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All Journal Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem Jurnal Bakti Saraswati Jurnal Media Agribisnis (MeA) AGRINESIA: Jurnal Ilmiah Agribisnis GANEC SWARA Agro Bali: Agricultural Journal Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Jurnal Aplikasi dan Inovasi Iptek (JASINTEK) SEAS (Sustainable Environment Agricultural Science) International Journal of Applied Science and Sustainable Development (IJASSD) Jurnal Abdi Dharma Masyarakat Lantera Widya
Nyoman Yudiarini
Agribusiness Study Program, Faculty Of Agriculture And Business, Mahasaraswati University Denpasar, Bali, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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PENGEMBANGAN PARIWISATA BERKELANJUTAN BERBASIS ECO-EDU-SPIRITUAL-TOURISM SEBAGAI UPAYA PENINGKATAN SOSIAL EKONOMI MASYARAKAT PERKOTAAN (Studi Kasus: Tukad Bindu, Desa Kesiman, Kota Denpasar) LUH PUTU KIRANA PRATIWI; NYOMAN YUDIARINI; I WAYAN WIADNYANA; SRI MULYANI
GANEC SWARA Vol 14, No 2 (2020): September 2020
Publisher : Universitas Mahasaraswati Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35327/gara.v14i2.166

Abstract

This study aims to analyze the problematic problems in regional development and determine effective alternative strategies in developing eco-edu-spiritual-tourism-based tourism. The method used is the SLA (Sustainable Livelihoods Approach) approach based on three stages of activities, namely (1) the awareness, participating, institutionalization stages along with the SWOT analysis. The results showed an alternative strategy used to model the potential for the development of urban eco-edu-spiritual-tourism as an effort to support the creative economy in the ayung tributary of Denpasar City is the SO (Strengths-Opportunity) Strategy, which is a strategy that uses power to take advantage of opportunities namely (1) Optimizing the effective use of tourist land; (2) Development of centers of economic activity and improvement of the quality of tourism products; (3) Development of eco-edu-spiritual tourism-based tourism packages as an effort to develop sustainable urban tourism. It can be suggested in research that the Government through the relevant Dinas is expected to facilitate tourism support infrastructure and involve official activities as an effort to promote Tukad Bindu as an area that has succeeded in revitalizing the clean river in urban areas so that economic improvement can be achieved significantly.
FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN USAHATANI KOPI ARABIKA KELOMPOK TANI SARI MEKAR DI DESA TAMBAKAN, KECAMATAN KUBUTAMBAHAN, KABUPATEN BULELENG Oswaldus Saldiman; Nyoman Yudiarini; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 11 No. 21 (2021): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This research aims to determine how the income level of Arabica coffee is, as well as to find out what factors affect the income of Arabica coffee farmers in Tambakan Village, Kubutambahan District, Buleleng Regency. The location of this study was determined intentionally or purposively. The method used in this research is a survey method with a sample of the whole population so that it uses the census method. The results of the study showed that the income of Arabica coffee farming in Tambakan Village, Kubutambahan District, Buleleng Regency was IDR 52,420,096 with a total income of IDR 62,760,000 and a total production cost of IDR 10,339,905. and income factors that have a significant effect, namely significantly influence the increase or decrease in its use, are production factors, selling price factors, and production cost factors, while the land area and production capital factors do not have a significant effect on Arabica coffee farming in Tambakan Village, Kubutambahan District. , Buleleng Regency.
POTENSI PENGEMBANGAN USAHA PETERNAKAN AYAM BURAS PADA UNIT PELAKSANAAN TEKNIS PEMBIBIHAN DAN PEMBERIAN PEMBERIAN TERNAK DI TABANAN Nyoman Yudiarini; Luh Putu Kirana Pratiwi; Ida Ayu Made Dwi Susanti
Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks Vol. 11 No. 1 (2022): Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (Institute for Research and Community Empowerment) Universitas Mahasaraswati Denpasar Bali

