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INDONESIA
Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
ISSN : 20882521     EISSN : -     DOI : -
Core Subject : Agriculture,
Jurnal Agrimeta merupakan jurnal pertanian yang berbasis keseimbangan ekosistem dengan tagline "Selamatkan Bumi Pertanian Melalui Penerapan Teknologi Ramah Lingkungan".
Arjuna Subject : -
Articles 256 Documents
Pertumbuhan dan Hasil Tanaman Sawi (Brassica juncea L.) yang di Pupuk Dengan Pupuk Organik Cair Pada Media Tanam Hidroponik I Gede Agus Mahendra; I Gusti Ngurah Alit Wiswasta; Putu Eka Pasmidi Ariati
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Mustard is a horticultural product that is consumed by almost all levels of society everywhere including in Indonesia. Mustard or Caisim (Brassica juncea L.) belongs to the family of Brassicaceae, the leaves are long, smooth, hairless, and not cropped. Hydroponically cultivated plants grow twice as fast as conventional systems. This is due to direct contact between roots and oxygen, optimum acidity, and an increase in the balancing absorption of nutrients and nutrition. D.I.GROW Organic Fertilizer is Liquid Organic Fertilizer made from Ascophyllum nodosum, a type of Chocolate Seaweed taken from the North Atlantic Sea. Naturally, Ascophyllum nodosum, which contains abundant nutrition, such as: Macro Minerals, Micro Minerals, Amino Acids, Humic Acid, Gibberellins, Auxin, Cytokinins and various Nutrition elements needed by all types of Plants and Animals. It used during the Vegetative period. Stimulate and increase the growth of roots, stems, leaves and buds / tillers quickly with the correct dose used for vegetable leaves 3-5 ml / liter of water. The advantages of a hydroponic system are the using of lands does not need to be too extensive, plants are cultivated do not need soil, there is no risk of continuous planting throughout the year, the quantity and quality of production is higher and cleaner, used of fertilizer and the water more efficient, the plants period are shorter, used of pests and diseases more easily and environmentally friendly. Based on the results of the study it can be concluded that the concentration of liquid fertilizer suitable for using in mustard plants in hydroponic media is 3 mL / liter because it has the highest fresh weight above the base of the plant which is 37.78 grams which indicates maximum plant growth. This can be seen from giving of D.I.GROW 3 ml / L fertilizer has the highest plant height, number of leaves, fresh weight above and below of the base of the plant. The nutrients given to plants must be in the right composition. If deficiency or excess, it will be disturbed plant growth and the results obtained are less than optimal. Hydroponic nutrient solutions contain all micro and macro nutrients in appropriate amounts, hydroponic fertilizers are also more stable and dissolve quickly in water because they are in a purer form
Respon Pertumbuhan dan Hasil Tanaman Bayam (Amarantus tricolor L) Terhadap Perlakuan Pupuk Organik Kascing Sunu Tri Basuki; Bagus Putu Udiyana; I Made Suryana
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This research is entitled "Response of Growth and Yield of Spinach (Amaranthus tricolor L) Towards the Treatment of Organic Cashing Fertilizer". The study was conducted in the rice fields of Renon Village, East Denpasar, Denpasar City for two months starting from 23 October to 30 November 2019. The purpose of this study was to determine the effect and the best dose of vermicompost organic fertilizer on the growth and yield of spinach plants Parameters observed in the study this is plant height, number of leaves, leaf area, stem diameter, fresh weight of plants above ground, fresh weight of roots, oven dry weight of plants above ground, and oven dry weight of roots. This study used a randomized block design (RBD) consisting of 6 treatments and 4 replications so that 24 treatments were obtained. The results of this study indicate that the best dose of kascing organic fertilizer was obtained at a dose of 9 tons ha-1 (K3) with a fresh weight of plants above the ground of 170.74 g and the oven dry weight of plants above the ground, namely 18.17 g.
