cover
Contact Name
Hartina Batoa
Contact Email
jimdp@uho.ac.id
Phone
+6282336590823
Journal Mail Official
jimdp@uho.ac.id
Editorial Address
https://ejournal.agribisnis.uho.ac.id/index.php/JIMDP/about/editorialTeam
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
Jurnal Ilmiah Membangun Desa dan Pertanian
Published by Universitas Halu Oleo
ISSN : -     EISSN : 25272748     DOI : https://doi.org/10.37149/jimdp
Jurnal Ilmiah Membangun Desa dan Pertanian (JIMDP, e-ISSN: 2527-2748) provides online media to publish scientific articles on research, development, and empowerment in the field of agricultural research (agribusiness) and rural development. The scope of JIMDP is as follows: Agribusiness Agriculture Social Economy Agricultural economy Agribusiness Management The input of Agricultural Facilities Farming Agrotechnology Agro-industry Marketing Agribusiness Institute Community Empowerment and Development Agricultural Extension Agrarian Mining Social Economy Local wisdom
Articles 5 Documents
Search results for , issue "Vol. 8 No. 1 (2023)" : 5 Documents clear
Analisis Pengembangan Usaha Peternakan Sapi di Kecamatan Landono Kabupaten Konawe Selatan (Studi Kasus pada Anggota Kelompok Tani Budi Karya) Demas, Novianty; Fausayana, Ine; Yusran, Yusran
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (818.53 KB) | DOI: 10.37149/jimdp.v8i1.33

Abstract

Landono District has a potential area for developing a cattle breeding business, but cattle farming requires a considerable investment. The Budi Karya Farmers Group is one of the groups that conduct cattle farming in Landono District, South Konawe Regency. The research objective was to determine the feasibility of developing a cattle breeding business for members of the Budi Karya farmer group in Landono District, South Konawe Regency. Determination of the research location was carried out purposively with the consideration that in Landono District, there is a cattle business carried out by farmer groups. The number of respondents, namely all members of the Budi Karya farmer group, as many as 19 people and one of the officers from the livestock service who helped develop the cattle farming business in Landono District. Data analysis used feasibility and sensitivity analysis. The results of research on the development of a cattle farming business for members of the Budi Karya farmer group obtained an NPV value of Rp663.881.185, an NBCR value of 2,412, an IRR value of 35,97%, a PP value of 2 years four months, a production BEP of 2 heads and a BEP price of Rp389.153. The results of the sensitivity analysis of the cattle farming business of members of the Budi Karya farmer group to a 10% decrease in production and an increase in production costs of 10% meet the five eligibility assessment criteria so that the development of cattle farming business members of the Budi Karya farmer group is feasible to be cultivated or run.
Extrinsic Motivation in Farming on Earthy Stone Land in the Binongko Island Wakatobi Regency South East Sulawesi Hidrawati, Hidrawati; Rianse, Usman; Iswandi, R. Marsuki; Arafah, Nur
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (827.982 KB) | DOI: 10.37149/jimdp.v8i1.42

Abstract

Coastal areas and small island communities in the Wakatobi archipelago carry out traditional agriculture. Farming is held with a rainfed system on dry land and a dry climate. This system theoretically has non-optimal productivity. Even so, farmers still farm because extrinsic motivation influences how they manage farming land. The productivity of their farms is relatively able to meet the needs of farmers. This study aims to determine extrinsically motivations attached to the traditional agricultural systems of the Binongko community in the Wakatobi Islands. The research lasted eight months, from June 2019 to February 2020. The research data was collected with the triangulation method by observation, interviews, and literature study. The research informants were determined purposively with a chain information collection system. The data were analysed qualitatively using a phenomenological approach. Based on the results of this study, it is known that the Binongko Island community has an extrinsic motivation attached to traditional farming systems, namely, to obtain agricultural products economically, socially, and ecologically. In addition, farmers are also extrinsically motivated by the support from the government. These local wisdom techniques are implemented starting from land preparation and clearing, planting, maintenance, harvesting and post-harvesting.
Analisis Problematika Petani Kunyit Madura dan Alternatif Solusi Wardani, Maulidina Kusuma; Nurhayati, Citra
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (907.319 KB) | DOI: 10.37149/jimdp.v8i1.43

