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JURNAL ILMU DAN TEKNOLOGI PETERNAKAN

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Published by Universitas Hasanuddin

ISSN : 20866216 EISSN : 24769444 DOI : -

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Jurnal Ilmu dan Teknologi Peternakan (JITP) merupakan jurnal yang mewadahi publikasi hasil penelitian/studi di bidang peternakan meliputi: Produksi Ternak, Nutrisi dan Makanan Ternak, Teknologi Hasil Ternak, dan Sosial Ekonomi Peternakan. Jurnal ini diterbitkan dua kali setahun oleh Fakultas Peternakan Universitas Hasanuddin bekerjasama dengan Pengurus Besar Ikatan Sarjana Peternakan Indonesia.

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Articles 188 Documents

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FAKTOR-FAKTOR YANG MEMPENGARUHI PERSEPSI PETERNAK TERHADAP PEMANFAATAN JERAMI PADI SEBAGAI PAKAN DI KECAMATAN BANTIMURUNG Sitti Sohrah; Syahdar Baba
Jurnal Ilmu dan Teknologi Peternakan Vol. 7 No. 2 (2019)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

Research on the use of rice straw as a feed has been widely done but the adoption at the farmer’s business level is still low. Perception of the farmers is one of the key factors in increasing the adoption of rice straw utilization as a feed. The aims of this study were to determine the level of farmers’ perceptions of the use of rice straw as a feed and factors that affect it. The study was conducted in the Bantimurung sub-district, which is the center of beef cattle and technical irrigated lowland rice. The number of respondents was 65 people who were randomly selected out of 325 farmers (20% of the population) by enumerators who had been trained. The variable measured was the level of perceptions of the farmers in fulfilling the livestock needs and the ability of the farmers in providing rice straw as a feed. The independent variable included the socio-economic factors of the farmers, consisting of age, number of livestock, number of family members, number of rice fields area, and level of education. Data were analyzed using multiple regression models using the F and t-test. The results showed that the level of perception of the farmers in fulfilling livestock needs was in less category. The level of perceptions of the farmers towards their ability in providing rice straw as feed was in the high category. Factors that influence their level of perception were the number of livestock and the number of family members. The number of livestock had a negative effect (P< 0.01) on the level of farmer perception, in which the higher the number of livestock owned by the farmers, the less level of the farmer's perception towards the use of rice straw as feed. The number of the family had a positive effect (P<0.01) on the level of the farmer perception meaning that the higher the number of the family members, the higher the level of the farmer's perception towards the use of rice straw as a feed.

Development Strategy for Rabbit in Soppeng Regency S. N. Sirajuddin; S. Nurlaelah; R. Abriati
Jurnal Ilmu dan Teknologi Peternakan Vol. 2 No. 1 (2012)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

The purpose of this research was to formulate alternative strategy that can be applied in developing rabbit farming in Soppeng Regency. The research was carried out from January 2011 to February 2011 in Lalabata Sub District, Soppeng Regency. The experiment was a descriptive study in which samples were taken purposively. Experimental data were analysed using SWOT analysis. The result research indicated that some strategies that might be developed, including 1) to extent market segment for rabbit ,2) to develop excellence breeding of rabbit 3) to intensify the extension regarding nutritive value of rabbit meat and a better management for rabbit farming.

Body Weight Response of Broiler Chicken Subjected to Post-hatched Fasting M. R. Hakim; B. Syamsuriadi; S. Banong; W. Pakiding
Jurnal Ilmu dan Teknologi Peternakan Vol. 3 No. 3 (2014)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

The research aimed to assess body weight respons of broiler chickens with various body weights (BW) at hatch when subjected to post-hatched fasting and its subsequent impact on the final body weight. Two hundred and sixteen unsexed broiler chickens, strain Cobb aged 12 hours post-hatch, were randomly assigned into floor pen (six chicks per pen). The research was arranged in a 3 x 4 factorial arrangement according to completely randomized design with three replications for each treatment combination. The first factor was the BW at hatch, i.e. light (30.1±0.39g), medium ((33.3±0.44g), and heavy (33.3±0.44g). The second factor was the duration of post-hatched fasting, i.e. 24, 36, 48, and 60 h, respectively. All chickens were weighed at 12, 24, 36, 48, 60 and 72 h post hatch, then at 7 and 35 days of age. Data analysis indicated that the BW of chicken subjected to fasting at 48 to 60 h post-hatch decreased significantly at the rate of 8.6% and 12.5% of the initial body weight, respectively. However, this condition was not related to the initial body weight status of the chicken. Availability of feed after the fasting period was not sufficient to compensate retardation of body weight of the chicken subjected to fasting 48-60 h post-hatch.