Tingkat Adopsi Petani Terhadap Pengembangan Jagung Manis (Kasus di Subak Padanggalak, Kecamatan Denpasar Timur) David Tagu Todu; Nyoman Yudiarini; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This study discusses the level of farmer adoption in corn development in Subak Padanggalak, Kesiman Kertalangu village, East Denpasar District, Denpasar City Regency. This study aims to: (1) determine the the level of farmer adoption in corn development (2) determine the factors that affect the level of farmer adoption in corn development. Respondents used 25 saturated sampling methods. The first objectiveanalysis used the secod objective analysis used regression test (t) and test (f) methods. The results of this study indicate that the level of farmers has a positive effect. The factors that influence the level of farmer adoption, namely age, eduction, land area, land status, farming experience, and number of family members have a positive effect on the level of farmer adoption for corn development
Strategi Pemasaran Madu Kele-Kele di Home Industri Bapak Yustika Desa Kuwum Kecamatan Mengwi Kabupaten Badung Gregorius Ginting; Dian Tariningsih; Putu Fajar Kartika Lestari
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

The role of the agricultural sector in the national economy is very important and strategic. This is mainly because the agricultural sector still provides employment for the majority of the population in rural areas and provides food for the population. Another role of the agricultural sector is to provide raw materials for industry and produce foreign exchange through non-oil exports. Indonesia is very suitable for beekeeping business, because the country of Indonesia is very rich in a variety of flowering plants and agricultural products that can be used as a source of bee food, so it can be cultivated throughout the year. With the vast potential of forest resources in Indonesia, Indonesia has an advantage over other countries (Novandra, 2013). The purpose of this study is to identify and analyze internal factors that are the strengths and weaknesses of the Mdu Kele-Kele Home Industry. Identifying and analyzing external factors that pose opportunities and threats to the Honey Honey Home Industry, Identifying marketing strategies and marketing strategies that are appropriate for the Honey Honey Home Industry. The number of samples in this study were 12 respondents, the method of determining the sample with the population or census method. The analysis technique uses SWOT analysis. This study aimed to identify internal structural factors in home industry of honey that became strong was to maintain the quality of honey honey and promotion of honey honey. While internal factors that became a weakness were production not every not every day, promotion was still lacking, road towards the location is still damaged. Strati in marketing the home industry of the honey kele-kele by using the SWOT matrix. The strategy by using the power that takes advantage of opportunities is (SO) namely complete facilities then (ST) skilled management, (WO) Location far from the crowd, (WT) ) Lack of bee feed in the dry season.
Strategi Pengembangan Agrowisata Di Green Camp Agustinus Antonius Mau Loko; Ketut Arnawa; Ni Gst. Ag. Gde Eka Martiningsih
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Agro-tourism is part of a tourist attraction that utilizes agricultural business (agro) as a tourist attraction. The aim is to expand knowledge, recreational experience, and business relationships in agriculture. Through the development of agrotourism that emphasizes local culture in utilizing land, we can increase farmers' incomes and conserve land resources, as well as maintain local culture and technology (indigenous knowledge) which are generally in accordance with the conditions of their natural environment. Research Objectives Identify internal and external factors that are strengths, weaknesses, opportunities and threats for the development of Green Camp agrotourism. Formulate the right strategy to achieve maximum results in the development of Green Camp agro-tourism. The number of samples in this study were 6 respondents, the method of determining the sample by population or census methods. The analysis technique uses SWOT analysis. The results showed the identification of internal strategic factors in Green Camp Agro Tourism that became strengths was maintaining complete facilities such as parking lots, toilets, education rooms and organic gardens, the only unique, skilled management, while internal factors that became weaknesses were tourists not coming every day, promotion is still lacking, the road to the location is still damaged, foreign language skills are still lacking. Identification of external strategic factors in the Green Camp Agro Tourism becomes an opportunity is visitors are dominated by foreigners, close to other tours, young access to Green Camp Agro Tourism, government support and private sector. While the strategic factor that poses a threat is that tourist visits are difficult to predict, limited parking space still occurs during holidays. Strategy in the development of Green Camp Agro Tourism using the SWOT Matrix. Strategies using strengths that take advantage of opportunities are (SO), which is to maintain tradition by always presenting traditional snacks at the Green Camp Agro Tourism, then (ST) always holding interesting performances so that there are differences with other tourism, (WO) conducting training and workshops to the management in improving employee's foreign language skills and (WT) training on marketing to administrators.
Tingkat Efisiensi Dan Keuntungan Usahatani Stroberi Di Desa Pancasari Kecamatan Sukasada Kabupaten Buleleng Daniel Sariman; Cening Kardi; Nyoman Yudiarini
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 11 No. 22 (2021): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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ABSTRACT The purpose of this study was to analyze the production costs and revenues of strawberry farming and to analyze the profit and efficiency level of strawberry farming in Pancasari Village, Sukasada District, Buleleng Regency. The analytical method used in this study was descriptive and quantitative analysis. The sampling method used the slovin method, namely the sampling of 26 farmers. The result of this research is that the annual production cost of Strawberry farming in Pancasari Village is IDR 22,623,500.00 per land area of 29 acres or IDR 78.012 million per hectare, with annual farming income of IDR 64,044,000.00 per 29 acres or IDR 220. 841,300.00 per hectare. The profit of Strawberry farming in Pancasari Village per year is Rp. 41,420,500.00 per land area of 29 acres, or Rp. 142,829,300.00 per hectare, with farming efficiency or R/C Ratio of 2.83
PENGUJIAN EFEKTIFITAS DAYA TANGKAP JENIS PERANGKAP WALANG SANGIT (Leptocorisa oratorius) PADA TANAMAN PADI SAWAH Damaskus Angki; Ni Putu Pandawani; I Made Sukerta
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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This research is entitled Testing the Effectiveness of Catching Types of Trap Walang Sangit (Leptocorisa oratorius) in Rice Fields. Walang sangit (Leptocorisa oratorius) is an important pest that attacks rice commodities. Walang sangit attacks when the rice enters the generative phase (ripe milk) by sucking the liquid on the rice grains, causing the rice grains to become empty. Environmentally friendly control that can be used is to use traps. This study aims to determine the trapping capacity of this type of trap against the pest in rice plants. The study was conducted using a Two-Treatment Paired Experimental Design. The study consisted of two treatments, namely the lamp trap (LT) and the carcass trap (CT). Observations were made eighteen (18) times as a replication. Lamp traps and crab carcass traps provide different catching power on the number of insect pests of walang sangit in rice plants. Crab carcass traps during the study showed that the catch power of carrion bugs was 127.85% higher than that of light traps. Insect pests found in the research rice fields were legged ladybug (Anasa tristis), green ladybug (Nezara viridula), grasshopper (Dissosteira carolina), beetle (Oulena melanoplus).
