cover
Contact Name
Elsje Pauline Manginsela
Contact Email
elsjeprm@unsrat.ac.id
Phone
+6281341445138
Journal Mail Official
agrisosioekonomi@unsrat.ac.id
Editorial Address
Jurusan Sosial Ekonomi, Fakultas Pertanian Universitas Sam Ratulangi Jl. Kampus Unsrat Kleak, Manado 95115 Sulawesi Utara, Indonesia
Location
Kota manado,
Sulawesi utara
INDONESIA
AGRI-SOSIOEKONOMI
ISSN : 19074298     EISSN : 2685063X     DOI : https://doi.org/10.35791
Focus and Scope The aims of this transdisciplnary journal is to provide a venue for academicians, researchers and practitioners for publishing the original research articles or review articles. The scope of the articles published in this journal deal with a broad range of topics, including: Agriculture (Plant Cultivation, Plantation, Forestry, Animal Husbandry, Fisheries), Social Economy
Articles 1,054 Documents
Evaluasi Pengembangan Objek Wisata Hutan Pinus Buntudatu Kecamatan Mengkendek Kabupaten Tana Toraja Astuti Anna Beka’; Fabiola B. Saroinsong; Josephus I. Kalangi
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (192.356 KB) | DOI: 10.35791/agrsosek.v18i3.44680

Abstract

The tourist attraction of the Buntudatu pine forest, Mengkendek District, Tana Toraja Regency is an open nature tourism object of limited production forest managed by the Buntudatu Village Owned Enterprise (BUMDes) as a place for activities such as recreation, camping, relaxing. The purpose of this study was to describe and evaluate the potential development of the Buntudatu pine forest tourism object based on the observations and perceptions of visitors. The variables observed were the attractiveness, accessibility and infrastructure of the Buntudatu pine forest tourism object. Data collection methods were carried out through observation and distributing questionnaires to visitors who were found in the tourist area of Buntudatu pine forest as many as 36 respondents. The data obtained were analyzed based on the assessment of ODTWA (Objects of Natural Tourist Attraction) and the Likert scale. The results showed that based on the ODTWA assessment, the potential development of tourism objects in the Buntudatu pine forest area obtained an attractiveness value of 750 in the medium category, accessibility with a total score of 450 in the high category and infrastructure facilities a total score of 300 in the high category. Based on the visitor's perception of attractiveness, it is categorized as good with a score of 72.66%, accessibility has a good category value with a score of 68.69% from respondents, facilities have a good value with a value of 66.66% and tourist activities get a very good score of 100%.
Analisis Pendapatan Usahatani Tomat Pada Bekas Lahan Tidur Di Desa Taraitak Satu Kecamatan Langowan Utara Brayen E. Aruperes; Rine Kaunang; Eyverson Ruauw
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (210.891 KB) | DOI: 10.35791/agrsosek.v18i3.44687

Abstract

This study aims to analyze the income of tomato farming on former unused land in Taraitak Satu Village, North Langowan District, Minahasa Regency. This research was carried out for 3 months, starting from March to May 2021. The data collected in this study were primary data and secondary data. Sampling was carried out using a simple random sampling method of 10 respondents. The results showed that the income from respondent farmers with an average land area of 0.13 ha was Rp. 37,857,500, while the average total cost was Rp. 13,590,685, so that the total average income of farmers was Rp. 23,221,815. Tomato farming on a former idle land in Taraitak Satu Village received a production price BEP of Rp 120,271 per cash, so the situation was not profit or loss. In fact, the price per cash reached Rp 175,000 per cash, meaning the selling price was above the break-even point and the BEP production volume was obtained. production of 78 cash then the situation is not profit or loss in fact the production reaches 113 cash, this means that production is at the break-even point of production.
Analisis Pendapatan Usahatani Sayuran Hidroponik S2r Farming Di Desa Warukapas Kecamatan Tatelu Kabupaten Minahasa Utara Agnes Monica Siahaan; Melsje Yellie Memah; Audrey Julia Maria Maweikere
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (293.055 KB) | DOI: 10.35791/agrsosek.v18i3.44690