Quick Assessment on the Integrated Livestock Farming System in the Agro-ecological Zone of Manokoari West Papua D. A. Iyai; A. Yaku
Jurnal Ilmu dan Teknologi Peternakan Vol. 5 No. 1 (2016)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

A modern livestock development needs clarity and state construction, boundary, types and its dynamic production. An explorative study with survey method through Participative Rural Appraisal for one month has been used to gain recordings on resources owned by the farmers in the agroecological zone of Manokwari, including North Manokowari, South Manokwari, Warmare, Prafi, Masni, Oransbari, Ransiki, Anggi dan Minyambouw. Agroecological characteristics were tabulated using Microsoft Office Visio. Using simple matrix, grouping was carried out according to the criteria, i.e. livestock commodity, crops commodity, fishery commodity, and biophysical components. The findings of this study were that integrated livestock farming systems in the agroecological coastal area was cattle palm farming system (cocobeef) and crops livestock farming system. In addition, backyard poultry farming system was also identified. The farming systems developed in the low-land area were cattle palm farming system, pig palm farming system, goat farming system, poultry farming system and crops livestock farming system. In highland agroecological zone, crop pig farming system, poultry farming system dan backyard cattle farming system have been developed.

Income analysis of beef and racing cattle farmers in Sapudi Island Regency of Sumenep . Rizqina; L. Jannah; . Isbandi; E. Rianto; S. I. Santoso
Jurnal Ilmu dan Teknologi Peternakan Vol. 1 No. 3 (2011)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

The purpose of this study was to assess the farmer income with bussiness scale 2-3 cattle or 4-6 cattle on-farm beef cattle and racing bull in the Sapudi island. The respondents consisted of 26 beef cattle farmers and 26 racing cattle farmers from the sub district Nonggunong and sub district Gayam, island of Sapudi of Sumenep Regency. Primary data was obtained through interviewing with the farmers based questionnaire prepared before hand, covering farmer identity, business investment component of livestock, livestock business costs (fixed costs and variable costs), revenues and expenditures cattle business. The data were analyzed using analysis of B/C ratio, BEP of price and BEP of production on each of farmers and their respective number of cattle raising. Bussiness scale was categorized according to the number of cattle raised by the farmers, namely those having 2-3 either beef or racing cattle = 2-3 scale, those having 4-5 cattle= 4-5 scale and those having 4-6 racing cattle= 4-6 scale. For beef cattle business, up to bussiness scale 4-5 was still not profitable but for racing cattle farmers, bussiness scale of 4-6 cattle was more profitable than those with bussiness scale 2-3 cattle.

Production capacity of Broiler Chickens Given Dietary Red Guava Fruit Meal as source of Natural Antioxidant Sian H. L. Bikrisima; L. D. Mahfudz; N. Suthama
Jurnal Ilmu dan Teknologi Peternakan Vol. 3 No. 2 (2014)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

The aim of the research was to determine the effectivity of the dietary inclusion of red guava fruit on the production capability of broiler chicken. An amount of 120 birds of unsex broiler chicken were randomly assigned in floor pen based on a completely randomized design (CRD) with 5 treatments and 4 replications consisted of 6 chicken each. Dietary treatments of the inclusion of red guava fruit were offered for 4 weeks, i.e.: without red guava (T0), 1.7% (T1), 3.4% (T2), and 5.1% (T3) respectively red guava fruit meal and diet with synthetic vitamin C (T4). The parameters measured were production capability (muscle protein and calcium mass, carcass weight, meat, and bone production). The results showed that muscle protein mass, calcium mass and bone production showed no significant differences (P>0.05) due to the treatments. Weight of carcass of T2 was significantly highest (617.75 g) compared to other treatments and meat production was significantly higher (259.25 g) compared to T4 (193.25 g), but not significant differences compared to other treatments. The results of the present study can be concluded that feeding red guava fruit meal at the level of 3.4% equal to 500 ppm vitamin C as a source of natural antioxidant can improve production capability.

Soybean Oil Supplementation as a Source Conjugated Linoleic Acid (CLA) and Sweet Potato Leaves on the Pig LdL and HDL I. S. Paembonan; N. Suthama; V. d. Yunianto
Jurnal Ilmu dan Teknologi Peternakan Vol. 4 No. 3 (2016)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

This study aimed to determine whether provision of sweet potato leaves and soybean oil supplementation is able to lower low density lipoprotein (LDL) level and high density lipoprotein (HDL) level of blood. The number of pigs used in this study was 20 tails with average age of two months and initial body weight of 13.92±2.56 kg. Experimental diets were control diet - P0 (50% restaurant kitchen waste + 40% rice brand + 10% fish meal), P1 (85% of P0 + 15% sweet potato leaves with a 0.5% soybean oil supplementation), P2 (80% of P0 + 20% sweet potato leaves with a 0.5% soybean oil supplementation), P3 (85% of P0 + 15% sweet potato leaves with soybean oil supplementation 0.75%) and P4 (80% of P0 + sweet potato leaves 20 % with 0.75% soybean oil supplementation). Parematers observed were concentration of LDL and HDL in the blood of the experimental animal. Provision a combination of sweet potato leaves and soybean oil as a source of conjugated linoliec acid was significantly affect (P <0.05) the blood LDL and blood HDL levels of pigs. In conclusion, provision of sweet potato leaves supplemented soybean oil is capable of lowering LDL blood level and increasing the HDL blood level. Giving 15% sweet potato leaves supplemented with 0.5% soybean oil resulted in the lowest level of blood LDL and the hight level of blood HDL.

