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All Journal Forum Ilmu Sosial Spektrum Hukum Jurnal Ilmiah Hukum dan Dinamika Masyarakat Al-Ahkam UNTAG Law Review Widya Pranata Hukum : Jurnal Kajian dan Penelitian Hukum International Journal of Educational Review, Law And Social Sciences (IJERLAS) Sultan Agung Notary Law Review Notary Law Research Jurnal Akta Notaris Notary Law Research Law & Pass : International Journal of Law, Public Administration and Social Studies Konstitusi: Jurnal Hukum, Administrasi Publik, dan Ilmu Komunikasi
Sigit Irianto
Universitas 17 Agustus 1945 Semarang
Religion Humanities Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Social Sciences Other

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WHAT IS THE ROLE OF THE GOVERNMENT IN MONITORING SUGAR CONTENT IN FOOD TO MAINTAIN HEALTH Vicki Dwi Purnomo; sigit irianto; sri mulyani
International Journal of Educational Review, Law And Social Sciences (IJERLAS) Vol. 4 No. 5 (2024)
Publisher : CV. RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijerlas.v4i5.1905

Abstract

Excessive sugar consumption in children has become an increasingly worrying public health issue, especially due to the increased risk of obesity, type 2 diabetes and other diseases. The government has an important role in monitoring and controlling the sugar content in food consumed by children through various policies and regulations. This paper examines the role of the Indonesian government in monitoring sugar content in children's food, including the policies that have been implemented, the challenges faced, and evaluating the effectiveness of these policies. The results of the study show that although measures such as sugar content labeling and education campaigns have been implemented, the effectiveness of these policies is still limited by various factors, such as food industry resistance, low public awareness, and limited supervision. Based on policy analysis in other countries, such as the UK and Mexico, it is recommended that the Indonesian government consider implementing additional policies, such as a sugar tax, as well as strengthening public education and monitoring existing regulations. In conclusion, the government's role in monitoring sugar content in children's food is very important, however still needs strengthening and improvement so that the goal of protecting children's health can be achieved effectively.
Co-Authors Akkapin, Supaphorn Arvita Yuniasih Ceprudin Ceprudin Cherly Michelly Lelomali Christiana, Darista Eny Dwi Budi Santoso Edy Hermanto Edy Lisdiyono Erwin Isharyanto, Johan Fahrurrozie Hidayat, Arief Falah, Syauqi Muhammad Shobibul Hutahuruk, Rico Fransiscus Afrillyan Idris, Kholik Lendy Widyaningrum Lisa Lamusul Afiyah Martin Suryatama Mulia Masri, Esther Masriani . Muhammad Widya Iswara Rizky Anugerah Muhammad Zaki Sierrad Nadia Elvin Eka Azaria Novi Agatha Putri Kholina Aprilia Sari Ruth Swastiningrum Saputra, Joshua Raymond Shanty Ria Suwanto Sierrad, Muhammad Zaki Sri Mulyani Sri Mulyani Vicki Dwi Purnomo Vita Meylani Susanti Widyarini Indriasti Wardani Zahroh, Addinar Fatimatus