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Contact Name
Daud K. Walanda
Contact Email
jak.untad@gmail.com
Phone
+62813441377264
Journal Mail Official
jak.untad@gmail.com
Editorial Address
Jl. Soekarno Hatta Km 9, Palu - Indonesia 94119
Location
Kota palu,
Sulawesi tengah
INDONESIA
Jurnal Akademika Kimia
Published by Universitas Tadulako
ISSN : 24775185     EISSN : 23026030     DOI : -
Core Subject : Science, Education,
Jurnal Akademika Kimia is an electronic open-access journal that aims to publish the latest research results in the area of chemistry education and pure chemistry from academicians, professionals, and other practitioners at all levels of chemistry education. The journal coverage includes the following: current trends of professional chemistry education, educational technology, teacher education, educational science, learning assessment, learning models and development of learning materials, as well as pure chemistry including organic chemistry, inorganic chemistry, analytical chemistry, physical chemistry, biochemistry and other chemistry fields such as environmental chemistry, that emphasis on a broad description of the general methods and processes for the synthesis, modification, and characterization of chemical materials.
Articles 9 Documents
Search results for , issue "Vol. 8 No. 4 (2019)" : 9 Documents clear
The Effect of Application Cooperative Learning Model of Think-Pair-share (TPS) and Means –End Analysis (MEA) Types on Students Learning Outcomes of Tenth Grade on Redox Material at SMA Negeri 7 Palu Diana Natalia; Kasmudin` Mustapa; Ratman Ratman
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp184-190

Abstract

This study aimed to analyze the effect of the application of the Think-pairs-Share and Means- Ends Analysis learning Achievement of a student on reduction-oxidation in class X at SMAN 7 Palu. This study was a ween experiment with a static group pretest-posttest design. This study was carried out by holding two groups of class X Science 1 as the experimental one group (n = 25) and class X science 2 as the experimental two groups (n = 28). Results of the data analysis showed the average value (X2) of the experimental one class was 68.56 with a standard deviation of 16.97 dan (X2) of the experimental two class was 56.14 with a standard deviation of 13.12. Based on the hypothesis test results with t-test statistical of two parties obtained –ttable ≤ tcount ≥ + ttable (tcount = 1.89 and ttable = 1.67) with a significance level of α= 0.05 and degrees of freedom of 51, then Ho was rejected and Ha was accepted. It can be concluded that there was an effect of the application of the think-pairs–share and means-ends analysis learning model toward learning achievement of students in class X at SMAN 7 Palu on reduction-oxidation.
Analysis of Macro Nutrient on Rono Fish (Xenopoecilus oophorus) Freshwater Delviana Melego; Mery Napitupulu; Daud K. Walanda
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp191-196

Abstract

Fish are assumed to have high nutritional value with mineral content, vitamins, fats, and proteins containing essential amino acids that are needed for growth and human intelligence. One type of them is rono fish (Xenopoecilus oophorus) freshwater which is an endemic fish that comes from lake Poso, Central Sulawesi and still found in traditional markets of Tentena city, but the local community is less interested in this type of fish and the lack of literature that informs about the nutritional content of rono fish. The research aims to determine the macronutrient content in rono fish. The nutrient content analyzed in fish was on carbohydrates, proteins, and fats by using the anthrone sulfate method for carbohydrate analysis, Kjeldahl method for protein, and for fat analysis using the soxhlet method. The results of the analysis obtained that macronutrient in freshwater rono fish was followed carbohydrate was 9.26%, the protein was 37.79% and fat was 11.92%.
The Implementation of Problem Based Learning (PBL) Model toward Students’ Learning Outcomes in the Class XI IPA on Colloid Material at SMA Negeri 9 Palu Almaidah Almaidah; Paulus H. Abram; Anang W. M. Diah
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp197-203

Abstract

Problem-based learning (PBL) is a learning model where students learn through practical problems related to the real life. The students conducted to solve the problems solving being discussed through a series of learning systematically. This study aimed to improve the learning outcomes of students in the class XI IPA through the implementation of PBL model on colloid material at SMA Negeri 9 Palu. This study was pre-experimental research with one group pretest-posttest design. This study was conducted by using one group observed at the pretest stage and then continued with posttest to the students of class XI IPA 1 as experiment 1 (n = 26) and students of class XI IPA 2 as experiment 2 (n = 25). The data was analyzed using descriptive statistics by calculating of N-Gain Index. The results showed that the implementation of PBL learning model improved students’ learning outcomes in the class XI IPA on colloid material at SMA Negeri 9 Palu.
Analysis of Vitamin C in Kecombrang (Etlingera elatior) Lis K. Djaledje; Mery Napitupulu; Siti Nuryanti
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp214-217

Abstract

Flower kecombrang contains nutrient that are beneficial to the community's nutritional improvement one of vitamin C is needed by the body and as a source of antioxidants. This study aims to determine the levels of vitamin C in flower buds and blooms. Analysis of vitamin C levels in the sample was performed by titration of the iodimetric method. The results of analysis, obtained levels of vitamin C in buds kecombrang flowers were 26.40 mg/100 g and the bloom was 44.26 mg/100 g. The data above showed that vitamin C levels in flower kecombrang increased based on the level of maturity.
The Differences between Learning Outcomes Using Guided Inquiry and Team Assisted Individualization (TAI) Types of Learning Models on Redox Reaction Concept Material in Grade X at SMA Negeri 2 Sigi Mildha Y. Charin; Ratman Ratman; Vanny M. A. Tiwow
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp209-213

