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Contact Name
Erwin Sondakh
Contact Email
ehb_sondakh@unsrat.ac.id
Phone
+6285256923230
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jzootek@yahoo.com
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Jalan Kampus Bahu Manado, 95115
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Kota manado,
Sulawesi utara
INDONESIA
ZOOTEC
ISSN : 08522626     EISSN : 26158698     DOI : https://doi.org/10.35792/
Zootec is a scientific periodical journal published by the Faculty of Animal Sciences, Sam Ratulangi University in 1995 with the print ISSN number 0852 – 2626. The focus of articles on Animal Sciences includes 1. livestock production, 2. Animal Feed and Nutrition, 3. Livestock Socio-Economics, 4. Animal Product Technology, 5. Animal Health, and 6. Potential pet wildlife Animal. Since its publication in Volume 38 number 1 of January 2018, it has been accredited with Rank 5 at the Ministry of Research, Technology and Higher Education Republic of Indonesia, Number SK 28/E/KPT/2019 with eISSN number 2615-8698. Starting Volume 41 No 2 of July 2021 the Zootec Journal has changed the writing template from the previous writing template. The Zootec journal has been indexed by Google Scholar, SINTA, Crossref, Garuda. Article authors can send articles in Indonesian or in English via email: jzootek@yahoo.com to be considered for publication.
Articles 20 Documents
Search results for , issue "Vol 38, No 1 (2018)" : 20 Documents clear
PENGARUH PENGUNAAN PERASAN JERUK NIPIS (Citrus aurantifolia S.) TERHADAP MUTU ORGANOLEPTIK SATE DAGING KAMBING Konuti, Rian; Ratulangi, F. S.; Rompis, J. E. G.; Rumondor, D. B. J.
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (266.642 KB) | DOI: 10.35792/zot.38.1.2018.18545

Abstract

THE EFFECT OF LIME ((Citrus aurantifolia S.) JUICE LEVELS ON THE ORGANOLEPTIC QUALITY OF GOAT MEAT SATAY. The aim of this research is to know the effect of lime juice levels on the organoleptic quality of goat meat satay.  Material used on this research were the whole thigh of goat (silver side part, outside part, outside flat part, eye round part) and limes. Randomized completely design (RCD) was used on this research with five treatments as follow: R0=600 gram dice cut meat (without lime), R1=600 gram dice cut meat (marinated in 5 mL lime juice for 30 minutes, R2=600 gram dice cut meat (marinated in 10 mL lime juice for 30 minutes, R3=600 gram dice cut meat (marinated in 15 mL lime juice for 30 minutes, and R4=600 gram dice cut meat (marinated in 20 mL lime juice for 30 minutes, and there were 35 repetitions (panelists) each treatment. Measurements taken were color, odor, taste, and tenderness of the goat meat satay. It was found on this research that, there were significant effects of treatment (lime juice) (P<0,05) on color, odor, tenderness, and taste of goat meat satay.  It was concluded on this research that the preference level (Organoleptic quality) of lime juice on goat meat satay was 20 mL.Keywords: Goat meat, lime, satay, organoleptic quality
PENGARUH LEVEL PUPUK BOKASHI KOTORAN AYAM TERHADAP PERTUMBUHAN LAMTORO (Leucaena leucocephala) Tendean, Marsela; Kaligis, D. A.; ., Rustandi; Kaunang, W.B.
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (200.434 KB) | DOI: 10.35792/zot.38.1.2018.17675

Abstract

THE EFFECT OF CHICKEN MANURE BOKASHI LEVEL ON GROWTH OF LAMTORO (Leucaena leucocephala). The aim of this experiment was to study the effect  of organic fertilizer Bokashi from chicken manure on performance of Leucaena leucocephala in term of tall of plant, number of compound leaves and number of leaflets. Treatment consisted of four level of bokashi as follows B1 = 0 gram,  B2 = 200 gram, B3 = 400 gram and  B4 = 800 gram bokashi/ polybag.  Design has been used was Completely Randomized Design (CRD) with 7 replications.  Analysis of variance showed that  level of bokashi at 400 and 800 gram / polybag gave a significant difference (P<0,05) better than others levels in term of tall of plant, number of compound leaves and number of leaflets. Tuckey Simultaneous Test showed that both treatments gave the significant different (P<0,05) higher than others levels. Based on these results it can be concluded that application of 400 gram/polybag  organic fertilizer bokashi chicken manure enough to produce good performance of Lamtoro (Leucaena leucocephala) in term of tall of plant, number of compound leaves  and number of leaflets. Keywords: Bokashi, leucaena, growth, chicken manure.
PERFORMANS COVER CROPS HIJAUAN PAKAN TERHADAP LEVEL PUPUK BOKASHI DAN KEPADATAN POPULASI Kaligis, David A.; Dompas, Fredy
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (200.277 KB) | DOI: 10.35792/zot.38.1.2018.18942

