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Jurnal Kesehatan Lingkungan (JKL)
Published by Politeknik Kesehatan Kemenkes Denpasar
ISSN : 20895674     EISSN : 26848015     DOI : https://doi.org/10.33992/jkl
Core Subject : Health, Social,
Environmental Science Public Health
Jurnal Kesehatan Lingkungan (JKL) accepts original research articles and literature review articles covering the following topics: 1. Environmental Health 2. Environmental Epidemiology 3. Environmental Health Risk Assessment 4. Environmental Health Technology 5. Environmental-Based Diseases 6. Environmental Toxicology 7. Water and Sanitation 8. Waste Management 9. Pesticides Exposure 10. Vector Control 11. Food Safety
Arjuna Subject : Ilmu Lingkungan (semua ketegori) - Kesehatan, Toksikologi dan Mutasi Gen
Articles 112 Documents
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Gambaran Kualitas Fisik Air Dan Kualitas Fisik Pada Penampungan Air Hujan Di Desa Pempatan Kecamatan Rendang Kabupaten Karangasem Tahun 2025 Ari Suryaningrat, I G A; Aryana, I Ketut; Sali, I Wayan; Aryasih, I G A Made
Jurnal Kesehatan Lingkungan (JKL) Vol 15, No 2 (2025)
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jkl.v15i2.4708

Abstract

Background: One alternative to fulfill clean water in areas that have not been reached by piped networks is through Rainwater Reservoirs.Method: Total of 96 samples were examined using temperature, TDS, turbidity, color, odor, parameters.Result: The results showed that all samples met the requirements for temperature and TDS. 51 (53.1%) samples did not meet the requirements for turbidity and color, while 10 (10.4%) showed an odor that did not meet clean water standards. Most of the reservoirs, 94 (97.9%) were contaminated by dirt from the roof, and all gutters were dirty.Conclusion: it is necessary to improve Rainwater Reservoirs facilities to ensure safe water quality for the community
Pemanfaatan Bauran Media Leaflet dan Poster Meningkatkan Pengetahuan dan Sikap Personal Hygiene Penjamah Makanan Suarianti, Ni Wayan; Sudiadnyana, I Wayan; Mahayana, I Made Bulda; Sujaya, I Nyoman
Jurnal Kesehatan Lingkungan (JKL) Vol 15, No 2 (2025)
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jkl.v15i2.4691

Abstract

ABSTRACT Background: Food handlers' behavior during food processing is closely related to the quality of the food produced and served to consumers. Improving personal hygiene knowledge and attitudes is a key factor in changing personal hygiene behavior among food handlers. The purpose of this study was to determine the effectiveness of education using a mix of leaflets and posters to improve personal hygiene knowledge and attitudes among food handlers.Method:.The study used a pre-experimental method with a One Group Pretest Posttest Design. Data were collected using a questionnaire targeting food handlers at 35 restaurants. Data were analyzed using a paired t-test.Result:.The average knowledge of personal hygiene before education increased from 6.20 to 9.48 after education, a 51.13 increase. The average personal hygiene attitude before education increased from 9.37 to 10.68 after education, a 12.66 increase. There was a significant difference in knowledge before and after education, with a significant difference of 0.000. Similarly, there was a significant difference in attitudes before and after education, with a significant difference of 0.003.Conclusion: Utilizing a media mix of leaflets and posters can improve food handlers' knowledge and attitudes about personal hygiene. 

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