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Abstract

Chicken livestock is one type of business that has the potential to be developed, besides being profitable in the business sector, it is also able to preserve Indonesian germplasm. Several factors that support the domestic chicken business can be developed, because the demand for native chicken, especially in Bali, is still very potential to be developed in terms of consumption and fulfillment of religious ceremony facilities for the Hindu community in Bali. The aims of this study were 1) Analyzing the potential feasibility of domestic chicken business, 2) Knowing the inhibiting factors in the management of domesticated chicken production at the Baturiti Animal Husbandry and Animal Feed UPTD. The method used in this research is the method of R/C Ratio analysis and description analysis. The results showed that 1) the domestic chicken business was in a proper position with a value of 1.30 and 2). The inhibiting factors for the development of domestic chicken business are limited marketing, livestock disease attacks, high feed prices, limited labor, and minimal number of Day Old Chicken (DOC). To develop a domestic chicken business that is more profitable on a large scale, a breeding industry is needed that provides quality DOC, a programmed biosecurity system and a sustainable market arrangement
THE ADOPTION RATE OF SWEET CORN AS AN EFFORT TO INCREASE THE FARMERS' INCOME AND SUSTAINABLE AGRICULTURE DEVELOPMENT IN BALI Nyoman Yudiarini; Luh Putu Kirana Pratiwi
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 3 No. 2 (2021): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Unmas Press

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Abstract

The development of agriculture and the food crop sub-sector is directed at increasing food production to create food self-sufficiency. Sweet corn is one of the main secondary crops in Indonesia in terms of the entrepreneur and the use of the results, namely as a raw material for food and feed. The purpose of this study was to determine the level of adoption of sweet corn farmers in increasing farmers' income and to determine the factors that influence the level of adoption of sweet corn farmers to sustainable agricultural development in Subak of Padanggalak, Kesiman Kertalangu Village, Denpasar District, Denpasar City. Respondents in this study amounted to 25 people, with the census sampling method. The analysis in this study uses multiple linear analysis. The results showed that the level of adoption of sweet corn farmers on increasing income was influenced by six significant variables, namely: selection of superior seeds (X1), spacing (X2), irrigation (X3), use of organic fertilizers (X5), harvest (X7), and post-harvest handling (X8), while 2 variables that were not significant were the use of organic fertilizers (X4) and pest control (X6). Second, in the results of the study, the factors that influence the level of adoption of sweet corn farmers on sustainable agricultural development are age (X1), land area (X3), farming experience (X5), family members (X6) while the other two variables are not significant. namely education level (X2), land status (X4). It is recommended that the government through the Department of Agriculture is expected to continue to support farmers' activities in providing effective counseling to increase farmers' knowledge in the development of sweet corn, especially in the use of organic fertilizers and pest control.
THE POTENTIAL OF THE PEOPLE'S MARKET IN BALI AS A TOURISM ATTRACTION BASED ON BALI CULTURE TOURISM Ida Ayu Made Dwi Susanti; Luh Putu Kirana Pratiwi; Nyoman Yudiarini
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 4 No. 2 (2022): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Lembaga Penelitian dan `Pengabdian Kepada Masyarakat (LPPM)

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Abstract

The people's market is one of the most tangible indicators to see the level of economic life of the surrounding community. The people's market does not only involve economic actors in the agricultural and food sectors but also non-agricultural actors such as financial service actors and transportation service actors whose existence is indirectly very meritorious (Firmanzah and Halim, 2012). The approach to the agricultural sector that is still being carried out today is the approach through the agribusiness system. As a people's market that is also visited by tourists, the People's Market in Bali must meet the requirements of a healthy market, with Indonesian national standards, and standards for organizing Balinese cultural tourism. The People's Market in Bali has the potential to be developed as a tourist attraction. The intended tourist attraction is the type of Balinese Cultural Tourism.
STRATEGI PEMASARAM DALAM MENINGKATKAN PENJUALAN KELAPA DI KABUPATEN JEMBRANA Nurul Khalifa Al Hadi; Nyoman Utari Vipriyanti; Nyoman Yudiarini; Cening Kardi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Coconut is a strategic commodity that has a social, cultural and economic role in the life of the Indonesian people. The benefits of coconut plants lie not only in the flesh of the fruit which can be processed into coconut milk, copra, and coconut oil. The aims of this study were (1) to identify internal and external factors in increasing coconut sales in Jembrana Regency. (2) Formulating a strategy to increase coconut sales in Jembrana Regency. The marketing mix strategy includes the 4Ps, namely product, price, place, promotion. Respondents who became informants in this study amounted to 15 people. The analytical method in this study uses SWOT analysis. The results showed that the strength factors were high production, easy to get seeds, own coconut land, easy to cultivate, land fertility which was very suitable for coconut, and weakness factors were marketing promotion was still very weak, joint marketing network was weak, coconut cultivation locations were far away. from the city, the application of technology is less, capital is limited. Opportunity factors are increasing consumer purchasing power, consumer perceptions of the high benefits of coconuts, support from the Regency Government and the development of demand for fresh coconuts for the beverage and food industry. Threat factors are inter-production competitors, higher consumer bargaining positions, unstable selling prices, climatic or weather conditions
Effectiveness of Agricultural Insurance Program as A Sustainable Agricultural Development Effort yudiarini nyoman; Luh Putu Kirana Pratiwi; Made Budiasa
SEAS (Sustainable Environment Agricultural Science) Vol. 6 No. 2 (2022)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.6.2.5856.134-143

