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All Journal Journal of Education Technology Information Social Sciences and Health Jurnal Pemberdayaan: Publikasi Hasil Pengabdian kepada Masyarakat (JPM ITTC )
Wiwin Ariani
Universitas Islam Negeri Sumatera Utara
Computer Science & IT Education Neuroscience Nursing Public Health Social Sciences

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Hubungan Pengetahuan dan Perilaku Program Zero Waste Dengan Hygiene Sanitasi Lingkungan Kelas di SMPN 2 Deli Tua Meutia Nanda; Wiwin Ariani; Devi Helma Fitri Hasibuan; Ayu Maulidia; Muhassibi
Journal of Education Technology Information Social Sciences and Health Vol. 5 No. 2 (2026): September 2026
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/jetish.v5i2.8732

Abstract

Program Zero Waste merupakan salah satu upaya pengelolaan sampah yang bertujuan mengurangi timbulan sampah melalui penerapan prinsip 5R. Rendahnya kesadaran dalam pengelolaan sampah dapat memengaruhi kondisi hygiene sanitasi lingkungan kelas. Penelitian ini bertujuan untuk mengetahui hubungan pengetahuan dan perilaku program Zero Waste dengan hygiene sanitasi lingkungan kelas di SMPN 2 Deli Tua. Penelitian dilaksanakan di SMPN 2 Deli Tua dengan menggunakan metode kuantitatif dan desain cross sectional. Sampel penelitian berjumlah 50 siswa yang dipilih menggunakan teknik purposive sampling. Data dikumpulkan melalui kuesioner dan dianalisis menggunakan uji Chi-Square dan korelasi Spearman. Hasil penelitian menunjukkan adanya hubungan yang signifikan antara pengetahuan program Zero Waste dengan hygiene sanitasi lingkungan kelas (p<0,001) serta antara perilaku program Zero Waste dengan hygiene sanitasi lingkungan kelas (p<0,001). Disimpulkan bahwa semakin baik pengetahuan dan perilaku siswa mengenai program Zero Waste, semakin baik pula kondisi hygiene sanitasi lingkungan kelas.
Analisis Perencanaan Program Penyuluhan Dampak Makanan Cepat Saji Terhadap Kesehatan Remaja Melalui Media Digital Irfan Sazali Nasution; Wiwin Ariani; Izmi Raditya Putri; Nurul Hidayah; Natasya Balqis; Tazla Nia Fareby; Afrida Dina Pratiwi
Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2025): Januari - Juni
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jpmittc.v4i1.2882

Abstract

The use of digital media in health education is crucial to raising teenagers' awareness about the dangers of fast food consumption. The high trend of consuming convenient foods poses risks such as obesity and metabolic diseases, necessitating innovative and effective educational strategies. This study employs a descriptive quantitative approach with survey methods, involving 50 active social media-using teenagers interacting with online content. The results indicate that digital media in the form of short videos and interactive visual content can significantly improve teenagers' knowledge and perceptions of the hazards associated with fast food, although their consumption habits remain high. These findings confirm the importance of leveraging digital media in health promotion as a strategic step in preventing long-term health risks among teenagers.
Co-Authors Afrida Dina Pratiwi Ayu Maulidia Devi Helma Fitri Hasibuan Irfan Sazali Nasution Izmi Raditya Putri Meutia Nanda Muhassibi Natasya Balqis Nurul Hidayah Tazla Nia Fareby