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INDONESIA
Jurnal Pengabdian Masyarakat Nian Tana
Published by Universitas Nusa Nipa
ISSN : 30249783     EISSN : 30256194     DOI : 10.59603
Core Subject : Humanities, Health, Science, Education, Agriculture,
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Health Professions
pemberdayaan masyarakat atau pelaksanaan pengabdian kepada masyarakat berupa penerapan berbagai bidang ilmu diantaranya pendidikan, teknik, pertanian, sosial humaniora, komputer dan kesehata
Arjuna Subject : Umum - Umum
Articles 165 Documents
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Pengembangan Website Desa sebagai Media Informasi Pengenalan Potensi Desa Sahilan Darussalam Kecamatan Gunung Sahilan Kabupaten Kampar Bayu Saputra; Dzaky Hendri; Lisbet Angreani; Melisa Rosalin Pakpahan; Mala Azqiah; Nur Azqiah Azali; Dzaky Medlin Pratama; Natasya, Chintya; Ramadhan, M. Surya; Nuraini Nuraini; M. Alfarel Maulana
JPMNT JURNAL PENGABDIAN MASYARAKAT NIAN TANA Vol. 4 No. 4 (2026): Oktober: Jurnal Pengabdian Masyarakat Nian Tana
Publisher : Fakultas Ekonomi & Bisnis, Universitas Nusa Nipa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/jpmnt.v4i4.1532

Abstract

A village website is a site containing a collection of information in the form of writing, images, and video that can be accessed through the internet via an address known as a URL. A village website is important for Sahilan Darussalam Village because this village serves as the administrative center of Gunung Sahilan District, Kampar Regency, Riau Province, home to the cultural heritage site of the Gunung Sahilan Kingdom Palace, longstanding traditions such as Mandi Balimau Bakasai and Hari Raya Ka Gun, and economic potential from smallholder oil palm plantations and riverside tourism along the Kampar River, yet these assets are not widely known due to limited digital publication. This activity aims to develop a village website as an information medium to introduce the profile, history, traditions, and potential of Sahilan Darussalam Village to the public. The method used includes coordination with the village head and staff, determining the website's type and content structure, designing the website, filling in profile and potential content, and training on website usage. The resulting website contains sections for Home, About the Village, the Royal Palace, Traditions, Village Potential, Statistics, and Contact, and was successfully developed with a positive response from village staff, and is expected to serve as a promotional tool for the village's potential as well as a bridge of information between the village government and the community.
Pemberdayaan Petani Melalui Pupuk Organik Cair Tembolok Ayam Berbioaktivator Eco-Enzyme di Desa Sumberkare Choirul Umam; Ririn Wahyu Ningsih; Kamilatus Sakinah; Fitria Fitria; Asih Awaliatun Nikmah; Devy Habibi Muhammad
JPMNT JURNAL PENGABDIAN MASYARAKAT NIAN TANA Vol. 4 No. 4 (2026): Oktober: Jurnal Pengabdian Masyarakat Nian Tana
Publisher : Fakultas Ekonomi & Bisnis, Universitas Nusa Nipa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/jpmnt.v4i4.1537

Abstract

Chicken crop is poultry offal that remains underutilized by chicken slaughtering businesses in Wonomerto District, while most local farmers continue to rely on increasingly costly chemical fertilizers. This community service activity aimed to socialize and mentor the application of liquid organic fertilizer (LOF) made from chicken crop waste using eco-enzyme as a local bioactivator, involving 15 PkM student implementers and approximately 10 members of farmer groups across Wonomerto District, who took part through coordination with the local Agriculture Office using a Participatory Action Research (PAR) approach. The success of the activity was assessed participatively by observing participants' active involvement at each stage, from material presentation to hands-on practice in producing eco-enzyme and LOF. The results show that the eco-enzyme and LOF fermentation process proceeded according to the taught procedure, marked by the characteristic color and aroma change of fermentation, although the final fertilizer product could not be fully evaluated as it required a further 14 to 21 days of fermentation. A more tangible indicator of success emerged from the initiative of several farmer group members who began independently practicing eco-enzyme and LOF production at their own homes after the activity ended. These findings confirm that integrating chicken crop waste with a self-produced eco-enzyme bioactivator within a PAR framework is a novel approach that not only reduces production costs but has also proven to encourage independent replication by farmers as an indicator of successful dissemination of sustainable waste management skills.
Edukasi Gaya Hidup Berkelanjutan Melalui Kreasi Ecoprint pada Tumbler dan Mug sebagai Produk Fungsional Masyarakat Desa Kletek Taman Sidoarjo Muharromah, Lailatul; Avines Pangesti Nandasari; Ajeng Agustina
JPMNT JURNAL PENGABDIAN MASYARAKAT NIAN TANA Vol. 4 No. 3 (2026): Juli: Jurnal Pengabdian Masyarakat Nian Tana
Publisher : Fakultas Ekonomi & Bisnis, Universitas Nusa Nipa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/jpmnt.v4i3.1556

