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INDONESIA
Jurnal Ilmu Ternak Veteriner
Published by Indonesian Center for Animal Research and Development
ISSN : 08537380     EISSN : 2252696X     DOI : -
Core Subject : Health,
Veterinary
Aims JITV (Jurnal Ilmu ternak dan Veteriner) or Indonesian Journal of Animal and Veterinary Sciences (IJAVS) aims to publish original research results and reviews on farm tropical animals such as cattle, buffaloes, sheep, goats, pigs, horses, poultry, as well as non domesticated Indonesian endemic animals, such as deers, anoa, babirusa, etc. Scope Indonesian Journal of Animal and Veterinary Sciences . The journal will consider primary research papers from any source if they make an original contribution to the experimental or theoretical understanding and application of theories and methodologies of some aspects of animal science and veterinary
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 5 Documents
 1 
Search results for , issue "Vol 25, No 1 (2020): MARCH 2020" : 5 Documents clear
Effect of N-acetylcystein on ERK Gene Expression in Ovarian Tissue of Acrylamide-Treated Adult Rats Marziyeh Naimi; Mehrdad Shariati; Sirous Naeimi; Mohammad Amin Edalatmanesh
Jurnal Ilmu Ternak dan Veteriner Vol 25, No 1 (2020): MARCH 2020
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v25i1.2161

Abstract

Acrylamide (AA) is a toxic and carcinogenic compound produced in cooking process. The purpose of this study is to evaluate the effect of N-acetylcysteine (NAC) on extracellular signal-regulated kinase (ERK) gene expression level and ovarian histopathological changes in AA-treated rats. Thirty-six female adult Wistar rats were randomly divided into 6 groups including control, positive control (+VE Con), negative control (-VE Con), experimental 1 (Exp1), experimental 2 (Exp2) and experimental 3 (Exp3). Twenty eight days after the treatment, ERK gene expression level was measured by real-time PCR method and ovarian histopathological changes were evaluated. The ERK gene expression level was significantly decreased in the +VE Con, Exp1 and Exp2 groups as compared to the control group (p˂0.05), but not in the -VE Con and Exp3 groups (p˃0.05). Histologically, the +VE Con group showed a significant decrease in the number of primary, secondary and Graafian follicles as well as corpus luteum as compared to the control group (p˂0.05), but not in the negative, Exp2 and Exp3 groups (p˃0.05). In the Exp1 group, the number of primary and secondary follicles as well as corpus luteum significantly decreased (p˂0.05), however, the numbers of Graafian follicle and the corpus luteum were significantly increased as compared to the +VE Con group (p˂0.05). The AA was supposed to increase the apoptosis and folliculogenesis degradation in the rat ovarian tissue by decreasing ERK gene expression. Administration of NAC ameliorated the deleterious effects of AA in a dose-dependent manner and improve folliculogenesis by reducing apoptosis level. Thus, the NAC supplement could be helpful in ameliorating animal fertility.
Effects of Two Different Energy Sources in Total Mixed Diets on the Performances and Blood Metabolites of Lactating Boerka Goats Simon Petrus Ginting; Andi Tarigan; Kiston Simanuhuruk; Antonius -; Solehudin -
Jurnal Ilmu Ternak dan Veteriner Vol 25, No 1 (2020): MARCH 2020
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v25i1.2196

Abstract

Lactating goats are prone to negative energy status due to increased body fat reserve mobilization to support the high energy requirement of milk production. The study was aimed to investigate the responses of the lactating goat on diets provided in total-mixed ration differing in the energy sources. The experiment was conducted using a total of 35 does having 2-3 parities and an average bodyweight of 30.3±4.48 kg and BCS of 2.5 ± 0.05 on a scale basis of 1 to 5. Animals were allocated to one of five dietary treatments (seven animals/treatment) formulated to be iso-nitrogen dan iso-calory in a total mixed ration. Cassava meal was used as the source of glucogenic energy and bergafat as the main source of lipogenic energy. There were no DM intake differences (P>0.05) between the glucogenic diet (1.49% and 2.28% fat), but significant increases (P
The Effect of Morinda citrifolia and Arthrospira plattensis Powder on the Performance and Quality of Broiler Duck Carcasses David Kurniawan; Citra Dewi Yulia Chistie
Jurnal Ilmu Ternak dan Veteriner Vol 25, No 1 (2020): MARCH 2020
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v25i1.2053

