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Jurnal of Syiah Kuala Dentistry Society
Published by Universitas Syiah Kuala
ISSN : -     EISSN : 25020412     DOI : https://doi.org/10.24815/jds
Core Subject : Health,
Dentistry Medicine & Pharmacology
Journal of Syiah Kuala Dentistry Society (JDS) is a scientific peer-reviewed and open access journal which publishes biannually. The editors welcome the original unpublished manuscripts in general dentistry and the following topics but not limited to: Cariology Community Dentistry and Oral Epidemiology Conservative Dentistry Dental Biomaterial Dental Education Dental Traumatology Endodontics Esthetic Dentistry Healthcare Economics Implant Dentistry Oral Biosciences Oral and Maxillofacial Surgery Oral Medicine Oral Microbiology Oral Pathology Oral Radiology Oral Rehabilitation Orthodontics Pediatric Dentistry Periodontology and Periodontal Medicine Oral biology Oral immunology Oral immunotherapy
Arjuna Subject : Kedokteran Gigi - Periodontik
Articles 16 Documents
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Search results for , issue "Vol 1, No 2 (2016): JULY" : 16 Documents clear
KEKERASAN PERMUKAAN EMAIL GIGI TETAP SETELAH PAPARAN MINUMAN RINGAN ASAM JAWA Suzanna Sungkar; Sri Fitriyani; Intan Yumanita
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

The aim of this study is to know about differences enamel surface hardness of permanent teeth after exposure of tamarind softdrink.This study is experimental laboratories study that use by 15maxillary premolars teeth. Specimen planted in acrylic mould and ground wet to achieve a flat enamel surface using silicon carbide paper, followed by polishing with microns alumina slurry. The surface hardness measurement was done before and after immersion using Knoop hardness tester(Shimadzu HMV 2).Measurement of hardness is done counted three times, that is before soaking with tamarind soft drink, after the first 100 seconds and after seconds soaking for 100 second (total 200 seconds).The achieved data were analyzed using paired t-test (p=0,05). The study showed decrease of hardness after exposure of tamarind soft drink at 100 and 200 seconds statistically shows having meaning deference.Keywords: Erosion, Surface Hardness, Tamarind Soft Drink
AKTIVITAS ANTIBAKTERI TEPUNG CACING TANAH (Lumbricus rubellus) TERHADAP Enterococcus faecalis SECARA IN VITRO Ridha Andayani; Zaki Mubarak; Dian Rizki Rinanda
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractEnterococcus faecalis is a facultative anerobic bacterium which can causesecondary periapicalinfection and is very resistant to numerous antimicrobial substances normally used during the rootcanal treatment. Earthworm (Lumbricusrubellus) possess antimicrobial peptide, known as Lumbricin-1 which is known tohinder the growth of Gram positive and Gram negative bacteria as well as fungi,but rarely caused resistance. This research was an experimental laboratory study conducted to observethe antibacterial activity of Lumbricin-1 contained in earthworm powder towards the growth of E.faecalis in vitro. Enterococcusfaecalis was cultured on CHROMagar VRE media and incubatedanaerobically for24-48 hours in the temperature of 37C. The bacterium was identified by observingthe colour of the colony of the bacterium growing on the CHROMagarVRE medium and Gramstaining, while antibacterial activity test was performedusing disk diffusion method. Statisticalanalysis using one way ANOVA and Duncan test showed that there was a significant difference (p 0,05) between test and control group. The result of the study showed that earthworm powderpossessed strong antibacterial activity towards the growth of Enterococcusfaecalis.Key words: Enterococcus faecalis, Lumbricus rubellus, antimicrobial peptide, Lumbricin-1
KONSENTRASI HAMBAT DAN BUNUH MINIMUM EKSTRAK BUAH KAPULAGA (Amomum compactum) Terhadap Aggregatibacter actinomycetemcomitans Afrina .; Santi Chismirina; Cut Resky Putri Aulia
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractAggregatibacter actinomycetemcomitans (A. actinomycetemcomitans) is oral normal flora which maycaused aggressive periodontitis. Kapulaga is well known plant by Indonesian people and its chemicalcompounds have known for their antibacterial activity. The chemical compound of kapulaga arealkaloids, saponin, tannins, polyphenols, flavonoids andterpenoids. The purpose of this study was toknown Minimum Inhibitory Consentration and Minimum Bactericidal Consentration of kapulaga to thegrowth of A. actinomycetemcomitans in vitro. Kapulaga extract which resulted from maseration methodwas used as the sample. Kapulaga extract was determined their antibacterial activity on in vitro growthof A. actinomycetemcomitans using Standard Plate Count Method. One way ANOVA analysis resultshow the value of p=0,00, which mean kapulaga extract have significant effect against A.actinomycetemcomitans growth. Based on this study could be concluded that kapulaga haveantibacterial effect against A. actinomycetemcomitas growth, which Minimum Inhibitory Consentrationis 15%. Minimum Bactericidal Consentration wasnt seen in this study.Keyword: Minimal Inhibitory Concentration, Minimal Bactericidal Concentration, Kapulaga,Aggregatibacter actinomycetemcomitans
