Article Per Year (5 Year)
p-Index From 2020 - 2025
1.037
P-Index
This Author published in this journals
All Journal Torani Journal of Fisheries and Marine Science Jurnal Agrotek Tropika MARLIN : Marine and Fisheries Science Technology Journal Jurnal Aquatik Indonesian Journal of Advanced Social Works (DARMA) Indonesian Journal of Interdisciplinary Research in Science and Technology (MARCOPOLO)
Andiewati, Suci
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Social Sciences

Published : 6 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search

 1 
PENGEMBANGAN BUDIDAYA RUMPUT LAUT SEBAGAI KOMODITAS UNGGULAN DI PERAIRAN ATAPUPU UNTUK MENINGKATKAN PEREKONOMIAN PADA WILAYAH PERBATASAN RI-RDTL Andiewati, Suci; Oliveira, Mathilde Santos; Bofe, Jumiati; Sait, Maria Lydiana; Roman, Meliana
Jurnal Aquatik Vol 5 No 2 (2022): Oktober 2022
Publisher : Nusa Cendana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/aquatik.v5i2.8451

Abstract

Budidaya rumput laut merupakan salah satu komoditas unggulan, yakni pemanfaatan sumber daya hayati di perairan Atapupu, selat Ombai, kabupaten Belu, provinsi Nusa Tenggara Timur, perbatasan RI-RDTL. Budidaya rumput laut di perairan ini terdiri dari dua jenis yaitu, alga hijau (chelophyta) dan alga coklat (phaeophyta). Perairan Atapupu bertipikal perairan yang datar lantaran pasir putihnya yang indah serta airnya yang dangkal, dan letak perairan yang strategis membuat perairan Atapupu sebagai perairan yang cocok untuk kegiatan budidaya rumput laut menggunakan sistem long line. Sistem ini banyak diminati oleh para pembudidaya karena alat dan bahan mudah didapatkan, serta mampu bertahan dalam waktu yang cukup lama. Dengan membangun usaha budidaya rumput laut di perairan Atapupu dapat di jadikan sebagai sumber pangan, lapangan pekerjaan, dan bisa meningkatkan perekonomian masyarakat di wilayah pesisir sehingga membantu masyarakat keluar dari zona pengangguran. Hasil kegiatan budidaya tersebut dapat di pasarkan dan diekspor ke negara tetangga Timor Leste, dan negara lainnya. Hasil dari budidaya rumput laut ini dapat di bagi dua menjadi usaha yang baru lagi setelah masa panen ada beberapa rumput laut yang di pasarkan, dan ada sebagian hasil rumput laut yang langsung di budidayakan tersendiri di rumah produksi tentunya akan menghasilkan pendapatan yang berlipat ganda. Adapun manfaat dari budidaya rumput laut yaitu memiliki nilai gizi yang terkandung di dalamnya dapat dijadikan sebagai sumber makanan, bahan utama pembuatan agar-agar, sebagai obat herbal/industri farmasi, dan bahan utama untuk kecantikan. Kata kunci : Rumput Laut, Budidaya, RI-RDTL
KEANEKARAGAMAN JENIS IKAN KARANG DI PULAU BADI DAN PULAU KODINGARENG LOMPO Dahlan, Muh. Arifin; Andiewati, Suci; Omar, Sharifuddin Bin Andy; Nur, Muhammad
Torani Journal of Fisheries and Marine Science Vol. 25 No. 2 (2015)
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (15.153 KB) | DOI: 10.35911/torani.v25i3.2602