Abstract

The purpose of this research was to highlight how turmeric farmers lived and to analyze all the problems they faced. Not only that, but we also tried to give alternative solutions that could help them grow. The research started in September 2021 when the pandemic was happening. This research was conducted using a qualitative and case study approach. Primary data sources, such as interviews and observations with turmeric farmers in Kajuanak village, and secondary data sources, such as a literature review, were used in this research. The result showed that they never got any help from stakeholders for all of this time. Besides that, they still use traditional methods and have a low sales rate. Based on these findings, we found some alternative solutions that could positively impact the growth of turmeric farmers. There is a synchronization of mission and vision, technology utilization training, how to use e-commerce courses, and providing funds and investment.
Value Coalition Sebagai Strategi Pengembangan BUMDesa Pertanian Ariyanto, Nur; Fazri, Muhammad; Yustina, Farida; Purbantara, Arif
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (913.559 KB) | DOI: 10.37149/jimdp.v8i1.227

Abstract

Gajah District is one of the centers of food crops in Demak Regency, but not a single agricultural BUMDesa grew in Gajah District until the end of 2019. Only a few researchers have used the value chain, and value coalition approaches in mapping potential business fields and forms of collaboration between BUMDesa-based agriculture. This study aims to formulate an agriculture-based BUMDesa development strategy through a value chain and coalition approach in Gajah District, Demak Regency. Data was collected through in-depth interviews, observation, and Focus Group Discussion (FGD). Value chain analysis is used to map alternative BUMDesa business fields. SWOT analysis with a value coalition approach is used to answer the development strategy. Selection of research locations based on Hierarchical Cluster Analysis. The suggested development of agriculture-based BUM Desa in Gajah District, Demak Regency is to follow the value coalitions process as follows: BUM Desa Kedondong focuses its business on agriculture machine rental services (rice transplanter, hand tractors, and combined harvesters), BUM Desa Mlatiharjo plays the role of superior provider seeds, BUM Desa Tambirejo as distributors of production inputs (fertilizers, pesticides, agricultural inputs), while BUM Desa Banjarsari is engaged in rice milling and warehousing.
Availability and Pride of Mentawai Ethnic Communities for Local Food on Sipora Island Erwin, Erwin; Mitra, Robi; Irwandi, Ade
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1381.337 KB) | DOI: 10.37149/jimdp.v8i1.249

Abstract

The Mentawai ethnic community on Sipora Island is one of the ethnic groups that consume local food passed down from generation to generation by their ancestors. Even though rice and other foods are easy to find, they still make bananas, taro, and toek as their daily staple food. This study aims to determine the availability and pride of the Mentawai ethnic community for local food in the village of Goiso Oinan, Sipora Island, Mentawai Islands Regency, West Sumatra Province for local food. This research was conducted in the Goiso Oinan village community on Sipora Island for 50 days, starting on August 10 - September 29, 2022, with a total of 20 informants divided into eight key informants and 12 ordinary informants. This study used a qualitative method with purposive sampling and descriptive analysis by explaining the results of ethical research and emic analysis related to the availability and pride of the Mentawai ethnic community for local Food on Sipora Island. Data was collected using observation, in-depth interviews, literature studies, and documentation. Data analysis was carried out in parallel, namely grouping data, reading data carefully, and explaining it in detail. As for the findings of the research results, the availability of local food for the Mentawai ethnic community in the village of Goiso Oinan greatly exceeds that of the people who consume it. The Mentawai ethnic community in the village always maintains this local food for their family's survival. They feel proud of local food as an inheritance from their ancestors, so it is also a must-have food when holding wedding ceremonies, death ceremonies, and other events. Other events.

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