FREKUENSI TINGKAT KESEHATAN PERIODONTAL PADA REMAJA SMP NEGERI 3 BANDA ACEH YANG DIPERIKSA MELALUI CPITN Nuzulul Ismi; Sunnati .; Zulfan M. Alibasyah
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractPeriodontal disease is one of the most common oral health problems. Adolescent is an importantperiod in periodontal status because suffered from periodontal disease is increasing. The number ofadolescent suffered from this disease is increasing and effected in periodontal status. There are severalmethods used in order to measure the severity of periodontal disease, one of the methods is CPITN.The purpose of this study was to identify the frequency of periodontal health on students of SMP 3Baiturrahman Banda Aceh who aged between 12-14. This is a cross sectional descriptive study. Thenumber of subject was 96 students. In detail, there were 33 subjects (34,3%) aged 12, 44 subjects(45,8%) aged 13 and 19 subjects (19,8%) aged 14. Data was collected through interview and clinicalexamination. The result of this study indicated that 26 subjects (27,1%) had a health periodontal tissue(score 0). On the other hand, 1 subject (1%) with bleeding on probing (score 1). Furthermore, 68subjects (70,9%) had both supragingiva/subgingiva calculus (score 2). Only 1 subject (1%) hadabsolute pocket 4-5 mm (score 3). No subject (0%) had absolute pocket 6 mm (score 4). Based onscore CPITN, the kind of proper and effective oral treatment for these subjects are home care, scalling,oral hygiene care and no indicated to complex therapy. It can be concluded that level of periodontalhealth on students of SMP 3 Baiturrahman Banda Aceh who aged between 12-14, 68 subjects (70,9%)had both supragingiva/subgingiva calculus (score 2) and it was the highest score.Keywords: adolescent, CPITN, periodontal status
AKTIVITAS ANTIBAKTERI EKSTRAK PROPOLIS ALAMI DARI SARANG LEBAH TERHADAP PERTUMBUHAN Enterococcus faecalis Zaki Mubarak; Santi Chismirina; Hafizah Humairah Daulay
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractThe major cause of endodontic failure is the survival of microorganisms in the root filled teeth.Enterococcus faecalis (E. faecalis) is primary bacterium in patients with post treatment endodonticinfection because Ca(OH)2 as a medicament unable to eliminate this bacteria. Propolis, sometimescalled bee glue, is a natural resinous substance collected by honey bee from plants. Propolis containsmany flavonoids and other compounds like tannin, steroid, and essential oil that have antibacterialproperties. This study was aimed to clarify the antibacterial activity of propolis extracts against E.faecalis. In this laboratory experimental study, natural propolis from bee hives was extracted bymaceration method and 96% ethanol solvent. Propolis that had been phytochemicals test, was testedusing Standard Plate Count (SPC) method to know the antibacterial activity it has. Results showed adecrease colony of E. faecalis after treated with various concentrations of propolis extract. The highestquantity of colonies was founded in concentration 20% is 74.7 x 106 CFU / mL and the least quantityof colonies at a concentration 100% is 7.3 x 106 CFU / mL. Conclusion of this study is natural propolisextract from the bee hives showed antibacterial activity against of E. faecalis.Keyword: Endodontic treatment, Enterococcus faecalis, propolis, bee hives
TINGKAT PENGETAHUAN PASIEN TENTANG PEMELIHARAAN KEBERSIHAN GIGI TIRUAN LEPASAN AKRILIK Pocut Aya Sofya; Cut Fera Novita; Naztasia Murtilasari
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractThe vertical dimension is height of the vertical face which can be measured based on assesment offacial height proportion. Facial height proportion divided into upper and lower. A normal of upper andlower facial height proportion is 50%. Dental malocclusion is a deviate relation between teeth and thiscan be affect the height of a person's face. Angle classification is the most classification whichcommonly used nowadays. Angle classify based on relation between maxilla and mandible first molar.A lower facial height proportion in molar relation class II division 2 is smaller than class I. This isbecause the molar relation class II division 2 has a deep bite as a result of upwards and forwardsmandibular growth. This research is a descriptive survey that aims to see ilustration facial heightproportion in molar relation class I and class II division 2 Angle in Student Faculty of Dentistry. Thesubjects of this study was consists of 133 subjects with molar relation class I and 6 subjects with molarrelation class II division 2 which selection using purposive sampling. Measuring facial heightproportion was used sliding digital caliper which measured from glabella to menton point. The result ofthis study shown that average upper facial height proportion in molar relation class I is 47,03% andclass II division 2 is 48,15%. While, average lower facial height proportion in molar relation class I is52,97% and class II division 2 is 51,84%.Keywords : vertical dimension, facial height proportion and molar relation
STRES DAN KEJADIAN PERIODONTITIS (KAJIAN LITERATUR) Nadia Quamilla