Abstract

RESPONS OF FORAGES COVER CROPS ON LEVEL OF ORGANIC FERTILIZER BOKASHI AND PLANT POPULATION DENSITY. The objectives of this research was to asses the interaction of bokashi levels and plant population density on vegetative growth of sorghum Brown Midrib (BMR) and Leucaena leucocephala legume trees. Level bokashi were LB1 = 0 G; LB2 = 200 G; LB3 = 400 G and LB4 = 800 G pot-1 interact with plant population density of KP1 = 2 plants; KP2 = 4 plants and KPB3 = 6 plants pot-1 of BMR, and for Lamtoro plant density were KP1= 1 plat, KP2= 2 plant, KP3= 3 plant and KP4 = 4 plant pot-1. Treatments were arranged in a 4 x 3 factorial with 3 replications based on a Completely Randomized Design. Variable measured were leaf length of leaf, number of leafes and plant height. The results showed that the interaction of both treatment had significant effect on leaf length (P<0.05), but did not have significant effect (P>0,05) on number of leafs and plant height of BMR. On the otherhand the optimum plant density was 3 plant per pot. Based on this results can be concluded that to get optimal vegetative growth of sorghum BMR needs bokashi fertilizer by 400 G/polybag at density of 2 plants/polybag, but up to 3 plant per pot for lamtoro.Keywords:Bokashi level of chicken manure, plant population density level, growth sorghum, growth.
PENGARUH LEVEL PUPUK BOKASHI KOTORAN AYAM TERHADAP PERTUMBUHAN SORGUM BROWN MID RIB (BMR) Bandu, Vivi S; Kaligis, D A; ., Rustandi .; Kaunang, W B
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (177.09 KB) | DOI: 10.35792/zot.38.1.2018.18533

Abstract

EFFECT OF BOKASHI FERTILIZER LEVEL CHICKEN MANURE ON THE GROWHTH OF BROWN MID RIB (BMR) SORGHUM. The purpose of the present research was to determine effect of bokashi fertilizer level chicken manure on the growhth of brown mid rib (bmr) sorghum. The research was used in a completely randomized design arrangement, with 4 treatments and 7 replications. Treatments were formulated as follow : b1 = 0 g/polybag, b2 = 200 g/polybag, b3 = 400 g/polybag, b4 = 800 g/polybag. Parameters measured were : plant height, number of leaves length of leaves. Research result showed that,  bokashi fertilizer of chicken manure gave a significant different (p<0,05) on plant height, number of leaves leaves length of brown mid rib sorghum. Based on the research result, it can be concluded that, the utilization  of bokashi fertilizer level chicken manure with 200 g/polybag, enough to support  the growth of plant height, number of leaves and leaves length of brown mid rib sorghum.Keywords : Bokashi Fertilizer Level Chicken Manure, Brown Mid Rib Sorghum, Growth.
PENGARUH PEMBERIAN TEPUNG KEONG SAWAH (Pila ampulacea) SEBAGAI PENGANTI TEPUNG IKAN DALAM PAKAN TERHADAP KUALITAS TELUR BURUNG PUYUH (Coturnix coturnix Japonica) Rondonuwu, Crisye R.; Saerang, J.L.P.; Utiah, W.; Regar, M.N.
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (433.236 KB) | DOI: 10.35792/zot.38.1.2018.17395