Abstract

This study aims to determine the profitability and feasibility of S2R Farming hydroponic vegetable farming in Warukapas Village, Tatelu District, North Minahasa Regency. This research was conducted for 2 months, from March to April 2022. The data analysis method used in this study was quantitative analysis. The quantitative analysis used is the analysis of farm profits by calculating the difference between revenue and production costs in one production for 40 days and analyzing the feasibility of the R/C ratio and calculating the Break Event Point (BEP) of S2R Farming. The data used are primary data and secondary data. Primary data were obtained through direct interviews between researchers and business owners, through observation and interviews using direct questionnaires at the S2R Farming research location. Secondary data obtained from books, internet, thesis, journals and other sources. The results showed that the profit of S2R Farming vegetable farming in one production for 40 days was Rp 7,423,427,05, with an R/C value of 2,060. The Break Even Point (BEP) value of S2R Farming vegetable farming is Rp 3,388,769.13. The amount of production that must be obtained by S2R Farming vegetable farming in Warukapas Village in order to break even is 247 packs of pakcoy vegetables and 223 packs of lettuce. So that S2R Farming vegetable farming in Warukapas Village is profitable and feasible to work on.
Efektivitas Media Online Terhadap Pemasaran Produk Usaha Kecil Menengah Bidang Kuliner Di Kecamatan Sario Kota Manado Nur’Ain Naki; Rine Kaunang; Martha Marejke Sendow
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (247.149 KB) | DOI: 10.35791/agrsosek.v18i3.44692

Abstract

This study aims to determine the effectiveness of online media on the marketing of small and medium business products in the culinary field in Sario District, Manado City. The data used in this study are primary data and secondary data. Primary data was obtained through direct interviews in the field using a questionnaire to owners of small and medium enterprises (SMEs) who are working in the culinary field. Secondary data is data obtained from the second source of the required data. The number of respondents in this study were 20 SME owners in the culinary field in Sario District, Manado City. The data were analyzed using an interactive model data analysis technique consisting of four components of the analysis process, namely data collection, data reduction, data display and drawing conclusions. Based on the results of the research, it was found that with the existence of online media, sales of small and medium businesses in Sario District are very effective for owners. It can be seen from the increase in sales ranging from 30% to 60%. The online media used are facebook, whatsapp, instagram, gofood, grabfood, shopeefood and maxim food and goods.
Analisis Persepsi Konsumen Terhadap Aspek Bauran Pemasaran (Marketing Mix 7p) Pada Black Cup Coffee Roaster Di Kota Manado Alboyn Simarmata; Sherly G. Jocom; Rine Kaunang
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (290.591 KB) | DOI: 10.35791/agrsosek.v18i3.44693

Abstract

This research aims to determine how consumers' perceptions of aspects of the existing marketing mix at Black Cup Coffee Roaster Manado. This research was conducted from March 2022 to June 2022. The data used in this study were primary data and secondary data. Primary data isobtained from direct interviews with consumers using questionnaires, to 60 respondents. Secondary data is obtained from the documents of Black Cup Coffee Roaster. Secondary data was also obtained through the internet using Google Scholar in the form of books, journal articles and theses related to the research topic, namely Consumer Perception Analysis on Aspects of the Marketing Mix (Marketing Mix 7P) at Coffeeshop. The results showed that consumer perceptions of aspects of the marketing mix (Product, Price, Promotion, Place, Process, People and Physical Evidence) on the Black Cup Coffee Roaster were classified as good. In terms of the marketing mix (Product, Process, and People) applied by Black Cup Coffee Roaster, it is classified as very good. In the aspect of the marketing mix (Price, Promotion, Place, and Physical Evidence) it is quite good.
Analisis Keuntungan Usaha Kuliner Gorengan Di Kelurahan Girian Indah Kecamatan Girian Kota Bitung Daniel Elsa Lomboan; Jenny Baroleh; Sherly G. Jocom
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (170.753 KB) | DOI: 10.35791/agrsosek.v18i3.44694

Abstract

This study aims to determine and analyze the advantages of fried culinary business in Girian Indah Village, Girian District, Bitung City. The data used are primary data obtained from direct interviews with fried culinary entrepreneurs using questionnaires and secondary data obtained from journals and research reports taken from the internet. Sampling was carried out using the census method from a population of 4 carts selling fried foods: fried bananas, stuffed tofu, fried sweet potatoes, tempeh and bakwan. The results were analyzed by profit analysis followed by Revenue Cost Ratio (R/C-ratio). The results showed that this fried culinary business incurs an average total cost of one production (in 1 day) of Rp. 1,435,669 per day with an average income of Rp. 1,903,000 per day, and get an average total profit per business of Rp. 482,331 in one production/day. The result of R/C-Ratio of 1.31 which is greater than 1, means that this fried food business is profitable.
Sterilisasi Dan Penggunaan Zat Pengatur Tumbuh Bap (Benzile Amino Purin) Terhadap Pertumbuhan Eksplan Tunas Pisang Abaka (Musa Textilis Nee) Melalui Teknik In Vitro Nathalia Unsong; Wenny Tilaar; Bertje R. A. Sumayku
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (163.26 KB) | DOI: 10.35791/agrsosek.v18i3.44707