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractStress is a putative risk factor for periodontitis. Previous research has shown that stress couldinfluence the extent and severity periodontitis. This article was aimed to study the corelationbetween stress and periodontitis. Periodontitis is a chronic inflammatory disease caused byinfection on supporting tissues of the teeth. The clinical diagnosic of periodontitis is based onmeasures of the presence periodontal pocket, loss of clinical attachment, loss of alveolar boneor combination of these measures. Etiologic of periodontitis is plaque and calculus. Stress is aputative risk factor for periodontitis. Previous research has shown that stress could influencethe extent and severity periodontitis. It can be concluded that in this study, there wasrelationship between stress and periodontitis.Keywords : stress, periodontitis, periodontal pocket
PROPORSI TINGGI WAJAH PADA RELASI MOLAR KLAS I DAN KLAS II DIVISI2 ANGLE MAHASISWA FAKULTAS KEDOKTERAN GIGI UNIVERSITAS SYIAH KUALA Ifwandi .; Liana Rahmayani; Ayu Maylanda
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractThe vertical dimension is height of the vertical face which can be measured based on assesment offacial height proportion. Facial height proportion divided into upper and lower. A normal of upper andlower facial height proportion is 50%. Dental malocclusion is a deviate relation between teeth and thiscan be affect the height of a person's face. Angle classification is the most classification whichcommonly used nowadays. Angle classify based on relation between maxilla and mandible first molar.A lower facial height proportion in molar relation class II division 2 is smaller than class I. This isbecause the molar relation class II division 2 has a deep bite as a result of upwards and forwardsmandibular growth. This research is a descriptive survey that aims to see ilustration facial heightproportion in molar relation class I and class II division 2 Angle in Student Faculty of Dentistry SyiahKuala University. The subjects of this study was consists of 133 subjects with molar relation class I and6 subjects with molar relation class II division 2 which selection using purposive sampling. Measuringfacial height proportion was used sliding digital caliper which measured from glabella to menton point.The result of this study shown that average upper facial height proportion in molar relation class I is47,03% and class II division 2 is 48,15%. While, average lower facial height proportion in molarrelation class I is 52,97% and class II division 2 is 51,84%.Keywords : vertical dimension, facial height proportion and molar relation
POTENSI ANTIBAKTERI EKSTRAK JAHE (Zingiber officinale Roscoe) TERHADAP Porphyromonas gingivalis SECARA IN VITRO Zulfan M. Alibasyah; Ridha Andayani; Ana Farhana
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractChronic periodontitis is the most common periodontal disease occurs in people with prevalence of96.58% and usually occurs at the age of 35 years and over. The main cause of chronic periodontitis isaccumulation of plaque and bacteria. The most dominant bacteria in chronic periodontitis isPorphyromonas gingivalis. Ginger (Zingiber officinale Roscoe) is a spice plant that is widely used bythe public, contain secondary metabolites such as flavonoids, terpenoids, phenols, and essential oilwhich is antibacterial. This study aim was to determined the gingers extract (Zingiber officinaleRoscoe) antibacterial potency against Porphyoromonas gingivalis with various concentrations are6.25%, 12.5%, 25%, 50%, and 100%. Antibacterial potency which test done by placing a paper discsthat has been dipped in the test group with 5 concentration and the placed on the surface of the MHAmedium (Mueller Hilton Agar) which had been grown Porphyromonas gingivalis, and incubated for 24hours at a temperature of 37 0C in an anaerobic atmosphere. Furthermore, inhibition zones werecalculated using calipers. Data were analyzed by one way ANOVA test which showed that the extractof ginger (Zingiber officinale Roscoe) can inhibit Porphyromonas gingivalis with probability (P0.05).Conclusion the extract of ginger (Zingiber officinale Roscoe) cold inhibit the growth ofPorphyromonas gingivalis at 6,25% concentration of extract with average of inhibition zone 10,6 mmthat categorized weak.Keywords: Ginger, Porphyromonas gingivalis, Chronic Periodontitis
GAMBARAN LENGKUNG SENYUM PASIEN DENGAN USIA MINIMUM 15 TAHUN SEBELUM DAN SESUDAH PERAWATAN ORTODONTI CEKAT Sarinah Rambe
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

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Abstract

AbstractGenerally, the aim of orthodontic treatment is to improve the occlusion, masticatory function, the oralhealth as well as to obtain optimal facial aesthetics. Adolescence are more interested in socializingphysical attractiveness. Arch smile can affect facial aesthetics. This study aimed to compare the smilearch in patients coming to the clinic specialist orthodontic FKG USU before and after fixed orthodontictreatment in 2004-2011. The study was conducted on 23 people based inclusion and exclusion criteria.The results were obtained p = 0.453 and = 0.05 (p ), it can be concluded that there was nosignificant difference between the arch smile before and after fixed orthodontic treatment. Theconclusion there is correcting the patient's smile became more attractive after fixed orthodontictreatment.Keywords: Smile, Smiles Aesthetic, Smile Arch, Fixed Orthodontic

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