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Comsep : Jurnal Pengabdian Kepada Masyarakat

comsep
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Published by Asosiasi Dosen Akuntansi Indonesia

ISSN : 27465632 EISSN : 27469174 DOI : https://doi.org/10.54951/comsep.v1i1.3

Core Subject : Humanities, Education, Agriculture, Social, Engineering,

Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Education Social Sciences

COMSEP : Jurnal Pengabdian Kepada Masyarakat , berisi berbagai kegiatan tenaga pengajar dalam menangani dan mengelola berbagai potensi, kendala, tantangan, dan permasalahan yang ada di masyarakat berkaitan dengan multidisiplin ilmu. Pelaksanaan kegiatan pelayanan juga melibatkan partisipasi masyarakat dan mitra kerja. Kegiatan pelayanan disusun menjadi kegiatan yang bertujuan untuk meningkatkan kesejahteraan masyarakat.

Arjuna Subject : Umum - Umum

Articles 138 Documents

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Sosialisasi Pentingnya Penyediaan Fasilitas Cuci Tangan Dalam Rangka Pencegahan Penyebaran Covid-19 Hasrah Junaidi; Zakiyuddin Zakiyuddin
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Cuci tangan merupakan salah satu cara mencegah penularan Covid-19 dan penyakit menular lainnya. Penyediaan fasilitas cuci tangan di warung kopi perlu disediakan yang mudah dijangkau oleh pengunjung. Tujuan dari pengabdian ini adalah untuk meningkatkan pengetahuan dan pemahaman pengelola warung kopi dan masyarakat tentang pentingnya mencuci tangan untuk pencegahan Covid-19 di Gampong Peunaga Rayeuk sehingga menyediakan sarana fasilitas cuci tangan sesuai standar. Kegiatan ini dilaksanakan menggunakan metode ceramah dan diskusi yang bertujuan meningkatkan pengetahuan dan pemahaman masyarakat mengenai pentingnya penyediaan fasilitas cuci tangan pada warung kopi sebagai upaya pencegahan Covid-19. Peserta dalam kegiatan ini berjumlah 20 orang. Hasil dari pengabdian ini adalah pengelola warung kopi lebih memahami bahwa penyediaan fasilitas cuci tangan dapat mencegah penularan Covid-19 sehingga pengelola menyediakan fasilitas cuci tangan sesuai standar

Memanfaatkan Limbah Tahu Menjadi Produk Siap Jual Wan Laura Hardilawati; Vera Nzly; Nestytie Apta Rahmi; Calvin Akira Zulkarnaen; Waldi Awala; Ghani Firja Anshari
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Soybean (glycine max) is widely used as a food ingredient, especially foods that contain lots of high protein. Soybean seeds can also be used as a source of energy and protein. The creation of new products from processed soybean dregs (glycine max) or tofu dregs will be sold through the 4.0 marketing method, namely by using offline and online systems with the results utilizing soybean dregs (glycine max) or tofu dregs which are processed into rengginang and then using packaging design/packaging. attractive and do marketing using e-commerce.

Ibm Manajemen Usaha, Keuangan Dan Pemasaran Kerajinan Tangan Dari Limbah Di Panti Asuhan Hikmah Pekanbaru Enny Insusanty; Emy Sadjati; Ambar Tri Ratnaningsih
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Program ini dilaksanakan kepada anak panti asuhan Hikmah Pekabaru yang berada di Kecamatan Rumbai Pesisir. Kelompok ini telah mencoba untuk melakukan pemanfaatan limbah plastik untuk dijadikan bahan daur ulang limbah menjadi produk-produk kerajinan tangan yang memiliki nilai ekonomis. Namun demikian pengetahuan yang dimiliki mengenai manajemen keuangan dan pemasaran masih belum optimal seperti terdapat kendala pada pemasaran, jenis dan desain produk belum bervariasi. Terkait permasalahan mitra dibutuhkan solusi adalah : (a) Peningkatan kemampuan manajemen dan pemasaran dengan memberikan pengetahuan dan keterampilan manajemen usaha dan keuangan (b) Peningkatan pengetahuan mengenai desain dan pemasaran serta peluang pasar produk kerajinan tangan. Kegiatan pengabdian telah dilaksanakan dengan baik. Hal ini ditunjukkan telah meningkatnya pengetahuan mitra manajemen usaha keuangan dan pemasaran sebesar 20,5 %. Mitra telah lebih memahami manajemen usaha keuangan dan pemasaran produk dari limbah. Kendala dalam pemanfaatan limbah adalah sumber bahan baku yang terbatas dan pemasaran yang belum maksimal sehingga berpengaruh kepada kesinambungan usaha.