ANALISIS PENDAPATAN USAHATANI PADI GOGO DI SINGKUL DESA NGGALAK KECAMATAN REOK BARAT KABUPATEN MANGGARAI Florensius G. Salmon; I Ketut Arnawa; Utari Vipriyanti; Anglila Amaral
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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The purpose of the study was to determine how much upland rice farming income was in Singkul, Nggalak Village, West Reok District, Manggarai Regency and to determine the efficiency of upland rice farming in Singkul, Nggalak Village, West Reok District, Manggarai Regency. The types of data used are quantitative data and qualitative data, while the sample in this study was 50 people. The results of this study indicate that the average total income (Gross Return) obtained by farmers is Rp. 37,470,000 per person or Rp. 34,376,147 per hectare. The average total production cost (Total Production) spent is Rp. 11,477,700 per person or Rp. 10,530,000 per hectare. The average total income (Net Return) obtained by farmers is Rp. 25,992,300 per person or Rp. 23,846,147 per hectare. Based on the calculation through the R/C formula on upland rice farming in Singkul, Nggalak Village, West Reok District, Manggrai Regency, NTT Province, it was 3.264591. Thus, the R/C value > 1 means that upland rice farming in Singkul, Nggalak Village, West Reok District, Manggrai Regency, NTT Province can be said to be feasible or profitable.
KUANTITAS DAN KUALITAS BUAH SALAK GULAPASIR DI BEBERAPA SENTRA PRODUKSI DI BALI Gidion Lobo Lenga; I Ketut Sumantra; Farida Hanum; I Ketut Widnyana
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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This study aims to determine the quantity and quality of salacca (salak) Gulapasir in several production centers in Bali. The method used is the survey method for production. For the quality of fruit, use Complete Randomized Design (CRD) with four replicates, while for Vitamin C levels, total acid and TSS were repeated three times. Planting location as a treatment consists of salak from Karangasem, Badung, Tabanan, Bangli, and Gianyar districts. Variable observed research is fruit weight per bunch and per seed, total fruit, the thickness of meat fruit, vitamin C content, total acid, and total solids dissolved (TSS). The results of the study show that produce fruit from Karangasem Regency shows the highest production in two seasons (between season 1 and Gadu) with a total production of 6 kg/tree. Salak Gulapasir comes from the districts of Karangasem, Badung, Tabanan, Bangli and Gianyar have different qualities. Salak Gulapasir harvested in Karangasem Regency shows weight, quantity, and thickness highest and different from districts Gianyar. Snake fruit Sugar from Karangasem gives the highest and different content of vitamin C, TSS, and total acid with salak from Gianyar. Plant location no show difference to shelf life. Shelf life salak Gulapasir range between 4.75-7.75 days, with a shelf life shortest, happens to the salak from Bangli
PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH (Allium ascalonium L.) PADA UJI PUPUK GUANO DI TANAH SAWAH RENON Grace Maharani Putri; I Made Suryana; Bagus Putu Udiyana; I Putu Sujana
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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The research is entitled "Growth and Yield of Shallots (Allium ascalonium L.) Using Guano Fertilizer Test in Renon Rice Fields". The study aims to determine the effect of the dose of guano fertilizer on the development of shallot plants. The research was conducted in Renon Village, South Denpasar District. The study used a Randomized Block Design (RAK) method with the treatments studied: dosage of guano fertilizer (G), which include Go: without guano fertilizer, G1: 3 ton/acre (90 g/10 kg of soil), G2: 6 ton/acre (180 g/10 kg of soil), G3 : 9 ton/acre (270 g/10 kg of soil), G4 : 12 ton/acre (360 g/10 kg of soil), G5 : 15 ton/acre (450 g/10 kg of soil). Each treatment was repeated for 4 times to obtain 24 treatments. The result showed that guano fertilizer had a very significant effect on the parameters of plant height, number of leaves, number of tillers and number of bulbs, total plants gross weight, total dry mass of plants, gross weight of bulb on shallot, air dried mass of bulb, oven net weight of bulb. The application of organik guano fertilizer 12 ton/acre (360 g/10 kg soil) shows best results on the growth and yield of shallots with the yield of fresh mass of shallot bulb was 34.91 g, air dried mass of bulb was 33.86 g, and oven dry mass of bulb was 31.62 g

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