Abstract

SUBSTITUTION EFFECT OF FISH MEAL WITH SNAIL MEAL (Pila ampulacea) IN RATION  ON QUILL EGG QUALITY (Coturnix coturnix Japonica). The objective of this study was to evaluate the substitution effect of fish meal with snail meal in ration on quill egg quality. Total of 60 quills at age of 5 weeks old were used on the period study of 8 weeks. The completely randomized design was applied in this study consisted of 4 treatments with 5 replications at each treatment. The treatments were levels of snail meal substituting fish meal in ration as follows: R0 = 0% snail meal + 15 % fish meal, R1 = 5% snail meal + 10% fish meal, R2 = 10% snail meal + 5% fish meal, R3 = 15% snail meal + 0% fish meal. Variables measured in this study were including egg weight, yolk index, albumin index, yolk color and shell thickness. Results showed that snail meal affected significantly (P<0.05) the egg weight and albumin index, did not affect yolk index, yolk color and shell thickness. Therefore, it can be concluded that substitution of fish meal with snail meal up to 15% in ration of quill produced good products of egg weight, yolk index, albumin index, yolk color and shell thickness.Key words: Snail meal, fish meal, quill egg quality.
PEMANFAATAN BOKASHI FESES SAPI TERHADAP PRODUKTIVITAS RATUN SORGUM VARIETAS KAWALI Wantania, Delty Indhira; Rumambi, A.; Kaunang, W.B
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (221.527 KB) | DOI: 10.35792/zot.38.1.2018.17517

Abstract

UTILIZATION OF BOKASHI FESES COW ON PRODUCTIVITY RATOON OF KAWALI SORGHUM VARIETY. This study aims to determine the effect of bokashi cow feces on the productivity of ratoon sorghum variety of kawali. This research was implemented in Wusa village at districts Talawaan. The design used was completely randomized design (CRD), which consists of 4 treatments and 5 replications to obtain 20 units of trial. The treatment consists of P0= without fertilization, P1= 4 kg of fertilization, P2= 8 kg of fertilization, P3= 12 kg of fertilization.  The measured variables are number of tillers, plant height, and panicle weight. Result of the analysis showed that treatment with 12 kg/plot provides highly significant effect (P <0.01) of the number of tillers, plant height, and panicle weight compared with other treatments, ie 8 and 4 kg/plot. The HSD test indicated that treatment number of tillers showed that between treatment P3, P0, P1, and P2 showed highly significant. In the treatments of advanced test HSD indicated also that plant height between P3, P0, P1, and P2 showed highly significant. In the treatment of panicle weight of advanced test of HSD showed that between treatment P3 and P0, treatment of P3 and P1 is very different, but the treatment of P3 and P2 showed no significant difference. Based on this research it can be concluded that cattle feces bokashi as the organic fertilizer up to 12 kg produced the best effect on number of tillers, plant height, and panicle weight. Keywords: Bokashi, productivity, ratoon, sorghum, kawali
PERFORMANS PRODUKSI BURUNG PUYUH BETINA (Coturnix coturnix japonica) PADA LAMA PENCAHAYAAN YANG BERBEDA Rotikan, Febrian; Lambey, L.J.; Bagau, B.; Laihat, J.
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (468.856 KB) | DOI: 10.35792/zot.38.1.2018.19390

Abstract

PRODUCTION PERFORMANCE OF FEMALE QUAILS (Coturnix coturnix japonica) UNDER DIFFERENT LIGTH ILLUMINATIONS. The objective of this study was to evaluate the duration effect of light illuminations on egg production performance of female quails (Coturnix coturnix japonica). Total of 80 female quails at the age of 3 weeks old were used in this study. The total of 4 birds were raised in the cage of 40x30 cm. Birds were randomly put in the cage using completely randomized design for the four treatments consisting of cage without light illumination (R0), cage with light illumination during 4 hours per day (R1), cage with light illumination during 8 hours per day (R2), and cage with light illumination during 12 hours per day (R3). Variables measured were feed consumption, age at first laying egg, egg production and egg weight. Results showed that light illumination did not significantly affect feed consumption, age at first laying egg, egg production and egg weight. Therefore, it can be concluded that production management of female quails (Coturnix coturnix japonica) did not need light illumination during 4, 8 and 12 hours per day. Key words: Female quail, Light illuminations, Production performance
ANALISIS MARGIN OF SAFETY USAHA PETERNAKAN PUYUH “MERRYLAND” DI DESA KALI KECAMATAN PINELENG KABUPATN MINAHASA Wangefela, Lisa; Santa, N M; Salendu, A H.S; Kalangi, L S
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (276.158 KB) | DOI: 10.35792/zot.38.1.2018.18672