Meningkatkan Keterampilan Literasi Siswa Melalui Pemahaman Literasi Digital pada Masa Pandemi Covid-19 Siti Aisyah; Lilis Yuliati
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 1 (2022): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

The Covid-19 pandemic has had an impact on various sectors, one of which is the education sector. The learning system that was originally implemented face-to-face in schools is now being replaced with an online learning system. This is also one of the parents' complaints. One of them is in Petung Village, Bangsalsari District, Jember Regency, where children are less than optimal when studying at home. In addition, parents who do not understand digital technology find it difficult to provide assistance. KKN BTV 3 UNEJ students are here with the aim of providing an understanding of Digital Literacy to parents and children in learning at home. The main focus in this KKN activity is to provide understanding about Digital Literacy to parents and students. The implementation of the program is carried out in 4 stages, namely, Preparation, Socialization, Learning Education, Training, and Evaluation. The results achieved in this activity are an understanding of Digital Literacy for parents and can improve students' literacy skills, as well as effectiveness in learning activities at home.

Pemanfaatan Sarana Dan Prasarana Dinas Perpustakaan Dan Kearsipan Kabupaten Siak Hernimawati Hernimawati; Surya Daliati; Sudaryanto Sudaryanto
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

The purpose of this community service is to answer the problem where the learning community has not been realized, the guidance and stimulus for library members has not run optimally, library competitions and festivals are still not optimal. The method of implementing community service is carried out by discussion, providing material explanations about the use of office facilities and infrastructure for state civil servants and the public/visitors/members of libraries and archives. As a result, the Library and Archives Office of Siak Regency has a unique and interesting building, this is adapted to the characteristics of Siak Regency in its development that adopts Arabic and European architecture. The building that was originally walled with wood and houses on stilts has now become magnificent. Various facilities and infrastructure are available for both internal and external visitors. Internally, for example, attractive bookshelves, a very comfortable adult reading room. Then from the outside of the building or externally the availability of facilities for competitions (gazebo) and a large parking area. Everything that has been built by the Siak Regency Government needs to be utilized so that it is able to educate people's lives.

Pemberdayaan Peternak Itik Melalui Pakan Fermentasi Dalam Upaya Menghasilkan Telur Rendah Kolestrol (Teresol) Di Desa Bate Puteh Kecamatan Langsa Lama Kota Langsa: Rosmiati Rosmiati; Kiagus Muhammad Zain Basriwijaya; Saragih F.H; Ilham F
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Langsa City is currently one of the centers for laying ducks. One of the sub-districts currently developing laying duck farming is Langsa Lama District, Langsa City. In the laying duck cultivation business, there are several problems faced by breeders, including the handling of seeds in general is still in a simple/traditional manner. One of them is a nursery method that has not been touched by technology so it takes a long time to get laying duck seeds. Teresol is a feed mixing technology by adding 3% tea leaf powder to conventional feed. The addition of tea is very efficient because it does not reduce the production of the ducks, because if it is more than 3% then the ducks will experience quite a lot of energy disassembly and result in a decrease in production. In this community service, farmers are first given counseling about fermented feed, how to make it and the benefits felt for farmers by increasing the productivity of duck eggs that are kept. After the training activities with demonstrations were carried out, an evaluation was carried out by distributing questionnaires to the participants to see the level of knowledge of the participants before and after the activity. Duck farmers can increase family income and welfare by producing low-cholesterol eggs with high selling value.

Pemberdayaan Masyarakat Gampong Jawa Melalui Budidaya Sorgum & Diversifikasi Olahannya Sebagai Makanan Sehat Bergizi Ainul Mardiyah; Cut Mulyani; Cut Gustiana
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Community service is carried out by raising the topic of cultivation and diversification of sorghum flour processing. Sorghum is a cereal plant that is not as familiar as rice, corn, and wheat. Sorghum cultivation in today's society is very rarely done, especially in densely populated areas with less land availability. However, this does not become an obstacle to the introduction and cultivation of sorghum in the community. Gampong Jawa is an area with a population density exceeding 50 families and the availability of agricultural land is very less. Organic sorghum cultivation technique is an alternative that can be tried to introduce sorghum and the benefits of this plant in the community. Residents' yards are an alternative to sorghum farming. The guidance for this activity includes organic sorghum cultivation techniques using liquid hormone fertilizer, plant maintenance, to processing seeds into flour and into biscuit products that are rich in fiber and nutrients. The service is planned to be carried out for 3 months in the field and 1 month in making publications and reporting.

