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JURNAL SAINS DAN TEKNOLOGI PERIKANAN (JIKAN)
Published by Universitas Muhammadiyah Sidenreng Rappang
ISSN : -     EISSN : 27769887     DOI : -
Core Subject : Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Engineering Environmental Science Social Sciences
Jurnal Sains dan Teknologi Perikanan (JIKAN) merupakan jurnal ilmiah yang bertujuan sebagai sarana dalam menyebarluaskan hasil karya tulis ilmiah dalam bidang perikanan dan kelautan. Jurnal ini diterbitkan oleh Program Studi Imu Perikanan, Fakultas Sains dan Teknologi, Universitas Muhammadiyah Sidenreng Rappang. Jurnal ini diterbitkan dua kali dalam setahun, yaitu pada bulan April dan Oktober. Tulisan-tulisan yang dimuat pada jurnal ini diharapkan dapat menjadi bahan informasi dalam menunjang perkembangan penelitian mengenai perikanan dan kelautan dan menjadi masukan bagi para pelaku usaha perikanan dan kelautan serta pihak-pihak terkait. Bidang : budidaya perikanan, teknologi perikanan, sistem perikanan, sosial-ekonomi perikanan, penanganan hasil perikanan, manajemen perikanan, oseanografi perikanan, estimasi stok dan konservasi perikanan, ekominawisata dan ilmu kelautan.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Perairan
Articles 92 Documents
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Analysis of Fresh Cuttlefish Handling Practices and Their Relationship with Product Quality at PT Buana Ikan Nusantara Industri Afdal, Kurnia Bislana; Juhardin, Juhardin; Said, Anwar
Jurnal Sains dan Teknologi Perikanan Vol 6 No 1 (2026): APRIL
Publisher : Fisheries Science Study Program, Faculty of Science and Technology, Muhammadiyah University of Sidenreng Rappang.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/jikan.v6i1.2741

Abstract

Research on the handling of fishery products generally focuses on laboratory-based quality testing, while studies examining handling practices directly within industrial settings and their conformity with standards remain limited. This study aims to analyze the handling practices of fresh cuttlefish at PT Buana Ikan Nusantara Industri and to evaluate their conformity with the Indonesian National Standard (SNI 6926.3:2011) in relation to product quality. The method employed was descriptive observation with an evaluative approach through direct observation and semi-structured interviews conducted during the period of April–July 2025. The analysis was carried out by comparing each stage of the handling process with quality control parameters established in the SNI, including aspects of sanitation, temperature control, freezing, packaging, and storage. The results indicate that most handling stages are in accordance with the SNI provisions, particularly in the processes of washing, arrangement, freezing using Air Blast Freezer (ABF), and frozen storage applying the FIFO system. The observed quality indicators include the sensory condition of raw materials (color, texture, and natural mucus), temperature control, and product stability during storage. However, potential risks were identified in the visually based sorting stage and in the use of chlorine, which requires strict control to prevent residue. These findings demonstrate that conformity with standards and consistency in control at each stage of the process are key factors in maintaining the quality of frozen cuttlefish products. This study contributes an empirical evaluation of the implementation of handling standards in the fish processing industry
Effectiveness of Using Bioball and Pumice Biofiltration on Water Quality in Recirculating Tilapia Cultivation System Pratiwi, Rizky Kusma; Masriah, Andi; Inayah, Zakiyyah Nur; Nadiro, Vina Nur; Maulidiyah, Vika; Cahya, Muhamad Dwi; Supit, Admiral Amin; Sahlan, Muhammad Zidny; Saputra, Beby Adi Surya; Wijaya, Stevanus Bondan
Jurnal Sains dan Teknologi Perikanan Vol 6 No 1 (2026): APRIL
Publisher : Fisheries Science Study Program, Faculty of Science and Technology, Muhammadiyah University of Sidenreng Rappang.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/jikan.v6i1.2749

Abstract

The use of simple filter media can reduce organic waste materials in Nile tilapia aquaculture systems. The performance of biofilters is strongly influenced by the type of media used, depending on their characteristics in supporting biofilm formation. This study aimed to analyze the effectiveness of bioball and pumice as biofilter media on water quality and the growth performance of Nile tilapia (Oreochromis niloticus) in a recirculating aquaculture system. The research was conducted from October to November 2024 at the Integrated Farming Laboratory, PSDKU Universitas Brawijaya Kediri, using an experimental method. Two treatments were applied, namely bioball (P1) and pumice (P2), with observations on water quality parameters including temperature, pH, dissolved oxygen (DO), Total Organic Matter (TOM), alkalinity, ammonia, nitrate, and phosphate, as well as fish growth parameters including absolute growth, specific growth rate (SGR), and survival rate (SR). Data were analyzed using the Independent Sample T-Test, while alkalinity, absolute growth, and survival rate were analyzed using the non-parametric Mann–Whitney U test. The results showed that the use of biofilter media did not have a significant effect (p>0.05) on all water quality parameters, but showed a significant difference in absolute growth. Pumice media demonstrated better performance in increasing DO (5.6–10.3 mg/L) and reducing organic matter with a removal efficiency of 33–70% and ammonia up to 94%. In terms of growth performance, the pumice treatment produced higher values of absolute growth (2.52 ± 0.26 g), SGR (2.53 ± 0.18%/day), and SR (86.7 ± 4.7%) compared to bioball. Therefore, pumice has the potential to be recommended as a promising biofilter medium for improving water quality and growth performance of Nile tilapia in recirculating aquaculture systems.

Page 10 of 10 | Total Record : 92

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