KUALITAS GELATIN KULIT KAKI AYAM RAS PEDAGING DENGAN LAMA PERENDAMAN DAN KONSENTRASI NaOH YANG BERBEDA (Quality of skin food Gelatin Broiler with different Curing and NaOH Consentration) Hasma Hasma
Jurnal Ilmu dan Teknologi Peternakan Vol. 6 No. 2 (2018)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

This study aims to obtain the quality of broiler skin food gelatin that gets the old treatment of immersion and concentration different NaOH. This research was compiled by Randomized Complete Random Factor (RAL) 3 x 3 factorial design. Factor 1 was curing period (8, 16 and 24 h, respectively) and factor 2 was NaOH concentration level (1, 2 and 3%, respectively). Each unit of the experiment uses 200 grams of broiler skin foot (shank). The instruments used were analytical scales, beaker, tracing paper, scissors, cutter, plastic container for soaking, water bath, Erlenmeyer, stirrer, thermometer, sieve, oven, crusher, mold, pH meter, and texture analyzer. The variables observed in the experiment were the yield, acidity (pH) and gel strength. The results showed the highest average of gelatin content at 2% NaOH concentration of 15.71%. The degree of acidity (pH) shows that the longer the immersion time (24 hours) and the higher the NaOH concentration (3%) the higher the resulting pH. The strength of the gel (gram bloom) showed that the 1% NaOH concentration that formed the gel at 24 hours of immersion was 178.15 grams bloom.

Effect of Separation Medium, Addition of Coffee Extract Before Sexing X and Y Sperm Chromosome and Storage Period on Quality of Fresh Semen of Ettawa Cross Goat . Hasbi; H. Sonjaya; S. Gustina
Jurnal Ilmu dan Teknologi Peternakan Vol. 1 No. 2 (2011)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

One problem in the application of biotechnology in spermatozoa sexing of X and Y sperm chromosome is a decrease in motility and percentage of live spermatozoa. The decrease could be caused by metabolic process, therefore spare energy obtained from separation medium is decreasing resulting in decrease in motility and percentage of live spermatozoa. Research was carried out to evaluate the effects of separation medium, addition of coffee extract before sexing of X and Y sperm chromosome, and storage period on the quality of goat fresh semen. This experiment was performed according to completely randomized design in factorial pattern (2 x 2 x 6). The first factor was the separation medium (A1: 10% and A2: 30%), the second factor was the coffee extract addition (B1: 0 mM and B2: 3 mM), and the third factor was the period of storage(D1: 0 hour, D2: 2 hours, D3: 4 hours, D4: 6 hours, D5: 8 hours and D6: 10 hours). The result showed that the motility of spermatozoa Y in 30% separation medium was higher (P<0.01) than that of spermatozoa X in 10% separation medium and it was higher (P<0.05) with addition of coffee extract compared with no coffee extract addition. Viability of spermatozoa Y was higher (P<0.05) compared with spermatozoa X and addition of coffee extract not significantly different (P>0.05) compared with no coffee extract addition. The motility and viability of spermatozoa decreased during 10 hours storage. It was concluded that the motility and viability of spermatozoa Y was higher than spermatozoa X. Coffee extract can prevent a decrease of spermatozoa motility during storage. The motility of spermatozoa and the percentage of live spermatozoa decreased during storage.

An Analysis on the Effect of Farmer Attitude towards Income in Livestock Enterprises of Tegal Ducks in the Pesurungan Lor Village of Tegal City D. K. Taufik; . Isbandi; M. Dyah
Jurnal Ilmu dan Teknologi Peternakan Vol. 2 No. 3 (2013)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

The purpose of this research was to determine the effect of the duck farmer’s attitude on their income in livestock enterprises of Tegal ducks. Income was measured by the Revenue Cost Ratio, which is the ratio between revenues and expenditures cost that will show the level of profit achieved. The research was conducted in October to November 2012, in Gapoktan Purwadiwangsa, Pesurungan Lor Village, Margadana District, city of Tegal. This research was carried out using the survey method and observation method. The determination of respondent size was done using simple random sampling of as many as 100 duck farmers. The analysis of data was performed using the linear regression model of Y = β 0 + βX + δ with SPSS version 17.0. The variables in this research were, Y = Income (Revenue Cost Ratio), and X = Attitude of farmers . The research results showed that the average duck farmer display attitude (cognitive, affective and psycomotoric) in the good category. The average income was Rp 28.822.292 with an average business scale of 511 heads. The profit for each duck was Rp 56.403, and with a Revenue Cost Ratio (RCR) of 1,25, it meant the farmers ducks profited 25% per period. The attitude of duck farmers affected income by as much as 59.6%.

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