaran pola II sebesar 75%. Sehingga sistem pemasaranberas di KelurahanKaryaBarudikatakanefisien.
Faktor-Faktor yang Mempengaruhi Minat Petani Menerapkan Teknologi Pengolahan Buah Tomat di Desa Wakuli Kecamatan Kapontori Kabupaten Buton Wardana Wardana; Wa Ode Alzarliani
Agrikan: Jurnal Agribisnis Perikanan Vol 12, No 1 (2019)
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (544.18 KB) | DOI: 10.29239/j.agrikan.12.1.145-151

Abstract

Untuk meningkatkan pendapatan petani tomat di Desa Wakuli Kecamatan Kapontori maka diadakan pelatihan pascapanen tomat, tetapi pada akhirnya hanya sebagian kecil masyarakat tertarik untuk melaksanakan hasil pelatihan tersebut. Oleh karena itu penelitian ini bertujuan untuk: 1) Mengetahui faktor-faktor yang mempengaruhi minat masyarakat untuk menerapkan teknologi pascapanen tomat; 2) Mengetahui strategi untuk mengurangi pengaruh faktor-faktor penghambat minat masyarakat Desa Wakuli untuk menerapkan teknologi pengolahan tomat sebagai sumber mendapatkan. Metode yang digunakan dalam penelitian ini adalah metode deskriptif dengan menggunakan kuesioner dan FGD untuk mendapatkan gambaran utuh terhadap fenomena sosial ekonomi dari faktor penghambat adopsi teknologi pengolahan tomat di masyarakat. Hasil penelitian menunjukkan 1) Faktor-faktor yang mempengaruhi minat masyarakat Desa Wakuli dalam penerapan teknologi pascapanen tanaman tomat sebagai sumber pendapatan adalah: (a) Ada tidaknya contoh teladan di masyarakat yang berhasil berusaha pascapanen tomat; (b) Besar kecilnya permintaan pasar terhadap produk pascapanen; (c) Pertimbangan keterbatasan tempat dan waktu penyimpanan produk pascapanen; dan (d) Tingkat kerumitan pengerjaan produk pascapanen. 2) Strategi yang diperlukan untuk mengatasi faktor penghambat minat masyarakat untuk menerapkan usaha pascapanen tomat adalah meningkatkan kualitas kemasan, menggunakan jalur pemasaran online, dan berkerjasama dengan pedagang-pedagang besar.
PENYULUHAN LABORATORIUM LAPANGAN BUDIDAYA TERONG DAN CABE DI KELURAHAN BANDAR BATAUGA KECAMATAN BATAUGA KABUPATEN BUTON SELATAN Wa Ode Alzarliani; La Ode Muhammad Mustari; Antasalam Ajo; Hardin H; Azelia Monica A.
Jurnal Pengabdian Pada Masyarakat MEMBANGUN NEGERI Vol 3 No 2 (2019): Jurnal Pengabdian Kepada Masyarakat Membangun Negeri
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/pkm.v3i2.456

Abstract

Kegiatan Laboratorium lapang Hortikultura sangat diperlukan untuk mendukung Visi Fakultas Pertanian Universitas Muhammadiyah Buton, laboratorium lapang tersebut selain sebagai pendukung PBM (proses belajar mengajar) dan pengabdian kepada masyarakat, juga dapat dijadikan sebagai etalase (show window). Keberadaan laboratorium lapang ini diharapkan dapat membangun image baru pada bidang pertanian, khususnya bagi generasi muda, bahwa bidang pertanian tidak kalah dengan bidang yang lain, dapat menjadi profesi yang menarik, prospektif, dan terhormat. Dari hasil penelitian sebelumnya, laboratorium lapang mempunyai kelas lereng yang sangat beragam. Secara umum, didominasi oleh lereng agak miring/bergelombang dengan lereng (8-15%) dengan luas lebih dari 50% laboratorium lapang. Laboratorium lapang terpadu, dengan luas lebih kurang 0,5 ha. Tujuan kegiatan Penyuluhan Laboratorium Lapangan ini adalah meningkatkan pengetahuan petani tentang budidaya terong dan cabe dan peningkatan kesejahteraan petani terong dan cabe. Pelaksanaan kegiatan dilaksanakan pada tanggal 20 Juni 2019 bertempat di Kelurahan Bandar Batauga Kecamatan Batauga Kabupaten Buton Selatan. Kesimpulan yang diperoleh petani dapat memahami tentang teknik budidaya terong dan cabe dan pemupukan menjadi hal terpenting dalam pertumbuhan tanaman.