Abstract

This study aims to determine the most appropriate method and sterilization technique for the growth of abaca weevil shoot explants taken directly from the field and to determine the effect of the dose of growth regulator BAP (Benzile amino purine) on the growth of abaca feed. explants (Musa textilis Nee). through in vitro techniques. This study uses the multilevel sterilization method and the sterilization method using direct observation, namely when the explants have become shoots. The results showed that the appropriate sterilization method was a fixed sterilization method with bayclin treatment with a concentration of 30% for (30 minutes), 20% for (20 minutes), 10% for (10 minutes) with several techniques carried out so that the explant was successful. grow, namely in the 6th technique. Induction of shoots of abaka banana weevil explants in BAP treatment was best at 7 ppm treatment by producing 5 shoots. With the height of each shoot, namely: a (0.9 cm), b (0.3 cm), c (0.4 cm), d (0.4 cm), and e (0.5 cm).
Preferensi Konsumen Jamu Terhadap Jamu Gendong (Studi Kasus: Kelurahan Sumompo, Kecamatan Tuminting, Kota Manado, Provinsi Sulawesi Utara) Yustika Apriyanti Umasangadji; Nordy F. L. Waney; Celcius Talumingan
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (271.84 KB) | DOI: 10.35791/agrsosek.v18i3.44708

Abstract

This research aims to determine the characteristics of herbal consumers and analyze consumer preferences for “Jamu Gendong”. This research was carried out for 1 month, starting from November to December 2020. The data used in this study were primary data and secondary data. Primary data were obtained from direct interviews with herbal drink consumers and herbal sellers. Secondary data were obtained from the Monograph of Sumompo Village and literature related to the research. The sampling method used in the selection of respondents was done by accidental sampling technique with the number of respondents 50 people. The results of this study indicate the characteristics of “Jamu Gendong” consuments in Sumompo Village in terms of gender, most of them are female, seen from the work of most of them are manual workers, seen from the purpose of consuming herbal drink is to maintain health (promotive). The consumer preference for herbal drink in Sumompo Village shows the overall attributes of the herbal drink with a total score of 7.11, which means that it is very good in the eyes of consumers.
Kontibusi Pendapatan Usahatani Padi Ladang Terhadap Pendapatan Petani Di Desa Taraudu Kecamatan Sahu Kabupaten Halmahera Barat Nofrasilia Ngamon; Joachim N.K. Dumais; Sherly G. Jocom
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.05 KB) | DOI: 10.35791/agrsosek.v18i3.44710

Abstract

The purpose of this study was to determine and calculate the contribution of upland rice farming income to farmers' income. This research was conducted from September 2021 to November 2021. Primary data were obtained directly from selected respondents at the research location. The sampling method was carried out with a sampling census which made all members of the population as samples, the population in this study was 40 field rice farmers in Taraudu Village. The analysis used in this study is analyzed using the contribution formula and is presented in tabular form. The results of the study showed that upland rice farming contributed 10.72% to farmers' income.
Analisis Pendapatan Usahatani Cabai Di Taraitak Raya Kecamatan Langowan Utara Kabupaten Minahasa (Studi Perbandingan Antara Cabai Merah Keriting (Capsiccum Annum L.) Dan Cabai Rawit Elsa Eman; Juliana R. Mandei; Tommy F. Lolowang
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (216.53 KB) | DOI: 10.35791/agrsosek.v18i3.44712

Abstract

This study aims to analyze the comparison of income and the feasibility of farming curly red chili and cayenne pepper in Taraitak Raya, North Langowan District, Minahasa Regency. This research was conducted for 3 months from March 2022 to May 2022. The location of this research is in Taraitak Raya which consists of two villages namely Taraitak Village and Taraitak Satu Village, North Langowan District, Minahasa Regency. The study used of primary data obtained from direct observation and interviews with respondents based on a list of questions. Secondary data were obtained from agencies related to this research. The sampling method used the census method as many as 11 curly red chili farmers consisting of 7 farmers in a period of 11 harvests and 4 farmers had finished harvesting the whole, 12 cayenne pepper farmers consisting of 11 farmers in a period of 11 harvests and 1 farmer had finished harvesting overall, so the sample in this study amounted to 23 farmers. The analytical method used in this research is income and feasibility analysis and t-test (Independent Sample t-Test). The results showed that the average farm income of curly red chili and cayenne pepper was significantly different. The average income of curly red chili farming is greater than the average income of cayenne pepper farming. The value of R/C Ratio in curly red chili farming and cayenne pepper farming are both > 1 so that they are both feasible to be cultivated and developed. The R/C Ratio value of curly red chili farming is greater than that of cayenne pepper farming. So that curly red chili farming is more feasible to be cultivated and developed compared to cayenne pepper farming.

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