Abstract

Kegiatan pengabdian ini bertujuan mengenalkan gaya hidup berkelanjutan melalui kreasi ecoprint pada tumbler dan mug sebagai produk fungsional masyarakat. Kelompok ECO GREEN menempatkan ecoprint bukan semata-mata sebagai teknik kerajinan, tetapi sebagai media edukasi untuk mengenalkan keindahan dan potensi alam, pemanfaatan daun dan bunga, serta penggunaan produk secara berulang. Kegiatan dilaksanakan pada Minggu, 13 September 2026 di Desa Kletek RT 08/ RW 04, Kecamatan Taman, Kabupaten Sidoarjo dengan melibatkan 16 peserta. Tahapan kegiatan meliputi persiapan dan identifikasi, pretest, edukasi lingkungan, demonstrasi dan praktik ecoprint, refleksi lingkungan, posttest, serta evaluasi peserta. Analisis deskriptif menunjukkan rata-rata nilai peserta meningkat dari 65,625 pada pretest menjadi 85,625 pada posttest, atau meningkat 20 poin. Seluruh peserta mengalami peningkatan skor. Penilaian keseluruhan terhadap kegiatan mencapai rata-rata 4,66 dari skala 5 atau 93,25%. Seluruh responden menyatakan tertarik atau sangat tertarik untuk membuat produk ecoprint kembali. Hasil kegiatan menunjukkan bahwa integrasi edukasi lingkungan dengan praktik langsung ecoprint dapat memberikan pengalaman konkret dalam mengenalkan pemanfaatan bahan alam serta produk reusable sebagai bagian dari gaya hidup berkelanjutan.
Penyuluhan Pembuatan Silase sebagai Pakan Alternatif Ternak Kambing Domba di Desa Oirata Barat Jekriel Septory; Inggrid Welerubun; Kok Jaya Augustyn; Daniel Slamtha; Loicye Pelolbukny; Yuliana Batbual; Varida Helnia; Falensya R. Etwiory; Umeltri K. Makuku; Onsi E. Laimeheriwa; Julianti M. Emola; Stevany Sorpay
JPMNT JURNAL PENGABDIAN MASYARAKAT NIAN TANA Vol. 4 No. 4 (2026): Oktober: Jurnal Pengabdian Masyarakat Nian Tana
Publisher : Fakultas Ekonomi & Bisnis, Universitas Nusa Nipa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59603/jpmnt.v4i4.1590

Abstract

The availability of forage feed is unsustainable, particularly during the dry season, posing a major challenge for goat and sheep farmers in Oirata Barat Village, South Kisar District, Southwest Maluku Regency. This community service activity aimed to improve farmers’ knowledge and skills in producing fermented silage as an alternative feed during the dry season. The activity employed a participatory and educational approach through socialization, demonstrations, and hands-on silage production practices. The materials used included fresh forage (elephant grass, king grass, or corn stover), rice bran, molasses, and a fermentation starter (EM4). The production process consisted of chopping the forage, adjusting the moisture content to 60–70%, mixing the additional ingredients, compacting the mixture in plastic drums or buckets, sealing it under anaerobic conditions, and storing it for 21–30 days. The results showed that the participants acquired basic knowledge and practical skills in silage production and demonstrated high enthusiasm throughout the activity. Good-quality silage was characterized by a fresh acidic aroma, greenish-brown color, soft texture, absence of slime, and no visible mold. This activity represents an initial step toward introducing affordable and sustainable alternative feed technology to smallholder farmers. Further assistance is needed to ensure the independent adoption and continued application of the technology by farmers.
SOSIALISASI PENTING PENGETAUHAN DASAR AKUNTANSI DALAM PENGEMBANGAN UMKM BAGI PELAKU USAHA PANGKAS RAMBUT Marlin Karlista Tia
JPMNT JURNAL PENGABDIAN MASYARAKAT NIAN TANA Vol. 4 No. 4 (2026): Oktober: Jurnal Pengabdian Masyarakat Nian Tana
Publisher : Fakultas Ekonomi & Bisnis, Universitas Nusa Nipa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

MSMEs in indonesia have an important role in economic growth,but are often hampered by poor financial management such as irregular record-keeping and unclear financial reports,making it difficult to monitor cash flow,evaluate performance and plan businesses.This outreach program aims to equip them with the skills to prepare simple financial reports as a basis for business decision -making and to manage their businesses more professionally,enabling them to to grow and be highly competitive.It also educates MSMEs about the importance of good financial record-keeping to help them understand their business’s financial condition.This community service activity involves preparation,implementation and evaluation,with a focus on providing an understanding of transaction recording and financial reporting.After the outreach program ,MSMEs’ knowledge and insight regarding the importance of basic accounting knowledge in MSME development increased.MSMEs’ awareness of implementing accounting practices in their financial management also increased. This activity has a positive impact by increasing MSMEs’understanding of the importance of accounting in running their businesses.

Page 17 of 17 | Total Record : 165

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