Abstract

In an effort to develop agriculture, especially as a protection for farmers against crop failure, the provincial government of Bali through the National Food Security program has established Badung Regency as a pilot project for implementing agricultural insurance through the Jasindo Insurance Company. This concept is applied as a guarantee for farmers in terms of price fluctuations of agricultural products that tend to decline, thus triggering the reduction of agricultural terrain that increases each year in Bali Province. This study goals to analyse the level of effectiveness of the agricultural insurance program and to analyze the factors that affect the level of effectiveness of the insurance program as an attempt to develop sustainable agriculture in Bongkasa Village, Abiansemal Region, Badung Regency. The method of analysis in this research is done quantitatively, namely this study uses two analyzes, namely descriptive analysis which is used to analyze the level of effectiveness of agricultural insurance programs and Confirmatory Factor Analysis which is used to confirm latent variables and indicators. The results of the analysis show that the level of effectiveness of the agricultural insurance program is 81.75 percent with effective criteria. The variable that has a dominant affect on the performance of the insurance program as an effort to develop sustainable agriculture is the process variable which is then followed by the output variable and the input variable.
Mangosteen Agribusiness Partnership In PT. Radja Manggis Sejati, Padangan Village, Tabanan Regency Luh Putu Kirana Pratiwi; Nyoman Yudiarini; Ida Ayu Made Dwi Susanti
SEAS (Sustainable Environment Agricultural Science) Vol. 6 No. 2 (2022)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.6.2.5857.144-151

Abstract

One of the agricultural sub-sectors that apply the mangosteen commodity partnership pattern in Bali is STA Sari Buah with PT Radja Manggis Sejati in Padangan Village, Pupuan District, Tabanan Regency. The development of partnerships can help farmers and business actors in increasing the growth of horticultural agribusiness, especially in the mangosteen commodity. The marketing partnership pattern for the mangosteen commodity is based on a written agreement, but the marketing contract is made between suppliers and farmer groups with exporter companies. Responsibilities of partner groups, namely: taking an inventory of group members and mangosteen trees, cultivating mangosteen properly, collecting mangosteen from farmers, sorting and grading with partner company officers, selling mangosteen to partner companies, and repaying capital loans by deducting from the proceeds of mangosteen sales. . The rights of partner group members are to obtain loans, to be able to supply mangosteen to partner companies, to obtain prices according to the prevailing market prices, to receive payments by bank transfer as soon as the goods are received by the partner companies, and to receive a fee for each kilogram of mangosteen deposited.
PEMBERDAYAAN WANITA TANI DALAM PENANGANAN SAMPAH DI DESA KEKERAN Nyoman Yudiarini; I Made Sukerta; I Made Tamba
Jurnal Abdi Dharma Masyarakat (JADMA) Vol. 1 No. 1 (2020): April 2020
Publisher : LPPM Universitas Mahasaraswati Denpasar

