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Optimalisasi Produksi Cabai Merah di Kabupaten Bangka Tengah Agustina, Fournita; Wahyudin, Nanang; Purwasih, Rati
Society Vol 10 No 1 (2022): Society
Publisher : Laboratorium Rekayasa Sosial, Jurusan Sosiologi, FISIP Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/society.v10i1.321

Abstract

The productivity of red chili in the Central Bangka Regency is still below its genetic potential, where the genetic potential of curly red chili per hectare is 200-220 quintals. This condition raises the assumption that the production of red chili in the Central Bangka Regency is not optimal. The purpose of farmers doing red chili production activities is to make a profit. Still, if the production of red chili is not optimal, it will affect the actual profits obtained by farmers. Therefore, it is important to research the optimization of red chili production in the Central Bangka Regency. This study aimed to analyze the effect of red chili production on the total cost of red chili farming and the optimal amount of red chili production by farmers in the Central Bangka Regency. The research method used is the survey method. The sampling method is simple random sampling with a sample of 34 people. The data analysis method used in this study uses inferential statistical methods. The formulation and objectives of the first research will be answered using the total cost function in cubic form. Furthermore, to answer the formulation and objectives of the second study, an analysis will be carried out using the abc formula (quadratic formula). The analysis results show that the amount of red chili production significantly affects production costs in red chili farming in Central Bangka Regency. Still, the amount of red chili production in Bangka Regency Middle is not optimal. So that farmers can achieve the optimal amount of red chili production, farmers should be able to use production inputs efficiently in their farming.
ANALISIS POLA PENJUALAN HASIL KOMODITI PADI SAWAH DI DESA RIAS KECAMATAN TOBOALI KABUPATEN BANGKA SELATAN Oktia, Sela; Setiawan, Iwan; Agustina, Fournita
Journal of Integrated Agribusiness Vol 2 No 2 (2020): Journal of Integrated Agribusiness
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Perikanan dan Kelautan Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/jia.v2i2.1507

Abstract

The purpose of this research describe patterns of sale of a commodity rice paddy fields in the village of the District Rias Toboali South Bangka Regency, to analyze factors influencing farmers decision in choosing the pattern of sales of commodities in the form of paddy rice grain and rice in the village Rias Toboali District of South Bangka district, analyze the differences in the income of farmers who chose the sales pattern in the form of grain and rice in the village Rias Toboali District of South Bangka Regency. The research was conducted on In June 2019 until January 2020 Village Rias Toboali District of South Bangka Regency. The method used is survey method. The sampling method used is incidental sampling with a sample of two groups of farmers who undertake different sales pattern (grain and rice). The number of samples in the form of farmers who sell grain as many as 35 people and the number of samples in the form of farmers who sell rice about 35 people. Methods of data analysis using Descriptive statistics, quantitative analysis (binary logistic regression, Compare independent samples t-test), The results showed patterns of sale of a commodity rice paddy fields in the village of the District Rias Toboali South Bangka Regency in the form of paddy rice grain and rice. The variables influencing the farmer's decision to choose the pattern of sales of grain and rice that age, the level of producer prices and capital owned with a value of Nagelkerke R Square 84,2%. There are differences in income average grain Rp.4,725,751.43 and income of rice farmers Rp.13,040,380.00 with margin ranges of grain and rice sales revenue in the amount of Rp.8.314.629.
DAMPAK SOSIAL EKONOMI PROGRAM REVITALISASI KEBUN KELAPA SAWIT DI DESA DALIL KECAMATAN BAKAM KABUPATEN BANGKA: SOCIAL ECONOMIC IMPACTS OF THE PALM OIL PLANTATION REVITALIZATION PROGRAM IN DALIL VILLAGE, BAKAM DISTRICT, BANGKA REGENCY Yulianto, Andry; Agustina, Fournita; Pranoto, Yudi Sapta
Journal of Integrated Agribusiness Vol 2 No 2 (2020): Journal of Integrated Agribusiness
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Perikanan dan Kelautan Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/jia.v2i2.1796

Abstract

Inadequate capital strength, limited marketing reach and lack of access to innovation in plantation technology owned by the community have resulted in less than optimal plantation production. The government then collaborates with large plantation companies, both private and state-owned companies to assist and guide smallholder plantations in a mutually beneficial, whole and sustainable cooperation system through a partnership relationship, one of which is the oil palm plantation revitalization program. Plantation revitalization is an effort to accelerate the development of smallholder plantations through expansion, rejuvenation and rehabilitation of plantation crops supported by investment credit from banks and interest subsidies by the government by involving companies in the plantation business sector as partners in plantation development, processing and marketing of products. This study aims to: (1) Describe the socio-economic impacts received by farmers in the revitalization program before and after the program runs (2) Counting the income contribution from oil palm farming by following a revitalization program to the total income of a farmer family in Dalil Village, Bakam District, Bangka Regency. The research method used is survey methods. The analysis tools used is a descriptive qualitative and microsoft excel. The results showing that of the 6 aspects there were 5 aspects that experienced changes in the socio-economic impact of the oil palm revitalization program. The contribution of revitalization farm to the total family income of 35.44%, this shows less than half of family income is obtained from the revitalization farm.
TEKNOLOGI PENGEMASAN UNTUK MENINGKATKAN PEMASARAN PRODUK LOKAL MADU KELULUD DUSUN LIMBUNG BANGKA Khodijah, Nyayu Siti; Agustina, Fournita; Ginting, Mayarani
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 4, No 2 (2021): Martabe : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v4i2.545-552

Abstract

Real work learning (KKN) is an academic obligation that must provide benefits for learning for students and provide solutions to problems in society in the form of smart creative ideas that are appropriate for the times. The socialization program for the right packaging technology to increase the marketing of superior products from Limbung, Jada Bahrin Village via online to creative business actors as part of the XV KKN_UBB Program with the theme "Creative Learning and Serving in the Covid 19 Period". The activity was attended by 15 students and 1 assistant lecturer. The implementation starts from June 22 to August 9 2020 in Limbung hamlet, Jada Bahrin village, Merawang district, Bangka regency. Activities include, observation activities to better understand social conditions, formulating activity items and real implementation in the form of products. Mentoring activities begin with mentoring in making product packaging designs by means of tutorials and practice, mentoring and teaching online marketing tutorials. The activity succeeded in designing, packaging kelulud honey products and assisting technology-based marketing using online media. The whole stages and program of activities show that after this KKN activity is felt to be beneficial for the community, and the community hopes for the sustainability of the program. Technological improvements in the form of training and mentoring in the management of product innovation, packaging appearance and online marketing strategies are still needed.    Â