Abstract

The research aim is to know the diversity of coral fish in Badi and Kodingareng Lompo islands. The study isheld from May until June 2014. The samples are taken twice for one month by using belt transect method.Transect lines were put on depth 3 meters and each dept was. The observed region is as long 50-meter transectlines with the shoreline margin 2,5 meter at the left and right side of the transect. Analysis of data isdone by calculating the kinds of compositions, abundance, diversity index, uniformity, and domination. Theresult of this research is the composition of coral fish in each island. In Badi islands the composition of coralfish is 50 kinds of fish from 15 families with 131 fish. In Kodingareng Lompo island, the composition of coralfish is 21 kinds of fish from 9 families with 82 fish. In Badi island , the diversity index is 3.3870 andKodingareng Lompo island is 2.5566, the uniformity index Badi island is 0.2606 and Kodingareng Lompoisland is 0.2527, and the dominantion index Badi island is 0.0461 and Kodingareng Lompo island is 0.0967.Keywords: Diversity, Abundance, Coral fish, Badi island, Kodingareng Lompo island
KARAT DAUN ( Hemilieia vastatrix ) PADA TANAMAN KOPI ARABIKA DI PERKEBUNAN RAKYAT LAMAKNEN SELATAN Fadillah, Resti; Pitaloka, Maria D. A.; Humoen, Maria Imelda; Banamtuan, Elesta; Leo, Maria Y. M. K.; Andiewati, Suci; Rohi, Jullyo Gideon
Jurnal Agrotek Tropika Vol. 13 No. 1 (2025): JURNAL AGROTEK TROPIKA VOL 13, FEBRUARI 2025
Publisher : Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jat.v13i1.8277

Abstract

South Lamaknen District is the center of coffee production in Belu Regency. Coffee production is influenced by external and internal factors, H. vastatrix attacks are among the main external factors that limit coffee production in this district. Data information related to leaf rust disease in Belu district does not yet exist. Data on the distribution and severity of coffee leaf rust disease in this district do not yet exist. Such data is needed to determine appropriate control strategies to improve coffee production. The study aimed to obtain data on the severity of coffee leaf rust disease in smallholder coffee plantations in Belu Regency. The research method used was purposive random sampling (PRS) in the Belu people's coffee center in Lakmaras and Henes Villages, South Lamaknen District, with a geographical location between 9 ْ0.9' 26.61"N and 125 ْ 09' 50" LS, at an altitude between 866,7 – 1007,7 m above sea level. This study shows that coffee leaf rust disease is spread in geographical locations 9 ْ 0.9' 26.61"N and 125 ْ 09' 50" LS. The highest intensity of coffee leaf rust disease occurred in Henes village, which was 39%, while Lakmaras village was 22%. External factors affecting the incidence and severity of disease are temperature and use distance between coffee plants.
Counseling on Handling Fish Diseases Using Herbal Ingredients at Kakuluk Mesak Fisheries Vocational School, Belu Regency Andiewati, Suci; Soares, Daniel Candido Da Costa; Anwar, Syaeful; Turnip, Gilbert
Indonesian Journal of Advanced Social Works Vol. 2 No. 6 (2023): December 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/darma.v2i6.7095

Abstract

The fish quality management policy in a fish pest and disease control system aims to protect the continuity of fish cultivation development businesses, produce fishery products that meet quality standards, and protect the sustainability of fish resources. One type of fish that can be cultivated is tilapia and catfish. The main challenge in cultivating them is the diseases and parasites that attack the fish. So far, tilapia disease treatment has used chemicals, which can pollute the environment and people who consume the fish. At the Kakuluk Mesak Fisheries Vocational School, Belu Regency, the use of herbal concoctions to prevent and treat diseases and parasites in tilapia and catfish is the right alternative. The aim of this service is to provide fish farmers with knowledge and skills about the benefits of herbal plants in treating fish diseases and parasites. Garlic, turmeric, betel and papaya leaves are herbal ingredients that can be used to prevent and treat diseases of tilapia and catfish. The methods used include providing instructions and outreach through the distribution of newspapers about fish farmers. The results of the activity showed that ninety percent of the participants understood the material provided, as shown by their responses to questions and their desire to apply what they knew. The conclusion from this service activity is that teachers and students are very interested in the use of herbs in treating diseases of tilapia and catfish.
ANALISIS TEKNIS DAN FINANSIAL BUDIDAYA RUMPUT LAUT DI PERAIRAN ATAPUPU, KABUPATEN BELU NUSA TENGGARA TIMUR Harryes, Regil Kentaurus; Astiyani, Wahyu Puji; Alamsah, Safingi; Sitanggang, Wanri; Andiewati, Suci; Ismail, Masrurah
MARLIN Vol 4, No 2 (2023): (AGUSTUS) 2023
Publisher : Politeknik Kelautan dan Perikanan Pangandaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/marlin.V4.I2.2023.65-70