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Abstract

Sampai kini permasalahan sampah masih viral di masyarakat, dan ke depan nampaknya akan semakin membebani pemerintah maupun masyarakat jika tidak ditangani secara komprehensif. Permasalahan yang dicarikan solusinya dalam kegiatan pengabdian masyarakat ini dapat dirumuskan, yaitu (1) belum optimalnya alokasi sumberdaya untuk penanganan sampah dalam rangka kebersihan lingkungan, (2) belum memadainya pengetahuan dan ketrampilan masyarakat tentang teknologi pengolahan sampah menjadi produk yang bernilai ekonomis. Untuk menanggulangi permasalahan yang dihadapi masyarakat dalam penanganan sampah, maka solusi yang diberikan adalah (1) penyuluhan tentang optimasi sumberdaya dalam penanganan sampah untuk kesehatan dan kebersihan lingkungan dalam rangka menjamin terlaksananya pembangunan berkelanjutan, dan (2) penyuluhan dan pelatihan tentang teknologi pengolahan sampah menjadi produk yang bernilai ekonomis melalui teknologi pengomposan dan teknologi vertikultur dengan pemanfaatan limbah plastik. Metode yang digunakan melakukan pemberdayaan wanita tani dalam penanganan sampah adalah penyuluhan, pelatihan, dan pendampingan. Hasil kegiatan menunjukkan bahwa (1) kegiatan pemberdayaan wanita tani mampu meningkatkan pengetahuan wanita tani dalam penanganan sampah menjadi sangat tinggi, dan (2) kegiatan pemberdayaan wanita tani mampu meningkatkan ketrampilan wanita tani dalam penanganan sampah menjadi tinggi. Disarankan agar semua anggota wanita tani secara berkelanjutan mengimplementasikan pengetahuan dan ketrampilannya dalam penanganan sampah untuk menjaga kebersihan dan kesehatan lingkungan serta memberdayakan masyarakat yang lebih luas.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI USAHATANI CABAI RAWIT Yohana Feldi Banung; Nyoman Yudiarini; Putu Fajar Kartika Lestari; Ida Ayu Made Dwi Susanti
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 13 No. 25 (2023): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This research is intended to determine the income of Cayenne pepper farming and to analyze the factors that influence the production of cayenne pepper in Sukawati village, Sukawati District, Gianyar Regency. The method used was primary data and secondary data, and the data sources used were quantitative and qualitative analysis. The Analytical method used is income analysis and Cobb douglas function analysis. The number of samples in this study were 45 farmers consisting of 43 men and 2 women. From the results of the discussion , the productivity of cayenne pepper in sukawati village has an average of 391.11 kg 27.7 are or 1.411.39 kg per hectare (ha) this productivity is relatively low, this is because cayenne pepper nationally reaches 3-4 tons per hectare per season of cayenne pepper production. The results of the analysis of variance from the regression of the cayenne pepper production function show that (x1-x7) together have a very significant effect on the production of cayenne pepper (Y), which is indicated by the F value equal to 21.718 which is very significant ( p = 0.000). The results of the study found that the income earned in cayenne pepper farming in Sukawati village per planting season with an average land area of 27.7 acres reached Rp. 4.315.511 or Rp.15.579.462 per hectare per growing season. Significanttly there are four production factors that affect the production of cayenne pepper, namely the production factor of land area , number of seeds, organic fertilizer, and labor used.
Co-Authors Abd. Rasyid Syamsuri Ali Djamhuri Amaral, Ni Putu Anglila Anak Agung Istri Sri Wiadnyani Arimbawa, I Gusti Agus Cening Kardi Daniel Sariman Daniel Sariman David Tagu Todu David Tagu Todu Dian Tariningsih Engge, Magdalena Frumensius Dakosta Joro Gaudensia Seru I Gede Arga Lembayung I Gusti Agus Arimbawa I Gusti Ayu Diah Yuniti I Kadek Agus Sukerta I Kadek Bagiana I Ketut Arnawa I Made Budiasa I Made Budiasa I MADE SUKERTA I Made Tamba I Putu Chandra Ari Wiguna I WAYAN WIADNYANA Ida Ayu Made Dwi Susanti Isabela Yulninsi Jampur, Robinardus Lembayung, I Gede Arga Luh Putu Kirana Pratiwi Magdalena Engge Milasari, Ni Kadek Natalia, Ketut Dewi Ni Kadek Milasari Ni Putu Sukanteri Nurul Khalifa Al Hadi Nyoman Utari Vipriyanti Oswaldus Saldiman Oswaldus Saldiman Putu Fajar Kartika Lestari Putu Lasmi Yuliyanthi Sapanca Putu Lasmi Yuliyanthi Sapanca, Putu Lasmi Yuliyanthi Robinardus Jampur Seru, Gaudensia Sri Mulyani Subadra, Komang Sukerta, I Kadek Agus Sulit, Meriam F. Sundari, Ni Made Dwiradika Tiksnayana Vipraprastha, Tiksnayana Wedayanti, Ni Made Erna Yohana Feldi Banung