Pelatihan Kewirausahaan Pembuatan Costume Case Character Dalam Meningkatkan Pendapatan Masyarakat Di Kota Pekanbaru Ainun Mardiah; Herlinda herlinda; Desvi Emti; Sehani Sehani; Ratna Dewi; Sofiyanita Sofiyanita
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

This community service activity aims to provide knowledge to the community regarding the process of making costume case characters that can be used as entrepreneurial opportunities for the community in Pekanbaru City. This activity was held in Pekanbaru City on June 19, 2021. The training participants were housewives and teenagers in Tangkerang Barat Village with a total of 15 trainees. The method of community service activities uses lecture and demonstration methods about making costume case characters. The evaluation design for service activities is the achievement of the target number of training participants, the training objectives are well achieved, the planned material targets are achieved and the participants are able to understand the training material. The result of this service activity is that the participants understand the entrepreneurial opportunities of making costume case characters and training participants can make costume case characters.

Pengabdian Masyarakat Desa Denai Lama: Membangun Kesadaran Peluang Agrowisata di Desa Azra Zalikha; Gita Puspita Yoga; Melati Melati; Hendra Hermain
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Community service is an activity that aims to help certain communities in several activities without expecting any kind of imbalance. Agrotourism is a very important asset in contributing to regional income and an arena for creativity to introduce regional characteristics and products. The community should be aware of the potential of the area where they live as a place for agro-tourism. For this reason, it is important for local governments to use persuasive communication as a factor in educating local communities on the potential of villages as agro-tourism sites. This study aims to analyze the persuasive communication strategy carried out by the Denai Lama Village Government, communication barriers in the process of forming an agro-tourism awareness community, and offering persuasive messages and effective communication media that can be designed to form an agro-tourism awareness community. Religious moderation is a conception that can build a tolerant and harmonious attitude in order to strengthen the unity and integrity of the nation. This study uses a qualitative approach to obtain facts from the existing symptoms and seek factual information. The results showed that the main persuasive communication strategy carried out by the government was the formation of the mindset of the local community with the potential for agro-tourism in the area where they lived.

Pembuatan Tepung Mocaf (Modified Cassava Flour) Sebagai Upaya Optimalisasi Pemanfaatan Singkong pada Kelompok Tani Elda Nazriati; Sri Wahyuni; Herisiswanto Herisiswanto; Rofika Rofika; Zulharman Zulharman; Rita Endriani
COMSEP: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 3 (2021): COMSEP : Jurnal Pengabdian Kepada Masyarakat
Publisher : Asosiasi Dosen Akuntansi Indonesia

Cassava has great potential to be developed into a carbohydrate-based food industry commodity. The large harvest of cassava requires utilization into a more durable product with a higher selling value. One effort that can be done is making mocaf flour (modified cassava flour). The purpose of the service activity is training in the manufacture and packaging of mocaf flour in the SiAkang farmer group. The activity was preceded by a Focus Group Discussion (FGD) to explore the potential use of cassava and its problems. Furthermore, counseling was carried out to get to know mocaf flour, its manufacture, and its use followed by the practice of making and packaging mocaf flour. The results of the activity are in the form of increasing knowledge and skills of farmer groups in processing cassava into mocaf flour, mocaf flour products which have a higher selling value than cassava, and appropriate technology in the form of guidelines for making mocaf flour.

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name
Yesi Mutia Basri

Contact Email
yesimutia@gmail.com

Phone
+6282388051999

Journal Mail Official
comsepadai2020@gmail.com

Editorial Address
Jl. Yos Sudarso KM. 8 rumbai kota Pekan Baru Provinsi Riau Di bawah naungan Raja Ali Haji.

Location
Kota medan,

Sumatera utara

INDONESIA

Abstract

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Yesi Mutia Basri

Contact Email yesimutia@gmail.com

Phone +6282388051999

Journal Mail Official comsepadai2020@gmail.com

Editorial Address Jl. Yos Sudarso KM. 8 rumbai kota Pekan Baru Provinsi Riau Di bawah naungan Raja Ali Haji.

Location Kota medan, Sumatera utara INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Yesi Mutia Basri

Contact Email
yesimutia@gmail.com

Phone
+6282388051999

Journal Mail Official
comsepadai2020@gmail.com

Editorial Address
Jl. Yos Sudarso KM. 8 rumbai kota Pekan Baru Provinsi Riau Di bawah naungan Raja Ali Haji.

Location
Kota medan,

Sumatera utara

INDONESIA