Abstract

ABSTRACT ANALYSIS OF SAFETY  MARGIN ON “MERRYLAND” QUAIL POULTRY FARM AT KALI VILLAGE PINELENG DISTRICT OF MINAHASA REGENCY. The purpose of this study was to determine the break-even point of "Merryland" quail poultry farm and to determine the margin of safety of this farm. The research location was at the "Merryland" quail poultry farm on Kali village Pineleng district of Minahasa regency, with the consideration that the venture is a private farm enterprise. This farm enterprise had been operated more than 3 years. The number of birds held were 5000 chicken quail. This study was conducted during one month from December 10, 2016 to January 10, 2017. The method was applied using the case study method, in the form of primary data and secondary data. Primary data were using data obtained from interviews with the respondents through a list of questions that had been provided. Secondary data were obtained using variables at the office related to research data, including the Village Office, District Office, and Office of the Department of Agriculture / Animal Husbandry. Based on the survey, results indicated that quail poultry farm of "Merryland" had reached breakeven sales of 690,732 quail eggs or on sale of IDR259,589,665. If the breeder declined in egg sales, the number of eggs tolerated of farmers not sufferin economic losses were 58.8% of the total sales. Keywords : Quail, Margin Of Safety 
PENGGUNAAN LEVEL SUKROSA TERHADAP SIFAT SENSORIS KEFIR SUSU SAPI Rumeen, Steviana F.J.; Yelnetty, A.; Tamasoleng, M.; Lontaan, Nova
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (288.572 KB) | DOI: 10.35792/zot.38.1.2018.18565

Abstract

UTILIZATION OF SEVERAL SUCROSE LEVELS ON SENSORY CHARACTERISTICS OF COWS MILK. The present study was conducted to investigate the utilization of several sucrose levels on sensory characteristics of cow milk kefir. Materials used in the study were: UHT milk, grain kefir, skim milk, sucrose, distilled water (aquadest), alcohol, spiritus or methylated spirit.  A Completely Randomized Design (CRD) with 5 treatments and 40 replications (panelists) was used in the present study. Treatments were formulated as follow: A0= sucrose 0% + grain kefir 5%, A1= sucrose 2% + grain kefir 5%, A2= sucrose 4% + grain kefir 5%, A3= sucrose 6% + grain kefir 5%, and A4= sucrose 8% + grain kefir 5%. Sensory test was conducted using hedonic scales. Variables measured were: sensory characteristics consisted of colors, aroma, viscosity, and taste. Tukey test was further employed to analyze treatment differences. Different between treatment(s) was declared at P < 0.05.  Research results showed that sucrose levels at 0%, 2%, 4%, 6%, 8% treatments gave a significant effect (P < 0.01) on aroma, viscosity, and taste, but color was not affected (P > 0.05) by treatments. It can be concluded that the utilization of sucrose at the level of 6% (A3) as most preferred by panelists based on sensory characteristics colors, aroma, viscosity, and taste. Keywords : Kefir, Grain Kefir, Sucrose, Sensory
PENGARUH LEVEL BOKASHI KOTORAN AYAM TERHADAP PERTUMBUHAN VEGETATIF SORGUM BROWN MIDRIB (BMR) PADA KONDISI TERNAUNG Rawung, Claudia F.; Anis, S.D; ., Rustandi; Kaunang, W.B.
ZOOTEC Vol 38, No 1 (2018)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (200.331 KB) | DOI: 10.35792/zot.38.1.2018.17678

Abstract

THE INFLUENCE CHICKEN MANURE BOKASHI ON VEGETATIVE GROWTH OF BROWN MIDRIB SORGHUM (BMR) UNDER SHADE. The aim of this experiment was to study the effects of application of chicken manure bokashi on the vegetative growth of Brown Midrib (BMR) sorghum.  Completely Randomized Design (CRD) has been used according to Steel and Torrie (1995). The treatments were level of chicken manure  bokashi as follows B1= 0 gram; B2= 200 gram; B3= 400 gram and B4=  800 gram/polybag, with 7 replications to form 28 numbers of observations. The variables measured were plant height, leaf number and  length of leaf. Analysis of Variance showed that treatments effected significanly different (P<0.05) on plant height, leaf number and length of leaf. Result of Tuckey Simultenaus Test showed that between treatment B3 and B4 were not significant different (P>0.05) on all variable measured, but both treatments gave a good performance of all variable measured significantly (P<0,05) better than treatments  B2 and B1. Based on this research result it can be concluded that utilization of chicken manure bokashi up to 400 gram/polybag could provide nutrients requirement to support vegetative growth of sorghum BMR in term of height of plant, leaf number and length of leaf. Keywords: Bokashi, chicken manure, growth, BMR sorghum, shaded.

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