Abstract

Belu merupakan kabupaten yang memiliki potensi sumberdaya perikanan yang melimpah seperti pesisir pantai yang berpotensi dalam pengembangan budidaya rumput laut. Tujuan penelitian ini adalah untuk mengetahui aspek teknis dan finansial pada usaha budidaya rumput laut di Kabupaten Belu provinsi Nusa tenggara Timur. Metode analisis yang digunakan yaitu deskriptif dan kelayakan finansial dimana menggunakan indikator payback period (PP), B/C ratio danLaba/Rugi . Berdasarkan hasil penelitian menunjukan bahwa usaha budidaya rumput laut ditinjau dari aspek teknis sudah layak. Hasil analisis menyebutkan bahwa budidaya rumput laut di kabupaten Belu apabila dilihat dari tiga aspek finansial yaitu analisis Laba/Rugi, payback period (PP), dan B/C Ratio laut termasuk usaha yang menguntungkan dimana memiliki nilai PP pada angka 0,3 tahun, B/C ratio >1 yaitu 3,3 dan memiliki nilai pendapatan rata-rata padasetiap bualnya sebesar Rp 583.333 maka dapat disimpulkan bahwa budidaya rumput laut merupakan kegiatan usaha yang menguntungkan. Namun rata-rata pendapatan bulanan tersebut masih di bawah ratarata UMK kabupaten Belu. Sehingga perlu adanya perhatian khusus agar kegiatan usaha budidaya rumput laut di kabupaten Belu dapat meningkat dan berkontribusi besar terhadap ekonomi daerah. 
Parasite in the Mackerel (Rastrelliger sp.) Landed in the Atapupu TPI Andiewati, Suci; Turnip, Gilbert; Soares, Daniel Candido Da Costa
Indonesian Journal of Interdisciplinary Research in Science and Technology Vol. 2 No. 2 (2024): February 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/marcopolo.v2i2.7998

Abstract

Mackerel (Rastrelliger sp.) is a food fish in Indonesian waters, one of which is in the Ombai Strait, Atapupu waters. Mackerel has a high ome 3 content, high protein, delicious taste, and affordable price. However, attention is needed to the quality and quality of mackerel from the threat of parasites that can cause disease. Especially fish parasites found in the mouths of mackerel fish. This research was conducted to determine the number of parasite microhabitats, intensity, prevalence, and the relationship between fish length and body weight and the parasites obtained. The research sample was obtained from TPI Atapupu which was carried out from November 2023 to December 2023. The method used during the research was quantitative descriptive and the method used to take samples was random (random sampling). The total fish samples examined were 50 fish consisting of the species.
Co-Authors Anwar, Syaeful Astiyani, Wahyu Puji Banamtuan, Elesta Bofe, Jumiati Fadillah, Resti Harryes, Regil Kentaurus Humoen, Maria Imelda Ismail, Masrurah Leo, Maria Y. M. K. Muh. Arifin Dahlan, Muh. Arifin Muhammad Nur Oliveira, Mathilde Santos Pitaloka, Maria D. A. Rohi, Jullyo Gideon Roman, Meliana Sait, Maria Lydiana Sharifuddin Bin Andy Omar, Sharifuddin Bin Andy Sitanggang, Wanri Soares, Daniel Candido Da Costa Turnip, Gilbert