Abstract

This study was aimed to investigate performance and quality of broiler duck carcasses fed with Morinda citrifolia and Arthrospira plattensis. A total of 168 two-week-old broiler duck with an initial average body weight of 463 ± 29.38 g and a diversity of 6.35 % were randomly allotted to 7 experimental groups with 4 replications each with 6 bird per replication. Treatments were T0 (basal diet as a control), T1 (basal diet + 0.2% of Morinda citrifolia powder (MP)), T2 (basal diet + 0.5% of Arthrospira plattensis powde(AP)) , T3 (basal diet + 0.2% of MP+ 0.5% of AP), T4 (basal diet + 0.4% of MP + 0.5% of AP), T5 (basal diet + 0.2% of MP + 0.1% of AP), T6 (basal diet 0.4% of MP + 0.1% of AP). Variables measured were feed intake, body weight gain, feed conversion ratio, carcass percentage, abdominal fat, and visceral organ. Data were analyzed for variance based on a Completely Randomize Design and continued with Duncan’s multiple Range Test for differences. Result showed that the treatments did not affect (P>0.05) on feed intake, body weight gain and feed conversion ratio. The treatments also did not affect (P>0.05) carcass percentage, abdominal fat, and visceral organ. The diet did not significantly improve performance and quality of broiler duck carcasses.
Direct and Maternal Genetic Trends for Some Productive and Reproductive Traits in Egyptian Buffaloes Ibrahim Abu El- Naser
Jurnal Ilmu Ternak dan Veteriner Vol 25, No 1 (2020): MARCH 2020
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v25i1.2069

Abstract

This study was done to determine the direct and maternal genetic and phenotypic trends for productive traits such as first lactation milk yield (FLMY, kg), first lactation period (FLP, d) and first lactation daily milk (FLDM, kg), and reproductive traits such as age at first calving (AFC, mo), First days open (FDO, d) and first calving interval (FCI, d). Data were collected over consecutive 25 years (1991 to 2015) of 1104 first lactation of 135 sires and 482 dams maintained at Mahallet Mousa farms of Animal Production Research Institute. Data were analyzed by Animal model to determine genetic parameters for studied traits. Means of FLMY, FLP, FLDM, AFC, FDO and FCI were 1546.5kg, 189d, 7.9kg, 37.9mo, 120.8d and 428d, respectively. The direct heritability (h2a) for same traits were 0.25, 0.18, 0.24, 0.45, 0.18 and 0.19, respectively. Corresponding maternal heritability (h2m) for mentioned traits was 0.12, 0.19, 0.22, 0.25, 0.12 and 0.12, respectively. Genetic correlations (rg) among studied traits were varied between -0.19 to 0.38. Accuracy of predicted breeding value varied between 69 to 94, 0.37 to 94 and 42 to 91% for FLMY, FLP, FLDM, AFC, FDO and FCI of sires, cows and dams, respectively that revealed the genetic improvement could be actualized through each of cows or sires or dams. Additive and maternal genetic, permanent environmental and phenotypic trends were not significant for all studied traits. It indicated that it is important to set up a plan to improve genetic and environmental conditions thus, increasing productivity and realization of high profitability.
Effect of Mix Culture Bacteria and Fungi in Fermented Peanut Hulls-Based Feed Supplement on Physical Quality and In Vitro Rumen Fermentation Parameters DELA RIA NESTI; Ahmad Baidlowi; Achmad Fauzi; Ida Tjahajati
Jurnal Ilmu Ternak dan Veteriner Vol 25, No 1 (2020): MARCH 2020
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v25i1.2079

Abstract

The purpose of this research was to determine the effect of the combination of mix culture bacteria (EM4®:E) and fungi (Trichoderma viridae:TV) on physical quality and in vitro rumen fermentation parameters of peanut hull-based feed supplements. Basal feed was divided into four treatments, which were: P0 (BF); P1 (E:25%+TV:75%); P2 (E:50%+TV:50%),; and P3 (E:75%+TV:25%); and each treatment had three replications. Feeds were fermented facultative anaerobically for nine days. The observed parameters were physical qualities (color, odor, fungi appearance and pH), and in vitro rumen fermentation parameters (rumen pH, microbial protein content, and total volatile fatty acid content). Data were analyzed using one way ANOVA design, and the significance of differences were tested using Kruskall-Wallis test for the physical qualities data and Duncan’s New Multiple Range Test (DMRT) test for in vitro rumen fermentation parameters. Results showed that the combination of E and TV at different level did not affect odor and the fungi appearance parameters (P≥0.05), however, it significantly affected P≤0.05) color change from blackish (1.64) in P0 to brownish in P1, P2 and P3 of 2.44; 2.69; and 2.80, respectively. The pH also decreased significantly (P≤0.05) by 10.67%.  Treatment also did not affect the rumen pH, microbial protein content, and total volatile fatty acid content (P≥0.05). It is concluded that the combination of the EM4® 25%: Trichoderma viridae 75% on peanut-hull based feed supplement fermentation gives the best result on color and pH fermented feed product without affecting the rumen fermentation process.

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