Abstract

This study aimed to determine the differences between students’ learning outcomes using guided inquiry-type learning model and team assisted individualization (TAI)-type learning model on redox reaction concept in grade X at SMA Negeri 2 Sigi. This study was a quasi-experiment method. The sample was class X MIA5 as an experiment class I (n = 24 students), and class X MIA1 (n = 24 students) as an experiment class II. The data analysis showed that the average score of experiment class I was 73.79, and the experimental class II was 71.45. The results of the hypothesis test with t-test two-party statistics obtained tcount = 0.86. The value was in the reception area of H0 that was between -1.68 and 1.68. The result from the statistical test showed that there was no difference between the students' learning outcomes using guided inquiry-type and team assisted individualization type learning models on redox reaction concept material in grade X at SMA Negeri 2 Sigi
The Effect of Copper(II) and Cadmium(II) Ions Against the Percent Mercury Ion Extraction Using Emulsion Liquid Membrane Technique Suhartini Musa; Baharuddin Hamzah; Daud K. Walanda
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp218-222

Abstract

The effect of copper(II) and cadmium(II) ions on the percent of mercury ion extraction using an emulsion liquid membrane technique have been performed. This study used HNO3 as an internal phase, mixed span 80 and span 20 as a surfactant, benzoyl acetone as cation carrier, kerosene as membrane phase, and mercury solution as a sample solution. Variations of concentrations of copper(II) and cadmium(II) ions added were 10, 20, and 30 ppm with mercury concentrations of 30 ppm. The result of the research showed that the addition of copper(II) ion with concentrations of 10 to 30 ppm decreased the percentage of mercury ion extraction 30 ppm by 12.12% and the addition of cadmium(II) ion with the concentration of 10 to 30 ppm decreased the percentage of mercury ion extraction 30 ppm by 11.74%.
The Effect of Giving Extract of Lannea Coromandelica (Lannea coromandelica (Houttuyn) Merrill) Leaf to Decrease the Blood Sugar Level of Mice (Mus musculus) Moh. Husaini; Supriadi Supriadi; Minarni R. Jura
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp223-229

Abstract

The Indian ash tree leaf (Lannea coromandelica (Houttuyn) Merrill) contains natural ingredients that can reduce blood glucose levels. This study aimed to determine the concentration of the Indian ash tree leaf extract which is the most effective to reduce blood sugar levels of mice. The leaf sample of the Indian ash tree plant was obtained from Talise sub-district, Mantikulore district, Palu, Central Sulawesi. The preparation of the extract was conducted by the maceration method. The animal testing used were 20 male mice that were induced by EDTA (ethylene diamine tetraacetic acid). Mice were divided into 5 groups as random with different treatments. Treatments I, II, and III were given an extract of 10, 20, and 40%, respectively, treatment IV was given Na-CMC as a negative control (-), and treatment V was given glibenclamide suspension as a positive control (+). The data obtained were analyzed by statistical analysis of variance analysis (ANOVA) and were continued by the Duncan test. The results showed that the Indian ash tree leaf extract can reduce the blood sugar levels of mice. The mean decreased blood glucose level at treatment I was 40.00 mg/dL, treatment II was 47.75 mg/dL, treatment III was 54.75 mg/dL, treatment IV was 1.75 mg/dL, and treatment V was 49.00 mg/dL. The conclusion of this research was that the Indian ash tree leaf extract could reduce the blood sugar level of mice with an effective concentration of 20% with α = 0.05.
Crude Bromelain Enzyme Activities Based on Maturity Level of Pineapple Detris Poba; Ijirana Ijirana; Jamaludin Sakung
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp236-241

Abstract

Utilization of pineapple is always focused on consumption for fresh fruit and animal feed. many people do not know the other benefits of pineapple. The presence of protease enzymes in it, increasing its utilization. The enzyme is bromelin, which can be obtained by isolating it from pineapple. For this reason, the aim of this study is to isolate the crude bromelain enzyme based on the maturity level of pineapple and then test its proteolytic activity. Pineapple was blended, then the filtrate was deposited, then centrifuged to obtain crude bromelain which is dried by the drying method and tested for its activity using milk substrate. The results showed that old pineapple is the best level of maturity and the sun is the best drying method with proteolytic activity of 0.053 and 0.056 MCU/mg respectively. Its optimum activity is pH 5.8 and 55 oC.
Determination of Calcium Level (Ca) and Iron (Fe) on Red and Green Spinaches at Parigi Moutong Vina Febriyani; Nurdin Rahman; Ratman Ratman
Jurnal Akademika Kimia Vol. 8 No. 4 (2019)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/j24775185.2019.v8.i4.pp230-235

Abstract

This research aims to determine calcium level (Ca) and iron (Fe) on red and green spinaches at Parigi Moutong. The method used in this research is spectrodirect method. The research result shows that the calcium level (Ca) and iron (Fe) on green spinach was 0.97 mg/kg and red spinach was 58.33 mg/kg at Pelawa village, while the calcium level (Ca) and iron (Fe) on green spinach was 0.62 mg/kg and red spinach was 50.39 mg/kg. From the research results obtained, it can be seen that the level of calcium and iron on red and green spinach in where the red spinach levels higher than the green spinach levels.

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