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Pemanfaatan Komik Eco-Enzyme Sebagai Media Edukasi Dalam Meningkatkan Kesadaran Pengelolaan Sampah Organik di SMK Negeri 7 Batam Kawan Pandiangan; Maria Maria; Selly Artaty Zega; Rini Amadia; Liony Lumombo; Anis Rahmi; Arta Uly Siahaan; Sri Rahayu; Ardiman Firmanda; Recy Harviani Zurwanty; Yusuf Rizky Nur Cahyono; Aragani Timur Kanistren; Chairoel Adam; Ahmad Saropi; Widya Putri Ramadhani; Miftahul Husna Ghawa; Yogi Ilhami; Gerson Julyfer Parulian Tambun
Jurnal Pengabdian kepada Masyarakat Politeknik Negeri Batam Vol. 8 No. 1 (2026): Jurnal Pengabdian kepada Masyarakat Politeknik Negeri Batam
Publisher : Politeknik Negeri Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30871/abdimaspolibatam.v8i1.12057

Abstract

The creation of a comic that tells the story of processing organic waste such as Eco-enzyme is one of the efforts to encourage sustainable behavior. Eco-enzyme is a liquid produced from the fermentation of organic kitchen waste such as vegetables, fruits, palm sugar, water, and other materials. The procedure involves mixing these ingredients in a tightly sealed container and allowing them to ferment for a certain period. Polibatam conducted a community service program aimed at increasing the knowledge of students at SMK Negeri 7 Batam regarding the production of Eco-enzyme, which is highly beneficial and serves as a solution for handling household waste. The number of students participating in this activity was around 120. During its implementation, lecturers from Politeknik Negeri Batam collaborated with the Eco-enzyme Indonesia Foundation team, focusing on socialization and hands-on training in Eco-enzyme production using pre-prepared materials. In practice, the students were actively involved and engaged in discussions with the team, accompanied by lecturers while working in their respective groups. To make the activity more engaging, an Eco-enzyme-themed comic created by Polibatam lecturers was also distributed and used as training media during the socialization. This activity served as a stimulus for students to become more creative in addressing current environmental issues. Through this program, it is expected that students - especially those from SMK Negeri 7 Batam will take concrete action in responding to environmental damage issues that can be addressed through creative approaches. Keywords : Comic, Eco-enzyme, kitchen waste, fermentation, community servise
Perancangan Visual Branding UI/UX Website dan Logo E-Koperasi Sebagai Media Digital Layanan Koperasi Politeknik Negeri Batam Fatma Nabila; Ayu Surani Triningsih; Muhammad Rahendra Try Putra Gagatan; Lea Stefanny Lawrence; Doni Jefrian; Farhan Satyaputra Faisal; Kawan Pandiangan; Miftahul Husna Ghawa
JOURNAL OF APPLIED MULTIMEDIA AND NETWORKING Vol 10 No 1 (2026): Journal of Applied Multimedia and Networking
Publisher : Politeknik Negeri Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30871/jamn.v10i1.13682

Abstract

With the rapid development of digital technology, cooperatives are required to transform from conventional systems to digital-based services in order to improve efficiency and accessibility. This transformation encompasses not only service systems but also visual communication and brand identity. However, the E-Koperasi website of the Batam State Polytechnic does not yet have a specifically designed and consistent visual identity. This study aims to design a visual brand identity through the development of a logo and the UI/UX design of the E-Koperasi website, which is accessible via both desktop and mobile devices. The study employs a descriptive quantitative approach using the Design Thinking methodology, which includes the stages of empathize, define, ideate, prototype, and test. Data collection was conducted through observation, interviews, literature review, and questionnaires. Testing was performed using Expert Judgment and Usability Testing, while evaluation utilized Nielsen’s Attributes of Usability (NAU) method. The research resulted in a final logo and a responsive website UI/UX design. The evaluation using the NAU method on 100 respondents yielded an average (mean) score of 4,24, falling into the “Very Good” category. Based on these results, the visual branding and UI/UX design of the SOKA website are deemed to have met user needs as a digital platform for the services of the Batam State Polytechnic Cooperative.